Grow Diary – Day 65 (Flowering Day 45) Strain: Sour Frootz by Karma Genetics Plants: 4 clones Training: HST + SCROG Nutrients: Green House Feeding – Bio Grow & Bio Bloom Date: May 16 Status: Maturing beautifully – final phase underway At Flowering Day 45, the Sour Frootz are deep into the flowering phase and transitioning steadily into the ripening stage. Buds are now dense, resin-coated, and maturing nicely across all tops. Trichome production has intensified significantly—under magnification, the majority are cloudy, with the first few amber heads beginning to show. The canopy remains uniform thanks to earlier SCROG and HST work. No further stretch has occurred. The branches are supporting impressive bud weight, with some light staking now helping where necessary. The aroma is rich and layered: strong notes of sweet citrus and sour fruit dominate, backed by a subtle gas-like funk that fills the tent. Terpenes are peaking and beginning to stick to fingers during inspection. Nutrient Management: • Bio Grow continues to work in the background as a slow-release base. • Bio Bloom remains the main driver for flower bulk and resin support. The organic feeding regimen is holding strong—no signs of lockout, deficiency, or excess. Watering remains consistent, with careful monitoring of humidity to prevent mold as bud density increases. Current Observations: • Buds are compact, frosty, and aromatic • Leaves show natural late-flower fading on older fans (normal) • No pest pressure or mold present • Environment stable (moderate RH, good airflow).

ok. hellow big buds))

Empezamos la 7a semana con 49 dias de vida , el proyecto A ha cogido una fuerza espectacular en general, se estan haciendo unos monstruos, lo puedes comparar con las ultimas fotos y las nuevas, lucen sanisimas. Seguimos con el riego de elicitación y nutrición de terranabis , estan muy bien alimentadas. Las geneticas se ven bastante fuertes y sanas en general también , vamos a ver donde conseguimos llegar este año ya que dependemos mucho del tiempo de vegetación.

Flowering is really stunned in this very cold weather, still a fun thought seeing my plant still alive while all the tree already have lost their leaves. Today i chopped the remaining branches on my right maincola, the left will stay 1 to 3 more weeks, im gonna push that one with all the risk of every risk🤗 i wett trimmed the branches again and hanged them, after i took away the first drying batch from 10 days ago. I weighted that what was still hanging at 49 grams dry weight, adding up to a total of 64 grams so far... Im guessing the total amount of dry weight on this plant will be around 300 grams unfortunately... If this would have flowered lets say 1,5 month earlier( like it was fking expecter to do!!!) It would have made a kilo for sure

Hi everyone :-) This week the buds developed super ;-) All are beautiful 😍. Super genetics 👍. Blue Cheese pheno 1 is slowly coming to an end :-) This week I will start to use up the remaining nutrients and harvest in 10-14 days ;-) Everyone else needs something else :-) have fun with the videos, stay healthy 🙏🏻 and let it grow 🌱

Accidentally snapped a leaf off her today during her LST 😣 other than that though she’s progressing slowly but surely, can’t wait till she comes in to flower now🤩 happy growing everyone ✌️ 🌳

Cutting back for a 2 or 3 day flush to reset. Started experiencing possible nute lockout so giving it a few days to heal. Probably going to cause yield problems. First grow. Still learning new things every day. Yield isn’t the final goal. I am however excited about my new macro lens for my phone.

well 2 big plants were sick and i don’t think they are getting recovery.. so i put them aside and let the strong one dominate the light!

Hi folks :-) This week it has developed very nicely 👍 The shoots are starting to grow again, and will soon be ready to be tied down again 👍 I wish you all a nice weekend and let it grow 🍀🌱🙏🏻

Esta semana fue solamente de flush 🚿 en esta ocasión decidí usar florakleen para ver con cual obtengo mejor resultado si con este o con flawless finish, lo hice así, primero hice un lavado con pura agua con ph de 6.2 lo hice desde el ultimo día de la semana anterior, fue lavado doble, uno en cuanto se encendio la luz y otro justo antes de apagarse, luego empezando esta semana regué dos dias usando el florakleen y ph de 6.2, el tercer día no regué y al final de ese día le di corte ✂️ y la colgué, actualmente ya la tengo curando, la tuve 10 días secándose con una humedad de entre 50 y 60% para un secado lento.

