Panama Red stands as an iconic and revered strain that has left an indelible mark on the world of cannabis culture. Hailing from the vibrant region of Panama in Central America, this strain boasts a storied history, potent effects, and a unique flavour profile. One of the most remarkable aspects of Panama Red is its distinctive appearance. The plants typically exhibit a tall and lanky structure adorned with elongated leaves. The buds, characterised by their rusty-red hue, give the strain its evocative name. To maintain Panama Red's relatively compact stature and optimise yields, early and rigorous training is crucial. Left to their own devices indoors, the plants can reach towering heights of 200cm, yielding up to 350g/m². Implementing low-stress training (LST) techniques throughout the growing cycle can keep plants at around 140cm. Outdoors, the strain has the potential to surge even further, reaching heights of 350cm and yielding approximately 450g/plant. The flowering phase of Panama Red typically spans 10 to 13 weeks when cultivated indoors. Outdoor growers can look forward to a harvest window that falls between late October and early November. Boasting a THC content of around 17%, Panama Red delivers a mild yet impactful cerebral high. Each inhalation introduces a symphony of pungent flavours, including notes of citrus, spice, and grapefruit. Its legendary status is upheld by its ability to swiftly uplift the mood and stimulate cognitive faculties.
