Just a nice sativa hybrid. Nice colors, stems are strong for a sativa. Smell is great, sweet for now. I did up getting pollen and since it was bushy the nylon filter worked on both plants but STS dripped a bit on branches around it...i cleared thise branches. I am happy to announce its preggers so i loosened the wires on the branches and will be doing just ro n some low supplements for now after i dumped good amount dr earth flower girl and topped it with coco about qeek ago

I have never treated my girls as poorly as I did during this session... and yet the result amazes me! in 12 weeks, despite all the mistakes i made, they gave me 121g dry; nice! 🎁

Sticky

Day 64 - beastmode - ripening time a. this plant is huge, drinking 7L a day, almost 8 b. the buds are like rocks, so dense, ive never felt stems this rigid c. keeping her nutrients up high by changing DWC out to Ripen blend, and the PH at 6.0 - it is this plants favourite in DWC d. will ripening these for 2 weeks, then flush and harvest, trichomes are 50/50 clear milky, pistils are just starting to turn pink e. all of the big main colas have been tied back because they are huge Day 65 - explosions a. calyxes are exploding all over the buds b. buds are covered in resin, it was the perfect time to start the ripening process c. she is drinking 7L of ripening formula a day, the buds are rock hard, I had to tie them all back further d. I think we have about 3 more weeks to go! 2 ripening, 1 flush! Day 66 - buds are still swelling up a. the pistils are beginning to turn pink, some of the tips, 1/2mm are orange b. drinking 6-7L a day still Day 67 - monster a. the buds are covered in crystals, the trichome heads are 50% clear still b. the pistils are just starting to turn a little orange 1mm tip of pistil is orange Day 68 - maturing nicely a. the buds are very fragrant and floral, alot like pineapple express b. she is drinking 6L a day right now, ripening blend at 1500ppm Day 69 - buds are rocks a. these buds keep growing! they are very hard, and very sweet smelling b. there is oily sticky resin all over the place c. if you ever want to grow big fat buds like this, and all my plants use Ripen! Day 70 - growing very well! a. will be reducing the light next week to 8 hours off and 16 hours on, the following week 12/12 this will allow the buds to mature properly b. adding some plain PH 6.0 water to start slowly dropping PPMs

Hi all the happy people here in GrowDiaries. This is my second cultivation ever and it will be fun to try a bigger space than my closet grows First, I'm just going to say I'm done with the construction of my new growroom. I put some pictures on the construction here in week one. The room is 2.14 meters by 1.7 meters and has a ceiling height of 2 meters. It provides a floor area of ​​3.6 square meters. I use a 54 Watt Lightwawe T5 for germination and 2 Pcs 400 Watt HPS lamps. I have a channel fan that replaces the room air about 40 times an hour to get a comfortable theme in the room, the air enters a fresh air intake from the outside. The air is purified through a carbon filter to then leave the room to the rest of the basement. Then I use that heat to heat the rest of the basement. I will use 8 pcs 15 liter Autopots to grow with and a 100 liter water tank that supplies the pots of water and nutrition. I will grow completely organically in soil and will watercure my buds to get the best possible medicine for me. But there are no cultivation rooms to be displayed here, so I continue with what is most important. I am very excited to see how the new growroom will work and how this CBD Fast Eddy plant from Royal queen seeds will turn out. CBD Fast Eddy Automatic is combining Cheese x Juanita la Lagrimosa x Ruderalis, Fast Eddy is a rapid growing, flavourful, and CBD-rich auto strain that goes from seed to harvest in 8-9 weeks, produce generous yields, and induce a clear, mellow, and most importantly, functional high. THC: 9% CBD: High Yield Indoor : 400 - 450 gr/m2 Yield Outdoor: 80 - 130 gr/plant Height Indoor: 60 - 100 cm Height Outdoor: 80 - 120 cm Flowering: 6 - 7 weeks Harvest month: 8-9 weeks after sprouting Genetic Background: Cheese x Juanita la Lagrimosa x Ruderalis Type: Sa 50% In 40% Ru 10% Effect: Clear, Painrelief Climate: Mild ----------------------------------------------------------------------- 2017-09-25. Week 5 starts. Added a video of the girls. Gave the girls water and nutrients. The beautiful girl is 41 cm high and have grown 5 cm in 7 days. I flushed the girl yesterday with 40 liters of tap water. Im lowering the humidity in the room with a dehumidifier and try to have 50% air humidity. She looks great and starting to bud up. ---------------------------------------------------------------------- 2017-09-29. Installation of the New light rail in the grow room. Its Advanced star light V 5.0. Added a video of it.

Plants looks fine..that all looks really good, so frosty and sticky. I'm curious about ending effect. Smells nice, strawberry buds not really growing big, but forbidden runtz doing great.

