Se sueltan amarras de LST y se deja de tejer en la malla. Ramas presentan crecimiento del 100% durante la semana. Se sube un par de cms la malla. Defoliación selectiva en día 14. Riego por medio con fertilizantes. Riegos abundantes solo con agua. Pistilos comienzan a ser más notorios. Leve olor. Poda de bajos en una semana más. Ventilador en mínimo durante la noche. Al máximo durante el día.

Ciao ragazzi e bentornati qui con me e le sorelle Limonose 🍋 Tutte 3 hanno smesso di crescere, la numero uno ha una struttura incredibile,💪 mi sono pentito di non aver fatto Lst su tutte le sorelle.🤦‍♂️ La numero 2 è alta e ben strutturata ma ha una sola cola bella grassa. Mentre la numero 3 sembra più avanti delle altre con quasi tutti i peli arancioni e i buds di media grandezza. Le cole principali delle altre invece misurano circa 3/4 cm, ma sono ancora parecchio indietro👍 Il colore è standard! Niente di particolare bei buds verde chiaro e pistilli bianchi ma sembrano molto gelide🤙 L odore delle sorelle sembra diverso tra di loro. La numero 1 ha note accentuate di diesel e nocciola, la numero 2 ha un profumo aspro tipo mapo e la numero 3 ricorda un dolce cremoso al limone 😋 Eh niente ragazzi! Aspettiamo che loro ingrassino per bene!👊 Grazie a tutti per aver guardato e restate sintonizzati per nuovi aggiornamenti.🙏 Buona settimana e felice crescita 🌱 🌱 🌱

Venga familia que ya viene la cosecha de estas Gomu Gomu mango de HighBreed, que ganas que tenia ya de pasarles la tijera. Que locura de variedad , me encantó cultivarla, que aromas y que flores aparte de piedras, se ven resinosas y muy apetecibles. a sido una genética con la que disfruté bastante todo el proceso, crece bastante vigorosa y al final saca unos tonos llamativos. No supuso ningún problema todo el ciclo fue perfecto. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: Eldruida https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.

Ajoooooo das ist bzw war mal ne lange check Liste..Gefällt mir definitiv:) Die WW muss noch trocken habe sie Komplett Manikürt da vielen 30g Zucker Blätter nass ab und zu Butter verarbeitet Schätze werden so 75g trocken.

Ongoing fun with my plants, hope they still doing their jobs

Blue Sunset Sherbert – Week 5 of Flowering The Blue Sunset Sherbert ladies are thriving! 🌿✨ Now at 4 weeks of flowering, they are developing beautifully. I noticed a slight nutrient deficiency in one of the plants, so I added a bit of Greenhouse Feeding Booster to balance things out. It seems to have worked well, and everything looks back on track. From now on, I’ll cut back on chemical boosters and switch to a more natural approach. Starting tomorrow, I'll be using my homemade calcium booster made from eggshells and vinegar to keep everything in balance. 🌱🔬 Exciting times ahead—stay tuned and don’t forget to follow for more updates! 😎 --- Blue Sunset Sherbert – Blüte Woche 5 Die Blue Sunset Sherbert-Ladies machen sich prächtig! 🌿✨ Jetzt, nach 4 Wochen Blüte, entwickeln sie sich wunderschön. Ich habe einen leichten Nährstoffmangel bei einer Pflanze bemerkt, also gab es ein wenig Greenhouse Feeding Booster, um das auszugleichen. Das scheint gut funktioniert zu haben, alles sieht wieder top aus. Ab jetzt werde ich die chemischen Booster zurückfahren und auf eine natürlichere Methode setzen. Ab morgen kommt mein selbstgemachter Calcium-Booster aus Eierschalen und Essig zum Einsatz, um das Ganze weiter zu stabilisieren. 🌱🔬 Spannende Zeiten stehen bevor—bleibt dran und vergesst nicht zu folgen für mehr Updates! 😎

Hello. This is the end of week 4 and the beginning of week 5 of flowering. I got my 2 long and narrow paper bags out. The ones the french bread are in at the store. The ones with the long plastic window in them. I went to the male plant, that I have in a different greenhouse, and got some of the open flowers and pollen inside the paper bags. This is a good male. It has lots of flowers, not many leaves, is not too tall, and is good smelling with the "rub the stem and smell your fingers" test. And the smell stays on my fingers for a few minutes, not disappearing in a few seconds. Careful not to dump out the pollen I slid the bag over the buds I pick out. I pinched the bag around the branch and held it with a clothes peg. I gently shoock the bag to get the pollen to each flower pistil. When I closed up for the night I shoock up the bag again. I gently took the bags off the next morning, careful not to spray pollen all over the place, then went a got some more pollen for the next plants. and repeated for all 6 plants. Got some yellowing of some of the older leaves. This is sort of self pruning to me, but I will add some extra nitrogen next time to slow the yellowing. I've seen a few fungus gnats around, but nothing to worry about. Ok. The Adventure Goes On. Be Great. Chuck

