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@HashCakes
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Finally starting to show some preflower but I'm calling this a veg week. Nutes the same still.
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Day 64. Watering with fertilizers. Day 65. Watering with clean water. Day 66. Watering with fertilizers. Day 67. Watering with clean water. Day 68. Watering with fertilizers. Day 69. Watering with clean water. Distinct sweet smell. Day 70. Watering with fertilizers.
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For LIQUIDS & Nutes ******GREEN BUZZ NUTRIENTS***** organic. Also i’m using their LIVING SOIL CULTURE in powder form! MARSHYDRO ⛺️ has large openings on the sides which is useful for mid section groom room work. 🤩 ☀️ MARSHYDRO FC 3000 LED 300W 💨MARSHYDRO 6” in-line EXTRACTOR with speed-variation knob, comes complete with ducting and carbon filter.
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Hay un instante en el que el cultivo deja de prometer... y empieza a cumplir. 🌸 Esta semana, Maple, Glaze y Sprinkles han dado el paso más esperado de todo el ciclo: la entrada en floración. Después de semanas construyendo raíces, hojas y estructura, las tres hermanas han decidido que ha llegado el momento de enseñar para qué nacieron. El crecimiento continúa siendo excelente. El armario rebosa vida y cada planta mantiene una estructura fuerte y muy frondosa. Se realizó una defoliación muy ligera, únicamente para mejorar la entrada de luz y la circulación de aire, sin alterar su desarrollo natural. 📊 Condiciones 🌡️ Temperatura: 24 °C 💧 Humedad: 60 % ⚡ EC: 1.0 💡 Luz al 80 %, situada a 1 metro de la canopia. Durante la semana solo han recibido agua junto con una nueva aplicación de Great White Premium, dejando que el sistema radicular siga trabajando mientras la planta dirige toda su energía hacia esta nueva etapa. Hubo un pequeño detalle que llamó nuestra atención: algunas hojas aparecían ligeramente caídas. Compartí la duda con la comunidad de Grow Diaries y las opiniones coincidían en dos posibles explicaciones. La primera, un posible exceso de agua. La segunda, y quizá la que mejor encaja viendo el estado general del cultivo, que las plantas simplemente están redirigiendo buena parte de su energía al estiramiento inicial y a la formación de las primeras flores. Sea cual sea la causa, lo importante es que las tres siguen mostrando una salud excelente, sin síntomas de carencias, plagas ni estrés. Cada hermana mantiene su esencia. 🍁 Maple continúa haciendo honor a su reputación de líder, creciendo con un vigor impresionante y ocupando cada vez más espacio. 🍩 Glaze sigue siendo la definición de equilibrio. Compacta, elegante y constante, como si supiera exactamente cuál es su papel en esta historia. ✨ Sprinkles, con su personalidad inconfundible y aquellas hojas siamesas que la hicieron especial desde pequeña, sigue demostrando que ser diferente también puede significar ser espectacular. El aroma empieza a hacerse más presente cada vez que abrimos el armario. Todavía es sutil, una promesa más que una declaración, pero basta para recordar que la floración ya está aquí. Hasta ahora el cultivo ha sido una historia de paciencia. A partir de este capítulo empieza la historia de las flores. Y tenemos la sensación de que Maple, Glaze y Sprinkles todavía guardan sus mejores páginas para el final. 🌸🍩
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Thank You All For This Amazing Day
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@Dedon
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The screen is almost full :D, Today is the first 12/12 day, everythings seems to be OK, some leafs are yellow on the edge, but i guess it was because pH was fluctuating a lot. New leaf are ok, so i am not worry about that. See you next week for update ;) Edit : i add some temperature screenshot, we can notice when i change the water ^^^today for with new nutrient and yesterday to clean root and tank with FloraKleen ( 20ml for 10L ) Edit : 8/11 cut many leafs to expose buds to light
