Top dress and microbial tea at end of week. Turn light up to 75%

Plants are looking good so far, added about 2ml/gal to the reservoir this week and plants responded well. They are all keeping short and stocky so far and should be able to start LST training in a few days I think. I also turned up the light to 750w and the air temps are now hovering between 24c-25c. Water temps are creeping up though in the 21c range, gonna wrap the buckets tonight in foil insulation and build a water cooler for this setup soon as well. Had some Ph issues during week 4 because my pen decided to go wonky. I tried to calibrate it again and had a hard time. So I busted out an older one and decided to calibrate it and see if it worked still... calibrated in a few min and sure enough res ph was well bellow 5. So water was changed as it was time anyway and ph’d proper just before lights out so we will see what happens tomorrow.

2e week bloei. Zo daar zijn we weer. Nu de Amnesia Haze planten (huismerk Zamnesia) in de bloei staan groeien ze toch nog wel een mooi stukje door, ze worden al groter en mooi voller. Wat me opvalt is dat ze een beetje naar de lamp toe buigen dus waarschijnlijk moet de lamp wat hoger om een wat bredere lichtval te krijgen. De eerste bloeihaartjes zijn al zichtbaar dus gaan we vanaf deze week beginnen met het tellen van de weken. De Amnesia Haze (huismerk Zamnesia) moet 12 weken bloeien dus verwacht ik dat ze rond begin Februari klaar zijn. Doordat ik met kokos werk kan het best zijn dat het iets sneller gaat, maar dat is nog even afwachten. De voeding die ik hier gebruik van Canna doet het perfect, het voeding water is ook perfect. EC zit rond de 17 nu de PH op 58 en de temperatuur van het water op 23 graden, De binnen temperatuur zit rond de 25 graden, wat hebben ze het toch weer fijn daar. Ik zit wel al na te denken welke soort ik hierna neem van Zamnesia, mar dat zien jullie wel binnenkort als ik met mijn 2e kweekverslag begin. Hier nog een paar foto’s en ik zou zeggen een goede voortgang van jullie kweek en tot volgende week. Gompie.

📆 Semana 9: Debido a las altas temperaturas, tuve que cosechar la Mimosa Auto cultivada en el sistema hidropónico, ya que no soportó el calor. Los cogollos quedaron densos y resinosos, con tonos anaranjados en los pistilos que indican su madurez. El perfil aromático se mantiene complejo, con notas cítricas y terrosas que prometen potencia y sabor. La otra Mimosa Auto sigue en su ciclo, creciendo fuerte en sustrato, donde el ambiente es más estable y controlado, lo que le permite continuar desarrollándose con buena salud. ¡Seguimos creciendo fuerte! 💪

Lots of wind and electric storms this week but they're still growing up, I did a defoliation and still watering with fish, roots and bio bloom from biobizz. Mucho viento y tormentas eléctricas pero siguen creciendo bien. He hecho una defoliacion y sigo regando solo con biobizz. Cuando este en plena floracion le metere BloomBastic.

Week 3 most of the photos are in the plastic containers to grow in before being transferred outside

Растения продолжают развиваться. Начинаю mine-lining тренировки. Для контроля влажности в гроубокс установлен увлажнитель воздуха. С автоматическим контролем влажности. Удаётся выдерживать влажность в пределах 30-70%. Очень радует наблюдать за растениями удаленно через веб-камеру. Приложил видео, когда включается пар, выглядит просто потрясающе, наслаждайтесь со мной. Наберётся 100 подписок, расшарю трансляцию:-) Всем добра.

Right back this girl don’t know what to think she’s back to front half of her has been in flower about 2 weeks the other sides just started just hopeing she’s not a dud like most of barneys autoflowers not showing any frost yet so could be getting rid of her will see over the next couple weeks 😤👎

🇺🇸 We’re in the finals. Just 3 more days without water and then it’s harvest time. Buds are nicely swollen, resin everywhere and the smell is insane. Can’t wait to chop her down. 🇨🇿 Jsme ve finále. Teď už jen 3 dny bez vody a pak jde na řadu sekyro. Palice jsou krásné, pryskyřice všude a vůně brutální. Už se těším, jak to dopadne 🤠

Esta Do-si-Dos cookies de 00 seeds es excelente,súper rico aroma,cogollos tremendamente compactos y duros como piedras,pegajosos y resinosos,amo esta genetica la volvería a cultivar 100 veces mas 🤩 esta es la última semana que riego con bio bloom y top max,a partiré de hoy los riegos son de agua con el ph regulado como siempre pero sin añadir ningún nutriente por supuesto para poder hacer un correcto lavado de raíces para eliminar sales. En definitiva y desde mi punto de vista,gran genetica,vale la pena cultivar esta maravilla! 🇺🇸🍪

wow what a month. June was down right chilly at night up until almost fathers day. Then we go into this mini drought. The forecast is saying that we are going back to normal hopefully quickly with some more gentle rain.