Mohawk Meds: Banana Flambe (BF): Day 21. 4 BF plants green and growing. Cut off a piece of leaf for gender testing. Should hear within 10 days results. Roots have reached bottom and looking healthy. I've been bottom watering them 6.0ph mineral water to get those roots to stretch along with a spritzx2. Environment: 76F, 55%RH, 650ppm CO2, 510-620ppfd all week. Increasing the lighting really helped them grow. Giving them another week in the cups before up potting to 1 Gal.

More Flowering! The rest of the strains started to catch up, but nanners started showing in the hermies and TP started to overripen with orange hairs. I would've gone extra days if there were no nanners, but it wasn't worth it to risk seeding the nugs, I'll just have to settle with more larfy buds. Going to start flushing next week.

unfortunately I broke a branch during the lst session 25/11 😥 👍Orange Bud Autoflowering Seeds AIRE POTS CULTURE ( VRAIMENT sativa) Orange Bud is a Sativa-dominant hybrid that will give you the burst of energy you need to get your day started. Instead of grabbing the orange juice in the morning, opt for Orange Bud instead as it's the perfect wake-and-bake strain. As its name suggests, Orange Bud will produce big beautiful buds covered with orange hairs. https://marshydro.eu/collections/ts-series/products/ts-1000/ https://marshydro.eu/products/100x100x180cm-grow-tent/

Both started to flower faster than I wanted. I would have preferred another week of veg. Blooming nutes were transitioned during this week. Mimosa is smaller then her counterpart, but is smelling stronger.

FERMAKOR BARREL MIX – BASE IN USE (Testing on the Fantasy Feast girl we pulled out of another diary https://growdiaries.com/diaries/274722-grow-journal-by-yan402 ) (FERMAKOR BASE SYSTEM KOH VERSION diary https://growdiaries.com/diaries/278391-grow-journal-by-yan402) (Urea & Micros on the way — first week running without them) 🍶💧🍶💧🍶💧🍶💧🍶 💧 30 L Barrel – Current Working Mix 🍶💧🍶💧🍶💧🍶💧🍶 Step 1 – Calcium Nitrate (Part A) 7 L warm water (~35–40 °C) → added 45 g Calcinit, stirred until fully clear. That’s the calcium + nitrogen backbone for the feed. Step 2 – FERMAKOR PK Base (Part B) 15 L water in the main barrel → added 30 ml FERMAKOR PK Concentrate, mixed well. This forms the main P + K part of the formula. Step 3 – Combine Solutions Slowly poured the Calcinit mix into the barrel while stirring — no reaction, still crystal clear. That confirms the mix is stable and precipitation-free. 🌿 Step 4 – FPJ / FFJ Batch Added 30 ml homemade FPJ (fish + veg batch) ≈ 1 ml/L. Color shifted to a light-amber tone — looks alive and active. 🍋 Step 5 – Citric Acid Balance Added 1 tsp citric acid after everything was blended to fine-tune pH and help chelate micros later on. 📦 Step 6 – Top Up & Check Filled to the 30 L mark with plain water → pH tested with drops, showing yellow-green — roughly 5.8 – 6.0 range. Nice clean look, stable smell, no residue. 💧 Current Base Ingredients (Active Mix) Warm Water ≈ 22 L total Calcinit 45 g → N + Ca foundation FERMAKOR PK Base 30 ml → P + K support Citric Acid 1 tsp → Chelation + pH balance FPJ / Fish Emulsion 30 ml → Organic enzyme booster Result: clean amber mix, mild and balanced. I’ll let this version run for a week before adding anything. 👀👀👀👀👀👀 Observations and changes 👀👀👀👀👀👀 27.10.25 VW27 noticed some min burnt tips so I decreased Calcium Nitrate 45 to → 40g, decided to add two more elements micros and Epsom salts just to make sure they got everything, Fetrilon Combi 1 (Micros): 0.5 g, Epsom salts: 8 g 28.10.25 VW27 she seems devoid of any deficiencies, seems ready for the flip to 12/12 02.11.25 VW27 girl is looking good so I decided to stop making daily videos and do a standard once a week update. 09.11.25 aVW28 7 days since flip,stretch in full swing, first pistils showing, leaf color deep and healthy. Slight tip burn early week → gone after pH stabilized. Feed stayed clear, no residue, roots clean and sweet-smelling, did what I hope is a last cleanup and pruning🎥 10.11.25 VW29 added Phosphoric acid pH down to the schedule for flowering stage. 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 🌿Day to day tasks & actions 🌿 🌱💦🌱💦🌱💦🌱💦🌱💦🌱 09.11.25 VW28 -- Fed 5l of #1→ no runoff 10.11.25 VW29 – Fed 5l of FERMAKOR PK → 2l runoff 11.11.25 VW29 – Fed 5l of FERMAKOR PK → 2l runoff 12.11.25 VW29 – Fed 5l of FERMAKOR PK → 2l runoff 13.11.25 VW29 – Fed 5l of FERMAKOR PK → 2l runoff 14.11.25 VW29 – Fed 5l of FERMAKOR PK → 2l runoff 15.11.25 VW29 – no feed no water 16.11.25 VW29 – no feed no water 🍶💧🍶💧🍶💧🍶💧🍶 💧 Nutrients in 30 L #1 Veg — FERMAKOR 🍶💧🍶💧🍶💧🍶💧🍶 💧 Calcium Nitrate (Calcinit / Nitcal): 45 → 40 g = 1.33 g/L → 207 ppm N + 253 ppm Ca 🍶 PK Concentrate (FERMAKOR Base): 30 → 40 ml = 1.00 → 1.33 ml/L → balanced 1:1 P:K + light micros (from extract) 💧 Home-made FFJ/FPJ (Fish + Veg): 30 ml = 1.00 ml/L 🍶 Epsom Salt (MgSO₄·7H₂O): 8 g = 0.27 g/L → 26 ppm Mg + 35 ppm S 💧 Fetrilon Combi 1 (Micros): 0.5 g = 0.017 g/L → Fe 0.7 ppm • Mn 0.7 ppm • Zn 0.3 ppm • Cu 0.3 ppm • B 0.1 ppm • Mo 0.02 ppm 🍶Phosphoric Acid (pH down) + Citric Acid (chelation): as needed → First set pH with phosphoric acid, then add a little citric only if you want extra chelation 💧 Target pH: 5.8 – 6.0 (drop test yellow-green) 📦 TOTAL: 60 → 70 ml / 48.5 g inputs per 30 L = 2.00 → 2.33 ml/L + 1.62 g/L YouTube Link: https://youtube.com/-m8h?si=A7x4Zlr2kj-_ga31

