Stretching is slowing down now. I defoliated reasonably hard 2 weeks ago , now I know I should have gone harder but this is my first time growing this strain. I've got one pheno that's looking like it will be done in the next week or two . I have one pheno that has very few stigma which is something I've only ever seen before on super lemon haze crossed with mimosa evo . You can see them in the video. Keep growing 💚

7/18 so even though shes been flowering for only 5 weeks(starting6) shes looking closer to being done than I had expected. Shes been losing alot of yellow leaves and most of the pistils are orange now. I checked the trichomes as best as I could today and on the main/top cola, I saw some amber but very little. But the rest of the buds were mostly clear I believe. I still want her to keeo going another few weeks but we'll see as time and trichomes progress. I added some extra flowering nutes and a product thats got good stuff like kelp and molasses and crab meal and stuff besides NPK values to help the plants put on some extra weight hopefully. 7/19 just took pictures/videos and checked trichomes 7/22 checked trichomes. The very top nugs have some amber on them and the rest are mostly cloudy. Wish I wouldve been checking the trichomes sooner so I couldve started flushing sooner. I wish i wouldve stopped using open sesame sooner as well. Next time im gonna do some things different with these plants. Once the soils dry probably gonna chop

Ya al día con las fotos. Empecé a fertilizar con vitamax pro. Las hojas laterales rotas con color marrón tienen quemadura por luz del led de apoyo, descarté sobrefertilización por que solo apareció en hojas superiores. La punta del cogollo central también se está quemando con luz por proximidad al led principal que lo tengo al máximo de altura.

Overall this grow was smooth and didn’t notice any major issues, other than a calcium deficiency early on in flowering. She was a beast of a plant just didn’t get really compact buds with her and she’s definitely got a lot of airy buds throughout. I’m still pleased overall with the grow and want to do another one here soon.

Unos cogollos brutales ! Tienen muchísima resina … los olores son de frutas y con el toque Cali que la destaca ! En general chicos es una cepa que si tuviera que repetir no lo dudaría ni un segundo por su fácil cultivo y sus grandes cogollos 17g en seco en maceta d 3l

No action required. Autopilot mode on. Dechlorinated tap water + autopot works great so far. Genetics are brilliant to be honest- trichomes grows on the fan leaves😳 Start to smell herb candy a bit, no lemon yet.

05 October 2018 New Tent New pump , hose and airstones. 06/10/2018 Re-arranged shed. 07 October 2018 Finished the Shed 08 October 2018 New propagation kit 13 October 2018 Day 1 Seeds added to root riot. 15 October 2018 - Day 3 Nothing 18 October 2018 - Day 6 Some Lid Fitting and DIY 19 October 2018 - Day 7 We have a sprouting seed!!!!

Scusate se ho saltato delle settimane del diario ma ho altre 60 piante a cui stare dietro alle legature dei rami,ho applicato il fimming in fioritura e i fiori sotto si sono gonfiati provate per credere,non dovete tagliare molto ma solo i primi 2 mm del fiore,le piante orange sherbet sono state coltivate in contenitori diversi,uno air pot da 11 lt ed è la pianta già pronta per la raccolta,e l'altra in uno smart pot da 20 lt e la pianta sta ancora crescendo e formando i fiori,bellissima genetica,agli inizi pensavo male per via della grandezza,ma devo dire che è molto resistente e cresce molto se gli dai lo spazio. Grazie Grow diares

