Day 35 - few pics and vids..... everything going along nicely 👍 This is a pretty big update, so i'll add to it over the next few days, as i finish building it all.... i'm building these 2 x SS haze, the full tent, just finishing up the setup..... trimming them, changing solutions to 12/12 and flower..... changed the exhaust fan and filter setup to the better outside the tent method.... and installed 12v CPU computer fan, lol ("alta9" fits in 4in ducting perfectly), drops wattage on extractor fan.... 10w tops... got a few kg of active carbon and making/replacing the carbon filter .... i'll add afew vids of the new setup in afew days... Day 36 - few pics/vid of new tent setup...... "alta 9" fan :) post tomorrow after i finish trimmin and settin up night mode etc...... and into tomorrow we go, lol ... Day 37.... slowly getting there..... little bit more to go... this should make things abit more interesting..... right tank (short babie) has : 19 lts of tap water @18oC + 150 ml -dutch master one gold FLOWER.... 6.4 PH - 1400 PPM left tank has : 19 lts of tap water @18oC + 50 ml of elements a and 50ml of b and 10 ml of nitro and 20ml of Crystalic (molasses/pot) .... 6.5 PH - 1200 PPM more pics / vids of the finished tent setup.... roots, transfer, etc... Day 37 is alot of vids of the clean and change to flower..... edit - day after build noticed left tank (nutrifield) not enough bubbles..... pulled out the 4 air pump and swapped to the 2 x original oxipumps... much better, also to fix the problem with ph goin high, and bubbles not stirin the mix, was to add another 10ml of crystallic and another 5ml of nitro... then pumped both tanks with ph down and set em to 5.8-6.2 - both plants have fully recovered from the big trim, and bounced back within 12-24hrs, post pics/vid in abit..... Day 39 - made a freaky video... was curious about what the plants would see looking up at the lights... the lights and buzzing of air compressors and bubbling tank water, and dazzling lights turned out pretty cool in vid editor, was in selfie mode.... and final vid of the bounceback from trim :) 👍😎

FAT BANANA 🍌 AUTO / RQS WEEK #7 OVERALL WEEK #2 FLOWER This week no issues to report she's doing really well so far buds are looking good and growing at a high rate. Stay Growing!! Thank you for stopping by and taking a look!! It's much appreciated!! Thank you ROYAL QUEEN SEEDS!! FAT BANANA 🍌 AUTO / RQS

For fweek 11 she’s looking great with more and more ripening of the buds getting fatter every day and insane thrichome production she’s quite small build size because of the lowerlevel of scrog bit her width makes up for in height

Took some more microscope shots. Since I had 1x Medical Mass (1:1 THC:CBD), and 1x Pineapple Express with mostly THC, I wanted to maximize benefits from both. I was not sure when to have maximum amounts of both THC and CBD. I figured I couldn't go entirely wrong if I waited until half of the trichomes had amber and the other half milky. When is CBD AND THC the highest? When to harvest THC:CBD 1:1 plants? I'd like to know that.

Zwei schönsten behal

30-06-2020 defoliation preparation for flowering . Today i defoliate and clean them up good. looking for just toops. Any tips or comments are aprecviated and i will respond asap. Stay safe , Peace out D

The ladies have grown really tall. All the plants are still in the stretch and are doing really well. I have added another layer of compost and a layer of grass clippings for mulch. I will sort them out with some fresh food this weekend as the first leaves are starting to turn a bit yellow. Bud development is good and the ladies are dealing with the colder temperatures well. The weather is supposed to get warmer again. I think they will get another boost soon and will enjoy a fresh feeding. Happy growing.

💩Holy Crap We Are Back At It And Loving It💩 Growmies we are at DAY 14 and she's just killing💀it👌 So I'm starting to see she needs watering every single day and now need nutrients 🙃 Lights being readjusted and chart updated .........👍rain water to be used entire growth👈 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈

Если бы я не сидел пустым, я бы даже был бы рад такому неспешному развитию событий - растишка нехотя зацветает, но при этом уже прилично вымахала (≈86см), и это без центральной колы!😋 Всё хорошо, продолжаем полёт. Из-за ремонта на теплотрассе у нас до сих пор не включили центральное отопление🌡️, поэтому приходится мириться с излишней влажностью💧, спасает кондиционер. 👉планирую добавить еще один досвет😎 - диоды deep red специально для цветения, на отдельной планке, оставайтесь на связи👈 Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶

Harvested plants #5 and #9 at day 70. The rest of them still have a week or 2 to go. #8 is the size of a 24 oz beer can. She's freaking thicc #2 is throwing out monster sized buds. Plant #9 that I harvested, looks very similar to all of the sour d pics online. She smells like something died. I'm enjoying the smell but at first sniff she's very very offensive Come check out the YouTube. Sorry for late updates on everything. I accidentally got logged out and couldn't figure out how to get back in

Harvest count down 3days left.

