Gorilla Glue #1 - Harvest Comment - I Am Very Satisfied With What I Got, I got 3 ounce 7 grams - I Uses Advance Nutrients PH perfect In veg then I switch to the iguana juice organic juice for the flowering stage. I notice a much more slower growth when I switch to organic nutrients.00

No hermi flowers from these two clones from a hermi.This grow has been hard to keep contained ive been bending branches for 4 weeks and it sill stretches 4to 6 inches every few days i am out of space under the lights its been a jack n been stalk grow

Chemdog og oh my my my!! Had to start with that the buds are starting to build up. The triks are starting ro kick up to amp mode! This girl has a interesting smell but comes off sweater. This week only done molasses about 2 tablespoons per gallon of water! Thats some sweet water. Trying to get those girls all shuger rushed out! Make them make that oil and resin mmmmm. Cant wait stay tuned!!!

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the girl looks quite well :) from today I will leave her alone, I hope it won't be too much for her for 6-7 weeks :) I'm going on vacation, so there will be an update, but not soon :) good luck to everyone

20241118 Day 1 in BW 8 Day 84

During the third week of vegetation I started practicing Mainling's technique. To do this, I patched the plant at the third node and cut all the underlying shoots. ✂️🌱 I tied the two main branches with string to keep them down. The plant appears to be responding well and shows no signs of excessive stress. ✔️

Blütewoche 9: Die Pflanzen sind am Limit, einzelne Buds werde. Einfach zu Schwert und rutschen aus dem Netz. Dünger gibt es keinen mehr. Wahnsinn was sich hier die letzten 9 Wochen entwickelt hat. Zu den Lampen von Sanlight gibt es nicht zu sagen, bin absolut zufrieden. Rückblickend lässt sich sagen das die Skywalker Haze eine sehr einfach anzubauende Gentik der alten Schule ist. Der Geruch ist lecker aber kein völliger Wahnsinn. Da hat mir die Blue Zushi erstmal die Nase verdorben. Nächste Woche wird geerntet 😙

Une plante qui et petite robuste toufu de résine elle et facile à cultiver et donne deux jolie petit buds dure et robuste elle vous laissera Asie sur votre canapé

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End of week 6 and things are really ramping up now! First couple pics on this week where taken 4 days after the middle of week 5 pics on the previous week and there is a huge difference and I also got in just before the HPS came on to snap these pics and video so you can see them much better then under my HPS pics taken on day 40 into flowering also in this weeks diary. These girls are not messing around, giant buds everywhere and no signs of them slowing down anytime soon...lol we might be looking at more then 8-9 weeks of flowering I’m thinking at this point. Still got 1 ugly plant eating her leaves but I’m thinking now it’s just my lower nutrient doses making this happen. It’s a really slow progression so far, but I’m loosing a lot of guard leaves up top on the one, but she is still got the biggest buds....hmmmm just gonna let her go and see what happens. So far so good! Lol Cheers 💨

Day 117. Trim jail and heavy upload session for 24 hours at least. Don't like to keep photos, so ill upload each plant separately and will delete them. Phone camera is still cracked and off-focus, but they are all nice ! Day 128. I knew that those plants will be smallest, but Mini was in centre and her buds were still not nuggy nuggy ... sadf ..... #1 67, #2 68 , #3 75 , #4 56. 266 total . 836 from 720W is good, not my best, but good, just that airy quality .... Happy Growing !!!

Plants were looking terrible this week. I use a humidifier and I am In a hard water area. Well I wondered why the exhaust fan I had to keep adjusting and researched and the hard water had clogged the carbon filter. Ordered a new one costly mistake. Anyone know exactly what the brown patches are. I assumed a calcium deficiency due to lockout as I was adjusting ph to 6.3. So I flushed through with 6.8 and they perked up the next day. I added calmag to be safe. Also suffering cold temps at night so could have been phosphorus deficiency lockout (only guessing) so I have increased temps at night. Never had these issues in veg before.