Yellow butterfly came to see me the other day; that was nice. Starting to show signs of stress on the odd leaf, localized isolated blips, blemishes, who said growing up was going to be easy! Smaller leaves have less surface area for stomata to occupy, so the stomata are packed more densely to maintain adequate gas exchange. Smaller leaves might have higher stomatal density to compensate for their smaller size, potentially maximizing carbon uptake and minimizing water loss. Environmental conditions like light intensity and water availability can influence stomatal density, and these factors can affect leaf size as well. Leaf development involves cell division and expansion, and stomatal differentiation is sensitive to these processes. In essence, the smaller leaf size can lead to a higher stomatal density due to the constraints of available space and the need to optimize gas exchange for photosynthesis and transpiration. In the long term, UV-B radiation can lead to more complex changes in stomatal morphology, including effects on both stomatal density and size, potentially impacting carbon sequestration and water use. In essence, UV-B can be a double-edged sword for stomata: It can induce stomatal closure and potentially reduce stomatal size, but it may also trigger an increase in stomatal density as a compensatory mechanism. It is generally more efficient for gas exchange to have smaller leaves with a higher stomatal density, rather than large leaves with lower stomatal density. This is because smaller stomata can facilitate faster gas exchange due to shorter diffusion pathways, even though they may have the same total pore area as fewer, larger stomata. Leaf size tends to decrease in colder climates to reduce heat loss, while larger leaves are more common in warmer, humid environments. Plants in arid regions often develop smaller leaves with a thicker cuticle and/or hairs to minimize water loss through transpiration. Conversely, plants in wet environments may have larger leaves and drip tips to facilitate water runoff. Leaf size and shape can vary based on light availability. For example, leaves in shaded areas may be larger and thinner to maximize light absorption. Leaf mass per area (LMA) can be higher in stressful environments with limited nutrients, indicating a greater investment in structural components for protection and critical resource conservation. Wind speed, humidity, and soil conditions can also influence leaf morphology, leading to variations in leaf shape, size, and surface characteristics. Small leaves: Reduce water loss in arid or cold climates. Environmental conditions significantly affect gene expression in plants. Plants are sessile organisms, meaning they cannot move to escape unfavorable conditions, so they rely on gene expression to adapt to their surroundings. Environmental factors like light, temperature, water, and nutrient availability can trigger changes in gene expression, allowing plants to respond to and survive in diverse environments. Depending on the environment a young seedling encounters, the developmental program following seed germination could be skotomorphogenesis in the dark or photomorphogenesis in the light. Light signals are interpreted by a repertoire of photoreceptors followed by sophisticated gene expression networks, eventually resulting in developmental changes. The expression and functions of photoreceptors and key signaling molecules are highly coordinated and regulated at multiple levels of the central dogma in molecular biology. Light activates gene expression through the actions of positive transcriptional regulators and the relaxation of chromatin by histone acetylation. Small regulatory RNAs help attenuate the expression of light-responsive genes. Alternative splicing, protein phosphorylation/dephosphorylation, the formation of diverse transcriptional complexes, and selective protein degradation all contribute to proteome diversity and change the functions of individual proteins. Photomorphogenesis, the light-driven developmental changes in plants, significantly impacts gene expression. It involves a cascade of events where light signals, perceived by photoreceptors, trigger changes in gene expression patterns, ultimately leading to the development of a plant in response to its light environment. Genes are expressed, not dictated! While having the potential to encode proteins, genes are not automatically and constantly active. Instead, their expression (the process of turning them into proteins) is carefully regulated by the cell, responding to internal and external signals. This means that genes can be "turned on" or "turned off," and the level of expression can be adjusted, depending on the cell's needs and the surrounding environment. In plants, genes are not simply "on" or "off" but rather their expression is carefully regulated based on various factors, including the cell type, developmental stage, and environmental conditions. This means that while all cells in a plant contain the same genetic information (the same genes), different cells will express different subsets of those genes at different times. This regulation is crucial for