3 of the same strain 2 are going into flush and the big one is getting another week of overdrive as she seems to be responding well to it I started her off on it much later than the other 2 probably be another 2 weeks before she comes down.

Esa familiaa, estoy impresionado porque estas skunk están muy compactas, es una cepa increíble, y no la fume todavía, solo hay que verlas no solo lo prietas que van, si no lo tricomas as que están . Hay que felicitar a Zambezaseeds ya que esta variedad es muy estable y sencilla de llevar. Ph controlado, quitamos productos y lavamos raíces, pronto solo agua. Ph controlado, temperatura por debajo de 29 y humedad por debajo del 40%, deseando que estén listas para ver la producción, esss flores pesarán, hasta la semana que viene fumetillas.

Farbe, Frost und Charakter. Mit jeder neuen Woche entwickelt diese Lemon Cherry Cookies ihren ganz eigenen Charakter. Während der Fokus in den vergangenen Wochen auf Wachstum und Struktur lag, dreht sich inzwischen alles um Qualität. Die Blüten werden dichter, schwerer und beginnen genau die Eigenschaften zu zeigen, auf die ich die ganze Zeit hingearbeitet habe. Besonders beeindruckend ist die Farbentwicklung. Zwischen den dicken Trichomschichten erscheinen immer mehr violette Akzente, die den Buds einen ganz besonderen Look verleihen. Zusammen mit den bereits nachdunkelnden Blütenstempeln entsteht ein wunderschönes Farbspiel, das sich wahrscheinlich in den kommenden Tagen noch weiter intensivieren wird. Auch die Harzproduktion hat noch einmal einen ordentlichen Sprung gemacht. Die Sugar Leaves glitzern inzwischen nahezu vollständig im Harz und die Buds fühlen sich optisch schon richtig klebrig an. Genau diese Entwicklung macht die letzten Wochen einer Autoflower immer so spannend. Das Training zahlt sich weiterhin aus. Trotz der kompakten Bauweise bekommen die einzelnen Blütenstände ausreichend Licht und Luft, wodurch sich nahezu jede Cola gleichmäßig entwickeln kann. Statt langer, luftiger Triebe entstehen dichte und harzige Blüten über die gesamte Pflanze verteilt. Die größeren Fächerblätter beginnen langsam heller zu werden – ein typisches Zeichen dafür, dass die Lemon Cherry Cookies ihre gespeicherten Nährstoffe jetzt vollständig in die Blütenbildung investiert. Insgesamt wirkt sie dabei weiterhin gesund, stabil und voller Energie. Langsam nähert sich die Reise ihrem Höhepunkt. Die Colas legen weiter an Gewicht zu, die Harzschicht wird Woche für Woche dicker und die violetten Farbtöne verleihen der Pflanze inzwischen einen unverwechselbaren Charakter. Jetzt beginnt genau die Phase, auf die man als Grower monatelang hinarbeitet. -------------------------------------------------------------------------------------------------------------------------------------------------------------------- Color, frost and personality. Every week this Lemon Cherry Cookies Auto reveals a little more of her unique personality. While the previous weeks were all about structure and flower development, the focus has now shifted completely toward quality. The buds are becoming denser, heavier and are finally showing the characteristics I've been waiting for. The color development is especially impressive. Deep purple shades are becoming more visible throughout the upper flowers, creating a beautiful contrast against the bright green foliage. Combined with the darkening pistils, the buds are starting to develop a truly eye-catching appearance that will likely become even more intense over the coming days. Resin production has taken another noticeable step forward. The sugar leaves are now heavily coated in sparkling trichomes, giving the flowers that sticky, frosty appearance every grower loves to see. Each day the plant looks a little more covered in crystal. The training continues to pay off beautifully. Despite the naturally compact structure, light and airflow reach nearly every flowering site, allowing the side colas to mature evenly and produce dense, resin-rich flowers across the entire canopy. The larger fan leaves are slowly beginning to fade as the plant redirects its remaining stored nutrients toward flower production. It's a classic sign that she is entering the final stage while still maintaining excellent overall health and vigor. The finish line is getting closer now. Every passing day adds more density, more resin and even richer purple coloration. Watching this Lemon Cherry Cookies reach her full potential has become one of the highlights of this outdoor season, and I'm excited to see what these final weeks will bring.

