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Before the final flush.. the smell is very strong and sweet , lovely
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Start of week 8 - days 30 to 6 April/May Week Temperature and RH: Max - 27.4c - 68% Min - 21.4c - 51% 4/5/2020 - Pot feeIs light gave her 1L RO water with: GHE Terra Aquatics Cal -Mag - 30 PPM Biobizz Acti-Vera - 30 PPM Biobizz Heaven - 30 PPM Biobizz Top-Max - 30 PPM Biobizz Alga-a-Mic - 30 PPM Biobizz PH Up RO Water - 4 PPM About 155 PPM PH 6.4
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@QixxGrows
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Day36, 37, 38: Seems to be growing a set of leaves per day now. Super growth! Stretching to the top. Day39: I had a hiccup with the camera. For some reason it stopped responding at 04:30 in the morning. I only realized it much later. I still don't really know why, but reseating the data ribbon fixed the issue. Day40: After fixing the camera, I decided to take this view again. The Lady is starting to show some nice growth and this view will show it best. If you look carefully, you'll see that her branches are not green, but rather reddish. Definitely related to genetics :) Everything else is within limits. Plus, the leaves look super healthy. Day41: Here you can see the stem colour better.
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@Terp1
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05.10.2023 Tag 74 - Woche 11 / Tag 4 Licht: 40cm – 50% Lichtzyklus: 18/6 Luftfeuchte: 50% Temperatur: 26°C VPD: 1.6 kPa Höhe Apricot: 46cm Bemerkungen: - Licht runter auf 50% @ 40cm reguliert - das entspricht bei 18/6 einem DLI von 32,4 - Ich habe leider auch die 2 dicksten Äste der Apricot an Blütenfäule verloren 😐 - diese wurde jedoch sehr, sehr, sehr früh erkannt und großflächig in Form des ganzen Triebes entfernt 👌 - ich bin da echt mit meinem USB-Mikroskop ran. nicht ganz so nah 😅 aber so, dass man sich großflächig in einer hervorragenden Auflösung die Buds anschauen und sehr gut Trichome von Myzel unterscheiden konnte - ich hoffe die Apricot hält bei 45-50% RH die letzten beiden Wochen noch durch - bin da aber auch sehr positiv gestimmt… die sieht verdammt gut aus 👊 ich will kein unreifes Weed haben Terp 💪😎
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using purple cow indicanja soil. 1st time. will add Gaia green 4-4-4 on top later if needed. 1st 6 are starting to sprout. other 8 in 1 gals were planted today. keeping canopy at 12k lux for now whatever that means... but I bought one of the cheap meters to get a rough estimate on light heights in different tents. will raise the lux throughout life cycle. unsure if ill grow them all or just the ones that look best into next transplant.... we will see
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Ya estamos casi listos para cosechar. Estamos regando con agua y solo lo estrictamente necesario para mantener hidratadas nuestras plantas. Tambien hemos reducido al 50% la potencia de nuestras luminarias LazerLite Pro 720w.
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@BigDaddyK
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getting tall and frosty Merry Xmas all. Slightest touch and you stinky
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@MG2009
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7/31/2018 Wow 2 weeks since update?hmm. Well #1 is in training still getting Wide, about 36 sq feet..6x6 area, tops starting to stretch, I think. Feeding Tomato 🍅 tone 3-4-6 maybe a slight boost of high p guano to help transition to flowering in next week or two, we'll be at 10hours of dark. And flowering will commence.👍 08/04/2018 Pre flower starting,post some pics soon. Got the little booster i mentioned above it is Fox farms big bloom as I said a slight boost. #5 is definitely different from other plants, she is super stinky and sticky as hell, when stripping leaves. Took 3 clones for future testing.
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first full day of life. Quarter power led. 4ft away from her top at the moment.
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Lamp Brightness: 100% @ 16" - estimated 914 PAR (experimented with angling the light slightly to achieve roughly 16" distance on both sides) Feeding schedule once-a-week, all other waterings strictly water-only Day after feeding, soil is given a sst + fresh organic kefir whey 4oz+ per gallon (kefir grains grown in local organic grass-fed milk) IPM 1oz per gal EM5 solution foliar spray + applied directly to mulch/cover crop (before lights-out) - once a week Note: had to move a couple pots around this week due to watering restrictions GMO 2 is now back left - GMO 1 moved ahead to front left stem rubs: GMO 1 - strong/gas GMO 2 - mild/faint/gas GMO 3 - strong/citrus/floral/gas
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Day 56: Like I said in the 2 weeks before this one, I was on vacation and a friend took care of my plants. This is the last week he helped out, I will be taking care of them again in the upcomming week. Well what can I say about this week; - Weather/climate was still bad. Lots of rain and cold temps. - They kind of failed with Low stress training, they went up and stretched without proper bending. - One plant has already mature looking buds but still on the small size. Two/three of them are going well and one is falling behind flowering wise. - They look nicely green tought. Until next week.
