Hi everyone ! Everything is OK, it's been 1 week since i switch lamp to 12/12, they are still growing, but stretch hasn't start yet. Plants on left tank are beautifull and grow very fast. they cover 60/70% of the tent 👌

Sunday the 14th of May Day 18 of 12/12 defoliation done still need to clean up the lower part of the plant a bit more I just hadn’t got the time to do them I will get back in on day 21 to clean up the bottom of the plants any branches that haven’t made up past the first trellis will definitely be removed and see how it’s looking all feeding same as previous week looks like the stretch is almost done and buds starting to form front left plant doesn’t look great but the other 3 are looking good nice bud sites for day 18 of 12/12

Die erste Woche ist da die Pfalze in der Mitte hat leider ihren Samen erst recht spät abgeworfen. Deswegen glaube ich das die bisschen gespargelt hat. Die Pflnazen schlucken langsam immer mehr Wasser. Sie fangen sehr leicht an zu riechen. Luftfeuchtigkeit immer zwischen 60-70 % Temperatur 20-25 grad

Dutch Passion Shaman Die vierzehnte Woche begann sonnig und warm und endete mit dem Beginn einer massiven Starkregen Front. Über 70 Liter Wasser werden in 48 Stunden fallen. So entschied ich zum Ende der Woche, beide Shamaninnen mit einem Gartenschirm zu schützen. Die Blüten schwellen, die Aufregung steigt. Ich kontrolliere die Pflanzen täglich, um sicher zu stellen, dass beide weiterhin gesund bleiben und ich am Ende saubere und harzig leckere Buds ernten kann. Und diese Zeit ist gut investiert, denn ich entdeckte zu Beginn der Woche eine Blüte, die verdächtig aussah und sofort herausgeschnitten wurde. Shamanin No. 1, die stickstoffüberfütterte grüne Dame hatte ganz oben ein klein wenig Fäulnis zwischen Blüte und Stiel. Im Laufe der Woche konnte ich dann nichts weiteres mehr finden. Auch der Schnitt ist sauber verheilt. Beide stehen gut da. Als klar war, dass es über Tage massiv regnen wird, habe ich begonnen beiden Shamaninnen nur noch sparsam Wasser zu geben. Ein bisschen Trockenstress soll sich gut auf die Trichom Bildung auswirken und ich hoffe, dass sie so in der kommenden Woche durstig und mit geschlossenen Spaltöffnungen weniger anfällig für Pilze sein wird. Denn eines ist sicher: Die kommende Woche wird für uns drei heftig. Ich habe das miese Virus und oben drauf noch eine bakterielle Bronchitis. 29 Grad Fieber. Knock out. 🤒 Zu den Pflanzen werde ich trotzdem täglich hinfahren. Bissl frische Luft tanken. Danke für‘s vorbeischauen! 🤞💚

Hi everyone :-) This week it has developed very well 👍. She handled the whole topping and hardcore LST very well, and has become beautiful. She now gets another 20 days of vegi, then she goes to the flower chamber 😍. I wish you all a nice week :-) Stay healthy 🙏🏻 and let it grow 🌱 Typ: Sour Diesel (Zamnesia) ☝️ Genetik: Diesel x Northern Lights 👍 Vega Lampe: 2 x Todogrow Led Quantum Board 100 W 💡 Flower lampe: 2 x Todogrow Led Cxb 3590 COB 3500 K 205 W 💡 ☝️ Erde: Canna Terra Professional + ☝️ Dünger: Canna Termittel Vegra Vega, Canna Terra Flores, Rizotonic, Cannazym, CANNA Boost, Pk 13/14, Canna Cal/Mag, Canna Ph - Grow, Canna Ph - Flores ☝️ 🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EG. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 6.0 💦 💧

23.08 Girls are stretching and creating budsites. Never had 16 of them in 5x5 and it is a bit too much. I have trouble controlling humidity. It’s already apparent they are taking their time and that it is more than 8 week strain. Officially it should be done in around 10 weeks.