@MephistoGenetics, Hi all the happy people here in GrowDiaries. This is my second cultivation ever and it will be fun to try a bigger space than my closet grow. First, I'm just going to say I'm done with the construction of my new growroom. The room is 2.14 meters by 1.7 meters and has a ceiling height of 2 meters. It provides a floor area of ​​3.6 square meters. I use a 54 Watt Lightwawe T5 for germination and 2 Pcs 400 Watt HPS lamps. I have a channel fan that replaces the room air about 40 times an hour to get a comfortable environment in the room, the air enters a fresh air intake from the outside. The air is purified through a carbon filter to then leave the room to the rest of the basement. Then I use that heat to heat the rest of the basement. I will use 10 pcs 15 liter Autopots to grow with and a 100 liter water tank that supplies the pots of water and nutrition. I will grow completely organically in soil and will watercure my buds to get the best possible medicine for me. But there are no cultivation rooms to be displayed here, so I continue with what is most important. I am very excited to see how the new growroom will work and how this Illuminauto 21 - Sour Crinkle will turn out. Illuminauto 21 - Sour Crinkle (Grape Crinkle x Sour Crack) Two of our fastest and frostiest varieties collide to make a sweet and sour delight! Expect super frosty, compact nugs that won't be a toke for novices. Destined to be a great strain for extraction work too! Plant size - Small - Medium Cycle time - 60-65 days from sprout Indica/Sativa - 80/20 Frost level - Extra Ridiculous https://www.mephistogenetics.com/product-page/illuminauto-21-sour-crinkle -------------------------------------------------------------------------------------------------------- 2017-10-02. New week. Added pics and video. The girl is 30 cm high and starting to bulk up, there is a little frost beginning to show. Starting to feed them more nutrients now. ---------------------------------------------------------------------------------------------------- 2017-10-06. Added some closeup of this beautiful girl.

👋👋Hi 👋 Week 1 of veg🌱 Soil, Living soil 💦water only 💦 💦water Ph 6.3💦 Day 10 added live soils crop cover 27g 💦Water ph 6.3 x 300 millilitres💦

5/21/22 - 5/27/22 5/21/22 Refilled the resivore with water nutrient mix. 4 gallons was needed to fill her tote back up. 5/22/22 Took a video of her beautiful buds today. She is so beautiful 😍 5/24/22 My beautiful girl is thriving measurng in at 52" today 5/25/22 Made another cute video of this gorgeous lady. 😍 5/27/22 This girl is getting too big to full photograph. She is drinking 3 gallons every other day. Look at that top cola

Hello. I want to play a game. You’ve spent years cultivating, growing more than necessary, never respecting the limits… But today, you will learn...👹 SAW X BiBi Gelato 🍦

Week 10: This will be the final update before Harvest: I will update post harvest after the dry and weigh. Day 64-66: Hmm these 4AM are a strange bunch lol. I seemed to have been wrong about 4AM#3 getting better in last week's update, after reviewing the pictures. After realizing this I decided to continue feeding the plants till the end albeit only Calmg and Boost(micro). I decided to give 4AM#3 a 125% dose of Calmg on Day 66. I was worried about root rot because even though she was a bigger plant she drank noticeably less water than the rest. I actually forgot to mention I have had a few fungus gnats during the grow starting at around day 35. I always let the plants completely dry out even until some leaves were really drooping from thirst, so I though I had them under control. I never noticed more than 1 or 2 at a time, which is also why I thought I had it out of control. Maybe they have something to do with 4AM#3's state, but I doubt it. Anyway, 4AM#1 and #2 are doing well. #1 has fully ripened with almost 95% cloudy trichomes, and some amber. #2 on the other hand could still use 7-10 days extra, but regretfully I cannot harvest then... #3 is at about the same stage as #2. Day 67-70: Sadly I noticed too late, but that extra strong dose of Calmg seemed to confirm my suspisions... 4AM#3 had a heavy calmg deficiency... It really is noticeably improving this time! Leaves are regaining some slight saturation! And she drank her water very quickly this time! So bummed about having to harvest this weekend... Day 73... Oh well next time I will be able to harvest more freely and at different times for each plant if needed. She still has a good bit of cloudy trichomes on her calyxes though, around 40-60%, and very very few ambers, but her sugar leaves are already full of them. As for 4AM#1, looking great! gona be the smallest buds but definately the most dank! 4#2's massive buds are still having trouble staying upright, but looking forward to those for sure! RED ALERT: Shiiiit... So as I was watering 4AM#3 on day 69, I noticed, what I'm pretty sure is, BUD ROT! Damn, I'll have a picture as part of this update. I had very bad experience with bud rot last fall(planted my autos too late in the summer, lost over half my plants and had to harvest early), but that was with 10C temps and 80%+ RH. I have FOUR fucking fans in this damn tent, and it's always over 20C! But I'll be honest, I knew if it was going to happen, it would be THAT part of the plant positioned closest to that oscillating fan I have on the peace of wood... The bud closest to it(in the corner) is in it's blind spot, doesn't get direct breeze on it. And that's the bud, and the ONLY bud that seems to have been affected. Strangely though, this bud rot feels different to the touch than the one I had last summer. Very dry, and like I said, very isolated to that ONE little part. I cut it out and have the rest of the bud drying as a tester in my room. And my entire room STINKS. I seemed to have been wrong about that last week also; The 4AM smells so much stronger than the White Cracks. See you after the Harvest!! ;) It's been awesome and a fun learning experience!

wonderfull colours and smell, plant is looking fine, i see another 2/3 weeks from now, for a full development of the buds. heavy and frequent rain occurring, didn't have to water so much, hope it get better from here to the cut. i am gonna decrease on the nutrients, to make them disappear in 10-15 days and a have a full week on just pure water. the quality of the smell is incredible, very sugar-candy like, not so citric.

slightly lowered the temperature and humidity, good tree 🌳