This time it was this girl's turn with a great smell. A very good strain, easy to grow, fast, and without many demands. Besides the controlled environment, it has a sweet citrus scent that makes you want to eat it instead of smoke it, lol. The buds were a good size, very resinous, and sticky. I really liked the result and intend to grow it again ✌️💪🌿🍁

Hello. This is the end of week 9 and I'll be harvesting in a few days. I figured out why plant #2 has so many yellow and dead leaves.... 50% of it trichomes are amber It's done. The plant could have been cut down at 8 weeks, but who knew? This is the test to find out. 😉 The other 2 plants aren't quite as far along as plant #2... So it will work out. So I'll change my plans and cut them down in a few days, after a couple of days of dark These plants have great smells. It sweet and sorta desert type of smell with some musk and citrus hints thrown in. Back in a few weeks with the harvest report. OK. Keep growing Straight. Chuck.

This plant started twisty and circular. It was burned early on from sprout - due to hot soil. Then again later when I burned her with a foliar spray in the 24/0 cycle. Out of all that, she continued to grow in circles, but ultimately produced some beautiful and elegant buds.

OSS Cheese XXL 🔹⊱╮🔹╰⊰🔹 GROW Started 03.10.24 INFORMATION 🔹╰⊰´🔹⊱╮🔹 🌞Environment - Maintaining 80F and 65%Humidity 🌾Training - Nothing this week just letting the seedlings veg out. ⚱️2-Gallon 📊6.2 PH 💧 Feeding - Using Horti Grow 8-11-21, Bloom 5-15-26, Late Bloom 0-24-26, Cal 12-0-0 🌞Medic Grow Smart 8 760 Watts 🕷️ IPM - CannControl from Mammoth and Mosquito Bits as needed 🔹⊱╮🔹╰⊰🔹 PLANT UPDATES 🔹╰⊰´🔹⊱╮🔹 📝 Notes - These girls have completely transformed into their new buckets and have started to drink up, increasing the amount of fertigation, (Nutrients and H20), and defoliation to expose the lower growth. 🗓️03.29.24 Maintaining Temps and Humidity - Plants are Looking Great! 🗓️03.30.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. I defoliated the plants to water them better and the middle growth could get more light and develop. 🗓️03.31.24 Maintaining Temps and Humidity 🗓️04.01.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal. Check out the amazing growth and recovery after the defoliation! 🗓️04.02.24 Maintaining Temps and Humidity, watching these ladies are just nailing the veg phase. 🗓️04.03.24 Today fed with Hort-Grow @ 3.3 GRMS Per Gal, and Horti-Cal @ 2.5 GRMS Per Gal 🗓️04.04.24 Maintaining Temps and Humidity, closing out week 2 of veg and these ladies will need to be defoliated again, this new nutrient line from Greenpnaet is killing it, and so easy to use! ╰⊰🔹╰⊰´🔹⊱╮🔹╰⊰🔹╰⊰🔹STRAIN INFORMATION🔹⊱╮🔹╰⊰🔹╰⊰🔹╰⊰🔹⊱╮ Cheese XXL cannabis seeds are a special blend of Afghan Kush x Super Skunk producing the most pungent dank weed. Cheese XXL is the third commercially available edition released by Original Sensible using and developing these Afghan and Skunk genetics. The first release of these genetics was their Skunk Afghani. The second improved version was Stinkin' Bishop which had an improved and more potent THC content and was more pungent in terms of smell. Now the third and improved release on a similar theme is this Cheese XXL which has a similar THC content but with an improved heavier yield. The smoke is incredible with an outstanding flavour of pungent skunk and spicy, extra strong mature cheese created by the dominant terpene myrcene with its strong earthy scent accompanied by caryophyllene and pinene which combine to create a peppery acrid cheesy odour. THC levels are exceptionally high in this Cheese strain and the effect is well-balanced creating mental and body relaxation with a remarkable alleviation of stress and depression. The strong pungent aroma starts early in the flowering period, if you're growing Cheese XXL indoors you'll need plenty of ventilation to disperse the stinky "road kill" aroma of these babies! Cheese XXL is a Cheese strain particularly suited to indoor setups but also thriving well outdoors these feminised marijuana seeds are incredibly resistant to mould and disease and produce a substantial harvest that both the professional and amateur growers alike can easily achieve. These Cheese weed seeds are outstanding, break open the buds ready for use and you'll see why, the stench will make your eyes water! Cheese XXL from Original Sensible Seeds is a great choice to break into the commercial market of growing cannabis so if you're looking to buy something special with extreme yield, potency and flavour then Cheese XXL cannabis seeds are simply the best choice

Very easy plant to harvest, didn't have too much leaves, so very easy to take out fan leaves and prepare to dry.