What up fam, took down my 4x8 these where in and figured I'd let them soak up some summer sun. They're getting super close to being finished,I guess another couple days. They smell so good and I really couldn't be happier with how they've grown. Happy Growing.

12/12 from seed. Week 12 overall. Week 8 of flower. And this week, one Lemon Cherry Gelato came down. Not because the room was finished. Not because the cycle was over. Because sometimes the plant tells you one thing… and the jars tell you another. This wasn’t a full-room harvest. This was a selective cut — one plant, chosen carefully, taken early enough to keep the room moving and late enough to still deliver exactly what medicine is supposed to deliver. And honestly? She earned it. ⸻ 🌱 Why This One Came Down Early The room is still running. The full harvest is still ahead. But one Lemon Cherry Gelato had clearly moved ahead of the pack. Not by weeks. Not dramatically. Just enough. Enough swell. Enough frost. Enough weight. Enough maturity to justify taking one while letting the others continue. That’s one of the advantages of reading plants individually instead of treating a room like a synchronized machine. Not every plant finishes on the same day. Not every expression peaks at the same pace. And not every harvest has to happen all at once. This one came down because she was the most advanced of the room — and because the medicine shelf was starting to look a little too honest. Simple as that. ⸻ Reading Ripeness Properly This is where harvest decisions stop being about calendars and start being about observation. By week count alone, she was close. By structure, she was ready enough. By resin, she was already speaking clearly. The trichomes had begun shifting. Mostly cloudy. A few still clear. A visible touch of amber beginning to appear in select heads. That’s the window. Not “fully amber.” Not “wait until everything turns orange.” Not “harvest because the breeder timeline said so.” The real harvest window begins when clarity fades, cloudiness dominates, and the first signs of amber begin to appear. That’s where she was. Not overripe. Not unfinished. Just entering the first edge of peak maturity. Exactly where many growers prefer to cut for a more balanced effect. ⸻ 🔬 Trichomes: What They Are — And What They Are Not Trichomes are not “frost.” They are not glitter. They are not just visual appeal. And they are not there to make photos look good. Trichomes are resin glands. They are the biochemical factories of the flower — producing and storing cannabinoids, terpenes, flavonoids, and the compounds responsible for aroma, potency, and effect. What we’re watching is not sparkle. We’re watching chemistry mature. Clear heads = still developing. Cloudy heads = peak cannabinoid production. Amber heads = oxidation and degradation beginning. That does not mean amber is bad. It means chemistry is changing. More clear = less mature. More cloudy = fuller, louder, more complete. More amber = heavier, softer, often more narcotic. This plant had entered that first balanced transition. Which made her a perfectly reasonable early pull. ⸻ 🎨 Pistils, Fade & False Signals The white hairs had already begun turning. Fresh white pistils were shrinking back. Older hairs had darkened into orange and rust. That matters — but only as supporting evidence. Pistils help tell the story. They do not write the conclusion. Orange hairs alone do not mean harvest. And white hairs alone do not mean immaturity. Pistils can oxidize from age. From touch. From environment. From simple exposure. So yes — orange hairs were there. Yes — the flower had begun to visually mature. But pistils confirmed the direction. Trichomes made the decision. Color supports. Resin decides. ⸻ ️ The Cut And she was no lightweight. Big frame. Thick branching. Dense internals. Heavy tops. A trunk that did not come down politely. This was one of those plants you feel immediately when the scissors hit the stem. Tough wood. Strong vascular structure. Real weight in the hands. The kind of plant that reminds you very quickly that yield starts in structure long before it ends in flower. By the time she hit the studio, she already looked like what she had become: A full, heavy, mature plant with serious density, strong resin production, and enough mass to justify taking her early without regret. ⸻ 📸 Studio Work & Breakdown Instead of hanging the full plant intact, we took her to the studio and broke her down properly. Document first. Harvest second. Full plant shots. Top structure. Side profile. Bud architecture. Stem thickness. Trichome detail. Then the cut. Rather than dry her whole, she was broken down branch by branch and flower by flower, then transferred into the drying rack. That choice was simple and practical. A full-plant hang is beautiful. But a controlled rack dry gives better space efficiency, faster organization, and easier handling when the goal is immediate personal medicine. So this one was processed clean, sectioned carefully, and laid to dry in the rack inside the drying tent with steady air exchange and indirect circulation. No air blowing directly on flowers. No aggressive drying. No rushing the final