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Unfortunately, I have very clayey soil, which does not drain well. All the plants in this greenhouse had root rot. I tried to skim it off, but unfortunately I was unable to save the plants. Gorilla Zkittlez, Lemon Drizzle, OG Kush, Blue Dream, Purple Punch died :( 😤😥
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@valiotoro
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Hello everyone 😎 Week 6 of flower for the Gorilla Cookies auto from Fast Buds 💥🍪 She grew fast with a beautiful green color,for the nutrient 4ml/L terra bloom & 1ml/L power buds & Green sensation 1ml/L from Plagron Spider Farmer SE-7000 80% Have a nice day 😋
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Greetings, fellow cultivators! Week two in the flowering phase of the Pink Rozay expedition, and oh, what a captivating chapter it has been. Our queen is unfolding her floral tapestry with grace, filling up the space like a true botanical maestro. It's time to dive into the enchanting details of this week's developments. The mass defoliation that marked the transition into flowering has proven to be a strategic masterpiece. The Pink Rozay is now flourishing, and her majestic presence is felt throughout the room. The Scrog net, once a mere framework, is now a living canvas, painted with the vibrant hues of blooming potential. As I stroll through the green haven, I'm greeted by a sight that warms the heart – the Pink Rozay revealing her first signs of flower sites. It's a moment of pure botanical poetry, a promise of the visual symphony that is yet to unfold. The LED's spectrum, courtesy of Future Of Grow, continues to be the guiding light, coaxing out the innate beauty of each bud and leaf. Aptus Holland's NutriSpray, the botanical spa treatment, has been a ritual of care. The Pink Rozay, adorned with the organic surfactants and microelements like Manganese, Sulphur, Zinc, and Iron, is thriving in an atmosphere of nourishment and vitality. It's a dance of elements, a harmonious exchange between plant and nutrients. In the nutrient realm, the Pink Rozay is now enjoying the benefits of Aptus Holland's P-Boost. This phosphorus booster, 100% soluble in water, is the orchestrator of blooming processes. Enriched with organic acids, it not only stimulates protein, hormone, and vitamin production but also acts as a pH harmonizer. It's a delicate balance, and P-Boost is the maestro ensuring every note is in tune. And then, there's the switch from Startbooster to the entrancing Topbooster. This organic blend of bloom and maturation stimulation is the secret ingredient to enhancing the Pink Rozay's natural rhythms. Larger fruits with more fibres, resins, and sugars are on the horizon, promising a harvest that's not just abundant but a sensory delight. The Pink Rozay saga continues to unfold, and I'm thrilled to witness the dance of petals and fragrances reaching new heights. As always, immense gratitude to Aptus Holland for their nutrient mastery and to Future Of Grow for providing the illuminating backdrop to this botanical spectacle. Stay tuned, fellow growers, as we venture deeper into the floral enchantment. The Pink Rozay is flourishing, and I'm grateful to have you all on this radiant journey. Genetics -Pink Rozay @zamnesiaseeds https://www.zamnesia.com/7646-zamnesia-seeds-pink-rozay.html Nutrition - @aptusholland https://aptus-holland.com/ Led Power @ F.O.G. Future Of Grow https://www.thefuturofgrow.com/en/online-store/BLACK-SERIES-600-p489093171 As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and blessed with you all in my life With true love comes happiness Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so
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Hello there and welcome to week 12, or the beginning of it anyway. Week 11 is now complete so please check that out! We start the week with 5l fertigation and some nice photos. Now that Bertha is gone the tent smells Karenish. See you tomorrow! Day 78: Added several more carnivorous plants to the budding collection. Enjoy! Day 79: Fertigated 5l. She's starting to mature now. Frost developing slower, buds fattening and ripening faster. Were maybe two weeks away here. Night 80: Added tent photo and vid. Day 81 update later today. Day 81: Added a lot of media. Got a cheap digital microscope to try and get better micro shots. As you can see Karen is nowhere near yet. Day 82: Things are moving very fast, just look at the difference today. I am certain were with 2 weeks of harvest. Does anyone have advice on flushing/not watering. Fertigated 5l. Day 83: At the current rate of maturation I think the end of next week maybe be harvest time. Height 51cm Day 84: Karens smell is really strong now it washes across your face when you open the tent. End of week summary: A full week of nothing but bud swelling and maturation. I still think she needs another 2 weeks. Unfortunately my living situation has rather abruptly changed and now I have a tough choice to make: harvest/destroy or move plants. There is a strong chance I will chop Karen at the end of next week if she is ready or not.
