🤔🤔🤔🤔🤔 HAPPY GROWING 🤔🤔🤔🤔🤔 Looks like I've can upload short videos 👉 so I will do what I can my friends We are now 35 Days in and everything is going great 👍 👈 We now Flip To Flower 👌 👍 decided to showcase the Mini BigBand , was a extra seed that germed so I kept it as a Mini Me 😊 Day 39 and all is well 👈 Except for some watering it's been pretty smooth I've done a little maintenance and manipulation of the canopy 👈 Might do a slight defolation later in the week 🤔 👉Soil Medium Provided by ProMix.ca 👉Nutrients Provided by Agrogardens 👉Lighting Provided by MarsHydro.ca I would like to thank the many growmies for support throughout the years 🙏 So Let's Do This 👊👊👊 Happy Growing

First feeding and topped with mushroom compost. She is starting to fill out.

15.08 Day 22 Stretch is coming. 17.08 Mixed a new nutrient solution, optimized for flowering. Unfortunately, my tent got a bit flooded last Wednesday (13/08), so I’m still trying to find a better solution for handling the drain in such a small space. I even considered putting her into the big tent for now, just to be on the safe side.

Stretching has stopped.. now i think they will start to get fat. Smell is so sweet now! 💚

Hello everybody,beginning week 7 with a nice boost. Im starting to see a lot of growth on the main and side branches. Also flowers are starting to show up. Now using Top crop nutrients. I bought a Ph regulator, now watering at 6.5 Accordingly to the breeder only 18 days are left to harvets. What do you guys think? Will she be ready? Im thinking am probably gonna have to wait at least on more week.

This week was absolutely torturous had an accident in which one of my plants was damaged fortunately I do not believe that all is lost I will just have to hold her back on sending her into flour with the rest until she is completely healthy I have sent one into flower a bit early just to see if I could and seems to be working swimmingly

I didn't add anything for two weeks, so I added two today, with the fact that I edited what I forgot the last time, I have three plants, each one is different, they are fascinating, the height is 73, 81 and 100 cm, unfortunately I make mistakes as a beginner, that's why my plants are not they are like plants of other growers... I hope I will improve...

Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.

Desde ahora solo agua

Day 119 (start of week 17) Burned a few weeks dealing with a light leak. Another 4-6 weeks of flower and harvest time Day 121 updated pics

