Week 15 Harvest 21-2 Temperature: 29.7 degrees (lights on) 19.9 degrees (lights off) Humidity: 67% (highest) 44% (lowest) Watering: None. 22-2 Temperature: 29.9 degrees (lights on) 19.9 degrees (lights off) Humidity: 65% (highest) 41% (lowest) Watering: None. Today is the last day, tomorrow i will harvest her. I removed all large fanleaves and took some pre-harvest pictures. 23-2 Today is harvest day! I left the buds on the branches and hang them to dry. Temperature: 18.1°c to 19.9°c Humidity: 57% to 72% 24-2 Temperature: 17°c to 18.8°c Humidity: 56% to 64% 25-2 Temperature: 16.8°c to 17.9°c Humidity: 57% to 69% 26-2 Temperature: 16.2°c to 18.1°c Humidity: 56% to 61% 27-2 Temperature: 16.2°c to 17.5°c Humidity: 55% to 61% 28-2 Temperature: 16.3°c to 17.6°c Humidity: 57% to 64% 29-2 No info. 1-3 Temperature: 17.8°c to 18.7°c Humidity: 56% to 61% 2-3 No info. 3-3 Temperature: 16.5°c to 20.3°c Humidity: 46% to 62% After 8/9 days of drying the buds are dry enough, so lets start trimming! The buds are pretty airy and foxtaily, but very resinous, she smells good, but i think the buds are a bit overdried. End results: Trim: 18.12 Gram. Popcorn buds: 37,11 Gram. Normal Buds: 70,98 Gram. Total buds: 108,09 Grams. I will post the progress of me making bubble hash in this diary very soon, so if you are interested make sure to keep an eye out!

17/08 - I had a 5 days travel, which worried me a little, mainly because my irrigation system did not arrive in time. But when I came back the plant seemed very healthy. The medium was dehydrated but as you can see even after some defoliation the plant continues to be very bushy. 19/08 - Very wide canopy! I have a 60x60cm tent and half of it it's taken by the Rhino Ryder. Had to rearrange the tent. The Rhino is a bit behind the other plant. 21/08 - Did a defoliation to open more the canopy.

Small pot Do-si-Dos is struggling, she needs extra feeding each week. Buds are a bit smaller than expected, but they are frosty and sticky and I can see that they're starting to take shape.

Soon will be Overdrive time 😎

ag athena

🏆 Eternity Grow Cup 2025 with Plagron and Zamnesia 🏆 Zamnesia – Runtz 93 days from seed | 62 days in flower The time has come — harvest day is here, and our incredible journey with this beautiful Runtz from Zamnesia has come to a fragrant, frosty end. For the past two weeks, she’s been enjoying pure, clean water as we prepared her for the finish line. Her leaves gently faded to gold, signaling her maturity, while the trichomes turned from cloudy to amber — with about 15% showing that deep golden hue we were waiting for. She grew strong and vibrant thanks to the outstanding genetics from Zamnesia Seeds, and we’re beyond grateful for this opportunity to cultivate such a top-tier strain. Her structure, aroma, and resin production were truly impressive. A massive thank you to Plagron as well — your nutrients have once again proven to be the perfect fuel for our grow. Easy to use, reliable, and effective — we couldn’t ask for better support for our plant’s development. Stay tuned — soon we’ll share the dry weight and a full smoke report. But for now, it’s time to celebrate the harvest!

May 4: nice spring day so the plants were outside in the afternoon. Some direct sun but mostly in the small greenhouse to stay warm out of direct sun. Still spraying with water to make up for low humidity, but also starting to water soil in a circle around the plant. Using Monster Maxx this year. Used last year in my compost tea and the root balls were very dense and intricate so it seems to work as advertised. Will still be mostly used for compost tea but also according to label direction of 2 mL/L once a week. May 5: mixing soil and sorting out grow bags for this year. Putting some spruce cones in the bottom to ensure air gets to the roots at the bottom. Indoor growers often use clay balls for this apparently but I’ve got lots of spruce cones handy and they’ll do the trick. May 6: looking good with all three looking very similar at this early stage. May 7: looking good. Room temp could be higher but oh well. May 9: beautiful warm spring day so I decided to transplant the chosen seedling into the final container. It’s also now warm enough to stay outside overnight. #seedsman420growoff #seedsmanseeds

Bueno , este es el segundo cultivo que realizó del la cepa "Waka" , el anterior lo tengo igualmente documentado en otro diario . en esta ocasión cultivamos los clones que habíamos recolectado del cultivo pasado , guardando los fenotipos que nos gustaron más y los clones restantes los pasamos a floración que fueron los que se le hizo seguimiento en este diario. El crecimiento fue bastante explosivo y reaccionaron muy bien a cada trasplante realizado . pude observar que los clones de cada fenotipo seleccionado se desarrolló con mucha similitud al de sus madres . El olor en vegetación es bastante discreto y en floración se pone un más intenso El desarrollo en floración fue explosivo generando bastante resina y se vieron muy hambientras . Al fumar se puede sentir un rico toque cítrico en las N° 4 se siente un fuerte sabor a limón en algunas flores mucho mas marcado que en otras, N° 3 y 13 un agradable toque a naranjas muy rico de sentir en el paladar , La N° 8 con pizcas dulces bastante interesantes. El humo al fumar es muy suave lo que permite sentir mejor el sabor de cada fenotipo.- saludos y buenos humos😉 Al momento de cosechar se cortaron los clone y se dejo secando en oscuridad a temperatura ambiente por cerca de 16 días posterior a eso se pasó a curar en frascos

Well the pictures speak for themselves, roots must be well established now. Pretty much doubled in size and great structure. The smells are pronounced, should no carbon filtration be used surely the entire house would smell. Only means good things, looking fwd to see what this girl will bring to the table.

