Sorry for being late with this update! 😱 Plants are maturing well but I noticed Matcha is developing slower compared to Pistachio and I assume that's because the height of the lights are very different from each plant, but both are still going forward. A clear sign of maturity is Pistachio's brighter color leafs and the amount of "brown" pistils on both plants. Trichomes are developing well too. Anyway, I think I will give Pistachio one more week and then see how Matcha develops to cut her. I also started to defoliate my girls, there were tons of dying leaves! See you all in my next update!

Привет садоводы и огородники ! Началась новая неделя растения выглядят хорошо подруга гидропоника становится больше у ее сестры в земле уже 3 неделя цветения

I took the plant out of the box, the lights on the bloom were hot due to the lack of a box, it was cold outside but there is no other way yet. let’s see what comes 🙏🏻

This lady is making me enjoy a lot her fragrance that come from her flowers, very good strain, the 3 phenos of ak420 smell exactly the same, very sweet and floral nugs, and they're starting to get very compact and dense, let's see how she keeps developing her beautiful flowers everybody! Hope you have enjoyed this journey as much as me! 👨‍🌾💚❤️💛🔝

Guys please take a look at the photos and videos this is late week 2 coming up to week 3. This is my first grow and I would like your opinion on this please. Thanks

Woche 4 bricht an und es läuft hervorragend! Die Orange Sherbet bekommt diese Woche frischen Boden: eine Mischung aus Bio-bizz All-Mix und Greenhouse-Feeding, perfekt für die letzten Vegetationswochen und blüte. Zudem hat sich die Orange Sherbet sehr gut mit dem Backhefe-Buttermilch-Melasse-Experiment entwickelt, was zu einem starken CO2-Anstieg auf bis zu 1500 ppm geführt hat. 💨 Ich bin gespannt, wie sie sich in der neuen Umgebung entwickeln wird. Auf der anderen Seite explodieren die Frozen Black Cherries förmlich in der Hydroponik! 🌱 Die Entwicklung ist beeindruckend, und ich könnte nicht zufriedener sein mit ihrem Fortschritt. Die Blütephase rückt näher, und ich bin gespannt, wie sich alles weiterentwickelt! Ich halte euch auf dem Laufenden! 🚀 Week 4 is here, and things are going great! The Orange Sherbet is getting new soil this week—a blend of Bio-Beth All-Mix and Greenhouse-Feeding, setting her up perfectly for the final weeks of vegetation and . Additionally, the Orange Sherbet has responded well to the back yeast-buttermilk-molasses experiment, resulting in a significant CO2 increase of up to 1500 ppm. 💨 I'm excited to see how she adapts to her new environment. Meanwhile, the Frozen Black Cherries are absolutely thriving in hydro! 🌱 Their growth has been phenomenal, and I couldn't be more impressed with their progress. The flowering phase is getting closer, and I can't wait to see how everything unfolds! I'll keep you updated! 🚀

today Day 22 and Hilde still goes well 🙏

Pure ice cream clone 1 has roots and started growing finally. She has some deformities in new vegging leaves. I imagine it is nutrition related. She kinda lst to herself when she fell over several days ago. She was showing signs of growth so I didn't want to disturb her, and mess it up. Everything is looking good for this clone now. I am not sure how long I want to veg her, and her sister if she pulls through. Nothing else to report at this time. Thank you Pure Instinto seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g

Day 1-12/12/21 I placed 25x chemdawg seeds into a glass of water. Day 2-13/12/21 transfer from glass of water to paper towel on plate!!! Day 4-15/12/21 seeds are in soil and in tent!!! Day 6-17/12/21 seeds are coming out!!!!

Very happy with the results so far. Diligently doing nothing lol

MB is amazing strain from exotic genetix ,great teast and aroma and very powerful (absolutely greasy) Heavy yield and bery strong genetics

My girls are getting massive this could end up being the biggest yeild ive ever gotten .i believe that I will get at least half pound from each plant

All 3 girls made it, one of them seems to be a bit slow. I noticed they all grew a bit slow and I assume this is due to not using any DYNOMYCO mycorrhizal inoculant. Will definitely try it again on the next run to test it.

Day 64-70: -Plants are looking good -good growth -3l every 2

Hallo Zusammen, heute war BT 20 und somit war es Zeit für die entlaubung bzw. Lollipoppen. Ich hab im unteren Drittel so gut wie alles an Popcorn buds und Blättern entfernt damit die Luft besser zirkulieren kann. Oben habe ich mich ein wenig zurückgehalten aber doch einiges an neuen Trieben freigelegt. Ich werde das die Tage beobachten und evtl. noch einzelne Blätter entfernen. Heute wurden alle nochmal gegossen mit Hesi SuperVit (Aminosäure booster) und dem Greenhouse enhancer. Die SanLight läuft jetzt auf 80% (212Watt) bei einem Abstand von 30-40cm. Luftfeuchtigkeit liegt bei 50-55% und die Temperatur bei 24-25°C was einen VPd von 1.15 kPa ergibt, also optimal für das aktuelle Stadium. LG Limez P.S: auf den letzten Bilder sind links die beiden Toronjaz, die kleine in der Mitte ist die Jamaican pearl und rechts ist die tropicozz