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@Stonyways
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flower week 8, 2nd week of flush and my 15th week of crappy sleep due to this VIVOSUN 4"high cfm fan. I would just get rid of it as it does not owe me anything (2 full grows) but I am planning on gifting my old complete set up to someone I know that's in need. and shit.... Spider Farmer never even got back to me....so my next grow will include my first HLG to supplement the Spider.... no contest this month due to...... well I gotta move. I don't think id be winning any contest but on the off chance I would.... address change. lol HAPPY FRIDAY
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@deFharo
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Bienvenidos cultivadores de marihuana clandestinos y también a los que tienen la fortuna de no serlo!🖐️👨‍🌾👍 Este diario es un relato semanal de técnicas, experiencias de cultivo y Bio preparados orgánicos caseros, los cuales llevo experimentando dos años en cultivos de marihuana interior. Esta semana LACTO FERMENTOS DE FRUTAS Y MINERALES... Esta práctica la realicé el 02 de Julio de 2020, preparé 10 litros, en dos fórmulas distintas, en una de ellas incidí en el nitrógeno (crecimiento vegetativo), en la otra en el fósforo y el potasio (Floración), esto lo hice, seleccionando para cada fórmula, frutas o componentes orgánicos con mayor concentración de los macronutrientes que quería para cada preparado, aún así, ambas fórmulas poseen todas las propiedades (Vitaminas, enzimas, minerales, nutrientes...) que se encuentran en cada una de las frutas que usé. Llevo aplicando estos preparados desde entonces, dan un resultado excelente en riegos, pero sobre todo en aplicaciones foliares, en realidad se comporta como un Bio estimulante de cultivos. Aunque en estas fórmulas usé otros ingredientes, como guanos, sangre seca, harina de pescado y minerales variados, cuando las repita usaré exclusivamente frutas, porque ya hago lacto fermentos especializados de guanos, harinas o minerales. De esta manera también favorezco la fermentación. Los lacto fermentos anaeróbicos, son los preparados más asequibles y fáciles de realizar, se basan en el poder que tienen el ácido láctico y las Bacterias ácido lácticas contenidas en el suero de leche, para disolver los nutrientes o el quelato de los minerales, son particularmente eficientes en la disolución del fósforo. INGREDIENTES: Agua pura 1000ml Suero de leche 1000ml (se puede usar más cantidad, he incluso sustituir el agua por suero.) Melaza: 125g Levadura fresca: 12g. FRUTAS Y HORTALIZAS (hasta el 20% del volumen de líquido) Paraguayo, Aguacate, Ajos, Albaricoque, Kiwi, Melocotón, Melón, Papaya, Piña, Plátano, Mango, Mandarina, Zanahoria, Calabaza, Cebolla, Naranja, Manzana. - Destacar el kiwi, la piña y la papaya por su contenido en enzimas (actinidina, papaina, bromelia), estas enzimas tienen el poder de romper la proteína y convertirla en aminoácidos, yo preparo una fórmula específica para hacer esta conversión mediante Hidrólisis Enzimática, de proteínas, otro día hablaré de esa técnica, una de las que más esfuerzo me ha costado, pero hoy, esos aminoácidos son fundamentales en mis cultivos. - Destacar también, el plátano y el aguacate por su alto contenido en Potasio. - La calabaza y la zanahoria aportan varios tipos de vitaminas ( C, E, B6, B3, B2, B1, A (betacaroteno), B9 y ácido fólico) - Y en todas las frutas hay diversas cantidades de otros macro y micro nutrientes (Ca, Mg, P, Fe, etc.) Además, el alto contenido en todas las frutas de azúcares naturales, hicieron que la fermentación del preparado fuera muy violenta y se extendió por más de 30 días. PROCEDIMIENTO: Se disuelve la melaza en el suero de leche. Trituro las frutas y hortalizas, para una mejor disolución. Añado levadura fresca a la mezcla se suero y melaza, caliento a 30° y espero media hora. Añado las frutas trituradas al barril, lo mezclo con el suero, añado agua hasta completar. Cierro el barril herméticamente con válvula de gases. Espero al menos 30 días antes de usarlo. Yo lo uso, del 1 al 3%, en riegos y aplicaciones foliares en la etapa de crecimiento vegetativo. Hasta la próxima semana... SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁👨‍🌾💧💦🌞💡 ================================= 🙄👇👌👍👉👉🖐️👨‍🌾👍👈👈👈🤜👌🙏👇🤩🖐️🏻
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@cherokee
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Привет 🖖 С новым годом 🎅 2022 самый ужасный год в моей жизни! Он был сложным во всем, экономический кризис, война....... Я добавил видео, это 2 ракеты 31 декабря упали рядом с моим домом, русские нацисты обстреляли жилой район, умерла девушка 22 года ей было..... 4 человека получили ранения..... Так страшно ещё не было! Мы встречали новый год под обстрелы ракет и звук сирен тревоги в полной темноте...... Россия государство террорист убийца 😣 Это мой блог и я хочу здесь делиться своими чувствами и эмоциями, что бы больше людей знали что происходит. А теперь дневник. На этой неделе растения стабильно получали 20 часов света, это очень помогло им стать больше и сильнее. Я продолжаю тренировки LST. На этой неделе была обрезка веерных листьев, я часто практикую дефолиацию автоцветов. Надеюсь проблем со светом не будет, растения уже показали "усы" свой пол, значит стадия предцвета будет примерно через неделю, хочу что бы они стали ещё больше и набрали "мяса" массу. Ещё раз поздравляю всех с новым годом. Мира вам и вашим семьям, и мирного неба, что бы в ваш дом не прилетали ракеты. 🇺🇦 🇺🇦 🇺🇦
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@tigerbomb