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Drei Pflanzen. Ein Herz. Ein gemeinsames Ziel. Woche 11 markiert für dieses Projekt einen ganz besonderen Abschnitt. Was vor einigen Wochen als Experiment mit drei einzelnen Pflanzen begann, fühlt sich inzwischen wie eine einzige, perfekt zusammengewachsene Apricot an. Jeder Blick auf den Stamm erinnert mich daran, wie viel Vertrauen ich in dieses Training gesetzt habe. Drei Pflanzen wurden zu einer Einheit verbunden – und heute versorgen sie sich gegenseitig, als wären sie schon immer ein einziger Organismus gewesen. Genau solche Momente machen Homegrowing für mich so faszinierend. In dieser Woche hat sich der Fokus endgültig auf die Blütenbildung verlagert. Fast jeder Trieb produziert inzwischen kompakte Buds, die von Tag zu Tag dichter werden. Gleichzeitig beginnt sich eine schöne Schicht aus Trichomen über die Sugar Leaves zu legen und verleiht den Blüten bereits jetzt einen frostigen Schimmer. Besonders im Morgenlicht sieht man, wie die ersten Harzkristalle langsam das Licht reflektieren. Die Struktur der Pflanze gefällt mir inzwischen ausgesprochen gut. Durch das frühe Training gelangt das Sonnenlicht nahezu an jeden Budsite, wodurch sich die gesamte Pflanze sehr gleichmäßig entwickelt. Genau das war das Ziel dieses Projekts – keine dominante Hauptcola, sondern viele kräftige Blüten, die sich gemeinsam entwickeln. Natürlich zeigen die unteren Blätter inzwischen erste Alterserscheinungen, was in diesem Stadium völlig normal ist. Die Pflanze steckt ihre gesamte Energie inzwischen sichtbar in die Blütenproduktion. Genau dort soll sie jetzt auch investieren. Ich bin unglaublich gespannt, wie sich die Buds in den nächsten Wochen noch verdichten werden. Das Fundament ist gelegt – jetzt beginnt die Phase, in der Gewicht, Harzproduktion und Aroma Woche für Woche deutlich zulegen dürften. Jede Woche erzählt ihre eigene Geschichte. Woche 11 fühlt sich an wie der Moment, in dem aus einer spannenden Idee langsam Realität wird. Vielen Dank fürs Vorbeischauen und bis nächste Woche! 🌱💚 -------------------------------------------------------------------------------------------------------------------------------------------------------------------- Three plants. One heart. One shared goal. Week 11 marks a very special milestone for this project. What started a few weeks ago as an experiment with three individual plants now truly feels like a single Apricot growing as one. Every time I look at the main stem, I'm reminded of how much trust I put into this training technique. Three separate plants were carefully connected, and today they support each other as if they had always been one organism. Moments like this are exactly why I love growing so much. This week the plant has fully shifted its energy into flower production. Nearly every branch is carrying developing buds that continue to gain size and density every day. At the same time, the sugar leaves are becoming increasingly covered in sparkling trichomes, giving the flowers that beautiful frosty appearance. Especially in the morning sunlight, the resin glands are already starting to catch the light. I'm really happy with the overall structure. Thanks to the early training, sunlight reaches almost every flowering site, allowing the entire canopy to develop evenly. That was the goal from the beginning—not one oversized main cola, but many strong flowers growing together across the whole plant. Some of the older lower leaves are naturally beginning to fade, which is completely expected at this stage. The plant is clearly redirecting its energy into flower production, exactly where I want it to be. I'm incredibly excited to watch the next few weeks unfold. The foundation has been built, and now comes the stage where density, resin production, aroma and overall flower quality should improve dramatically week after week. Every week tells a different story. Week 11 feels like the moment when an ambitious idea truly starts becoming reality. Thank you for following along, and see you again next week! 🌱💚
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Day 14 and the Cali snow is growing pretty well. I upped the maxigro to .5 tsp per gallon and started them on a little armor si so they can build some strong branches. Still running them on 24 hour light and 24 hour irrigation. They are going to stay under the blurple lights for a few more weeks until I can get them in the big room under the quantum boards. I'm hoping they will flower around 4 weeks but my autos seem to enjoy staying in veg so we will see what happens.
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@MG2009
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10/06/2018 Love how she looks don't know why? Just nice stacking of buds no mold issue, smelliest plant early on, and still is stinkiest. I can not wait for the first toke, to see if I made the right choice. See if it is worthy of the name (Ghost 👻 Walker) or stay GTH X SKYWALKER #5?
