Deutlich mehr als erwartet 😁 Ich bin sehr zufrieden damit und liebe diese Sorte freu mich schon auf den nächsten Grow ✅

brilliant week of growth from the peanut butter cookies. Been a little bit of a struggle for space but will HST once all autoflowers are out. Both the auto cinderella jack and auto critical cheese are developing buds nicely

I'm going to rinse the left pot with Advanced Nutrient "Flawless Finish" which is suppose to grab nutrients out from the plant and medium with empty chelates then only feed with PH 5.8 water for a week or so. Tricomes are mostly milky now on it but not many brown at all. The 2nd plant which is much taller looks to be about a week behind, so will treat that one accordingly. I'm really tempted to chop the advanced one down!!! Flawless Finish and Bud Candy from now on out, Giving a more heavy dose of Flawless Finish right now and will wait 12 hours and do it again with a heavy flushing that time to get the medium as clean as possible. It will take at least 4L per pot to start flushing well. Still look like they are packing and fattening up though. Yellowing in the left side is pronounced, Day 65: A few more days of flushing till the chop. The scent is kind of nasty right now

Donutz Final Report - Harvest Week After just over 8 weeks of flowering, the Donutz have been harvested, marking the end of an incredible journey. The plants have gone from vibrant, healthy beings to dense, sticky buds that will soon be ready for consumption. Key Updates: Harvest Time: After monitoring the trichomes closely, it was time to harvest the Donutz plants. The buds had reached their peak maturity, with trichomes showing a perfect mix of cloudy and amber hues. Final Observations: The purple phenos added some amazing color to the grow, and the smell was out of this world, like a sweet bakery in full swing. The buds are looking promising, and now it’s time to cure and enjoy the fruits of this beautiful grow. Next Steps: Harvest & Cure: The buds are drying and will soon be placed into jars to cure. It’s now a waiting game to allow the flavors and potency to develop fully. Smoke & Harvest Review: The official harvest and smoke review will be coming in about 10 days, once the buds have been properly cured. The journey from seed to harvest was a success, and the Donutz are looking great. Now, we await the final review to see how they smoke after curing! Zuppler out. Thanks for following.

Harvested 2 of 8 plants today. 90% or more trichomes were white with a few amber here or there. All pistils brown on the 2. 2 more plants should be ready within 2 days. The others are still a week out.

It’s really starting to look like a grown-up now. I think three more weeks should do it. I’ve been doing some very light defoliation, but other than that, I’m just left it alone. The smell is delicious, very evergreen. I love my Tray2Grow. Adding the calcium and magnesium seems to have lessened the yellowing at the tips, but I still have it. I’m not sure what else it can be, I’m already giving it more than the normal dose of calmag. PH is spot on, vpd is 1.

Everything looks good, and the flowers are becoming increasingly dense. A slight potassium deficiency is starting to appear.

Die Blue Cream Haze hat nochmals einen kleinen Wachstumsschub hingelegt und es war nun Zeit die Ladys unter das Netz zu flächten. Aktuell liegen die oberen 15 cm nun über dem Netz. Unten herum wurde die Pflanze nochmals komplett ausgedünnt wie es sich für die Scrog Methode gehört. Hier folgen bis zur BW3 noch Nachbesserungen Die aktuelle Temperatur liegt immer zwischen 22,5°C und 24°C und auf Grund des aktuellen vielen Regens, liegt die Luftfeuchtigkeit immer zwischen 60% RH und 63% RH was für den Anfang der Blüte völlig in Ordnung ist. Die Blüte wurde nun am 25.07.2025 eingeleitet.

En general me encanto cultivar esta genética, siempre fue la primer genética que quise cultivar desde que empecé en esto y no me decepciono en lo absoluto, de una sola semilla obtuve 106 gramos de flores de gran calidad 😃 increíble para ser mi primer cosecha con semillas de bancos, ya quiero ver que resulta en la próxima cosecha ya con más experiencia y mejor equipo 🤩

Smooth few days after the defoliations. They seem to be happy. Malted Milk can be very temperamental but I have been catching on to her ways. Still wary with my feedings tho. Want to give all these different nutes and unknown what the results will be? Installed ac units in each room to ensure good temperatures and RH outside the tents. Hoping for another good week!

Well this week kicks off w5 of flower for unknown and a new 3w nute feed. She’s been putting on some frost and hopefully will continue 🤞… Again just continuing to keep the girls happy. Unknown more than wwa but, I’m still learning and there’s definitely room for improvement. wwa has been doing her thing and this starts w10. I think she’s almost ready, just ordered a magnifier to check trichomes!!! Hopefully I can keep up the good work all the way to curing and finish with a complete 1st grow under the belt 🤷‍♂️😎. Thanks to all who, stops by from time to time and checks me and the girls out 👋👋👋.

