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@Daw33d41
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🇺🇸 We’re in the finals. Just 3 more days without water and then it’s harvest time. Buds are nicely swollen, resin everywhere and the smell is insane. Can’t wait to chop her down. 🇨🇿 Jsme ve finále. Teď už jen 3 dny bez vody a pak jde na řadu sekyro. Palice jsou krásné, pryskyřice všude a vůně brutální. Už se těším, jak to dopadne 🤠
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@Oyziphar
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This was the last week for the Cookies Gelato. They've turned purple. Weather is not that great anymore, and I want to avoid more budrot, so I had to chop them down 😛
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The calmag deficiency has improved significantly and the plants are now putting all their energy into the flowers. In the meantime, no new eggs are forming, which makes us very happy :)
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@Meksi2790
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still recovering from the nitrogen def will flip into flower next week still feeding ph 6.5 and 800-900ppm
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@Pennello
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Hi guys, At the end of the story, I am very happy with the whole cycle and finally the outcome, I almost killed everything in there 😂 The Acid Dough is a great sativa strain, with a short flowering period. I did have problems throughout the cycle overfertilizing the plant. I toppped them, and then use LST training to help her growing wider, Probably if I wouldnt have messed up with the ferilizer I would have a much better final product, not even talking about quantity, but quality. The whole plants were dried for 18 days after which they were finished in jars for another 6 weeks, if I dont fell... I would like to thank Grow Diaries for this amazingly-organized community they have created, where we all can learn a lot, and share something we really love. Thanks to everyone who stopped by and looked at the diary, squeezed the like button or comment the diary. 13/12 I'VE MADE MY FIRST RUN OF BUBBLE HASH! Very very happy with the end result, did not weight anything yet because is still wet big time, I lightly squeezed it a bit, before let it drying on parchment on a cardboard. The smell it's just absolutely crazy. I can smell strong citrus notes in the 120µm but the 90µm and 73µm explodes with crazy-sweet note. While the 25µm (did not use the 43µm) where I did collect most of the hash, smell like good and sweet hash, nothing crazy like the previous ones but a very buttery like consistency that makes me want to eat it like this...dont ask me why...even though I know you all probably felt this way too... Anyway, the paper sheet says it all about timing, washes and µm used for the extractions, but just in case I'll explain it down here. I have done 3 wash with different timing. 1º wash: 5 min only to get the most brittle trichome heads 2º wash: 10 min stardard 3º wash: 30 min to stock up a bit 😅 I could have done an extra wash for sure and get more out, but I was running out of time so...I will update with the dry weight, it was not the only wash I've done, that were just too many grades to weight up..so I chose to do it once all dry! See you really soon with on the nex run pals!
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What can I say mimosa cake auto still frosty and thick as ever which I could’ve had her dialed in sooner truly think this could be an amazing Grow cannot wait to grow her again nice dense buds frosty cola smells of mimosa cake. 🔥💯
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@Njaak
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Switched to flowering this week (Nov. 1) and of course drained, cleaned and refilled the reservoir buckets with the flowering nutrient solution. Cleaning this week indicated more growth on the interior surfaces than normal so I also did a full H2O2 (3%) clean, with a good rinse afterwards. Also ran the air stone in a cleaning cycle for a few minutes. You can see that the discoloration from last week is gone, thankfully. Keeping the pH in check though I did let it slip with a few days in between readings there. Thankfully no substantial effect. I'm not sure I love the overall geometry of the plant... but it's healthy and has a decent number of colas forming so that's all that counts. Compared to the chilled and recirculated water system I used last time around, this is MUCH easier. My reservoir temps are a bit higher than I'd like but the Hydroguard is doing it's job and no issues so far. Fingers crossed it stays this way. Thanks for reading growmieverse.
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Semana 7 siguen creciendo. Complete con linea top. Hay una que no floro que puede ser?
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Que pasa familia, vamos con la quinta semana de floración de estas F.U.H. feminizadas de Seedstockers. Vamos al lío, las plantas se trasplantaron a macetas de 7 litros. El ph se controla en 6.5, la temperatura la tenemos entre 24/21 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 12h de luz, el foco está al 100% de potencia. Tenemos como visitante de nuevo los trips, compré depredadores que colocaré a principios de semana. Me gustaría estar más encima este cultivo pero la salud me está impidiendo un poco estar 100% con el proyecto. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨
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She remains pale, but she's seems very healthy. Buds forming now. Increasing the nutrients.
