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Her aroma it's just super cheesy,I love the autoflowers from this seedbank they have amazing and original aromas and flavors,she's not gonna ve very productive however I love how she smell it's gonna be a pleasure to taste.
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@Chubbs
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What up Fam. These girls are growing amazing. Now that I can controll the temps a little better they've taken off with growth. Starting the flower period which we all no know what that means. The countdown is on. Over all Happy Growing.
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Día 15. Las plantas ya alcanzaron un altura muy buena. Ya empiezan a aparecer los primeros pelos blancos. Por el momento me ha sorprendido la reacción de las plantas al bud blood. Si puedo voy a comprar bud candy para ayudar un poco a la mezcla. Por el momento decidí mantener el bud blood a media dosis durante una semana más con el big bud. Veremos que tal resulta. Día 17. El estirón siguió y las plantas alcanzaron 51 cm. Las pequeñas directamente quedaron tapadas. En este experimento se puede ver la diferencia entre tierra e hidroponia. La verdad que estoy sorprendido. Creo que los productos usados son los que han marcado la diferencia. Las plantas quintuplicaron la altura total que tenían al momento de pasarlas a floración. Y sospecho que van a seguir estirándose una semana más. Espero no tener problemas de altura porque no lo planeaba. Creo que voy a cortar algunas ramas bajas más, dado que se están generando muchas sombras nuevas. Seguiré actualizando. Día 19. El estiramiento continua, pero levemente. Ya alcanzaron 55cm. Estuve cortando algunas ramas y hasta supongo que podría cortar más. Pero a esta altura ya todo lo que hay recibe buena luz. La diferencia entre la madre que está en tierra y los esquejes en hidroponia, es cada vez más notoria. Si bien ya la he visto, tener una planta al lado de la otra bajo la misma luz, hace la parte alevosa de todo esto. De todos modos, he comprobado que el sabor obtenido en tierra, es más fiel al de la hidroponia. En hidroponia en principio, las plantas son mas fuertes en todo, pero el sabor de alguna forma, es demasiado afectado por los nutrientes. Incluso habiendo lavado dos o tres semanas, la planta sostiene un sabor constante en todas las variedades, que parece estar atado a la nutrición. Siendo que en tierra, cada variedad tiene su sabor distintivo, siendo una distinta de otra. La próxima actualización será en la nueva semana, ya que al quedar poca solución, la voy a cambiar antes y voy a poner 12 litros en lugar de los 10 que vengo usando. Las plantas vienen comiendo mucho.
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Quick update I know I been MIA..diary label xmas tree got deleted after losing the mother tree(die back)and about 80 cutting(weather) 1 of the cutting which I took before from the mother that died is the mother to set 1 and 2 (29)...took some cutting off of set 1 (30) jus waiting to see how rooting goes...mother tree jus hit the 2nd week of flowering will update with pic in week 2
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@WeedM8
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Hello m8 welcome to this journey with me in this diary will have very interesting strains hope u find something useful Persi - [ ] 1st week Veg: germinated in substrate lighting very close so it jets medium high humidity after the 3rd day they started sprouting - [ ] 2nd week Veg: this week my ventilator broke down and as the temperature stayed very warm nothing developed much - [ ] 3rd week Veg:fortunately this week i had fixed the ventilation and the temperature has go down a bit allowing the little plants to develop and reinforce - [ ] 4th week:very good developments in this week I already started feeding a bit two times but i didn’t have to…once was enough - [ ] 5th week Veg:this week they were very strong green i only had to water them good and keep the ventilators going no stop .They have good hight already ,but as i have to strains together. I want to transplant them when the hight of the other one have stretched… I’m thinking to transplant next week if not the next one - [ ] 6th week Veg: this week it went great fortunatly i dont have pests that eat my buds i’ve givven a fed once the substrate is very rich already the plants streached very well i will transplant today so be ready m8 i cant wait to show you the progress - [ ] 1st week Fl:they started stretching and looking very healthy just transplanted - [ ] 2nd week Fl this week I’ve been away i had a friend taking care of them they stretching very well i hope that she starts putting energy into the flo - [ ] 3rd week Fl:they are streaching very well ..getting the light very well - [ ] 4th week Fl:there we aree guys the good stage is heree good high hope dosent effect de prod - [ ] 5th week Fl:pumping very good this week a lot of changes started already being frosty - [ ] 6th week Fl:this diaries its not daily updated this week its going’s so great we are close to harvest between next week and the other one . Ill harvest them at diffrent time just because they are not all at the same point of flowi - [ ] 7th week Fl: im so satisfied from the way that this is going they didnt had any particular stress just that its 29 degrees during light and its going good so farr I haven’t constantly fed like on the peach g and pcr i hope for better taste at the end
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@Fitzwell
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I took all the leaves off and started the drying process. I only LSTed for the first 30 days. Once a week I took leaf off. The plant made so many leaves so removing them was the best way to get light to my cola stacking were all the bud come from. See you after it dry's Footage before i chopped her down. https://youtu.be/MtVcWSeCFEk
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day 70 was harvest day !! really fast strain, 24h light ON really played a big role as well frosty buds and amazing strawberry smell, now lets dry it !!