This strain went so much better than last year. A lot more resin production which I'm putting down to my good ol' gallon of Molasses. Seriously. Worked so much better than the $40 flowering nutes that I used last year. So honestly, I spent like $250 on nutes and sprays last year, yet I only spent around $125 this year, no mineral salts, natural everything and I ended up with better bud. Didn't have to spend time flushing or worrying about burning plants and trying to remember what I fed when and which product I need to use next, etc. Keepin' it simple. I also had less mold thanks to the tomato roof and also I was more diligent about caterpillars. And of course I really like the tomato cages. I mean some of the branches do rub, and they don't look the greatest in the photos (maybe I need to paint them green for next year?) But the convenience factor is high. It work out a lot better than the staking and tying I was doing last year. I had about 25% better harvest, since last year was 2.8 oz per plant and this is 3.72 oz of dry bud. So that's a big improvement! Not to mention better quality and not just raw numbers. And last year I harvested everything, whereas this year I didn't deal with a lot of the little popcorns and gave them to the livestock. But I gotta say that the pictures don't do her justice. She absolutely glittered in the sunlight. And I don't think the other strains will get nearly as frosty. Not to mention that distinct aroma of guailol. So intoxicating! Cut down most of the colas Wednesday and finished lower colas Saturday. Washed as always with 1/4 cup each of baking soda and lemon juice in 5 gallons of warm water and rinsed in 5 gallon plain cold water. Hung up to dry in the upstairs of the barn with the oscillating fan (Do pardon the mess, my mother in-law is a hoarder and we need to downsize her clutter since she's safely thousands of miles away). Storing in mason jars in cabinet with 58% Boveda humidity packs. The 62's I used last year were a little too humid for long term storage so I'm trying the 58's this year. For some reason Growdiaries isn't letting me review this strain at the top or the Big Bloom and I'm wondering if that's because I've already reviewed both? But anyway, I've gotta say that this bud is higher quality than what I produced last year. It's stronger and you really feel like you're wrapped in a warm blanket with this strain. I also got a little bit of a headband with what I sampled, so we'll see what she's like after she cures a bit. It's a wonderful comfort at the end of a long day. About an hour of being happy and relaxed and then after that it's all you can do to keep your eyes open. I really enjoy making caramels with this strain. It's so easy to just grab one out of the freezer, and that way I sleep all night😴 1 cup Cannabutter 2 cups brown sugar 1 can sweetened condensed milk Melt butter with sugar on stovetop over low heat until combined. Add milk and gradually increase heat while stirring. You want to bring the mixture to 245F or 118C but you want to do so slowly so that your don't burn the mixture, and you want to shut it off immediately once you get there. You can pour it into molds, little paper cups or I pour it onto a parchment liked cookie sheet. Feel free to sprinkle a little finishing salt on top if you like salted caramels. Then I put them into the freezer to harden before wrapping. I wrap them on squares of parchment about 4"x4" and put them in a freezer bag. If cutting, I usually get 40 caramels that weigh 20-22 grams each. The most important thing is to be gentle and stir often. Don't scorch it! Otherwise this recipe is pretty darn easy, you just need a candy thermometer.

500ppfd

They have staterted flowering 3 days ago,most of them have reach a good measure so we expect to have good flowers always giving good food and fuel jeje,the vídeo is zkittles only they are going the faster Also northen light and micromachine( quite big and vigorous).we gived them a watering with honey yesterday

Lemon tree strain is growing big for a seedling

I'll be updating with more accurate notes and better phones on next entry just wanted to get my diary back up and running again. This plant was flipped on 5/20/20 Happy Growing #420Lifestyle

Added 2 videos on preparing a nutrient solution and pH balancing the solution. This week saw aggressive topping (mid week 4) and some serious leaf damage. Not sure if the leaf damage is from the topping, nutrients, etc. I did a flush and solution swap, cleaned the air stone and inside of the jar etc. Built the trellis and started training. I'll cut away whatever trellis doesn't end up getting used once flowering starts. Creepy Don Santa is watching this grow closely. That cat of his is trouble.

The grow was going great till the air stone stopped. I got root rot in process and it hurt final size. Super stick, and strong smell or a earthy fruity scent. I had the polyploidy mutation in this plant. I started a clone and have a diary for it on here. I used a Spider Farmer SE5000 light, and New Level Hydro bucket. I also used hygrozyme. Thank you Spider Farmer, New Level Hydro, and Amsterdam Marijuana Seeds. 🤜🤛💪❄️🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g Www.amsterdammarijuanaseeds.com SE5000 https://amzn.to/3qFpAML Spider Farmer Official Website Links: US&Worldwide: https://www.spider-farmer.com UK: https://spiderfarmer.co.uk CA: https://spiderfarmer.ca EU: https://spiderfarmer.eu AU: https://spiderfarmer.com.au Coupon Code: saveurcash (is stackable in most cases) Www.newlevelhydro.com Www.hygrozyme.com

Holy growth! All these ladies grew exponentially since my last entry. I even left them for a weekend without any issues. This week I decided to start on my second round of nutrients by including Fox Farm Grow Big. I also added an Exhale Co2 bag for additional growth support. Will have an update next week. Thanks for viewing! -H