stage. Just controlled moisture loss, clean airflow, and patience. Now she dries. ⸻ 🍋 Lemon Cherry Gelato, Week 12 from Seed And she delivered. Dense flowers. Heavy resin. Strong structure. Excellent frost. Real weight. Real presence. Could she have gone another week? Probably. Two? Possibly. Would she have gained more? Maybe. But that does not make this cut wrong. It makes it intentional. And intentional harvests are rarely mistakes. ⸻ 📘 Quick Recap — How We Got Here 12/12 from seed. No wasted veg. No unnecessary recovery. No overcomplication. A stable environment. Consistent feeding. Strong genetics. Controlled structure. Patience where it mattered. Intervention only when useful. She got here the same way most good plants do: Not through force. Through consistency. Week by week, she stacked. Flower by flower, she built. And by Week 12 from seed, she gave enough to justify the blade. ⸻ ⏭️ What Comes Next This diary continues. And that matters. GrowDiaries does not handle staggered harvests especially well, which means this is not marked as “harvest week” yet — because the full run is still active, and the second Lemon Cherry Gelato is still standing. So the final harvest report comes later. This is the first cut, not the final chapter. The second Lemon Cherry Gelato remains in the room and keeps pushing. She is not ready yet. She is close. But not yet. She’ll get a few more days. Nutrition will be cut completely next week. Then we let her finish the story in her own time. Same week. Same diary. Different finish line. And that’s the reality of growing plants instead of timelines. ⸻ 🤝 Thank You To the long-time followers. To the new ones. To the quiet readers. To the loud supporters. To the skeptics. To the lovers. To the critics. To the ones who learn with us. To the ones who question everything. To the ones who keep showing up. To GrowDiaries. To the community. To the sponsors. To the gear. To the tools. To the genetics. To everyone watching the process for what it is. Thank you. Not every plant is perfect. Not every harvest is textbook. Not every decision is made by the calendar. But every real run teaches something. And this one already has.📡 DELETED @ 1K Please stay tuned.we never quit https://www.youtube.com/@TheDogDoctorOfficial NEW 🙏 Thank you for your patience and continued support. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial 📲 Don’t forget to Subscribe and follow me on Instagram and YouTube @DogDoctorOfficial for exclusive content, real-time updates, and behind-the-scenes magic. We’ve got so much more coming, including transplanting and all the amazing techniques that go along with it. You won’t want to miss it. GrowDiaries Journal: https://growdiaries.com/grower/dogdoctorofficial Instagram: https://www.instagram.com/dogdoctorofficial/ YouTube: https://www.youtube.com/@dogdoctorofficial Deleted by Youtube - https://www.youtube.com/@TheDogDoctorOfficial NEW Vimeo : https://vimeo.com/dogdoctorofficial Under construction stay tuned ⸻ Explore the Gear that Powers My Grow If you’re curious about the tech I’m using, check out these links: 🔆 Lighting & Environmental Control • Future of Grow — Advanced LED lighting technology https://www.futureofgrow.com/ DISCOUNT CODE: DOG20 • Lumiflora — Under-canopy LED lighting https://lumiflorade.com/ • TrollMaster — Environmental controllers and automation gear (past collaboration) ⸻ Genetics • Zamnesia Seeds — Genetics used in this project https://www.zamnesia.com/ ⸻ 🌱 Soil, Substrates, Boosters & Root Support • Plagron — Substrates, bio mixes, and supportive products https://plagron.com/en/ ⸻ 🎒 Storage, Curing & Preservation • Grove Bags — Curing and storage solutions https://grovebags.com/ ⸻ 📸 Photography Equipment & Tools (Not sponsors, but part of my creative toolkit) • Sony A6700 • Sony full-frame macro lens + few more • Stacking photography workflow - learning • iPhone (for behind-the-scenes shots) We’ve got much more coming as we move through the grow cycles. Trust me, you won’t want to miss the next steps, let’s push the boundaries of indoor horticulture together! As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚 📸 P.S. – The Eye Behind the Lens All photos in this diary (for now — except for the ones showing the camera, which I took with an iPhone) are taken with a Sony A6700 paired with a Sony full-frame macro lens and a few more. Photography is part of the story — it’s how we share the fine textures, the glow, and the quiet details that words can’t always capture. I’ve also started experimenting with photo stacking — a technique where multiple images, each taken at a slightly different focus point, are layered together to create one perfectly sharp image from front to back. It’s not digital enhancement or AI; it’s pure photography — a way to reveal the plant’s beauty in microscopic depth, from trichome to petal. You’ll even see a few shots of "ghost me" capturing the shots — camera, lens, setup — because every grow deserves not just to be cultivated, but documented like art. FOR DISCOUNT CODES AND MORE JUST FOLLOW THE LINK https://website.beacons.ai/dogdoctorofficial NEW DISCORD - Official Server Invite Link : https://discord.gg/ksjAkA5T74

