Para la semana 10 ya vemos como los efectos de la poda y el lollipopping sacan los satélites combinado a los fertilizantes

Amnesia ešte nevečerala, je hladová. Krásne rozvoniava a naberá cukor do palic.

My new babies from Divine Seeds have arrived. 🙏😇 I gave them a cozy new home. Looking forward to seeing their little heads poke out. 😊 Boobies for scale. 😋

I think she might go for another week I’m just loving how the purple is coming out and I haven’t seen anyone else grow this strain like mines

Every thing is looking fine I think the two at the back looks really good 👍

She looks super healthy and strong too on her second week of life in this crazy world. Let's see how she performs! 💎🌱💚👨‍🌾

So we came to the end guys, these ladies gonna stay in the dark for 36 hours now and get cut on saturday Think i made some mistakes with Topping on earlier stage with Cookies and Cream, and also some mistakes with bubba kush on flower stage, its my first grow and i can say it was a nice experience with them strains 😌 Im gonna share the dry weight and more detailed informations about the strains and the nutes ive used as long as its ready 👌

Ciao a tutti, aggiornamento alla quinta settimana, le due golosa durante la quarta sono cresciute molto raddoppiando. Ho fatto un topping alla #3 mentre ho applicato LST alla #2, essendo più cespugliosa la luce penetrerà meglio. Infine ho usato zeolite per fare prevenzione. Per il momento non mostrano carenze e stanno rispondendo bene agli stress. Buon cultivo 🌱

War wirklich positiv überrascht von den Jamaican Pearls. Sehr intensiver Geschmack. Jedoch haben wir die Ernte nicht wirklich gewogen (oben genannte Angaben sind geschätzt) da unglückliche Umstände. Dies wird beim 2ten Grow verbessert...versprochen

Our Critical Cheese Automatic #1 from Zamnesia Seeds is ready and is a pure spectacle of nature. It's truly grown with love. I really liked how I cleaned up the lower parts of the plant, eliminating unnecessary growth but giving the top buds plenty of strength, which turned out really well, aligned, and very uniform. The main cola is truly large and majestic. Maturity Levels - The resin content is excellent. The trichomes are mostly white and milky, with some clear and quite amber hues. Some very beautiful red-headed trichomes are quite common. The pistils are almost all red. The overall shape of the plant is truly beautiful. Techniques Chosen: As mentioned, here we only did pruning, lollipopping, and defoliation. Basically, we just cleaned up the lower parts, which, as mentioned, helps us achieve better results at the top. We have another plant processed using LST, which you can find in recent diaries. We're 100% organic and 1000% Plagron, as always. The soil we've chosen is the recently launched Plagron Bio LightMix, which will allow us to start with smoother and more reliable watering, without the sudden changes that liquid fertilizers can cause. A week's worth of soil is enough, so don't overdo it. Choose your preferred style and calculate your results on the website: www.plagron.com Visit the new Growshop area on the Zamnesia website: Z - https://www.zamnesia.io/it/531-growshop A fantastic strain, not too tall but very bushy! Give it a try! Z - https://www.zamnesia.io/en/3329-zamnesia-seeds-critical-automatic-feminized.html Z - Not happy with what they already had in their hands, the expert breeders at Zamnesia Seeds wanted to embark on a journey into the world of autoflowering genetics, aiming to improve a great British classic... the Cheese cannabis strain. They crossed Critical with a high-quality Cheese specimen, enriched with a significant amount of Ruderalis. The result is an extremely potent, therapeutic, and easy-to-grow autoflowering version. This new improved strain has been named Critical Cheese Automatic. Critical Cheese Automatic embodies everything that made the original Cheese so famous, acclaimed, and beloved around the world. We're talking, of course, about the skunky flavors and pungent aromas this strain unleashes, not to mention the overwhelming effects it induces. Lovers of the original Cheese will surely appreciate this feminized reincarnation. Smoking Critical Cheese Automatic produces exceptionally powerful sensations for an autoflowering strain. Its effects are quite strong and highly physical, both in intensity and duration. With these properties (or "body") in mind, it's no wonder so many medical users are the first to want to get their hands on this "skunky" plant. Those suffering from chronic pain, inflammation, stress, anxiety, and migraines (to name just a few of the ailments it can alleviate) will notice their symptoms diminish, if not disappear completely, thanks to this strain's potency. With this autoflowering "upgrade" of Cheese, even novice growers can achieve excellent results. It's a vigorous plant, incredibly easy to grow, and requires little maintenance. Commercial growers looking to generate income will appreciate Critical Cheese Automatic primarily for its life cycle: from germination to harvest in just 10 weeks. When grown correctly, it can produce harvests of 120-150g per plant. In addition to its excellent yields, Critical Cheese Automatic reaches a rather compact size (1 m), making it highly suitable for any type of grow. That said, Critical Cheese Automatic only thrives when grown outdoors in warm climates (like those of Spain or Italy). So, in conclusion, whether you're a beginner, veteran, or commercial grower, Critical Cheese Automatic offers great satisfaction to everyone. You know it, but I recommend it. You'll find so much beauty here, essentially "the best nature has to offer." Z - www.zamnesia.com Music // www.radionula.com + Feng Shui Music + Frequency 432Hz

