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Day 4 in flower. As yu can See this happy wifi gelato is bin repotted all organic grown compost tea & SST tea no bottles no nutes
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@Froggman
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The ICE is almost done; the NL doesn’t even seem close. Interesting since ICE sprouted a day later than the NL.
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@Diips
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Its starting to look more like a forest from each day that goes on. frost also starting to appear already and we are still early in flower ;) d.66 all good in the hood, ill will try to pull those 2 who are very close to the light more back to the wall, so the lower stalks can get light and space d.66 a little bit of bamboo and lst done without problems 🌞
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@ertaverd
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ENG- Finally I harvest the Somango! It is the plant that I have had the longest on the terrace to date, if we look back, I started with it 5 months ago and in the end they are taken care of ... ”From the beginning it grew very well, with the help of my friend @ Vilahaze and the techniques that I have learned in these years that I have been cultivating, I have gradually tamed it to achieve this definitive form of which I am very proud😋! I combined the Mainlining with a little LST to order the different branches so that they did not touch or shade each other, and more or less I succeeded. At the beginning of flowering, spots and burns began to appear on the leaves that were very worrying, and at the same time I noticed that the plant was not producing almost any resin, in the end, after leaving it without nutrients in a couple of waterings and watering A little with fish mix, the deficit was solved, which following the indications of Jorge Cervantes' book, seemed like Boro's deficit. In the end the resin appeared although not excessively, but it was compensated with large batons that, being not too tight, were more airy and did not rot as much as they could have done. My best harvest to date! 86 grams of peeled flower for which I am more than happy, and a good amount of sugar leaves with which I will make some kind of extract later. The taste of the cured herb is quite mild (I guess because of the lack of nutrients in the last phase of the crop), remember something fruity with strong touches of wood, nuts and some citrus. The paste is quite hybrid, pulling more like a relaxing, although not being very powerful gives you the ability to continue doing things PD: If you are interested in my photographic work you can follow me on my instagram account @ertaverd ESP- Por fin cosecho la Somango! Es la planta que más tiempo he tenido en la terraza hasta la fecha, si miramos atrás, empecé con ella hace 5 meses y al final se les coge cariño😅...Desde el principió creció muy bien, con la ayuda de mi amigo @Vilahaze y las técnicas que he aprendido en estos años que llevo cultivando, la he ido domando poco a poco para conseguir esta forma definitiva de la que estoy muy orgulloso😋! Combiné el Mainlining con un poco de LST para ordenar las diferentes ramas para que no se tocaran ni hiciesen sombra unas a las otras, y más o menos lo conseguí. Al inicio de la floración, empezaron a aparecer manchas y quemaduras en las hojas que eran muy preocupantes, y a la vez noté que la planta no estaba produciendo casi nada de resina, al final, después de dejarla sin nutrientes en un par de riegos y regar un poco con fish mix, se solucioné el déficit, que siguiendo las indicaciones del libro de Jorge Cervantes, parecía déficit de Boro. Al final la resina apareció aunque no de forma excesiva, pero se compensó con unas grandes porras que al no estar muy prietas, estaban más aireadas y no se pudrieron tanto como podrían haberlo hecho. Mi mejor cosecha hasta la fecha! 86 gramos de flor pelada por los que estoy más que contento, y una buena cantidad de hojas de azúcar con las que más adelante haré algún tipo de extracto. El sabor de la hierba curada es bastante suave (supongo que por la falta de nutrientes en la ultima fase del cultivo), recuerda algo afrutado con fuertes toques de madera, frutos secos y algo cítrico. El pegue es bastante híbrido, tirando más a indico relajante, aunque al no ser muy potente te da la capacidad de seguir haciendo cosas PD: Si os interesa mi trabajo fotográfico podéis seguirme en mi cuenta de instagram @ertaverd
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@Nvchods3
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esta semana se le realizo lavado de raiz con 22 lt de agua. amarre dos de las plantas a una guia ya que el peso las estaba tirando hacia un costado. quda poco para la tan esperada cosecha
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@Do_it_Dan
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This week this little lady has done some growing! She's getting smelly and hopefully going to have one last stretch before flower kicks in, hopefully next 2 weeks and she will show signs, happy with production so far, she looks nice and healthy 😊, happy growing and stay green 💚💚✌️