Hello everyone, These girls are still flowering!!! Been giving them water thinking they would finish soon. Let's see what happens this week See you guys next week 🤘🤘🤙🤙👊👊👊

This lady is getting very tall & starting to smell crazy, already starting to get very frosty as well! Excited for the outcome! Thanks for following & happy growing friends!🙏🏼✌️🏼🌱

Day 71 harvest:D girls are impressive, very nice smell. Fastbuds are amazing only topping and girls give a great results. Soon i will edit everything, also smoke report. Peace!

These plants are starting to blow up. 💣 These are some very healthy looking plants but what else can be expected from such stable genes.🤷‍♂️🏽 just removed some lower most branches, everything below where o first topped really. ✂️ just a few more weeks before the flip to flower.🌺

Foliar fed shogun sumo boost yesterday

Some of you may have wondered: Why do I use CO2 at average 950 ppfd μmol/m2/s (moral flow)? The answer is quite simple. Because of lack of space in some regions of my cultivation area, I simply cannot keep the ideal distance to my Sanlight high-performance lamp, due to some height growth of various strains. And so some of the main colas have ppfd values of 1250 μmol/m2/s and even more... So this is how I manage to achieve and compensate for such high radiation levels even with a CO 2 balance. And I have to say, my strategy to avoid various light stress symptoms works just fabulously. In combination with CO 2 implementation, my babies are simply unbeatably insensitive to light. Thats it! Beginning of 3rd week flowering: Again feeding my babies by 36 hours fermented potions of Bio Tabs Kompost Tea PK-Booster (15 g pro Liter) and added: 5ml Orgatrex/Liter 1 Spoon of Bactrex 1 Spoon of Mycotrex 1 Spoon of Mycco-Vital 1 Spoon of Dynomyco A little tip for those who are interested in small modifications that have a big difference or influence - on the result - effect - beauty - health - taste! Before adding microorganisms or beneficial bacteria or Mycorrizae and Trichodermas, please use oxygen-saturated water. On the one hand, unwanted chlorine gases evaporate and the small world of the microbiome becomes even faster and more rewarding in compost tea to sprout. Last but not least for this week, I would like to introduce my reasons, why I prefer growing biologically and sustainably. First of all, it’s something which suits very well in these times/days we are living now. Sustainability is a big need and task for our planet. 🌎 Nature means life. Our home, the air we breathe and everything that surrounds us. Not just today. Hopefully tomorrow as well. Maybe I'm starting to protect our environment on a small scale, but maybe I can also make a big difference at all. If you change the way you look at things, the things you look at change... I thought about what’s the difference, between Mineral Feeding and Super Soil Feeding. It’s very easy. Biologically Growing is a similar process than the natural soil activities out there in the lap of nature’s. So plants has to work and interact with the microorganisms and microbiomic communities in the soil. So the plants will never get lazy like the lazy ones of mineral feeding growers. If you grow biologically, you will feed the soil first and the microorganisms will support every parameter next to your plant conditions. And that will generate an unbelievable spectrum of Terpenes and Trichomes you will never forget. It’s the same comparison, when you daily visit McDonalds and you eat only fast food. How does your body and mind react on this shit for money?!?! May I invite you to think about it… See you next week dear Growmies! Have a nice Weekend and take care… Peace out! Addendum