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they are taking nicely to 12/12 and they love the new pots- hoping nothing but good things for these girls! i have the other two GBs switched to 12/12 to show their sex. jan 12 looking good
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@undermink
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I grew this strain multiple times and still love it. So strong and so yummy. Can't wait to try her. She looks great 😻
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Coming along really nicely, I did have a defecancy early on in this week but quickly got that under control
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The girls bounced back very nicely from their topping! They are growing out, rather than up and are on their way to filling out my tent. I will be transplanting these ladies next week, probably to a 4 gallon tall pot. I am thinking I want to flower sooner rather than waiting the typical 8 weeks of Veg that I usually do…
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@Stonyways
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PATIENCE, cooler temps and straight water for 2 weeks, girls smell sweeter each time I have a look inside. getting close to $60 for 2 complete grows with my SF 2000. my next grow I will factor in all costs from dirt, seeds to all electricity and nutrients. Some amber showing, won’t be too much longer I’m ready but the girls have other plans apparently, so I wait...waiting for the sun, waiting for the sun.... 2/28/21. .... well shit, the girls won't be ready together, which means I will need to use another tent to start drying. my place will be packed up in boxes ready for the movers except for a drying tent for the kush...its gonna be close. Later that day... one plant harvested at 1.4lbs wet (22.5 oz) Life is good
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So she was chopped (wet trimmed) yesterday (F74) and is now hanging up to dry at 55% RH and temps between 15 and 18ºc. I made fresh frozen dry ice hash today using a 160 micron bubble bag, a flat surface, 8kg of dry ice and a couple 5 gal buckets. I already have the weights for that, which far exceeded my expectations. Those figures I will post once she is dried and in 1 quart screw top glass jars. People suppose dry ice hash is inferior quality vs bubble hash. I am not experienced enough to comment on that but must say it is extremely easy to make hash with dry ice, it took 40 mins to process 995g of trim which included sugar leaves, some stems and popcorn buds. I then pressed it into 3.5g briquettes for storage using a pollen press. As you can see from videos, this stuff is all blonde - and after already trying some today with some friends, it knocked our boots off! Will be back in 5-7 days with harvest figures, smoke analysis and other details! Happy growing all! P.s I ticked defoliation this week - the only week I intentionally cut any leaves off for the entire grow 😉
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So far she’s looking healthy and not experiencing any issues :)
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Beginn woche 3. Sind tag 22 in blüte. Seit tag 14-15 ca. Riecht sie von tag zu tag besser und stärker. Freu mich schon tierisch auf den lemon weihrauch geschmack. Das uplifting soll ja auch nicht zu verachten sein. Ich lass mich mal überraschen wie sie sich noch weiter entwickelt. Obwohl ich sie nach 7 tagen schon in die blüte geschickt habe und die erste woche auf MH blieb. Zeigt sie trotzdem was sie so kann. Beim nächstenmal wird sie bis zum limit gebracht. Der cut ist wie immer von ROOTS_FARMS. Der beste stecklingsshop österreichs. Vllt sogar europa.
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@Chucky324
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Hello. This is the end of week 7 and the beginning of week 8 of flowering. Had my 4 year cancer checkup and the doctor couldn't find anything wrong. Stuck a camera in my nose and down my throat and said "Looks Good". Get my last checkup in a year, then I can say, I'm cancer free. Thanks Rick Simpson... Stopped in the grow store coming home and bought some locally made seeds. Made right here on Vancouver Island. Here's his web page... www.snowshoejoe.com Looks interesting. Got the... Red Runtz x (Ice Cream Cake x Kush Mints #11) Got 21 seeds when the package said 12. Wow.. I love getting extra... There was no other name on the package. Don't know quite what to call it? I'll try it in a year or so. Got stuff to try before then. Everybody is doing good and getting very smelly in here. Sorta a creamy orange smell now. Just 3 weeks to go and we're getting yellow leaves in here as the plants pull what they need from the fanleaves before turning them brown OK. Be Great. Chuck.