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la seconda pianta ossia quella che non era ermafrodita è stata impollinata solo nel ramo in diretto raggio del ventilatore, forse avrei potuto pensarci, comunque ho 12 semi, per il resto non ho trovato molti semi e sono soddisfatto nel complesso, la pianta non ermafrodita ha avuto un esplosione di tricomi, veramente piena, per altro le cime sembravano pesare molto, per adesso stanno seccando, di muffa ne ho trtovata poc e niente
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9/22 topped them at 4th node. some of them are looking better for mainlining that others. some of them i may not mainline and others i left an extra node in case i want to keep clones around. #1 is looking happy with the topping and looks really good. #2 is the only one thats been praying and is the tallest and strongest looking all around. #5 short and such tight internodal spacing that it makes it hard to see whats all there. just looks like a bunch of small leaves until they grow out. i may not mainline this one either be cause of it being so tightly packed it may make it 9/27/24 day 20 theyre growing quite well. #1 i ended up taking the bottom nodes. i was originally goi g to use them as clones later on but decided to just let her go with her 4 nodes. #5 is so tightly packed, she has like 8 mains all in such a small space, its hard to even make sense of it all.
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@DrBud420
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The plants were fed 3 days ago for the last time.. after the soil has dried, only flawless finish will go (probably from tomorrow) for the next 10-12 days, how long will it last... Glookies has a strong, exotic smell, it smells a lot like melon, sometimes a little like coffee... the smell is intense and can be felt even at 40-50 meters, especially at night... it is currently in full potency, some 90% trichomes are cloudy-milky and sometimes amber, when it is removed it will be exactly what an indica dominant hybrid should be... Dos Si Dos 33# also smells a bit like melon, but I think it will completely lose that smell by the end, no lime, citrus and mint as it says, it smells mostly like gelato, which makes sense because it's genetics,but I like it...it's like I planted gelato lol...but unfortunately I won't leave it as long as it requires because the weather won't allow it, I'll take it down in 12 days at the latest because after that the temperatures will go up to 3 degrees Celsius at night, the humidity will go over 70 , it's going to rain, there's no point in keeping it longer than that, I'm just increasing the risk of mold, and it's not like I haven't already thrown away a couple of moldy heads...50% of the trichomes are cloudy-milky, the rest are transparent and some amber... I hope that by the end it will be able to achieve at least full potency because time will not allow for more amber These plants are real viking warriors, they didn't miss a bit of stress, but thank the dear Gods, it was reflected in the potency, and not in the production of seeds... this season is the worst season I've ever experienced, and so are my plants ...throughout the season they were under stress, and I was under even more stress...the weather in May and June was cold, without enough sun, temperatures were low, constant rain, ice and storms...after that came abnormal temperatures that easily exceeded 60 degrees Celsius in the direct sun....drought for almost 3 months, without a drop of rain, on the hottest days some plants drank 100+ liters of water, including food, I couldn't believe it with my own eyes... outdoor this year cost me more than if I did indoor... there were a lot of storms throughout the season... the last storm completely uprooted 3 of my plants and I had to take them down... of course I didn't manage to cut that much grass in time, so I ended up with over 600 g of dry moldy gorilla zkittlez( that's about it, the quarter that I cut gave 150 grams of dry matter, so I realized that there was no reason to continue cutting) it got worse because I didn't have time to cut it, and it was soaked from the rain... I still can't complain even if I I don't like the smell, I'm not a fan, it's potent and the work is relaxing and divine, I managed to save about 20 grams without it being touched at all... I have more strains that have been in jars for some time, but this is not the place for them now, I will certainly include some footage of them in jars as well...all the strains are superb and each is beautiful in its own way...I couldn't stop I decide on just one... dos si dos 33, runtz x layer cake, glookies and mimosa x orange punch I'm definitely planting again in the future.. I'm also interested in what barney's amnesia lemon is like because I really like this one, so next year I'll probably plant it too Dos si dos is about 120 cm tall, glookies 2 m These two plants had additional stress unlike the others which also didn't suffer...they were in smart pots, staked and one morning I go for a tour and see the plant broken, and the pot torn all the way, like a beast that was there.. .did some wild animal fly over there and got tangled up and uprooted it all... and it was as if someone had cut it with a knife, after a few days the same with the other plant, the same completely... then I seriously started to i mean someone is casting a spell on me lol then they were transplanted in early bloom into direct soil Then glookies was transplanted to a place with much less sun than it was in, but at that moment I couldn't choose, what is there is..