Trop Cherry #8 x BeeJayz hasn’t been topped, I transplanted the girls this week from a 1 gallon pot to a 3 gallon pot. Trop Cherry was in a plastic pot but now in a fabric pot. Plants seem to be growing well.

Corte día 91, después de 5 días de lavado de raíz, 2 primeros dias de lavado con flawless finish de advanced nutrients, 50 gramos de flores en húmedo se congelaron y use para hacer bho, el efecto es relajante y fuerte

Continuiamo solo con overdrive per un altra settimana continuando a controllare sempre i tricomi, aspettando che diventino lattiginosi per cambiare soluzione e far girare l'impianto gli ultimi 7 - 10 gg con solo acqua osmotica a ph 6 per il flush prima di raccolt

ENGLISH BELOW ESP: Estas dos mangos fueron preciosas de cultivar. Cogieron un tono azulado y algunos pétalos se volvieron de un color rosa muy fuerte. No fue difícil de cultivar aunque la empezara en octubre, tuvo la visita de algunas orugas pero no causaron casi ningún daño. -Empecé el cultivo en octubre, esto y la falta de luz hizo que mis plantas no llegaran a la altura deseada, no tuvieron todo el sol que necesitaban y se espigaron. Les hice un corte FIM a una planta y apical a la otra, lo cual hizo que las puntas desarrollaran una forma curiosa. - El producto final son 23,3 gramos de cogollos no demasiado prietos pero muy resinosos y con unos colores preciosos. - El sabor es algo difícil de definir. En el sabor no he encontrado el coco, pero sí las frutas tropicales, mango y cítrico. Y me parece haber saboreado algo de hierbas. Es un sabor agradable aunque solo lo haya curado durante tres semanas. -El colocón es indico, pero empieza como algo cerebral y se va extendiendo por el cuerpo pero sin dejarte k.o. A mí me ha convencido, he disfrutado cultivándola, la recomiendo a quien esté pensando en probarla These mangos are amazingly gorgeous. They took a bluish tone and some petals turned a very strong pink color. It was not difficult to grow considering that I planted it a little late, I only had the visit of some caterpillars. There are some pics of one of them. -I started cultivation in October, this and the lack of light caused my plants not to reach the desired height, they did not have all the sun they needed and they sprouted. I made a FIM cut to one plant and apical to the other, which caused the tips to develop a curious shape. - The final product is 23.3 grams of buds not too tight but very resinous and with beautiful colors. - The taste is something difficult to define. In the flavor I have not found the coconut, but the tropical fruits, mango and citrus. And i think i tasted something herbal. It's a nice taste even if I only cured it for three weeks. -The high is indicated, but starts as something cerebral and is extending through the body but without leaving k.o. It has convinced me, I have enjoyed cultivating it, I recommend it to anyone who is thinking of trying it00

See you soon

Week ten for Nori Cake. This one is growing so super solid. Still a bit sad she lost one of her main branches, but nether less has a nice form and structure. Did cut some branches and leafs this week, now she has to do her thing and really looking forward to the next weeks with her :)

What a plant! Huge and plentyful. Great looking buds! Already smoked and vaped some and the taste and effect is also great. Kushy with a portion of fruit. Nice and pretty easy going effect. Still strong though. Total runtime: 126 Days ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Set up cost (fixed costs) -Lamp: 40€ -Timer: 3,5€ -Pot: 4€ -Total fixed costs: 47,5€ Given 5 years (or 15 grows) usage time translates to around 3,17€ per grow in materials. Variable costs: -Seed: free -Soil: 4,5€ -Fertilizer: 3,50€ -Power : 25,17€ -Total variable costs: 32,71€ -Total costs per grow: 36,34€

Hope I can keep it short, will try to train it a bit so it fills the small space, Looking very beautiful and a very fast pace

10/10/22 début de légumes pour la Gorilla sherbet 1,3 et 4. Cette plante ce développe vite, vers la fin de semaine les pistils sont apparus.

43Second Video of Week 3 to Week 9.