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¡Buenos vibras y excelente humos para todos! Regresamos al cultivo y vamos a probar 6 automáticas de MrHide Seeds. Lámpara: Bestva Quantum Led 2000W Semillas: 4 Auto Kritical Red , 1 Auto Triping 25 , 1 Cream Mass Nutrientes Canna: Vega - Rhizotonic - Camnazym. Sustrato 1:2 Floragard - Jiffy fino para semilleros Germinó directa en sustrato 🔥👈 NOTA: La lámpara que utilizo y el banco de semillas no está entre las opciones de Growdiaries.
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Eccoci qui... Tutto va per il meglio, questa settimana non ho applicato stress alla piccola, ma ho guardato l'evoluzione che ha avuto dando i nutrienti. Ora ha un odore davvero intenso ed uno strato di resina pauroso, vediamo come si riprende dalla defogliazione che ho fatto settimana scorsa. L piccola sta ancora recuperando speriamo spinga alla fine... Seguiranno aggiornamenti, grazie a tutti per il supporto🔥🌲❤️
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These ladies are really starting to stretch their limbs. I have reduced the indoor light to 17.5 hours and will continue to reduce the light 1/2 hour every ten days to match the 16 hour day on June 20th when I have scheduled to put them outside for good. On warm days here I try to get them outside in the sunlight as much as possible. They are busy and beautiful.
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Last few days of feeding for strawnana Second week of flush for gelato
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@FoTwenny
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⏹️⏹️⏹️⏹️⏹️⏹️⏹️⏹️⏹️ ⏭️ WEEK 7 - BLOOM ⏮️ ⏹️⏹️⏹️⏹️⏹️⏹️⏹️⏹️⏹️ ⏭️ Sept.19 - Sept. 25 ⏮️ ⏹️⏹️⏹️⏹️⏹️⏹️⏹️⏹️⏹️ Fo' Twenny here! 🙋‍♀️ Back with another update on our Orange Sherbert cultivar from breeder Barney's Farm! It's week 7 and all is looking great! Her deficiency/toxicity issues have come to a halt and she is realky bulking up nicely. I think these are going to be some really nice dense compact nugs. She is frosty and smells fantastic like orange cream candy 🍊🍦🍭!!! Very sweet smell!!! I am looking forward to smoking some of this flower!!! Now on to the details! ________________________________ 9/20 - Day 44: 🚿FEED DAY!🚿 She received approximately 3.25 gallons of nutrient solution. Of 10 gallons mixed, 36 oz is divided by 3 autoflowers and the remainder of the solution was shared by 3 plants. 👩‍🔬NUTRIENT SOLUTION👩‍🔬 ⬇️Mixing Rundown⬇️ 12 oz tap H2O run through x2 KDF filters Start ppm 630 Start ph 7.8 .5 tsp/gal Fox Farm Gringo Rasta Cal-Mag 1.5 tsp/gal Fox Farm's BIG Bloom 1 tsp/gal Fox Farm's Grow Big 1 tsp/gal Fox Farm's Tiger Bloom .5 tsp/gal Fox Farm's Kelp Me Kelp You 1.5 tsp/gal Fox Farm's BEMBÉ .125 tsp/gal Fox Farm's Cha-Ching pH: 5.8 I always make sure pH is in the range of 6.0- 6.6 prior to adding any microbial innocclants. pH already in range, no adjustments needed. Add 5 tsp of pH up pH: 6.1 1 tsp/gal Grower's Choice Recharge .6 ml/gal Mammoth P. pH: 6.3 PPM: 1430 ________________________________ 9/23 - Day 47: Photoshoot and filming! 📸🎥 Some light selective defoliation. 🌿 ________________________________ 9/25 Day 49: I have been regularly checking the moisture 💦 level in my medium and she still isn't quite ready for her next watering. Based off where it's at now, I will plan to water tomorrow. _________________________________ Want to see all the strains I have running? Please check out my other diaries & give me a follow! Happy growing my friends! ☺️🌱 Thank you for stopping by my garden! Peace, ☮️✌️ Love, 💚🤟 & Frosty Nugs! ❄️🌲 - Fo' Twenny