I sowed these seeds on Sunday, June 20, 2021. They sprouted on Wednesday, June 23, 2021. I moved them into the veg tent today (6/24) and planted them in a soil mix of 80% Fox Farm Ocean Forest and 20% Fox Farm Happy Frog. I also used Dynomyco when I planted these! I wasn't planning on putting them in the soil this quickly.... but, if you look at the pics of the seedlings in the tray you will notice the taproot shot right out the side of the pellet!! I didn't want to leave it exposed to air... so, in the soil it went!! Otherwise, we are off and running!! I definitely need to give a huge shoutout to Seedsman!!! I won these seeds (x5) and 5 Blue Dream from a contest back in January. I believe it was the holiday one where you needed to visit their social media accounts... Anyways, they were free and I'm excited to grow them!! So, THANK YOU SEEDSMAN!!!!

Hi guys there goes another week of flowering, the gg got over watering, the gagarin is shape up so is the ww all gelato's growing great no issues so far

Day 127 53 Days of flower, First day of Week 18 Day 128 54 Days of flower Plants look good, they still have some white hairs though. Day 129 55 Days of flower Trimmed 1 bud from Plant B but it doesn't seem dry enough yet. Plants A and C look like they keep popping new hairs. Day 130 56 Days of flower Chopped Plants A and C and started hang drying them, they look great in my opinion. Day 131 7 Days of drying for B and D So the buds seemed dry and the stems snap so I jarred and trimmed. Looks like 3.5 ounces or or so but I didn't Weigh

Ordered a new board from Voost LED (VST 240w) and it's by far the brightest grow light I have ever used and for the money a no brainer.All the best quality components from samsung and mean well ncluding more IR and UV than any standard board,with the ability to place driver 1.5 meters from board outside of the tent to reduce heat even more. With my code TightNugs u can get this light delivered free(uk)postage applies intenational for £232.50 with 7.5%discount on Voost.com Plants only been under the light 18 hours and the response is awesome,plant 1 now into flower plant 2 wont be long behind. Looking forward to flowering under this light cos I know its gonna be good 😎 Happy growing people and remember Code-Tightnugs 7.5%off orders over £200 on Voost.com

Just cut up the lemon shining silver haze yesterday, first pics are from after i cut the wonder pie (from another diary) and i put one of my plants from outside there instead. Going to post more updates when i can actually smoke it!

This girl is strictly for seed I guess however she smells really sweet for a skunk I’m guessing is the blueberry traits. I look forward to seeds.

Muy satisfecho con la genética ya que el olor era lo que estaba buscando, el efecto es bastante relajante y me pareció muy agradable para pasar con amigos y trabajar.