Day 39 to 46 of flower Basically the girls are on autopilot, with the autopots and Gaia green there really isn't much to do, both methods are super user friendly and the basic needs that need to be meet are just ph water in the reservoir every couple days and then watch them stack buds on top of buds...Occasionally I move a branch over to another square in the net to make room but Basically after the last top feeding it's just watch and weight, pun intended....

Day 37 11/30/2021- Welcome to week four of flower. I see lots of trichomes everywhere and the smell is starting to pick up as well. Day 39 12/02/2021- Water day for them. Also camera needed update but made it work. IOS/ANDRIOD PAR METER APP. It is very accurate highly recommended this for everyone. https://apps.apple.com/us/app/photone-grow-light-meter/id1450079523 Will update daily will time lapse video. Day 40 12/03/2021- Lots of trichomes everywhere. Buds are also forming up nicely. Day 42 12/05/2021- Just water this girl today. Today also is the last day of the week, we should be have ways done hopefully harvest by the end of the month. Will do last top feed on Wednesday.

J'ai arrêté l'ajout de super vite de hesi et du power feeding booster. Comme vous pouvez le voir les plantes les plus développées aux niveaux des buds ont subit un excès de nutriments. En espérant que cette phase de rinçage de fin de floraison va stopper les dégâts des excès.

The organic girl got transplanted in 7l pot with all-mix biobizz soil at the beginning of the week. The first watering after that was a week later. The EC of the run-off was on 2.53 as you can see in the picture, so I flushed it with ph(6.5) water mixed with the nuts I mention above(EC 0.32). I flushed until the EC got down to 1.3. I don't want it to get burned again cuz of the high EC in the soil. As of today, day 29, the newly adolescent plant is looking perky again. As far as I can read on the Biobizz bottles, all the nuts have a very acidic ph. That makes sense considering that they are organic and they need to have a long shelf life. No bacteria or fungus will go in such an acidic medium. Therefore I find it essential to increase the ph of the water after adding the nuts. Another thing I noticed is that they now released a CalMag product(finally), which they recommend using especially when using RO water.

Sat 18th July (day 21) Had a bit of tip burn on this lady directly after feeding, the coco had fully dried out due to my sporadic watering patterns. I went back over her with some organics only to the BBM bloom liquid and Growzyme@ 2ml/L put 2L through her straight after the feed below… 0.5ml/L - MagneCal+ 1ml/L - Canna A&B 2ml/L - Organic bloom liquid 1ml/L - Big Bud Coco 1ml/L - Nirvana 1ml/L - Big Fruits EC1.2 Sun 19th July (day 22) 0.5ml/L - MagneCal+ 1ml/L - Humic Acid Plus 2ml/L - Canna A&B 1ml/L - Big Bud Coco 0.5ml/L - Organic bloom liquid 2ml/L - Growzyme EC1.22 PH5.9 Tues 21st July (day 24) 5am I had to get this in as quick as possible each plant had 2L at 5am, checked at 8am looks ok, but now I’m sure it’s a calcium deficiency caused by too much PK. EC1.4 run off isn’t to high, Ph is a little high though. Tomorrow will be a flush with a normal dose of Calmag Ph corrected 2.5ml/L - Canna A&B (1.1EC) 1ml/L - Big Bud 1ml/L - Big Fruits 1.3EC PH6.2 Weds 22nd July (day 25) 3am Put 10L through the pots, looked like the leaves perked up, I have a nutrient lockout and precipitation between Calcium and phosphorus, I believe the PH was too high and although I was adding Cal-Mag at 0.5ml/L should have upped that to 1ml/L in the flower stretch. Plus sporadic watering and warm weather - Run off BBM 6.2 EC2.0 - Run off Cheese 5.8 EC2.0 1g - Great white 1g - TNC myco 1g - living organics 1ml/L - Humic Acid 1ml/L - Calmag (EC580) 1ml/L - Canna A&B (EC1.0) 0.5-0.8ml/L More Pk (EC1.2) 2ml/L Clean fruits PH6.0 EC1.2 Thurs 23rd July (day 26) 3am Put another 10L through the pits brought the EC down to 1.4 at one point I was seeing 2.4 coming out, so I’m pretty sure there was a lockout and salt build up. If I hadn’t had the major dry backs things would be different but now I’m having to correct PH and EC. Over all things are ok but I know I’m teetering on the edge of catastrophe. I will continue to do low EC big volume feeds to bring the EC right down and “reset”before go back in with PK and boosters 1ml/L - Calmag 0.5ml/L - Canna A&B 0.5ml/L - Growzyme 2ml/L clean fruits PH5.8 EC1.0

