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@dank604
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Well it seems to be slowing down in length over the past few days, just hit 21". Hoping it doesn't get any taller as I've had to keep adding spacers to my spacebucket. I've still got some spots which I'm thinking could be light/heat stress. I'm adding cal-mag with my nutes at ph 6.3, flush a couple weeks back showed ph 6.3 runoff too so I believe it's not a lockout issue, hoping the community can chime in. Hoping to see the buds fill out more with some frosty leaves soon.
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D71. I think I'll be putting her into darkness with a a few days to a week. She still getting fatter. Lovely smell. D63. Into darkened room 36 hours. D74. Chopped. Wet trimmed
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@Roberts
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Baked Bomb is growing, but had a little ph bump in the road early week. She should be ready to go again. She got lst and a defoliation to open her up. Things a looking good now again. Thank you Bomb Seeds. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g
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@Growtopus
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Alle 3 sind enorm explodiert und größer geworden, das Pflanzengeflüster knallt richtig rein 👌🏻 Bei der Kontrolle sind mir ein paar Trauermücken aufgefallen, deshalb wurde eine neue Gelbtafeln reingehängt und mit Neudomück gegossen, um die Larven zu töten. Durch gezieltes Entlauben wollen wir die drei schön buschig bekommen, wobei die Cookies and Cream jetzt schon sehr gleichmäßig und buschig wächst. Nächste Woche stellen wir definitiv auf Blüte um, da sollten alle 3 bereit sein und es passt gut mit den Anwendungen vom Pflanzengeflüster. C&C und Seifuku erholen sich auch sehr gut vom Toppen und die neuen Triebe kommen gut. Um die Temperatur zu halten, wurde die SANlight 20 % mehr aufgedreht, also sind wir jetzt bei 60 % bei 75 cm Abstand. Somit ist die Lichtleistung, die bei den Pflanzen ankommt, nur leicht höher als vorher, die Temperatur bleibt aber stabil über 21 ° C "tagsüber".
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@Chubbs
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Week 5 on these amazing girls. They're full into the flower stage and the smells are starting to come through super strong. I've switched over to bloom nutes and they seemed to never skip a beat. All in all excited to see what the coming weeks have in store. Happy Growing.
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Cette semaine c'est bien passé les bourgeons se développe bien et vite! Je recommande cette souche elle es extra je vous le redis c'est ma favorites. Merci a vous GBStrain@
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@AumShanti
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ॐ SUPER OG KUSH FAST - Pyramid Seeds 11L pots, 720W led, Remo Nutrients "Bedroom setup" These are free seeds which i got as reward... 2 of 7 made it... 3rd week of vegetation from 9.3.2026. to 15.3.2026. This week i did topping, defoliation, and also wireing, every day im spreading them by pulling wires. Girls are healthy and took topping with no issue. Take care and much love :) ॐ
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Welcome to my new diary! I'll be chronicling my experience growing Runtz photoperiod by Zamnesia. This is actually a grow I just finished, but I'm excited to share the journey with you now. As always I'll grow in a DWC system, this time in a 2x2 grow tent. To manage the environment, I'm using a Vents TT100 for air extraction and an Hailea air pump to keep the 20-liter DWC pot well-oxygenated. That 20-liter capacity should be enough to let the plant cruise for a few days without needing a refill, even when it's deep into the flowering stage. Lighting will be provided by a 150 watt lamp, which I'll run on an 18/6 schedule during veg and switch to 12/12 for flowering. As for nutrients, I'll be using the Plagron hydro line. To keep a really close eye on all the critical parameters like temperature, RH, CO2, PH, and PPFD, I'm relying on my Tent-X system by TrolMaster. It's a fantastic piece of kit that allows me to control and dim the light remotely, also includes a smoke detector. 🌱🌱🌱🌱🌱🌱 GROW JOURNAL 🌱🌱🌱🌱🌱🌱 🗓️ WEEK 1 (veg) 🔙 Kicking things off, I prepared all the materials. The clay pebbles received a 20-minute boil followed by a 24-hour soak in demineralized water adjusted to pH 5.8. I gave the air stones a 24-hour bath in a water and vinegar solution, rinsing them thoroughly afterward. The root riot cube also soaked for a few hours in water at pH 5.8. 🌱 With preparations complete, I placed the seed into the root-riot cube on day 1, nestled it in the net-pot, and surrounded it with clay pebbles. The light was set to an 18/6 cycle, positioned 50 cm away, and running at 50 watts. I hand-watered the seedling with approximately 5 ml of demineralized water directly onto the clay twice daily, while the DWC reservoir below held 20 liters of a light nutrient solution: EC 0.6 - pH 5.8. On day 4, the seedling emerged and was exposed to the grow light for the first time. Concluding a successful first week, by day 7, it had already pushed several roots out of the net pot and down into the nutrient solution.
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I used half the recommended dose of Indo products for each plant through this grow. The monkey juice is half recommended making it every week rather than full dose every two. The sticky bandit was fed with it every week at half dose till later on.