the proper functioning and development of the plant. When a green plant is exposed to red light, much of the red light is absorbed, but some is also reflected back. The reflected red light, along with any blue light reflected from other parts of the plant, can be perceived by our eyes as purple. Carotenoids absorb light in blue-green region of the visible spectrum, complementing chlorophyll's absorption in the red region. They safeguard the photosynthetic machinery from excessive light by activating singlet oxygen, an oxidant formed during photosynthesis. Carotenoids also quench triplet chlorophyll, which can negatively affect photosynthesis, and scavenge reactive oxygen species (ROS) that can damage cellular proteins. Additionally, carotenoid derivatives signal plant development and responses to environmental cues. They serve as precursors for the biosynthesis of phytohormones such as abscisic acid () and strigolactones (SLs). These pigments are responsible for the orange, red, and yellow hues of fruits and vegetables, while acting as free scavengers to protect plants during photosynthesis. Singlet oxygen (¹O₂) is an electronically excited state of molecular oxygen (O₂). Singlet oxygen is produced as a byproduct during photosynthesis, primarily within the photosystem II (PSII) reaction center and light-harvesting antenna complex. This occurs when excess energy from excited chlorophyll molecules is transferred to molecular oxygen. While singlet oxygen can cause oxidative damage, plants have mechanisms to manage its production and mitigate its harmful effects. Singlet oxygen (¹O₂) is considered a reactive oxygen species (ROS). It's a form of oxygen with higher energy and reactivity compared to the more common triplet oxygen found in its ground state. Singlet oxygen is generated both in biological systems, such as during photosynthesis in plants, and in cellular processes, and through chemical and photochemical reactions. While singlet oxygen is a ROS, it's important to note that it differs from other ROS like superoxide (O₂⁻), hydrogen peroxide (H₂O₂), and hydroxyl radicals (OH) in its formation, reactivity, and specific biological roles. Non-photochemical quenching (NPQ) protects plants from damage caused by reactive oxygen species (ROS) by dissipating excess light energy as heat. This process reduces the overexcitation of photosynthetic pigments, which can lead to the production of ROS, thus mitigating the potential for photodamage. Zeaxanthin, a carotenoid pigment, plays a crucial role in photoprotection in plants by both enhancing non-photochemical quenching (NPQ) and scavenging reactive oxygen species (ROS). In high-light conditions, zeaxanthin is synthesized from violaxanthin through the xanthophyll cycle, and this zeaxanthin then facilitates heat dissipation of excess light energy (NPQ) and quenches harmful ROS. The Issue of Singlet Oxygen!! ROS Formation: Blue light, with its higher energy photons, can promote the formation of reactive oxygen species (ROS), including singlet oxygen, within the plant. Potential Damage: High levels of ROS can damage cellular components, including proteins, lipids, and DNA, potentially impacting plant health and productivity. Balancing Act: A balanced spectrum of light, including both blue and red light, is crucial for mitigating the harmful effects of excessive blue light and promoting optimal plant growth and stress tolerance. The Importance of Red Light: Red light (especially far-red) can help to mitigate the negative effects of excessive blue light by: Balancing the Photoreceptor Response: Red light can influence the activity of photoreceptors like phytochrome, which are involved in regulating plant responses to different light wavelengths. Enhancing Antioxidant Production: Red and blue light can stimulate the production of antioxidants, which help to neutralize ROS and protect the plant from oxidative damage. Optimizing Photosynthesis: Red light is efficiently used in photosynthesis, and its combination with blue light can lead to increased photosynthetic efficiency and biomass production. In controlled environments like greenhouses and vertical farms, optimizing the ratio of blue and red light is a key strategy for promoting healthy plant growth and yield. Understanding the interplay between blue light signaling, ROS production, and antioxidant defense mechanisms can inform breeding programs and biotechnological interventions aimed at improving plant stress resistance. In summary, while blue light is essential for plant development and photosynthesis, it's crucial to balance it with other light wavelengths, particularly red light, to prevent excessive ROS formation and promote overall plant health. Oxidative damage in plants occurs when there's an imbalance between the production of reactive oxygen species (ROS) and the plant's ability to neutralize them, leading to cellular damage. This imbalance, known as oxidative stress, can result from various environmental stressors, affecting plant growth, development, and overall productivity. Causes of Oxidative Damage: Abiotic stresses: These include extreme temperatures (heat and cold), drought, salinity, heavy