10/27 136AM Looking good, Amino spray is a success 10/28 122AM. Something something something DARK SIDE...... Ive smelled like things you people wouldn't believe .....cough....An attack shitter on fire on the shoulder of Orion.... all those smells will be lost....oh thank god I took a shower...wow... Cousin Eddie as Roy Batty. 10/28 122PM What a night, a mystery raccoon!!!!. Water about 2 L 3ml each AN Bloom, 1ml Big Bud, .5ml Purpinator. 10/28 1054PM RACCOON CAME BACK....NOW I HAVE TO TAKE CARE OF HIM. 10/29 223AM Plants are great, getting more runoff so I will get the color fade, no runoff no color fade, good to know. 10/29 237PM AFTERNOON... I think Glutathione suppresses color!!!! The OPPOSITE OF WHAT IM TRYING TO DO...BUT...It makes STRIPED DARK OPAL BASIL...MY EXPERIMENT WITH RETARDING AND EXPRESSING COLORING USING DIFFERENT METHODS WORKS TO CREATE STRIPES AND PATTERNS NATURALLY, PLAID PURPLE BASIL MAN....PRETTY COOL!!!! 🎨. 10/30 506am noforsantatu.......YOU SOMMON ME.....HO HO HO....the Nosforatu voice) Im Thinking of a Christmas version of Nosfuratu. 10/30 810AM WAKE ME UP BEFORE YOU COCO, DONT SOMETHING SOMETHING SOLO........HAHAAHA!1 NOW YOU HAVE THAT SHIT SONG IN YOUR HEAD TOO!!! I AM THE MASTER OF EVIL!!!! 10/30 824AM GOT THE COCO OUT, PERLITE GETTING READY ...BUT FIRST I WANT TO MAKE PEANUTBUTTER COOKIES, IT ONLY TAKES 2 CUPS OF FLOWER, NOT THAT HARD TO MAKE, DOING THAT BEFORE THE DIRT WORK, NOT PUTTING IT OFF AT ALL..... 10/30 1247PM Afternoon. cookies are awesome extra butter and crisco ..... Plants are great. AMINO TREATMENTS ON COOKIE APPLE ARE AN OBVIOUS AND GREAT SUCCESS!!!!!!!🚨. THE CA AT THE BACK OF THE TENT HAS 100 PERCENT MORE RESIN PRODUCTION COMPARED TO THE OTHER. THE HEAVIER THE AMINO TREATMENT THE HEAVIER THE RESIN, ASTOUNDING!!!! 11/1 241AM.....ALMOST FRANK SINATRA TIME...... I GUESS THIS IS NOW A CHRISTMAS GROW. 11/1 520am. TASTY TERPS 1ml in 2L for light supplemental watering. EC 500. HALLOWEEN IS DEAD TO ME NOW, ITS ALL CHRISTMAS COOKIES AND BAKED GOODS UNTIL I DIE!!! 11/2 4AM RACCOON SIGHTING!!!😻.

Start of week 7 and GSC is one happy lady. Pistil's are slowly turning orange at day 37. Tricomes are thickening and nugs are starting to put on mass. Looking forward to the weeks to come. Any suggestions or comments drop me a line. Happy Gardening 🙏🖖🌱👴🏼

Iniziò seconda settimana di fioritura... Questa papaia cookie mi sta sorprendendo...bella davvero,sta iniziando a profumare bene e sopratutto buono😂😉💪💚💛

Hi liebe Community und Willkommen zurück im Sensi Seeds Wettbewerb! 💚 Chocolate Rainbow 🍫🌈 Nach der achten Wachstumswoche insgesamt ist nun die zweite Blütewoche auch schon wieder vorbei. 🌱(Wachstumstag 68 | 🌷Blüte Tag 14) Da das Höhenwachstum bei diesem Strain generell moderat war, gehe ich auch von einem eher geringeren Stretch aus. In der ersten Blütewoche hat die Pflzzear 10cm zugelegt, dafür vermute ich dass der Stretch auch schnell wieder abklingen wird. Sie ist sehr schön Breit gefächert und dass auch mit super ausgeglichenen Höhenabständen. Die Höhe liegt nun insgesamt bei knapp 79cm. Der Stretch lässt sich doch nicht ganz so gering bezeichnen, da die Pflanze in den ersten zwei Wochen doch nochmal an 20cm höhe drauf gelegt hat Die untersten Triebe hab ich nochmal rausgeschnitten um ca. 2/3 der Pflanze gut auszuleuchten. Alles ist nun auf Blüte getrimmt, diese Woche gab es nur Wasser. Die Bedingungen im Growschrank sind für die angehende Blütephase top! Die Videos findet ihr nun auch bei Insta und YouTube! ________________________ 🌡️ Temp: 26 🌚 Temp: 18°C bis 19°C 💧 RH: 58% 🌬️ VPD: 1,07 kPa ☀️ ppfd: 630 mpm ________________________