Hello my grower friends. As @xii_xii_mrgreen suggested me, I am sharing with you the recipe for Marrakech butter. It's cannabis butter made with all the leftover waist, curing, and leftover grinders. Each time a leaf is filled with resin, I put it aside. After a few sessions, I have enough to make ganja butter. For this tour there are cultural leftovers loaded with THC and almost as much CBD. It is also a good technique to fully use plants grown outdoors that have more leaves than indoors. Ingredients and utensils I live in an area that produces a lot of butter. I chose the best: echiré butter. https://www. echirelebeurredefrance. fr/ I saw some at Harrods, KDW and Corte Ingles. I only visit the top floor of these stores. Otherwise, choose a good, greasy, yellow butter. Gauze or compresses filter the mixture finely so as not to find small pieces of grass in the butter. This recipe is only valid for real butter and does not work with vegetable butter. Preparation Before rolling the recipe you can boil your ganja for 5 minutes to “clean” it if it is dusty. It must then be dried for at least 2 days. I do not do this so as not to degrade the good stuff and when cooling the impurities remain at the bottom in the juice, the butter is on top. Recipe THC and CBD are activated by decarboxylating ganja. You have to put everything in the grinder first, there are other faster techniques, but the grinder produces a fine cut. I used a bigger one than in the photo. Place everything on a wire rack with baking paper for 40 minutes at 110°C in the oven. It smells great, watch out for your neighbors. At this stage you can set some aside to season your pizza. Estimate the quantity compared to what you put into a hit. It is not necessarily a good idea to put it in a simmering dish because it changes the taste a lot. I melt 4 times the weight of the butter leaves in 4 times the weight of the butter in water. So here for 35g of leaves I melt 140g rounded to 150g of butter in 600g of water in a stainless steel saucepan. Heat until the butter. Add the leaves and mix gently. Cover a tiny amount of broth. The water stays below and should not completely evaporate. This is very important otherwise the butter or the leaves are burnt. It is necessary that the grease begins to isolate on the surface. It takes between 2 am and 3 am. It smells much less good than in the oven and disgusting, which is why I do not recommend putting it in stewed dishes. Allow to cool to room temperature. When the soup is lukewarm it must be filtered. To facilitate demolding, I recommend that you put plastic film at the bottom of a fully concave bowl, put gauze or compresses to refine the filtration. It's also easier to press the rest of the leaves. The fats will float on the cooking juices. When the bowl is cold, put it in the fridge. The next day unmold. I got 92g of Marrakech butter. Potency should be tested on an empty stomach and adjusted in small quantities every hour. Use Butter is ready and can be consumed immediately. It is perfectly digestible but the taste is not very good. In the form of butter, the best is to spread it on bread with a slice of smoked salmon on top, a few drops of lemon and serve a glass of chablis. Very good also spread on bread to accompany oysters. Probably its green, grassy taste is reminiscent of seaweed. It loses some of its flavor mixed with chocolate and spread. You can melt a little bit of it in the tomato sauce of your pasta or the soysauce of your rice especially if you eat fish: soysauce water nuoc mam 30 seconds in the microwave, melt only after a little butter in the hot sauce and pour over your rice. You can use it in all hot or cold culinary preparations in place of regular butter if you don't use it all, cut it into individually wrapped portions in cling film and put all of these portions in a freezer bag in the freezer. It holds up very well. Tell me if it is not clear, I will make as many changes to adapt the translation. Bon appetit. M assisted by Mister Z.