Added 1 tablespoon of baking soda per gallon to watering and we are back to 6.5 24 hours later and holding, Pottasium becomes much harder to uptake with low ph and it was starting to cause yellowing and minor dark spots common from ph potassium deficiency, more understanding I gain of ph and its role to each individual nutrient, I'm going to raise to 7.0. Anthocyanins are a type of flavonoid, a family of powerful antioxidants that fight the effects of aging and oxidative stress. To date, more than 635 different anthocyanins have been identified. What is the color of anthocyanins, and what does this tell us about where we can find them? The definition of anthocyanins is “blue, violet, or red flavonoid pigments found in plants.” In regard to anthocyanin’s structure, anthocyanins are water-soluble, glycoside pigments that can vary in color depending on their specific pH. The exact type of anthocyanin that a fruit or veggie contains is partially what determines how deeply red, purple, violet, blue or even orange it will be. This is one reason why the same food, such as eggplants or onions, can come in many different shades. Here’s the cool thing about most antioxidants: Not only do they benefit you when you eat them, but they also benefit the plants that contain them too. Plants produce phytochemicals like anthocyanin as a protective mechanism; phytochemicals help build plants’ resistance and protect them from being destroyed. For example, anthocyanin can offer a plant protection from being eaten by predators (like bugs, birds or rodents) and from environmental stressors like ultraviolet light, cold temperatures and drought. What do anthocyanins do inside the body once we consume them? We still have a lot to learn to about the exact bioactivity, uptake, absorption and roles of phytonutrients, including anthocyanin. We do know that anthocyanins seem to play a role in fighting free radical damage, which leads to aging and the formation of numerous diseases. (3) Beyond their capacity to fight free radicals/oxidative stress, anthocyanins have many other effects when it comes to protecting cells, tissues and vital organs that we’re still uncovering. For example, research suggests that anthocyanins have positive effects on gut health when they interact with microflora, which can help decrease inflammatory markers associated with many chronic diseases, plus they can support hormonal balance. What are the health benefits of anthocyanins? Some of the conditions that research suggests anthocyanins may help prevent include: Cardiovascular disease and risk factors, such as high blood pressure and hardening of the arteries Cancer Impaired immune function Diabates Neurological disorders, such as Alzheimer’s disease and dementia Symptoms of poor cognitive function, including poor memory and trouble concentrating Fatigue Poor recovery from exercise/physical activity Vision loss Obesity 1. Protection Against Cardiovascular/Heart Disease Overall, many studies have found that having just one to two(or ideally more) servings of anythocyanin-rich foods per day can protect you from problems from high blood pressure and arteriosclerosis. While it’s great to have antioxidant-rich foods every day, even having them several times per week can improve your health. One finding from the Iowa Women’s Health Study, which included more than 34,000 postmenopausal women, found that women who consumed anthocyanin-rich strawberries and blueberries once per week or more experienced significant reductions in risk of death from heart disease/coronary artery disease. (4) Another large body of research from the Nurses’ Health Study I and II, which followed over 46,000 women from and 23,000 men for more than a decade, found evidence that the those with the highest intakes of anthocyanin (especially from blueberries and strawberries) had a significantly decreased risk for developing hypertension, myocardial infarction and/or having a heart attack compared to those with the lowest intake. (5) This was true even after controlling for other factors like exercise level, family history and BMI. Anthocyanin benefits for diabetes and pancreatic disorders have also been unearthed in recent years, and again the efficacy is attributed to the multiple, simultaneous biological effects these pigments cause in the body, including prevention of generation of free radicals, decreased lipid peroxidation, reduced pancreatic swelling, and decreased blood sugar concentrations in urine and blood serum. (6) 2. Improved Immune Function Anthocyanin bioflavonoids may provide protection from DNA damage and lipid peroxidation, plus they have anti-inflammatory effects and help boost production of cytokines that regulate the immune responses. They have also been shown to support hormonal balance by reducing estrogenic activity, help regulate enzyme production that aids nutrient absorption, and strengthen cell membranes by making them less permeable and fragile. (7) 3. Protection Against Cancer Research suggests that anthocyanin can decrease the risk of developing various types of cancer due to its antioxidant, anticarcinogenic and anti-inflammatory effects. This has been demonstrated in both in vitro and in vivo research trials in humans and animals. Studies show that anthocyanins have the ability to naturally fight cancer by blocking cell proliferation and inhibiting tumor formation by interfering with the process of carcinogenesis. One way anthocyanins inhibit tumorigenesis by blocking activation of mitogen-activated protein kinase pathways. (8) Anthocyanin - Dr. Axe 4. Improved Cognitive Function Studies have found that diets high in antioxidants like anthocyanin lead to a reversal in certain age-related deficits that affect neural and behavioral parameters, including memory and motor functions. Anthocyanins have been credited with protecting memory, coordination and neural function in older populations. One study out of Korea found that administration of isolated anthocyanins from purple sweet potato enhanced cognitive performance and inhibited lipid peroxidation in brain tissues in mice. (9) 5. Enhanced Exercise Performance and Recovery Antioxidants seem to improve physical performance by lowering exhaustion and the negative effects of excessive oxygen and radical accumulation during physical activities. In one double-blinded clinical trial that involved 54 female and male athletes, when one group was given 100 milligrams of anthocyanin pills per day for six weeks, the participants in that group were found to experience a significant improvement in their VO2 max (maximal oxygen consumption) compared to the second group that received 100 milligrams of placebo pills daily. (10) Some studies have also found that fruit juices that contain anthocyanins, such as 100 percent tart cherry and blueberry juices, have antioxidant and anti-inflammatory effects that wind up positively influencing muscle damage following exercise and the ability to properly recover. (11) There’s even evidence from animal studies that anthocyanins consumed as part of a high-fat diet can help inhibit both body weight and adipose tissue increases. (12) 6. Enhanced Vision and Eye Health Anthocyanin has been shown to help enhance night vision and overall vision by protecting the eyes from free radical damage. One study found that oral intake of anthocyanosides from black currants resulted in significantly improved night vision in adults. Research suggests that the enhancement of rhodopsin regeneration and protection against inflammation are at least two mechanisms by which anthocyanins improve sight and protect the eyes. (13)

95 g Dry

Welcome! Week 7 flower! I'm dying in anticipation. Part of me just wants to stare at it forever, because I'm pretty sure the color will get darker when its dried Pistols are turning orange top, so getting closer. I took a few videos this time. One shows the Mars Hydro lights, and my tents I'm using. The other is the best I could do to capture the beauty of this plant. I wish I had a tent full of only her. I cut way back on nutes, I only plan to feed one more time and will be checking the trichome color next week. Overall I'm super happy 😄 If you have some colorful grows going let me know and I will check it out Thanks for checking out my med grow, see you on week 8. Follow and subscribe if you like my content and want more Peace

Day 73, 25th of November 2020: Hi! Well they are getting nice maturing buds getting bigger and all good. I love the red colour of the Red Hot Cookies. Unfortunately, Tropicanna Poison and Red Mandarnine does not show any signs of purple or red colour. Kalini Asia neither albeit, the bonsai version gets purple. Gelato is little beauty. So yes, basically not much to say. Fertilization is still the same every second day with the ratio and mixture above stated. The lamp is on 11.15 min and off 12.45 min. Last week was 15 min longer light cycle.... So every week 15 min shorter light cycle until the 5th week. So far -45 min. It switches on at 6 am and off at 17.15 pm.