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@Nicogreen
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Hhhar lige 6 dagbøger til der skal laves dagbog på. Det bla frø fra Barneys farm sweet seeds og mafia seeds cphseeds.dk fastbuds og zamnesia. 😉 Er meget begejstret for især zamnesia og barneys farm indtil videre
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Small harvest but was due to the over feed of CAL-MAG I had quite early on but still pulled through and flowered almost and OZ. Really nice Sativa from Barneys Farm.
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@JonnyKush
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Strain Type: Feminized THC: 22% CBD: Low Yield Indoor : 450 - 550 gr/m2 Yield Outdoor: 550 - 600 gr/plant Height Indoor: 90 - 130 cm Height Outdoor: 140 - 200 cm Flowering time: 9 - 10 weeks Harvest Month: Late October Genetic Background: AMG x Shiva Type: Sativa 60% Indica 40% Effect: Powerful , Stoned Climate: Long Summers Flavor: Herbal, Pepper 🌱🌳🌱🌳🌱🌳🌱🌳🌱🌳🌱🌳🌱🌳🌱
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Bueno esta semana ya regamos con guano de murciélago y abonamos con humus de lombriz hice unos riegos solo con agua después de eso y a los días ya arrancamos con el fertilizante de engorde , me gusta como bien esta muy fuerte y sana esperemos que siga así, vamos a ver la semana q viene como venimos
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@Tito_Yayo
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Two seeds germinated proper, the third seems to be a little slower. It's my first Grow for more then twelve Years. First Time with Autoflowers, first Time with feminized Seeds. Easy work, so far. 😃 T5 Light with 2 Tubes. Third seed germinated at Friday. Third seedling looks insane, i will seed one Taison next Week. The other look very good, I change the Light to 3500 K LED @50W / Plant First Week in Soil, Plants look good.
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@mojo1985
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Wie bei den anderen 3 sorten keine beanstandung... keine mutationen,stailder schöner wuchs... sehen wir was die kommenden wochen mit sich bringen. 🙏🙏🙏
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Left Side- Purple Punch Right Side- Gelato Soon will switch these girls to flower.
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@Fyno_TH
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Week 7 ✅ — the final week of veg! Main plant is drinking heavy now, taking around 15L with 10–20% runoff. Roots are exploding and the canopy is filling the net perfectly 🌱🔥. Main plant is wide and strong with a bushy structure from all the topping + LST. The second plant is still smaller but pushing steady new growth and looking healthy 💪. Feed mix (per L): • Corex 1.5 g/L • Eldex 2 g/L • Terra 0.4 g/L • CalMag 1.3 ml/L • Mira 0.5 ml/L (pH adjust) • Bud Candy 2 ml/L • Terpinator 5 ml/gal (~1.3 ml/L) Ppm around 1400 @ pH 6.0. With 15L per plant and proper runoff, coco is staying clean and roots are thriving. Environment has been consistent: 26–27 °C / RH 60–65%. Leaves are praying strong under the Spider Farmer G3000, no burn, no deficiency 🌬️🌿.
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@DunDerma
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Week Day 1-2 Alot of lollipopping / Defoliation. Plant is Blooming nicely Day 3-4 Recovering from the Defoliation. Day 5-6 Defoliation bud sites from blocking leaves.
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@Bryankush
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Il fumo è leggero e buono ma piuttosto blando se si parla di densità e sapori. Del resto cime dure come la roccia e molto resinose. Aggiornamento: dopo più di un mese di concia le cime hanno una consistenza veramente cremosa. Il fumo è terroso, liscio all'espirazione ma dopo lascia una senso di affanno dovuto alla sua pesantezza. Per gli intenditori molto buono.