Plants started growing very fast. 20 hours light a day and 140 ml water for 2 plants so 35 ml each plant. (70ml -35ml one plant- morning, and 70ml -35ml one plant evening). From Monday I will start giving 200ml water 100ml in the morning and then the rest in the evening. Ventilation almost 24 hours, They are getting bushy and the color looks healthy green. I am excited. Purple Punch ( the right one) does not have the smell but the Gelato Cookie D'ohpe started smelling from the 3rd week, it is not strong, it is smooth, enjoyable. I still use trigger spray but I stopped triggering directly on the plant to avoid any fungee or toxicity, I just keep the soil moist. I surrounded them with kitchen foil around the lamp to have a more effective light. It reflects the light and the light goes everywhere. This step has been done because I have only the 60w LED each plant so I try to provide the maximum strength this way, and by keeping close distance also. The lamp is not hot so it ain't gonna burn the plant I had checked it before. I just purchased today a 600w LED because these plants look so good so I wanna provide the best circumstances for them. 4th-week 4th day I a just waiting for my delivery my 600 W grow LED light will come. From today I started watering with 50ml each plant 2 times a day so all together 200ml a day. Plus I always use trigger spray for the soil to be kept wet. They are looking better and better. Nice color and bushy appearance. Wonderful. I realized some holes on the Gelato Cookie D'ohpe's leaf but there is no insect I was checking. I do not really know the reason for that. Tonight I will set up the new 600 W LED so I am changing the current 120W. Big Step forward! It is not that easy that I thought, the lamp is great but the temperature raised up a lot, so needed to buy a fan also and the humidity went down. It is not easy to find the proper solution to be acceptable, good temperature and humidity at the same time. So I decided to program a 6/2 schedule, so 6 hours light on and the fan always with 15 min more, and 2 hours off so I do provide 18 hours light and 6 hours darkness but it is divided. The plants can rest after every six hours and use the energy they received. Last day of the 4th week, LST has been done with the Gelato Cookie D'ohpe, both are growing rapidly, let's see what the 5th week brings! End of he week Gelato Cookie D'ohpe is 25cm, Purple Punch is 20cm😇

Terceira semana de flora, ótimos botões se formando, coloracao ótima das folhas, cheiro começa a apareça, plantas estão satisfeitas com a alimentação, regas todos os dias com um. Litro dagua

Dear diary, Week 9 marks the last week of veg as it ends with us finally transitioning into the flowering phase. As we embark onto flowing, I continue to fine-tune the environmental conditions and adjust nutrient levels to support optimal development. One thing to note is that GC #2 still shows some of those strange leaf mutations on some of the tops but continues to grow well. Mutations doesn’t have to be something bad, but will need to keep a close eye on her to make sure she isn’t a hermie. 🍀🍀🍀🍀🍀🍀🍀🍀🍀🍀 ⏰ Day 60: I administered a feeding with a nutrient strength of 1.66ms and adjusted the pH to 5.8. Additionally, I increased the light intensity from 20 to 25 dli (daily light integral). To maintain the desired humidity levels, I turned on the air conditioner to dehumidify the space, successfully bringing it back down to 58% as it started slipping up to the 70s again. However, this adjustment caused a slight drop in temperatures to 24.5 degrees Celsius. ⏰ Day 61: During the evening feeding session at 18:00, the plants received a feeding with a nutrient strength of 1.66ms and a pH level of 5.8. Furthermore, I elevated the light intensity from 25 to 28 dli, positioning the lights 50cm above the canopy. The night temperatures have also stabilized at 22.5 degrees Celsius after the AC change. ⏰ Day 62: I provided a feeding with a nutrient strength of 1.67ms and a pH level of 5.6. I also conducted some light low-stress training and removed any growth on the horizontal stems, as each stem already possesses its intended 16 tops. These adjustments will help maintain an even canopy and ensure optimal light penetration. ⏰ Day 63: During the evening feeding session, I administered a feeding with a nutrient solution at a strength of 1.67ms and adjusted the pH to 5.7. To enhance light exposure, I increased the light intensity to 32 dli/500ppfd and positioning the lights 48cm above the canopy. ⏰ Day 64: At 11:55, just before lights off, I applied pesticides to address any potential pest issues. During the evening feeding session, I provided a feeding with a nutrient strength of 1.67ms and a pH level of 5.7. Additionally, I removed some excess growth and increased the light intensity to 37 dli/580ppfd, getting to the optimal levels before flowering starts. ⏰ Day 65 (Day 1 Flower): I initiated the flowering phase by switching the lights to a 12/12 cycle and provided a feeding with a nutrient strength of 1.85ms and a pH level of 6.1. As the plants enter the flowering stage, I have adjusted the nutrient composition. The calmag has been reduced to 1.5ml/l, Bud Candy has been added at 1ml/l, and the A+B mix has been increased to 3ml/l. The plants water consumption has also increased, now reaching approximately 2 liters per day, which aligns well with the timing of the light cycle change. The temperatures have stabilized around 25 degrees Celsius during the day, and the relative humidity ranges between 55-60%. I have also set up the scrog net in preparation for the upcoming stretch phase. ⏰ Day 66: During the evening feeding session, I administered a feeding with a nutrient strength of 1.85ms and adjusted the pH to 6.0.

True sativa loving their structure

Every plants are all good health I decided to bloom 100%

Inicia nueva semana se prepara para orientar ramas 28 - 3 julio