Defoliated this week and it feels way better – canopy is opened up nicely with better airflow and light penetration. The plants are really starting to stack and the white pistils are everywhere now. Nectar and Something Good are my favorites right now, both looking super strong and full. Rainbow Melon is doing okay, just semi nice compared to the other two. Overall everything is healthy, the stretch settled well, and the setup is handling it smooth. Excited to see how they bulk up from here.

Last week was very challenging, two girls got really tall below the white light, while the other two below the blurple spectrum ended up being smaller and bushier, both looking fantastic. Last week I also probably went too far defoliating the shaded smaller girl which stunned it a bit for a day or two but its flowering vigorously again. Although the unexpected stretch which led to uneven light coverage overally the platns are looking solid, smelly and sugary :)

( RUNTZ X F1DURB X GUSHERS )🍬🌈🍨🍧 PURP KICKIN INN END #WEEK4 CANT WAIT TILL THE BUDS SWELL UPP!! SUPA INTENSE CANDY TERPS THIS ROUND NOT BIG BUDS BUT SUPA HIGH IN BRIXX LEVEL WITH ALL THE ORGANIC CARBON INPUTS!! PPM 900/1200 1.2 max (Face Off OG x Watermelon Zkittlez) X (Runtz x F1 Durb x Gushers) 🍉🍬🌈🍧🍨🍦 LIL PRUPLE TINT WIT MOUTH WATERING SUGARY TERPS KICK INN END #WEEK4 BY WEEK 7/8 SHE WILL BE PURPLE PURPLE WIT SUPER INTENSE CANDY MOUTH WATERING TERPS CANT WAIT TILL SEE THEM BUDS SWELL UPP!! PHENO A/B NOT BIG BUDS BUT SUPA HIGH IN BRIXX LEVEL WITH ALL THE ORGANIC CARBON INPUTS!! PPM 900/1200 1.2 max

Do you want to grow rock hard buds like a stone? Pick this one! Since the beginning she was the leader, and she still is... Never seen buds that hard, should yield a lot. This is an older strain with skunk, Orange parents, smells interesting and should give a smooth smoke. Perhaps 150 dry, we will see. Edit: wow, the upper buds showed some signs of dark amber, so i did a partial harvest haha. Better to check the trichomes. .. I will leave the rest for 2 weeks and we are good to go!

Buenas compis 6 semana ya ... Esto se va acabando Afrontamos las ultimas etapas de este seguimiento , en el que comenzaremos a limpiar raíces , en días Ya parece que van acabando su ciclo , así que irán bien de tiempo .. Mil gracias Un saludo

Otra semana más Creo esta semana hoy día 27 Anunciando así el próximo día 28 inicio de esta quinta semana de floración del calendario de mis niñas,semana en la que comienzo subiendo la cantidad de comida y con ello de agua para mis niñas. En los últimos riegos de la cuarta semana fui subiendo hasta alcanzar los 1700. Las plantas mayoritariamente lo aceptaron,así que con ello subiré esta semana hasta alcanzar los 2000. No defoliaré ninguna planta Hoy ajuste la luminaria a una altura de 30cm con respecto a los 45 de la anterior semana. Esta semana pegarán un buen apretón con la subida de PK,y la ayuda de los azúcares. Seguimos con muchas lluvias y una humedad muy alta que dentro del armario se combate entre ventiladores extractor y desumificadores pasivos de sales de silicio. Que me mantienen un 35% menos de la que tengo en el exterior llegando muchos días a los 45/50% de humedad. Tengo que añadir que vivo a un kilómetro de la playa. Día 28 Di un pequeño fumigado, de agua con ajo y jabón potásico en la entrada al cuarto de cultivo. Como preventivo ante cualquier insecto que quiera acercarse atraído por el aroma. Hoy e podido ver que el último riego de 1700EC,no causó ningúna sobre fertilización apreciable en el cultivo casi nula,viendo esto en el siguiente riego subiremos a 1900Ec. Día 29 Primera impresión al abrir el armario es que había una humedad alta dentro del almario. Un 72% que una vez encendí el pequeño desumificador de 8l de casa,a mejorado a 53% Hoy compré la gama de completa de aptus. Iré añadiendo alguno de estos componentes de la fase de floración,para ver qué tal se combinan con la gama de plagron. Hoy le metí un riego de 55litros,una Ec de 1900 Sin carga de pk,desorbitada. Este riego me centro en los azúcares junto con algunos aditivos como silicio,aminoácidos,azúcares,encinas,sulfatos y manteniendo el nitrógeno en pequeña parte el potasio y el fósforo,calcio y magnesio que nunca falte en cada riego!,las lámparas están bajas y a toda potencia. Quiero en estos días conseguir mejorar con grandes empujones . Saludos compañeros!