🗓️ Week 13 complete – 9th week of flowering (final stage & flush) 🌿 General: We’re in the final stretch – all three plants are currently being flushed with Flawless Finish. The fade-out is clearly visible, trichomes are mostly milky with the first hints of amber. pH remains steady at 6.2–6.3, and drain EC is slowly dropping as the plants break down their internal reserves. 🔴 Seriotica: Flush is going very smoothly – drain EC has dropped from 2.2 to 1.8. She’s responding evenly to the Flawless Finish flush (EC ~0.5). Buds are compact, heavily frosted, and trichomes are hitting the perfect milky stage – optimal harvest window is just around the corner ❄️🌕 Everything is on track – harvest coming soon!

Day 59 of flower. Probably gonna chop her this weekend. She looks and smells great! Such an improvement over the first time I grew this (which was my first grow).

this plant took 85 days in total, didn’t make the buds too fat, but it’s very fragrant, I expect 40 to 45g 😊😊 maybe, I had a dry bud that I already took and it tastes like diesel lemonade, it’s very sweet, crystallized but the buttons were kind of weird, the other sister is perfect I hope she surprises me on the scale ostei I liked it, maybe this variety grows more often

The 7th week started. Based on the Breeder's description it is supposed to be the final week for The Gelato Cookie D'ohpe so it should be ready to harvest. It is my first grow but I can say it needs a minimum of 2 weeks to be ready. I think 10 weeks at least. I have checked another diary with the same strain and it took 10-12 weeks to be finished. I placed the Purple Punch 38 hours Darkness so from now I will give 14 hours darkness and 10 hours light schedule to start flowering. They are in the same tent so I take out in the morning to be in darkness, and put back at night. I did reset the timers. Water: 125 ml 2x daily each plant so altogether 250ml a day for 2 plants. I raise up every week with 50 ml a week per plant. Fertilization the same amount of water the same acacia honey around 2 big spoons and bat guano 1 teaspoon per 1-liter water and I fertilize it 3 times a week every second day on Monday, Wednesday, Friday, plus one-half day like on Saturday once. So from today (Thursday), I started forcing the feminized strain Purple Punch to flower also after 45 days from germination. This week not too much things to say. The Gelato Cookie D'ohpe stopped growing just added an extra 5 cm to its height. Hopefully it focuses on the bigger buds creation. Purple Punch grew an extra 2 cm. End of the week Purple Punch is 37 cm, Gelato Cookie D'ohpe is 70cm.

Spumoni (Alien Labs Dosidos x Sunset Sherbert), increíble planta como producto final. Una de las mejores de este grow. Terpenos que no se pueden describir. Un placer para cualquier sibaritas que busca algo especial y exótico!

This is the whole flowering cyclus posted in one week.

Welcome to my autø Møøn Røck 2 Diary. In this Diary: Seeds: Sponsored by Ðivine Seeðs Media: Pro~Mix HP *•ns Nutrients: Remo Supercharged Kit *•ns *•not sponsored ___________________________ Feeding: Wed 09Oct: 1L Remo/Recharge pH'd 6.5 Fri 11Oct: 2L Remo/Recharge pH'd 6.5 Sun 13Oct: 2L Remo/Recharge pH'd 6.5 ___________________________ She is the tallest of all😄 Tall and slim, now let's try to get some fat buds on her😋 ___________________________ Thanks for stopping by, likes and comments are appreciated!👊🏻😎 Keep on growin! Keep on tokin!!! 😙💨💨💨💨💨

My plant smells really strong :D

Welcome to thailand 💚💛❤️🇹🇭🙏🇹🇭

Wow i didnt think id end up going this long past the 77 days! But im here in week 12! Trichomes werent cloudy so im waiting..hopefully its harvest soon