Day 14 🤩 vegi is starting Piccas from this morning 8.30 and 17.00 after LST So today was the first time I had Terra, Generator & Root Stimulator, only ¼ of the specified amount of everything and of course Hy Pro Fertilizers, my fertilizer barrel is finally ready, is being supplied with oxygen and the fertilizer is in motion, which means that as I am lazy I make 50l and leave it in the corner 😉 but always ready to use... Then today was the first light LST, I will leave it alone for 4 days and then see where and how I pull it out, it doesn't really matter because I want to put up a net and lay it flat underneath The Frosted Agave from Original Sensible Seeds has also seen the light of day This grow is sponsored by: Zamnesia Seeds Hy-Pro Fertilizers Mars Hydro LED Start 26.4.024 Germination date 30.4 024 Germination 6v6 From Zamnesia Do Si Dos f1 Auto.2x Green Crack f1 Auto 2x Pineapple Express f1 Auto 2x Growing method L.S.T with the help of a scrog net..🙈 Light led 1x fc 4800 from mars hydro Exhaust air, I replaced the heavy pk 150 with my Mars Hydro 6 inch fan Filter Rhino pro 900m³ Inlet air 305 m³ with filter 160mm Soil: Atami Light Mix & 5 mm pumice stone & 16 mm expanded clay on the floor In 15 l. Factory pot Temperature inside: 26.50°C 79 Fahrenheit Outside temperature 21°C R/H 64% Light: 19/5 dimmed to 75% distance 70cm Roots 21.00°C Ph medium 7.0 Ph water 6.3 1.5 liters today Ec 0.8 Nutes Hy-Pro Fertilizers Terra ml to 1l Terra Veg & Bloom 0.6ml Roots Stimulator 2.0 ml Spraymix 5 ml Generator 0.3 ml Epic Boost 0 ml Enhancer by Greenhouse 0 g 😉🤜🤛 #marshydroreview #HyProFertilizers #zamnesia #originalsensibleseeds

After toping the plant I started a Main-line technique to build the plant outward and aim to develop 16 main stems prior to flowering stage. I do not see any major genetic issues with this plant. She Has had a few deformed fan leaves and one of the 4 main-lines grew a node from a node. This was not going to be used in my training technique plan so I have since removed it. watering has stepping up to 28oz of distilled water pH balanced to 6.0~ (no higher than 6.5pH) I will also begin feeding the plant using the General Hydroponics Flora Series products. I don't think I'll need Cal-Mag so I'm watching closely for signs of deficiency before I opt in to purchase the nutrient.

Made multiple mistakes on first grow but it seems they are surviving any tips will be helpful. Mistakes - 1)putting 4 plants in one bucket don't know how that will play out. 2) left window open at night temp was low for night. 3) didn't provide enough light they were under one cfl bulb till now.

Hey hey Growmies! Smooth sailing for this little Samsquanch OG, in the begnning of the week I 3D printed a Hydro Halo to keep this girl moist as she sends out roots. A couple of days later, roots had shot out of every direction so I removed the halo and started LST and leaf tucking. This is where we start seeing growth! my first Mephisto Auto, Im excited That's it for now Growmies, I hope you'll follow along with these great artisinal genetics! Stay safe and keep Growing. I'm still looking for decent Black Diamond OG seeds, or something very close to it genetically, I'm also looking to add a second tent/light to my grow space, if you can score me a great deal or sponsorship, hit me up.

1/14: Fed today. The Cheese is getting fat and reeking with a funky odor! The Zkittlez and Bubbleguns are fattening nicely as well, but they smell more like candy. 1/18: Fed today and rearranged. Increased UVB exposure by another 30 mins per day 1/21: Fed today.

Chopped the first GG plant will update after it drys and I trim it. The cheese plant that isn't LST probably has another week or so maybe less. The rest have a few weeks slowly making more room in the tent. Only giving water for the rest of the time maybe some cal-mag to help the plants that at burnt (NL, both cheese).

All I can say is WOW! Sour Diesel Haze is HUGE! Tons of bud sites developing all over and looking beautiful! She has the potential of being my largest plant to date! Looking forward to watching her buds fatten up and harvesting. 👍

We cut her early due to a block off in the autopot system.. but she was frosty as a mofo for being cut way to early and the taste was surprisingly very sweet with a piney/spicy kind off aroma and taste

4 weeks into flowering There isn't much to report. The flowers are turning a beautiful color and slowly swelling. ?🔝 The plant has a really nice, dense structure and is starting to smell absolutely wonderful. 🌸😍 Unfortunately, the weather leaves a bit to be desired... it’s very humid. I’m slowly getting a little worried about bud rot setting in. 😬