Day28 04/05 Changed new reservoir 8L total 2,6 ms. Day30 06/05 add ro water 800ml. and some def.. Day31 07/05 add ro water 1000ml withl 2ml cal mag total 2,5 ms. Day34 10/05 add 1000ml ro water with nutr. Total 2,7 ms and start LST. Day35 10/05 continue LST. Day36 11/05 add 500ml ro water and continue LST.

05/14 500ml of water, PH 6.4, flawless finish 2ml/l. Aaaaand this is the last week of life for these 3 sisters! Starting flush. I think to harvest in next 7/10 days. The #3 become yellowish, the #1 has buds with some purple shade, the most beautiful flowers among the 3 plants. 05/15 600ml of water, PH 6.4, flawless finish 2ml/l. 05/16 -- 05/17 1lt of water, PH 6.3, flawless finish 2ml/l. 05/18 #2 and #3 are down, this is the end. #1 still under lights, I think to cut it in next 2 days. 05/19-- 05/20 #1 is down, GAME OVER!

Plants growing extremely well, the only problem I think I'm having is too many nutrients. Plant A is showing some strange signs. a few big fan leaves are becoming "crispy" I can see a bit of nutrient burn, but a minimal amount I finally set up the drip system this week. I started LST this week, I bent both plants pretty hard, they are almost parallel to the soil. On plant A I did super cropping by mistake, I was tieing a branch and I put too much force on the bend, but palnt didn't seem afected at all by this. DAY 29 - Nutes PH - 5.96 Solution Temp - 21.5 PPM-1600 Watering Volume per plant - 4L DAY 32 - Water PH - 6 Solution Temp - 21.2 PPM-560 Watering Volume per plant - 4L Next week I will add the second ligh to the tent

3. November Alle drei Pflanzen weiterhin topfit. Trauermücken aufgetreten. Habe das abgelaufene Päckchen nematoden für die runtz genutzt. Hoffe es bringt was 4. November Cookies Gelato hat den harten Mainlinecut bekommen. Spitze wurde entfernt, Seitenteile wurden direkt danach abgeschnitten. Sie wird’s schon wegstecken. Tropimango und runtz geht’s gut :) Cookie gelato hat bereits wenige Stunden später die Blätter wieder hoch gestreckt. Stagniert. 5. November Alles gut. Die Schnitte wurden gut verkraftet. Triebe wachsen wieder Cookies gelato ist nun 21 Tage alt. Tropimango ist nun 18 Tage alt. Runtz ist nun 7 Tage Alt. 7. November Cookies gelato wächst. Sobald die Klammern da sind wird sie runtergebunden Tropimango hat schnitte und Lst bekommen. Topping werde ich noch abwarten. Runtz wächst 8. November Cookies gelato hat LST + mainlineschnitte erhalten. Wurde nicht mit gießen kombiniert da ich gestern gegossen habe. Tropimango erneut LST. Runtz wächst. Sieht aus als würde sie langsam ins Wachstum wechseln. Erster Triebe am einzahnblatt kommen. Dreizahnblatt erst frisch entwickelt. 9. November Cookies gelato wurde das erste mal zusätzlich mit Sugar Royal und calmag versorgt. Hab’s davor vergessen 😅 Shit Happens. Wurzeldünger gibt es konstant weiter. Runtz wurde mit wurzeldünger und calmag versorgt Tropimango hat noch sehr feuchte Erde. Keine Ahnung wieso.

I put 318 grams of wet bud into my dry tent, my target variables are 60F/60RH for 2 week, with the current temps and high out side humidity we are averaging 66F/58%RH so not to far off - these buds will probably be done at 10 days - looking forward to updating this as harvest report when I trim up.

Happy growing. 😎👍🌱🌿💐

Harvest time for this ripe lady. She isn't as tall as most of my other plants, but her colas are huge, and dense and heavy. We've already sampled a test bud, and she's a heavy hitter with plenty of indica... next post will be the harvest post... stay tuned.