metal toxicity, and excessive light. Biotic stresses: Pathogen attacks and insect infestations can also trigger oxidative stress. Metabolic processes: Normal cellular activities, particularly in chloroplasts, mitochondria, and peroxisomes, can generate ROS as byproducts. Certain chlorophyll biosynthesis intermediates can produce singlet oxygen (1O2), a potent ROS, leading to oxidative damage. ROS can damage lipids (lipid peroxidation), proteins, carbohydrates, and nucleic acids (DNA). Oxidative stress can compromise the integrity of cell membranes, affecting their function and permeability. Oxidative damage can interfere with essential cellular functions, including photosynthesis, respiration, and signal transduction. In severe cases, oxidative stress can trigger programmed cell death (apoptosis). Oxidative damage can lead to stunted growth, reduced biomass, and lower crop yields. Plants have evolved intricate antioxidant defense systems to counteract oxidative stress. These include: Enzymes like superoxide dismutase (SOD), catalase (CAT), and various peroxidases scavenge ROS and neutralize their damaging effects. Antioxidant molecules like glutathione, ascorbic acid (vitamin C), C60 fullerene, and carotenoids directly neutralize ROS. Developing plant varieties with gene expression focused on enhanced antioxidant capacity and stress tolerance is crucial. Optimizing irrigation, fertilization, and other management practices can help minimize stress and oxidative damage. Applying antioxidant compounds or elicitors can help plants cope with oxidative stress. Introducing genes for enhanced antioxidant enzymes or stress-related proteins over generations. Phytohormones, also known as plant hormones, are a group of naturally occurring organic compounds that regulate plant growth, development, and various physiological processes. The five major classes of phytohormones are: auxins, gibberellins, cytokinins, ethylene, and abscisic acid. In addition to these, other phytohormones like brassinosteroids, jasmonates, and salicylates also play significant roles. Here's a breakdown of the key phytohormones: Auxins: Primarily involved in cell elongation, root initiation, and apical dominance. Gibberellins: Promote stem elongation, seed germination, and flowering. Cytokinins: Stimulate cell division and differentiation, and delay leaf senescence. Ethylene: Regulates fruit ripening, leaf abscission, and senescence. Abscisic acid (ABA): Plays a role in seed dormancy, stomatal closure, and stress responses. Brassinosteroids: Involved in cell elongation, division, and stress responses. Jasmonates: Regulate plant defense against pathogens and herbivores, as well as other processes. Salicylic acid: Plays a role in plant defense against pathogens. 1. Red and Far-Red Light (Phytochromes): Red light: Primarily activates the phytochrome system, converting it to its active form (Pfr), which promotes processes like stem elongation and flowering. Far-red light: Inhibits the phytochrome system by converting the active Pfr form back to the inactive Pr form. This can trigger shade avoidance responses and inhibit germination. Phytohormones: Red and far-red light regulate phytohormones like auxin and gibberellins, which are involved in stem elongation and other growth processes. 2. Blue Light (Cryptochromes and Phototropins): Blue light: Activates cryptochromes and phototropins, which are involved in various processes like stomatal opening, seedling de-etiolation, and phototropism (growth towards light). Phytohormones: Blue light affects auxin levels, influencing stem growth, and also impacts other phytohormones involved in these processes. Example: Blue light can promote vegetative growth and can interact with red light to promote flowering. 3. UV-B Light (UV-B Receptors): UV-B light: Perceived by UVR8 receptors, it can affect plant growth and development and has roles in stress responses, like UV protection. Phytohormones: UV-B light can influence phytohormones involved in stress responses, potentially affecting growth and development. 4. Other Colors: Green light: Plants are generally less sensitive to green light, as chlorophyll reflects it. Other wavelengths: While less studied, other wavelengths can also influence plant growth and development through interactions with different photoreceptors and phytohormones. Key Points: Cross-Signaling: Plants often experience a mix of light wavelengths, leading to complex interactions between different photoreceptors and phytohormones. Species Variability: The precise effects of light color on phytohormones can vary between different plant species. Hormonal Interactions: Phytohormones don't act in isolation; their interactions and interplay with other phytohormones and environmental signals are critical for plant responses. The spectral ratio of light (the composition of different colors of light) significantly influences a plant's hormonal balance. Different wavelengths of light are perceived by specific photoreceptors in plants, which in turn regulate the production and activity of various plant hormones (phytohormones). These hormones then control a wide range of developmental processes.