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📆 Semana 8 La fase final sigue empujando con fuerza y los cogollos terminan de ganar consistencia, notándose más duros y compactos en toda la canopia. Los cálices acaban de cerrarse y la estructura floral ya se ve bien definida. La producción de resina está en un nivel alto, dejando las flores bien cubiertas, con tricomas predominando en estado lechoso y apenas presencia de ámbar, lo que indica que aún están afinando su punto de corte. La planta sigue activa, aunque más centrada en madurar que en crecer, destinando su energía a rematar calidad, peso y expresión aromática. Seguimos creciendo fuerte 💪!
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@Ryno1990
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Week 11 is also flush week an harvest week for the good looking Tropicana Cookies from fast buds she has also been doing great under the 12 an 12 light cycle under the medic grow fold 6 growing some good sized dense buds from feeding on cronk nutrients
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@Rollex420
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I am happy to announce a new beginning! This time there will be new genetics and seed banks that I haven't tried so far, so I'm very curious to see how it will turns out!🤞🏻☺️ Also it will be the second round for my beloved Runtz Muffin that i promised to bring it back.😁 Now I just need to wait until these seeds will go for 18 hours in a glass with water and then I will transfer them to the paper towel to make them germinate properly and finalize the process in their pots once the sprout stretches by at least 2-3 cm. ☮️💚 Happy growing and positive vibes to everyone 🙌🏻💚 ⚠️ 16-05-21 UPDATE ⚠️ Today i put these little girls into their 1L pots. Now I will let them grow here for at least 10-12 days before transplant them into the final pot (11L) ..See ya at the next update! Happy growing to everyone! ☮️💚 ⚠️ 17-05-21 UPDATE ⚠️ So the first ones to break the soil and reach the light was the Mimosa, K-Mintz and the Meringue. the Runtz Muffin is continuing to grow but still has not removed its seed from its head, which continues to be the slowest and still with a small sprout / root.. I'm sure that in the next few days it will be great together to her little sisters. That’s all for today..😊 See ya next time fam ☮️💚
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Muss die Nährstoffe erhöhen. Sind unfassbar hungrig
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Well today is week five day 44 of flower this girl is fattening up very nicely some nice big colas coming not so much as a cheese smell to her got that musky sweet gorilla glue smell about her
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@Roberts
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Quebec Blast grew pretty well. Buds are rock hard and frosty. She is not known for large yields so I am very satisfied with my results I learned a lot during this run. Was first grow with photoperiod plants in DWC. I grew her underca Spider Farmer SE5000, in a New Level Hydro bucket. She came out great. Started to foxtailing at end. My room was getting too hot. I will be waiting to try it for sure. Thank you Quebec Seeds, New Level Hydro, and Spider Farmer. 🤜🤛💪❄️🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g SE5000 https://amzn.to/3qFpAML Spider Farmer Official Website Links: US&Worldwide: https://www.spider-farmer.com UK: https://spiderfarmer.co.uk CA: https://spiderfarmer.ca EU: https://spiderfarmer.eu AU: https://spiderfarmer.com.au Coupon Code: saveurcash (is stackable in most cases) Www.newlevelhydro.com Www.hygrozyme.com