🍑 Apricot Auto – Woche 14 | Das letzte Outdoor-Kapitel 🌿🏁 Und da sind wir nun angekommen… Woche 14 und damit beim letzten regulären Wochenupdate meiner Apricot Outdoor. 🍑🌿 Was für eine Reise diese Pflanzen hinter sich haben. Wenn ich zurückblicke, wie alles angefangen hat, und sie heute mit ihren reifen Blüten, den orangefarbenen Pistillen und dieser wunderschönen Harzschicht vor mir stehen sehe, dann ist dieses letzte Update schon etwas ganz Besonderes für mich. In den vergangenen Wochen haben die Apricots noch einmal richtig schön ihre unterschiedlichen Charaktere gezeigt. Einige Blüten sind kräftig grün und unglaublich frostig geblieben, während andere wunderschöne dunkelviolette bis beinahe schwarze Farbtöne entwickelt haben – besonders an den Sugar Leaves. Zusammen mit der dicken Schicht aus Trichomen sehen einige dieser Buds im natürlichen Sonnenlicht einfach fantastisch aus. 💜❄️ Die Blüten sind inzwischen sehr schön ausgereift. Natürlich sind es nicht diese riesigen Indoor-Colas, die man unter komplett kontrollierten Bedingungen manchmal bekommt – aber genau das macht für mich den Reiz dieses Grows aus: Diese Pflanzen haben draußen gelebt. Sie haben echte Sonne bekommen, Wind erlebt, Temperaturschwankungen mitgemacht und mussten mit allem zurechtkommen, was ein richtiger Outdoor-Sommer so mit sich bringt. Und sie haben durchgezogen. 💪🌿 An den zahlreichen Ästen sitzen inzwischen überall wunderschöne, mit Harz überzogene Blüten. Gerade auf den Nahaufnahmen sieht man sehr schön, wie stark mittlerweile nicht nur die Buds selbst, sondern auch die umliegenden kleinen Blätter mit Trichomen überzogen sind. 🍑✨ Was mir besonders gefällt, sind die Unterschiede zwischen den einzelnen Blüten. Einige sind kompakt und richtig schön angeschwollen, andere zeigen diese etwas offenere typische Outdoor-Struktur. Dazu kommen einzelne Buds mit einer wunderschönen dunklen Färbung. Fast so, als würde jede Pflanze noch einmal ihre ganz eigene Interpretation dieser Genetik zeigen. In Woche 14 geht es für mich jetzt auch nicht mehr darum, die Pflanzen zu irgendetwas zu treiben. Jetzt heißt es einfach genießen, beobachten und den letzten Blüten die Zeit geben, ihre Reise zu beenden. Nach 14 Wochen ist dies deshalb der letzte reguläre Wochenbericht meiner Apricot Outdoor. Das nächste Kapitel heißt: ERNTE. ✂️🍑 Und ganz egal, was am Ende auf der Waage stehen wird – dieser Grow hat mir bereits viel mehr gegeben als nur eine Zahl. Eine komplette Outdoor-Saison, jede Menge wunderschöne Bilder und vor allem die Möglichkeit, diese Genetik vom kleinen Sämling bis hin zu einer ausgewachsenen, harzüberzogenen Pflanze unter freiem Himmel begleiten zu dürfen. Ein riesiges Dankeschön an alle, die diese Reise von Anfang an verfolgt haben. ❤️🌿 Apricot Outdoor – Woche 14 🍑 Letzte Woche 🌿 Outdoor gewachsen ❄️ Wunderschöne Trichombedeckung 💜 Dunkle & violette Farbspiele 🧡 Viele ausgereifte orangefarbene Pistillen 🌞 Unter natürlichem Sonnenlicht gereift ✂️ Als Nächstes wartet die Ernte Ein letzter Blick auf die Apricot Girls, bevor die Schere zum Einsatz kommt. Vom Samen bis zur Blüte, vom Frühling bis in den späten Sommer… 14 Wochen Outdoor-Grow – und was für ein wunderschöner Abschluss. 🍑🌿💚 Als Nächstes: ✂️ ERNTE 🍑🏁 -------------------------------------------------------------------------------------------------------------------------------------------------------------------- 🍑 Apricot Auto – Week 14 | The Final Outdoor Chapter 🌿🏁 And here we are… Week 14 and the final weekly update for my Apricot outdoor grow. 🍑🌿 What a journey these girls have been. Looking back at where they started and seeing them now, covered in mature flowers, orange pistils and sparkling trichomes, makes this final update something special for me. During the last weeks the Apricots have really shown their individual personalities. Some flowers stayed beautifully green and frosty, while others developed gorgeous dark purple and almost black tones, especially around the sugar leaves. Combined with the thick layer of resin, they look absolutely stunning in natural sunlight. 💜❄️ The buds have matured nicely across the plants. They may not be the gigantic indoor-style colas you sometimes see under perfect controlled conditions, but that's exactly what I love about this grow: These plants lived outside. They experienced real sun, changing temperatures, wind and everything an outdoor season brings with it — and they kept going. Several branches are now carrying a beautiful collection of resin-covered flowers, and when you get close to them you can really see how much frost has accumulated on the buds and surrounding sugar leaves. 🍑✨ One thing I especially love is the variety between the flowers. Some are chunky and compact, others have a more open outdoor structure, and a few have developed an absolutely beautiful dark phenotype. Together they make these plants look almost like a small collection of different expressions of the same genetics. For me, Week 14 isn't really about pushing them anymore. It's about appreciating what they have produced and letting the final flowers finish their journey. After 14 weeks, this will therefore be the last regular update of my Apricot outdoor diary. The next chapter will be the harvest. ✂️🍑 Whatever ends up on the scale, this grow has already given me something more important: another complete outdoor experience, lots of beautiful photographs and the chance to watch these genetics develop from tiny seedlings into mature, resin-covered plants under the open sky. A huge thank you to everyone who followed the journey from the beginning. ❤️🌿 Apricot Outdoor – Week 14 🍑 Final week 🌿 Outdoor grown ❄️ Beautiful trichome coverage 💜 Gorgeous purple expressions 🧡 Mature orange pistils 🌞 Finished under natural sunlight ✂️ Harvest is next One last look at the Apricot girls before the scissors come out. From seed to flower, from spring into late summer… 14 weeks of outdoor growing — and what a beautiful way to finish. 🍑🌿💚 Next stop: ✂️ HARVEST 🍑🏁