Velocità, abbondanza e qualità altissima queste sono le caratteristiche di queste meravigliose varietà ormai in fioritura avanzata. Le temperature ormai sono estive e le piante crescono e fioriscono in maniera spettacolare. Resistono agli afidi e sembrano riempirsi di infiorescenze resinose e fruttate gradualmente. Si vede che ci sta tanta esperienza dietro queste varietà. Sono felice del risultato attuale, in circa tre mesi raccoglierò felicemente. Alcune tipo le Autoultimate sfiorano il metro ed ottanta centimetri di altezza! Il resto delle varietà sono di taglia media e continuano a riempirsi di infiorescenze! Complimenti a tutti vi voglio bene, un abbraccio a tutti!

6/26 day 43 of Flowering Frosty Buds, amber pistils 🤤 Only couple of weeks until they ready for harvest 💪🏻 Plant 1: most frostiest of them all (left in tent Plant 2: Balanced overall Look with frosty parts and even amber (Center of tent) Plant 3: most amber colored and dark green with frosty parts aswell (right spot in tent) Just great to have such variety ❤️

Week 2 They have put on a little bit of size, light power increased to 40% at 30cm as they seem to have stretched a bit. Some minor tip burn on one seedling, oops may have added nutrients a little too early. Using GT grow at .5 ml per litre and great white Mycorrhizae. Ppm 84

belle plante

This is week 8 day 4 video. I have tried about 30g in testers rapid 1:05 dry. I’m waiting on seeds to finish. Plants are 7ft tall super cropped 3x on some branches and monsters just pop up. I highly don’t recommend super ripping or manipulating breaking stems. You will have jungles and delicious harvest. Some tops were touching doides so lights were raised to maximum tent ceiling. Every day is 2tbsp soluble pk into 5 gal water, 1/2-1tbsp folvic acid, sometimes humid acid, sometimes fishsh!t, sometimes microbial mass. 2 times only I added 1tbsp of magnesium phosphate into5gal. Every watering in 5gal has 2tbsp of carbs, I don’t use black molasses but it’s bluesky organic booster. Buds smell sweet, 2 and 3 are where the terps are but no1 is frosty af. 2 is og. As numbers left to right. Split between the middle bar. Running about 840w. 640is my reg along with 5x 20w blurples and my friends 100w “lm301h” but I beg to differ. My 640w is lm301h. I wish I had more light but I am not a facility. I just have a 4x8x7h. I’m very happy with this grow. Everything is to the max been flushing last week and it’s burning my plants lol. Just 1tbsp ph down. I have not been using ph down in my entire flower because the soluble pk 1-1.5 tbsp per 5gal water is enough to lower and make things happy. Every day is watering and every plant gets 1gal water daily. They could do a lot more but I don’t have the space as you can see ❤️

Day 58, 7th of November 2020: The 6th day since the lamp switched to be 12/12... I raised up the nutrition intake as it can be seen above only the BioBizz family 2ml/l and removed some LST because the plant remains in shape or just set a bit but nothing significant.... ....strech is on the way..... 😅 Big fan leaves and strechy plant she looks pretty tho ;) Nothing really to report there is crazy 2-3 weeks from now ;) ;)

Another week of Veg gone and trying to understand feeding.... My last grow (the one on the balcony) i overwatered at the start so I made sure this time I would not make the same mistake. I dgave a bit more root booster and found some organic Molasses that i added to the 1st feeding. I know its now considered 'food' but more as an activator of microbes in the earth but I'm sure it can't hurt right? Quite some growth this week, so tried to LST it down a bit... Buuuuut I'm not happy with it, I can forsee spacing problems (should have maybe planted the seeds off-set to one side of the pot to get a better growth going....I'll probably undo the tie-down and just let it grow.

Sorry for the long break, I was in the hospital and couldn't do anything, so I skipped a week. 😏😅 This is the first time I have used a different brand of fertilizer for these plants, Madame Grow from the USA. I'm curious how it works and what the result looks like otherwise ALWAYS Biobizz, of which I also use the All Mix!👌 I am going to top the 3 feminized plants again today because of the size 😁🤔 The automatic is already full but I am almost sure that I planted it too early 😁🤔it is my first automatic 😁🤣 We'll see, my balcony project remains exciting! In this sense, stay healthy and cool 😉👌👍

She looks great and smells amazing.

Ladies and gentlemen, we are now entering the last week of flowering and finishing her 6th month alive! I got attached to her, will be difficult saying goodbye, BUT, these juicy buds are so worth it. I've been flushing her with 3 liters of water every 2 days, and despite one cloudy day the sun appeared most of the time. I hope she gets a little fatter this last week. The smell is incredible. Strong enough to notice when you're near, but not strong enough my neighbors will get it, perfect! I assume in a tent she'd be stinking everything up with her sweet, sweet smell. I can only imagine how her kief will be 🤩 Thanks for visiting and see you next week for one final update!