Cherry Limeade – Wochenupdate 🌱 Die Cherry Limeade von Doja entwickelt sich weiterhin richtig gut 🌸. Die Buds werden von Woche zu Woche größer und gleichzeitig immer frostiger ❄️. Mit der Entwicklung bin ich momentan wirklich sehr zufrieden. Wenn alles so weiterläuft, dürfte die Ernte wahrscheinlich in etwa drei bis vier Wochen anstehen – bis dahin kann sich allerdings noch einiges verändern. Heute habe ich noch einmal ein paar kleinere untere Buds entfernt, die praktisch kein Licht mehr abbekommen haben ✂️. Dabei war ich tatsächlich ziemlich überrascht, wie dicht diese kleinen Buds bereits gepackt waren. Sie waren schon richtig kompakt und beim Berühren haben die Finger extrem stark geklebt 😄. Auch der Geruch war dabei sehr deutlich und ging stark in eine zitronige Richtung 🍋. Die Harzproduktion scheint also definitiv ordentlich Fahrt aufgenommen zu haben ✨. Was allerdings weiterhin fehlt, ist das erhoffte Kirsch- oder Beerenaroma 🍒. Aktuell riecht sie vor allem zitronig und frisch. Ich hoffe wirklich, dass sich in den letzten Wochen noch etwas in Richtung Kirsche oder Beeren entwickelt – drückt mir die Daumen 🤞. Das Tensiometer habe ich inzwischen endgültig abgeschrieben. Die angezeigten Werte sind für mich einfach nicht zuverlässig genug, weshalb ich die Bewässerung mittlerweile ausschließlich über den tatsächlichen Wasserverbrauch beobachte 💧. Dieser liegt weiterhin ziemlich konstant bei etwa 1,8 Litern pro Tag. Damit habe ich momentan einen sehr guten praktischen Anhaltspunkt und sehe keinen Grund, an den Einstellungen etwas zu verändern. Auch die übrigen Parameter lasse ich unverändert, da ich mit der Entwicklung der Pflanze sehr zufrieden bin 🌱. Lediglich die Temperatur würde ich gerne noch etwas nach unten bekommen. Die letzten Tage waren allerdings noch ziemlich warm und unter dem Dach wird es in Kombination mit dem laufenden Luftentfeuchter entsprechend warm. Aktuell liegen wir bei etwa 27 °C im Zelt bei eingeschalteter LED 🌡️. Sobald es draußen in den nächsten Wochen kühler wird, sollte sich das aber automatisch etwas entspannen. Heute gibt es außerdem wieder 3 Liter Almicanna Flower Komposttee 🌸. Diesen habe ich 48 Stunden gebraut und gebe ihn jetzt ins Beet. Ansonsten heißt es weiterhin: wenig eingreifen, beobachten und die Pflanze machen lassen 😎🌱. Die nächsten Wochen werden auf jeden Fall spannend – vor allem bin ich gespannt, ob beim Aroma noch die große Kirsch- oder Beerenüberraschung kommt 🍒🤞. 📊 Aktuelle Parameter: 💡 Licht: 900 PPFD / DLI 39 (12/12, Stufe 6, 40 cm Abstand) 🌡️ Temperatur: 27 °C 💧 Luftfeuchtigkeit: 60 % 📈 VPD: 1,4 kPa 🌿 CO₂: Ø 740 ppm 💦 Wasserverbrauch: ca. 1,8 l/Tag Cherry Limeade – Weekly Update 🌱 The Cherry Limeade by Doja is continuing to develop really well 🌸. The buds are getting bigger every week and at the same time increasingly frosty ❄️. I’m very happy with the overall development at this point. If everything continues like this, I expect the harvest to be around three to four weeks away – although there is still plenty of time for things to change. Today I removed a few more small lower buds that were barely receiving any light anymore ✂️. I was actually quite surprised by how densely packed these little buds already were. They were already very compact, and touching them left my fingers extremely sticky 😄. The smell was also very pronounced and strongly lemony 🍋. Resin production definitely seems to be ramping up nicely ✨. What is still missing, however, is the cherry or berry aroma I was hoping for 🍒. At the moment, the aroma is mainly fresh and lemony. I’m really hoping something develops towards cherry or berries during the final weeks – keep your fingers crossed for me 🤞. I’ve pretty much given up on the tensiometer at this point. The readings simply aren’t reliable enough for me, so I’m now managing irrigation purely based on the plant’s actual water consumption 💧. That has remained very stable at around 1.8 liters per day. This gives me a very useful practical reference point, and I currently see no reason to change anything. I’m also keeping all the other parameters exactly the same, because I’m very happy with how the plant is developing 🌱. The only thing I’d like to lower slightly is the temperature. The weather has still been quite warm over the last few days, and being under the roof combined with the dehumidifier running makes the tent fairly warm. At the moment, I’m sitting at around 27 °C with the LED on 🌡️. Once the weather gets cooler over the next few weeks, this should naturally come down again. Today I’m also giving her another 3 liters of Almicanna Flower Compost Tea 🌸. I brewed it for 48 hours and will now apply it to the bed. Other than that, it’s still mostly about keeping interventions to a minimum, observing, and letting the plant do her thing 😎🌱. The next few weeks should be very interesting – especially to see whether that big cherry or berry surprise finally shows up in the aroma 🍒🤞. 📊 Current parameters: 💡 Light: 900 PPFD / DLI 39 (12/12, Level 6, 40 cm distance) 🌡️ Temperature: 27 °C 💧 Humidity: 60% 📈 VPD: 1.4 kPa 🌿 CO₂: Avg. 740 ppm 💦 Water consumption: approx. 1.8 L/day

Hiiigh friends 🙌 Welcome to week 4. 😍 They have grown well in size and the one on the far left has overtaken her two sisters although she shows signs of a deficiency. 😊 I have noticed a calcium magnesium deficiency because I only water with osmosis water. What to you think? See you next week. 👋 Arturo for KannaKullektiv 🙏