The Grow Awards 2026 🏆
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last week only feeding water trichomes level is low but plant looks healthy and strong loving the smell coming off her waiting to harvest
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@Kokotokes
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Some hairs have started turning orange one has stretched quite a bit compared to other two idk why * edited to fix the led in pictures
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This is about half way through the bloom cycle. The top leaves are burning and it is not from nutrients. The plants are too tall and the light is too close. I am going to practice some HST to make room for the lamp. I snapped the 2 or 3 tallest colas on each plant. They grew back stronger than before and loved it.
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@UrbanBoer
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Greenhouse growing is strange and exciting, well from what I have observed and experiencing, I see extremes, next week I will post readings from my thermometers, yes I have two, a coil, and a red mercury one, placed in a shaded area and the other in direct sunlight where the ladies are tanning. It’s getting hotter as the days go by, I need a humidity reader. It will help me better catalogue.
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Que pasa familia, vamos con la cosecha de estas Wedding cheesecake Fast Flowering, de FastBuds. Por dónde empezar, las flores son bien compactas , y van repletas de resina, tienen tonos por dentro muy bonitos, y tiene un aroma súper dulce aunque engañar engaña porque saber sabe más tropical y cremosa. Es muy sencilla de cultivar, es de ciclo bastante corto aunque también si le dais una semana más no pasa nada agradecer se agradece al final. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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OMG! (Oh My Growers) what an adventure we have here! Looks like in a few weeks we'll be deep in a zenzational jungle! 😍 They're definitely comfortable, I can notice the roots and mycorrhiza combo just taking over the soil. Leaves are branching out and getting think which is great to see, not as thick as I'd expected though. Next week they'll be transplanted to final 11L fabric pots. Happy Growing!
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🇩🇪 10.12. neue Drähte eingezogen um die kleine weiter in Form zu halten und etwas gerader auszurichten. Happy growing💛✌️ 9.12. gestern den Draht unten am Stamm gelöst, und neue Drähte gesetzt. Heute das Video aufgenommen. Einmal eine rundum Ansicht. 7.12. einen weiteren Draht diesmal mit Gummi Stück eingebaut um den Trieb auf Höhe zu halten und keine Druckstelle zu hinterlassen. 🇬🇧 12.10. New wires were installed to keep the little one in shape and straighten it out a bit. Happy growing! 💛✌️ 12.9. Yesterday I loosened the wire at the bottom of the trunk and attached new wires. I recorded the video today. It's a 360-degree view. 12.7. I installed another wire, this time with a piece of rubber, to keep the shoot at the correct height and avoid leaving a pressure mark.
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@MG2009
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01/01/2022 Potting up this weekend I hope 🙏🏻 then on last week of veg feed with coast of Maine Stonington plant food 5-2-4? I think l gotta check that.
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I think it will take another week or two It emits a very strong smell and leaves a strong tangerine smell when touching the leaves🍊🍋‍
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5/28 I think she's about to go off. 6/2 she's been droopy leafed for a bit. I backed off on nutrients for over a week. I thought it may have been overwatering but at the same time I don't want to kill off the microbe life in my soil right now by letting it get overly dry. I'm more experienced with coco and the dry back is more aggressive and intense and with soil it's a little different and slower but it als9 cant dry back as
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@Rap_a_cap
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Skunky is in flowering, first stigma is appeared. Sweet Seed kept the promise of early flowering. All my three girls share the same grow profile with an exceptionally early flowering. Today exactly 14.41 hours of light. Average week temperatures 80°F High humidity, some stormy days. New heat wave is coming. All is going well but this plant has absolutely no smell, until now. Starting to defoliate the bottom canopy. No issues, no pests, no need 4  feed.
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@Herbalize
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Hello folks Havest Day 64 of flowering ( Life cycle 99 days ) Drying with 62% RH--18/21°C since 10 Days Now everything is in jar and in a week or more, I would add my little boveda pack 62% for a good storage Overall everything went well ! The Moby Dick 1 give me 115g of dry buds The Moby Dick 2 give me 97g A very good weight with 400w, really impressive,and look at these colas😵💪 The taste is good but not my favourite, i dont like the haze aftertaste I think ,1 month curing will improve that 👌 Thanks to all who comment / like either to encourage or give advice GD community are The Best 🙏😻 see you soon guys 😘 Peace Love and Weed00
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@Comfrey
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Cactus Candy Kush wächst ganz gemütlich vor sich hin. Diese Woche habe ich einige Ladungen in meinem Pyrolyse Ofen verfeuert und dabei Stockbrot gebacken. Ich nutze die Kohle als Zugabe beim Kompostieren. So wird sie über ein Jahr lang zigmal von Würmern zusammen mit dem Kompostmaterial gefressen und wieder ausgeschieden. Dabei reichert sich die Kohle mit Stickstoff, Mikrobiologie und vielen anderen Nährstoffen an. Der reife Kohle-Kompost hat eine besondere Fähigkeit die Pflanze mit gespeichertem Wasser und allen Nährstoffen zu versorgen, die sie während des Wachstums und der Blüte benötigt.
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@TightNugs
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All good topped pretty early,gonna top x 3 for this mother 🤞🏴󠁧󠁢󠁷󠁬󠁳󠁿🍁 Discount code- TightNugs voost.com https://voost.com/
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@Natrona
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Week 15 days 99-105 . I'm am flushing all plants with 1 gallon of filtered water each. I've reduced the light cycle from 18 to 14 hours to reduce heat stress. It may reduce yield as well based on comments I've read in other growers diaries. An oz per plant would be nice. Of course more would be better but an oz makes a pound of cannabutter. Reducing the light hours is reducing the purpleness in the stems of og kush and gorilla glue but Purple chill still has purple stems The Natrona sisters spend their nights in the garage where the temps are 10-15 degrees cooler than in the day temps in the tent. Night temps ranged this week between 63-66 with rh 51-76%. The high rhythm comes after a rain. During the day, I'm keeping the tent open while circulating 2 fans. Day Temps can reach 80 so it gets hot in there. flooded each plant with 1 gal of water. From here forward I will be flushing all plants with filtered water at 1 gal for each plant every other day. Monday, flushed with 1 gal of water. Starting this flush, I added ice to the top of the soil before watering. See photo. This is a stress technique used to force plant phenotype colors. I don't think it will work for mine as I over fed. While I have 3 different strains, they look the same with blue green dominance. Thursday, flushed with 1 gal of water. Starting this flush, I added ice to the top of the soil before watering. See photo Saturday, flushed with 1 gal of water. Starting this flush, I added ice to the top of the soil before watering. See photo Sunday photos I'm not seeing any change in leaf or bud colorations from flushing out the fertilizers nor from the ice treatment. General comments" After putting the plants in the garage during the night, morning soil temperatures are within a degree of the night air temperature. This has been about 15 degrees cooler (50s) than the tent temperatures (75+). This week our weather has been unseasonably warm so the night temperatures have been 63-71 with Rh 51-70% Tent temps in the day 75-80 and RH 47-59%. Special thanks to @DreamIT for showing me how to add music to video. Check out my Gigi video above for a short clip.
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@kissrubb
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Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