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Meanwhile, our flowering cycle continues. In just one week, the plants have changed noticeably and are developing exactly as expected.
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@vibealive
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Just started this one off... Not much to say so far. This is a coco grow. I started off with an amended Coco using Gaia Green 4-4-4 and power bloom 2-8-4.
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1 OG kush Shows Sings of Nitrogen Toxicity (cut most leafs off) Soil PH: 5.7 - 6.8 (lowest and highest reading) Flushed all plants with microrayza fungi Watering with organic bio activated tea every 3 days (potassium = algae, bokashi = nitrogen, worm hummus and molasses) Day 28 to 35 Day 32: Accidently cut off main stem of a very healthy OG kush plant, let´s see how it bounces back in a few days. Perhaps I just HST´d by accident Day: 32: Some of my autoflower GSC already started to flower Day 32: 3 OG kush plants are weak, one has a weak stem, second one had a problem since seedling (grew into the ground), third one i cut off main stem by accident Day 34: OG kush plant was removed after many tries of getting it back to its feet
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Right then 7 weeks of flower complete. I'll dive right in to the juicy bits as this week has been predominantly about deciding weather to chop or keep one of my girls going. In the end I chose to do both! As the photos and videos show the plant wasn't recovering so I checked the trichomes and it was actually pretty ripe. A few Amber's on the upper buds. Lowers still undeveloped so I decided to take the biggest and leave the smallest for another week or while ever the plant is healthy. I estimate I've taken around 7oz once dry. Depending how they swell up I'm hoping for a further 5oz of solid bag worthy nugs. Looking nice and frosty, smell is that typical sweet haze with some sour diesel/fruit kick in there. You can see how the photos progress my hands getting covered in resin. Got to give my other 3 some love as they are getting healthier and fatter. I'm thinking another week on one of them and 2 on the others. I'll more than likely stagger the harvest like tonight if it proves worth while. I will update mid week.
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@CanOli95
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We're starting Week 7 of Flowering 🌺 So far, everything seems to be quite nice. Buds are becoming more dense and I can see milky trichomes. Leaves are fading, perfect time. Since the last pH was 5,6 in soil, I'm just using tap water with pH 7,8. Soil should have enough buffer capacity to rise up above 7 and they are not supposed to uptake too much nutrients anymore. I'll just let her ripe for another 1 to 2 weeks. Head buds looking really fine, I guess their time will come in the mentioned time. Maybe in a week I'm going to cut of most of the fan leaves, which allows the lower buds to get more light. In this case, they get another 2 to 3 weeks of flower for catching up. From what I can say from now about Happy Hour: So far I like the bud structure. Not too fat and not too stacked. When buds are lining up from the bottom to the top, I'm always anxious about possible bud rot. I also like the colours and the flavour. Not too loud, not too mellow. Just like "tea time" not "concentrate tea time". Nice sugary odor in the air, without overwhelming someone's nose. Also doesn't smell earthy at all, just a pleasant tea like sugary smell. From now on, no fertilizer is needed, I'll just let her metabolize the rest of the nutrients that's left.
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@Bncgrower
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Following the plan, the girls are beautiful and were already quite big during this stretching phase. I hope everything continues as it is now during this growth and weight gain phase. For the rest, just wait for time to pass. 🌱🌿✌️✌️
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The plants are doing super well under nearly perfect conditions. Unfortunately I didn't have so many pictures
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The harvest was super sticky. I mean fr it was frustrating but we got though it lol. It’s took a week to harvest all the plants with some help too. They all started drying at the same time but each one got cut at different days. Overall they all stink to high hell. I mean super stinky like damn what is that funk at stink. Lol they taste just as they smell and curing will only make them better. I also found some nanners on one of my plants smh ONLY DOWN SIDE
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💧 Die Strawberry Banana von Fastbuds befindet sich in Blüte Woche 6. Die Pflanze zeigt eine kompakte Struktur bei einer aktuellen Höhe von 58 cm. Die Blätter sind vital und dunkelgrün, was auf eine gute Nährstoffversorgung hindeutet. Die Blütenentwicklung schreitet ordentlich voran; die Buds sind bereits gut mit Trichomen besetzt und die ersten Stigmen beginnen sich zu verfärben. 📏 Als Sondergabe habe ich 5 ml S&R Organics 5in1 hinzugefügt, um die späte Blütephase gezielt zu unterstützen. 📸 Die aktuelle Optik zeigt eine gesunde Pflanze ohne Mangelerscheinungen. Die Blütenbildung ist für die geringe Wuchshöhe beeindruckend dicht. Auffällig ist die gleichmäßige Harzbesetzung auf den Blüten und den direkt angrenzenden Zuckerblättern. 📋 Für die kommende Zeit werde ich das Augenmerk auf die Reifung der Trichome legen. Die Pflanze steht gut im Futter, daher werde ich jetzt genau beobachten, wie sie auf die zusätzliche Gabe reagiert und das Gießverhalten an den Bedarf anpassen. Der Endspurt ist eingeläutet.