🌸 Week 3 Flower – Growing Strong, Tall, and Vibrant! 🌱 Hey Grow Fam! It’s already Week 3 in flower, and I’m thrilled to bring you this update because these plants are doing phenomenally well! Some are stretching up so tall that I might have to get creative in the coming weeks! Fruit production is well underway, and it’s absolutely amazing to watch the canopy fill out as these girls reach their potential. Aptus Holland Pack Unboxing & New Additions This week kicked off with a big arrival: the Aptus Holland nutrient pack! 🙌 I couldn’t wait to share the unboxing with you all; there’s a video up where I go through all the goodies, so check it out if you haven’t yet! Between the photos and videos, you’ll be able to see just how well these nutrients are already feeding these green beauties. Having a blast sharing more content lately—I’m in the zone with editing and creating, so get ready for even more shares! 🌡️ Environmental Control and Fine-Tuning the Reservoir pH Temps this week have been holding around 27.2°C with RH at 65.2% and CO2 at 800 ppm, creating a VPD of 1.26 for ideal flower development. The lighting intensity is at 833 PPFD, and the solution in the reservoir is fine-tuned to a pH of 6.22, EC of 475, with a temp of 21.8°C. Let’s talk pH in the reservoir: it’s a dynamic process, and I’m constantly adjusting it to keep everything at the right level. The pH tends to rise throughout the week, and each day, I work it back down, fine-tuning it to keep those plants happy and balanced. Managing pH is truly a hands-on job, and it’s worth every moment. I love staying on top of it for optimal nutrient uptake—it’s all about consistent effort and keeping that perfect range dialed in. Leaf Maintenance & Selective Defoliation These leaves are HUGE and gorgeous, creating a lush canopy that’s nearly too perfect! I’ve been taking a few leaves here and there, focusing on leaves that may be blocking light from reaching lower parts of the plant. Selective defoliation at this stage is key because it opens up airflow and allows light to penetrate deep, boosting energy distribution across the whole plant. Big, healthy leaves mean we’re getting excellent photosynthesis, but a gentle, strategic defoliation can guide that energy toward those developing buds. Leaf removal is all about balance, giving the plant space to breathe and thrive while still maximizing growth in flower! 🌐 TrolMaster + App – Real-Time Precision Huge shoutout to the TrolMaster system and the app—keeping everything in sync and at peak performance is honestly effortless with this ecosystem. The app provides a full overview of each environmental parameter, allowing me to make real-time adjustments as needed and track trends over time. The precision here is unbeatable, giving me complete control over temps, humidity, CO2, and VPD, ensuring my girls are in a controlled paradise 24/7. What I love most is how the app records everything automatically, so I always know exactly where things stand without having to keep separate records. If you haven’t tried TrolMaster yet, it’s a total game-changer for any grow setup! 💥 Shoutouts & Gratitude Massive shoutout to TrolMaster and Aptus Holland for powering this grow with tech and nutrition that’s second to none. And, of course, gratitude to Pro-Mix for the superb growing medium and to the seed banks behind the genetics. We’re running strong thanks to each of you. And to the whole community—thank you, everyone, from new friends to seasoned followers, lovers to haters. Your energy, whatever form it comes in, is all part of this journey, and I’m so grateful for it all. Special shoutout this week to my brother Daggadna—head over to IG and give him a follow! And if you’re loving the journey, remember to like, comment, and subscribe—it really helps the channel grow and reach others who may also dig this content! Discount Codes so you can save big on your next check out 💚💚💚 Kannabia - DOGDOCTOR 30% off SeedsmanSeeds - DOGDOCTOR 10% off CannaKan- DOGDOCTOR 15% off terpyz.eu - DOCTOR 15% off The Neutralizer - PORKIT5-DOG 15% off As always thank you all for stopping by, for the love and for it all , this journey of mine wold just not be the same without you guys, the love and support is very much appreciated and i fell honored and so joyful with you all in my life 🙏
 With true love comes happiness 💚🙏 Always believe in your self and always do things expecting nothing and with an open heart , be a giver and the universe will give back to you in ways you could not even imagine so 💚 Friendly reminder all you see here is pure research and for educational purposes only Growers Love to you all 💚💚💚

So this plant is techinally not on week 16 its on 14 but i posted some things in the wrong weeksk and am not fixing it.. anyway She's doing great. Shes drinking way less than my other plant I was worried about her the last week or so because she's a little small but im happy shes gonna chunk up soon. CRAZY crystals and i cant even explain how potent she smells. 2/7 Looking better and better every day!! so stinky got some better pics. gonna try and upload more cause shes gonna fattening up

hello growers" I started the 2nd week of flora by cleaning the reservoirs, adding a new nutrient solution and adding ADVANCED NUTRIENTS BIG BUD and making a big deloliation. 👊 For the beginning of the 2nd week of flora a LOLIPOP pruning was also done. ------- We completed another week, the buds are growing at an accelerated pace. Next week when I'm cleaning the reservoirs, I'll do a new defoliation on the girls. I'm running out of space in my tent they are growing absurdly. 👽

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These girls are growing fast and currently I'm doing some light low stress training but this time I'm not going to defoliate so early.

Growing this popsicle cake definitely had its ups and downs. What started out looking like a dud of a seed turned out to be something pretty spectacular. Stacks the buds nicely to fill up the whole colas, super frosty, with an un godly stench of sweaty dirty socks. Still in the curing process but definitely has a heavy indica punch!

what a great strain! great yield and incredible scent! it grew very large buds, due to bad weather and high RH i sadly lost a few of the biggest buds, but still got an awesome yield