for Day 53: At the moment we unfortunately have another winter onset here in Germany. This means that I am forced to take additional heating measures due to structural facts in order to be able to keep the temperatures constant. After all, just tonight the thermometer climbs again to -1 degree Celsius. In addition, my exhaust air system runs out of my bedroom terrace and I therefore grow winter and summer with the patio door open. Well, sometimes I experience real weather-related challenges. But all in all, no problem... "Where there's a will, there's a way." Addendum to pouring out the fermented PK tea: I always administer half a liter of lukewarm aerated water with 3.5 ml of cannazyme per liter to each plant. This means that the "root machine" is not supplied with supplies unprepared and the nutrient solution can thus also be better distributed in the soil. Since I also work with cloth shoes, I spray them evenly moistened everywhere with water that is also warm before pouring them out from the outside. This has the advantage that the moisture stays where it should: in the pot! ... I did the math today ;-) We are still in week 7 until this Friday. And week 8 starts on Friday! OMG... still so much time yeahh! Today my Fast Buds Sour Jealousy and Sweet Seeds Big Devil and Dark Devil Automatics arrived. I'm looking forward to it. This time Fast Buds next Time Sweet Seeds. Love them too. Very beautiful genetics. Today a review video of the beginning of week 3. At the time of the pictures, I had minor signs of nitrogen excess. (Light peaks first at the crown of the roof and then slightly continuing to the middle section.) I then painstakingly racked my brains as to why this could be. I found that very slight dry spots had formed and therefore the root found small accumulations of nitrogen that caused its problems. But then, when I carefully homogeneously checked the moisture content in the substrate, the problem evaporated again. However, they had not shown any loss of growth rate during this time. Nevertheless, they developed as expected. They Strawnanas had no problem with that. In the end, I always have a hard time killing them. But I guess that's the way things go. We live and die. We come and go. But it's not there yet. ;-) Tomorrow is day 56. Tomorrow’s updating day! Can't wait to see their progress. Have a good time and see you tomorrow… 🏽🕊️ 🏽 ☮️🕊️

She’s off to a start. No additional water had been given since the seed was sowed 6 days ago. Day #7 will arrive Sunday 6/12 Cheers 🍻 everyone, let’s get growing 🍃

Hi:) it’s day 72 today. 2 days ago I feed them with nutrients for last time. I will flush every single girl with 15l water plus canna flush And then water with terpinator only for another 12 days and happy harvest :) can not wait. I also welcome to see my new project baby’s from fast buds :) nice strains are coming! Bless guys, see you soon !

Semana 4: Fotos del Día martes 30 de Julio 2024. Las plantas van bien unas se estan recuperando y las demas están creciendo muy vigorosamente, lamentablemente se nos murio la sherbet y una Gorilla Auto no creció nada. Seguiremos Reportando la próxima semana.

8th days/Flowering /little change 10TH DAYS OF FLOWERING DUE TO RAIN HAD TO TRIM BOTTOM -LITTLE EARLY MY HUM WAS HEATING 70 TO 76 BLOWING FANS.... AND CHECKING FOR SEX POP 9 SEEDS 100% SUCESS AND ALL FEMALE THANKS TO COPY CAT GENTICS. 11TH DAYS -FLOWERING RAINING SEASON HAD TO TRIM BOTTOM FOR AIR VENTILATION MY HUM HITTING 72%.......T T DUE TO RAIN RUNNING EXTRA FAN FOR AIR VENTILATION. EVERYDAY PLANTS GROWING ABOUT 2 TO 3 INCHES LET'S GO GOOMIES

Average yield and high quality bud. Fingers are full of hash and she’s a stinky dense plant!