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@rhodes68
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12/7 Week five and in full flower. Runoff was way high 1400-1700 ppm this accounts for the tiny white tips on new growth. Increased amount to 0.5 gal once a day but may have o go back to twice a day. Still on half/grow half/bloom until the stretch plays out still trying to hit 700ppm of feed without runoff exceeding upper limits so feed alone is running 600ppm to counter the hard water. Once I have a handle on the runoff will up nuets. After some thought and a bit of reading I decided to do this as a root drench and fertilized flush to remove all salts from the pot. 0.5 gal 5.7PH CT Grow AB / Kangaroots /Fish Sh!t with @50% runoff - 950ppm (unadjusted 750ppm adjusted) in / and 1020ppm out. See how things look in 24 hours. 12/12 Feed set to 800ppm still half grow half bloom 12/13 Some pics lights on just getting the hang of it Nuets now just the Coco Tek half grow half bloom 800-ish ppm 15% runoff 2.5 quarts 5.9PH at lights on
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@Ukbuds
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These have got so tall!! Some stress from the light as it’s only a small tent can’t get the light up any more I have moved up the fan and the light a little !
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@Kakui
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Primera ves cultivando una cepa de esta calidad, algo ansioso por obtener los mejores resultados posibles con estás genéticas. Básicamente elegí la Grandpa's Stach R2 y la Grandpa's Cookies #6 S1 solo por sus tiempos de floración, espero que sean buenas tanto de sabor y resina, cómo también de producción. G1, brotaron las semillas, solo 1 semilla brotó chueca, por lo que tuve que ayudarla con un alambre y va un poco atrasada en comparación del resto. G3, primer riego con pH 6.1 y EC 0.6, y micorrizas Great White. G5, creciendo bien. G11, riegos cada 2 o 3 días, a punto de pasar a etapa vegetativa.
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Que pasa familia, vamos con la primera semana de floración de estas Kiwi x Papaya feminizadas de Mavericks . Vamos al lío ,se trasplantaron en macetas de 7 litros definitivamente. El ph se controla en 6.0 , la temperatura la tenemos entre 24/20 grados y la humedad ronda el 50%. El ciclo de crecimiento puse 12h de luz, el foco está al 50% de potencia. De momento van creciendo a buen ritmo y tienen un buen color. Gracias a Agrobeta de nuevo por el kit para esta temporada, unos grandes 🙌. - os dejo por aquí un CÓDIGO: Eldruida Descuento para la tienda de MARS HYDRO. https://www.mars-hydro.com Hasta aquí todo, Buenos humos 💨💨💨
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This week was a real breeze! She's gaining a ton of weight on the bud sites and she's really growing nicely! She's starting to bud around the flowering sites and really finishing nicely. The formation of bracks and the formation of the buds is my favorite part because that's when you get to see somewhat of the final picture and the time the flower is most colorful! Now the second best part is harvesting the flower for smoking which will be occuring soon! The smell on these girls is very invigorating!! She's putting out a smell of a Lemon Cherry Now n Later! You can smell the Lemon and Cherry right away when you open up the tent! I can't believe how big she's got and how beautiful they are coming along! I have to say that this is one of my favorites to grow and my favorite smelling strain! I also love the way the flowers are stacking on the colas!!! The frost on top of the cola leaves is insane! During the day I drop the humidity down to 45-50% and then at night I raise the humidity up to 60-65% which helps a ton with flower promotion during the flowering stage! Also, I raise the temperature during the day to 80° and at night I lower the temperature to 55°-60° which helps mimic the autumn temperatures that aids a ton in flower production in the flowering stage!!! I'll be stopping the two Lemon Cherry Cookies Auto's from receiving any synthetic nutrients and flushing them now since harvest will be within the next two weeks or so! I'm doing that because they stop taking nutrients in and start to self canabulize as a normal (ending) part of plant life. Then I'll give the two ladies plain pH balanced H20 for the next 2 weeks to flush any and all nutrients out of them. Then three days of darkness. Finally I'll chop them down to hang in my harvesting closet for 7-14 days with a dehumidifier on at 65% humidity. Then I'll place the flower into the trimmer and then into the grove bags for the last step in harvesting! The grove bags will keep the flower at 58-62% humidity. They also help keep the flower fresh longer, the Terpenes fresh, the Terpenes flavors, and from becoming moldy or dried out! I've used both these and the mason jars with boveda humidity packs but to me the grove bags are a must and a go to fail safe!!! All you do is hang your buds upside down at 60/60 or 65/60 for 7-10 days or until the braches snap and make that noise. Thanks and as always stay safe, stay high, and stay blessed!