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@Nix6969
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Buenas noches comunidad. Esta noche se ven creciendo con gran vigorosidad estas cepas Chilenas Pure Inferno y Bloodnana, actualmente esta finalizando su 3era semana y entrando a la 4ta., desde sus 2 hojas reales. las nenas se alimentas bien y se ven felices actualmente se da alimenta con fertilizante Advance nutrients. comenzando la floracion estan bastante grandes. en riego, se da una ves por semana advance nutriens y 2 solo agua sola. penultima semana con big bud. PH:6.3 EC:1220
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The last 100 meters shallow hahaha. The vegetative growth and bud formation are good I believe we will have at most 15 more days for plants # B1 # B2 # B4 # B5. Plant # B3 has small white pistils and, due to its structure, there is no way for it to be a photoperiod so it will have more days than its sisters. **UPDATE: B3 finally starting flowering with 66 Days ***UPDATE: 68Days flush Plants OK
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Buds and sugar leaves started to get more and more trichomes. Some pistils are turning amber/brown, mostly in the tallest colas. I'm slightly worried about the distance between lights / flowers (~16-17"), but so far they don't present any symptoms of light burning. There's no vertical room left to bring the lights up, so I really can't do anything in that matter, just hope they have stopped growing lol. I'm also about a bit worried about the amount of leaves. Not sure if I should do some prunning or leave as it is.
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Some defoliation goin oing ^.^ is coming along for what it’s got any comments
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🍼Greenhouse Feeding BioGrow ⛺️MARSHYDRO The ⛺️ has a small door 🚪 on the sides which is useful for mid section groom room work. 🤩 ☀️ by VIPARSPECTRA (models: P2000 & XS 2000)
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@EllysGrow
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Mega am Stretchen meine Lady's. Haben heute noch Seitenlicht hinzubekommen, da die Blüte nun langsam losgeht. Etwas Duft kommt beim Öffnen des Zeltes heraus, verzieht sich aber sehr schnell.
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@nerdz
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F50 to 56 Thursday These things seem to be finishing very early compared to normal and that's odd to me since I've never gone less than 63 days and now I have 3 different strains looking pretty close at F50. That back left Apex really needs to hurry tf up! I can see colors and starting to come through but still a lot of white pistils. I wonder if I'm just stressing it out with all the light. It'll be over soon boo, just hang in there! Dropped the Velokelp 1000ppm @ 6.1 Lights 100% @ 5-10" away 25c/48rh
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This strain absolutely took off! The plant I super cropped is absolutely covered in trichomes. One plant matured a little quicker and yielded 2 ounces!
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Hello Growers and Tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 Sorry for the delay on the weekly updates, had some things I had to attend but I'm back and at it! 21-day defoliation has come.. These pictures were taken on day 20 of flower. So these ladies can get quite bushy with those big indica fan leaves. So a much need defoliation was done. I'm loving the CC2 structure but not so much CC1 & CC3, training with those two got out of hand, had to make so weird ass bends! Distribution is all off with CC1 & 3.. I'll se what I can do moving the colas around to even out the light penetration. The split on both look pretty dope tho and CC3 has that little half loop. I'm thinking about trying a canna bonsai next spring with an autoflower jus because of that half loop. 😂 That sweet sweet cream caramel aroma is getting more and more noticeable. 😍 😍 Trichomes are coming in nicely as well. Pretty happy with the results as always with this strain. Height is different on all three so 77cm is an estimate between the three.. I'm sure buds with start filling in this week after the defoliation done. Only going to be watering with bloom nutrients for the next two weeks then I'll start adding an organic PK booster to the mix. Have a great day! One love!
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@DE_BW
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Week 7 for the Guava Runtz. She is now fully in flower and currently stretching hard, reaching around 40 cm in height with an extremely bushy and beautifully branched structure. I lightly defoliated the lower growth this week, while the remaining cleanup and final lollipopping will happen once the stretch phase is over.
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@paulino27
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Everything good for now,plant reacts good to nutrients 😍 Continuing with bit of lst.