Incredible growth def gonna be wide lady incredible the first week always the slowest lol ( week one was germination)

Primera semana de crecimiento de estás red cookies gelato, fue una semana sin complicaciones, humedad relativa en 40% y temperatura rondando 20-23 grados, tienen un color espectacular boludo, estoy deseando que llegue la época de florar. Volvemos por aquí las proximas semanas guachines . 🇦🇷🇪🇸 Muchos humos para todos 💨💨💨

Greetings, fellow cultivators and celestial gardeners! Week 6 marks a cosmic milestone in our Apolo F1's journey, as she gracefully enters her second week of flowering. Join me in this week's botanical odyssey, where our green companion ventured to the moon, and we unleashed the floral symphony in spectacular fashion. Our Apolo F1 reached for the stars this week, prompting a decision to release her from the supportive wires that once guided her dance. Like a lunar explorer exploring newfound terrain, she responded with an astounding display of growth. The shackles are off, and our green companion is free to unfurl her celestial beauty. As we embark on the second week of flowering, the floral symphony is unveiled in all its glory. Buds are forming and growing, a testament to the vibrant energy our Apolo F1 gathered during her lunar sojourn. Each petal, a note in this harmonious botanical composition. In this week's horticultural performance, a new player graces the stage. Aptus Holland Topbooster joins the nutrient ensemble, replacing the Startbooster. This strategic move is a testament to the rich soil we've crafted, teeming with vitality. The botanical orchestra is now playing a new melody, and our green virtuoso is responding with grace. The nutrient-rich serenade with a TDS of 420 ppm and a pH of 6.3. The transition from the last veg mix water to the flower mix, coupled with the addition of Topbooster, ensures our Apolo F1 is receiving the tailored nourishment needed for this stage of her celestial bloom. A heartfelt thank you to Aptus Holland for being the orchestrators of this botanical symphony, and to Royal Queen Seeds for providing the stellar genetic star of our green opera. The journey to the moon and back has been nothing short of magical, and we're just getting started! Join me in the next chapter of our Apolo F1 Mission Diary, where we'll witness the continued celestial bloom and the unfolding drama of a truly lunar harvest. Until then, may your gardens flourish, and your green endeavors be ever cosmic! As always thank you all for stopping by and for supporting me on this journey, i am super passion about growing and fell blessed to have you all with me on this new journey

Hi and bye

Papaya sherbet absolutely stacking beautifully node spacing is very tight She is hungry all the time top is nice and thick buds are dense all around on every branch🔥🙏💯

The three youngest plants (Red Hot, Critical XXL and Sweet Cheese) are taking only CalMag, and only 1,5ml/L of both Coco A and B

4th week of vegetation. The girl has grown healthy and entered in the blooming phase, and the first pistils are starting to appear. I've increased the dose of bio grow to 0.7 ml per 3 L and I'll continue for 2 more weeks. See you next week happy growing

08/09/2021 - Beginning of week 3 flowering, noticing buds forming at almost every node I left from defoliating branches. 08/11/2021 - Watered with molasses

29 macetas de 20-18 litros aproximadamente Dia 32 de Floracion Super Suelo Sin fertilizantes Apoyado con biortilizantes @bioinsumoschakrana Melaza Te de Bokashi Humato Postasico Potenciado @Knactive Knactive el mejor bioestimulante 100% orgánico para todo tipo de plantas , el cual activa la autodefensa contra el estrés oxidativo y potencia la síntesis interna de todas las fitohormonas. https://instagram.com/knactive_?igshid=MzRlODBiNWFlZA== Vital Juice Es un producto Chileno hecho en base a algas: durvillaea antarctica y ascophyllum nodosum.

i fucked it up, Yet still i had a chance of redemption as i got 4-6 weeks of flowering, yet to finish. Self Sabotage Is my passion but this one was unintentional as flowering was going bomb i thought they could require More nutrents as well. This one was a classical P K self inflicted shot in the cock. The small dots i interpreted as bug bites we're really p&k excess advising that i needed to shut my dick & stop snorting power point presentations. AND i didn't consider that Barrier alas i can use only on soil not spray was a heavy punch on my already fucked nutrient schema & plague support so used it a Lot too!. Thought AND Prayers on these beloved ones. As these lil green angels clings to life 420 homies!