Week 8 day 2 of flowering. Sha-boink and oreoz flushing is done and they have been drying 3days already Both of the Grape balls of fires have been 4days in flushing. Ill give them one or couple days more :) they are frosty as hell and i cant say anything else but fuck yeah.

Estoy muy satisfecho con el crecimiento de mi chemical bride, ayer hubo un fuerte viento y tumbo a mí watermelon skittlez no la pude encontrar, pero ya tenemos otra en proceso que verán en estos días

Hello everyone 😎 A wonderful genetic thank you Dutch ❤️‍🔥🤩 The trim was super easy the buds are FAT & FROSTY full of resin 🤤 I’m very happy with the harvest 134g !! For the light i’ve used the Mars Hydro FC-E6500💡

06/24/2020

8/21/24. Going into week 8 flower Are we there yet? Haha.. no. Day 57 out of stated 70. 13 days? Hmmm I don’t know. I thought she might go longer than that, BUT now I think it’ll be less. I suspect another week and she’ll be ready. Appearance wise, I’d say she’s pretty much there.. trichomes say other wise. Still quite a bit of clear with the start of milky coming. It’s all gonna be about ripening now. Water/fed her today. She’s yellowing heavily or I would have already stopped. I’m guessing this is just her type of fade. No real colors going other than yellow. Maybe that’s because she’s a banana 😄 I increased the light to 80% a couple days ago just to be a pushy bitch. I’ll decrease it way down to probably about 40-50% in a few days because I like to do that when they’re finishing up to help bring temperature down and I think it makes them wrap it up. These pictures don’t do justice to the fatness of these buds. They’re obese and not ashamed. Body positivity with this girl. Somehow some of the buds have suicided. Aka jumped out of their spot in the trellis and tried to hit the floor. I can’t do anything about it really. Can’t reach them and can’t be bothered. Smell? Skunky rotten fruity…idk. And coffee? You can smell it through the place and maybe at the neighbors LOL Wellp. Waiting game now. See yuh next time ✌️