Day 85: The last week! The dark purple fade looks gorgeous. Trichomes are mostly cloudy now with a few clear and an amber here and there. I plan to take her down sometime this week. My smell came back and I can confirm that she still absolutely reeks! Some fan leaves are drying and falling off. Day 91: I gave her 2L of water with nutrients a day or two ago. I cut off a bunch of fan leaves that were drying out. She looks ready now. The trichomes are mostly cloudy with some amber and a handful of clear. The very bottom buds could use more time, but everything else looks good. My plan is to chop her in 2 days. Tomorrow it's supposed to rain a lot and I don't want to start drying her in overly humid conditions. The temps here are between -1C and 13C so it's already going to be cold and I should be able to have a nice slow dry. She is a beautiful plant with a strong smell and lots of frost. I'm excited to see how the smell/flavor will be after drying. The buds feel very dense. They look mostly purple now, but I think that might just be on outside. Anyway, I can't wait to be able to try her... She didn't give me any trouble while growing and I would highly recommend her based on the growing experience. The smoke report will have details on the taste and effects. Happy growing!!! Harvest: I am writing here so that I can copy and paste it later into the harvest week. I chopped her on day 93. The bottom buds could have gone longer, but the tops were already showing amber on the buds so I decided it was time. Her smell is straight funk at the moment. I don't pick up the berries that I did earlier, hopefully that will come back. I trimmed off most of the fan leaves and left the sugar leaves on the plant for drying. The plant is hung up whole while drying in my tent. The exhaust fan is on, but the oscillating fans are off. I tied the side branches with separate strings to give them a bit of space and air between them. Starting environmental conditions are 14C and 55% humidity. Day 2: 12-15C / 57-62% Day 3: 12-16C / 56-61% Day 4: 12-16C / 54-60% Day 5: 12-16C / 59-66% (turned on the oscillating fan at the bottom of the tent for more airflow) Day 6: 12-16C / 56-66% (fan off when I saw it was down to 60%RH) Day 7: 12-16C / 59-65% (fan on again most of the day and night) Day 8: 12-16C / 59-64% Day 9: 12-16C / 63-71% Day 10: 12-17C / 63-74% Day 11: 12-17C / 61-65% Day 12: 12-17C / 63-70% Day 13:

Since day one she has been a great plant with a lot of growth in her first few weeks of vegetative growth. The team at fastbuds has some great strains and this blackberry has to be my absolute favourite so far... It has the most intense berry smell ever and skunky to boot. I'm getting excited for this girl to be harvested so this week I'm starting the flush and am aiming for a dry 6 days and the cure ..The nutrients have been stopped and now its just the waiting game ..cheers

Just trimmed her all up.....took a lot of leaves out today to give those lower colas some light....filling out nicely

Muy buenas gentee Aquí otra semana más con esta increíble planta, se a formado muy bonita con una estructura espectacular, con muchas ramas. Regada con the hype company que dan unos resultados muy buenos. Aver con sigue la próxima semana.

she will be 100 days old in some days more ... and she is ready to be cut ... I will also leave her until the first week of February ....

She has received finalpart at the end of week

Really struggled with temps this week it’s has been way to hot managed to get down a little but tbh it was a hard week never thought I would get this in Scotland with the majority of time being wet windy and cold. Tried everything to get temps down but the heat was everywhere😩 sooooooo what do ye all think ready or not

Welcome to the second week of flowering of the Limited edition strain Orange Skunk Ryder This thing smell dank... really really dank... dank like a real skunk I wouldn't recommend this one for indoor growing without air filter. such small thing with such big smell it's only in week 2 of flowering, i was expecting some flowering hairs and that would be all i could expect. But this thing has a small handfull of small nuggets that are feeling quite dense already... a bit early to be that compact perhaps, but very nice to see

El cambio de fotoperiodo para el inicio de floración fue el día 18 de la semana anterior. Desde ese momento de han hecho riegos con vegetativo y floración. Generalmente en 3°o 4° semana de floración elimino el vegetativo. También se a regado estimulante de floración delta 9 de manera foliar aprox cada 10 días. Recordar que doy 1 riego de fertilizante cada dos de agua sin fertilizantes por semana, donde en los riegos sin fertilizantes añado microorganismos, enzimas y calmag.

Amazing growth, great genes! She's growing next to a Larry og and the difference is amazing! No veg nutes, just water and root boost.

Weather aint gone let me flush like i wanted so i went with florakleen. Will rain overnight and will finish it off for me. Tryin to b patient and wait 2 more days to harvest but i dont know if i will make it... Hopefully i finish this harvest and will b ready before the last 9 finish. Good problems are still problems growmies.😵😵😵 At the last second i realized i had to atleast cover the ones that wasnt bein harvested in the next few days...I hate michigan

Hello This is the end of week 9 and the beginning of week 10 of veg. Got my 4 year cancer checkup... got the nose and throat camera.. And the Dr. couldn't find anything wrong. I get 1 more checkup in a year before they can give me a... all clear for cancer. I'm going to beat it... Thanks Rick Simpson... Picked up this magazine a few days ago and just wanted to share the adds and articles. There's a Cheech and Chong interview and story in my Captain Future diary this week if your interested. Everything is going good in here. I've seen some fungus gnats flying around But I've also seen some very small spiders starting webs, and they will grow, and take care of the gnat problem. The plants are just getting rainwater for now. There's is lots of compost in each pot... the roots just have to find it. I'll give some food in a week or two. Going to be turned to flowering by June 1st, so there is still another month of veg to go. OK. Have Fun. Chuck

Starting to see signs of flowering started transitional bloom nutes.