Off to a good start. Starting to look slightly hungry for more nutes ,going to increase concentration slightly and continuing to bottom feed for a few more days.

Season 2 is officially underway and so excited for this grow. Growing 4 plants, but space is a lil limited. Growing in an 80x80cm so using small pots. 2x 8l and then 1x 5l and 1x 4.7l (if you wanna be exact lol). This time I decided to experiment a bit. I'm testing 2 different soils, both in 8l pots, both Purple Punch Auto by Fastbuds, both in airpots. Their names are Robin and Lily. Also testing fabric bags against airpots. Both in same soil, both in 5l pots, both Wild Dwarf Auto by Bulk Seed Bank (that was the plan but now it's 1 WD and another Purple Punch). Their names are Jess and Cece. For this one, Robin, had the seed in water for about 24 hours then in paper towel. Then, into Living Organics soil. If you check the pics, when she popped out the soil, the root was showing also, ouch. But she looks ok now.

Buena semana, quiza un poco alta en nutrientes a si que a partir de ahora aplicare la mitad en todos los riegos a ver como se comportan Las plantas responden muy bien a los nutrientes y crecen bastante bien. 📅Dia 35: agua Ec 250 Ph 6.5 📅 Dia 36: Revive + Calmag, 300 ml nutrientes a EC 830 y PH 6.5 📅 Dia 37: Nutrientes, EC 850 PH 6.5 📅Dia 38: Nutrientes, EC 750 PH 6.5 📅Dia 39: Agua + CalMag + Enzimas EC 400 PH 6.2 📅Dia 40: Agua EC 250 PH 6.5 📅Dia 41: Agua EC 500 PH 6.5

Flower Week 11! Chop week! F71 chop day!!!!!!!!!!!!!!!!! Harvest results: Plant 1 = 246g wet, dried to 64g Plant 2 = 345g wet dried to 103g Plant 3 = 338 g wet dried to 93g Plant 4 = 256g wet dried to 64g Plant 5 = 248g wet dried to 63g Plant 6 = 240g wet dried to 75g Plant 7 = 330g wet dried to 91g Plant 8 = 302g wet dried to 88g Total = 2305g wet so Im guessing 575 g dry, or just over 20 ounces. This beats my goal of 1lbs. EDIT - Updated dry weight is 641g!!! or 1.43 lbs blowing away my goal. These nugs were dense!! Picked a bunch of finger hash from the trimmer, and there is so much more left. I got a nice load of sugary trim which is drying out now and I will be doing dry ice and dry sift extraction. Stay tuned for cured photos and taste review

Just some light defoliation this week to keep her slow-rolling while the flower room wraps up its current run. She bounced back well from the topping and repot, but water consumption is still modest, so I’m being extra careful not to overwater while she settles in.

Flowering week 8. Flower developing was quite slow because i had too low humidity too early. Now humidity should be ok. Ph 6.0 & ec lovered to 1.60. Plant started to drink heavily on fd 52.

Scrog installed and the ladies are growing closer to it everyday. One of the pink kush are growing very well and i Hope it have the qualities in flower that im Looking for. Very pleased so far 🙂

Checkout my Instagram @smallbudz to see the Small budget grow setup for indoor use, low watt, low heat, low noise, step by step. 17/11/2019 - Pot feels light and the is bottom dry to the touch time to water, gave her 1,5l of water PH 6.2 with 0.5ml Grow, 1ml, Bloom and 0.5ml Max Biobizz reduced the dosage from last time, watered util some runoff appeared. 18/11/2019 - Mixed another batch of Alg-a-Mic 2ml per liter to spray on lights off PH 6.2

Literally she’s beautiful. I can’t even tell you how happy I am with how she turned out. The Rosin is crystal clear amber goodness. She tastes so creamy and sweet. The profile is just pure bliss. One of my all time favorite plants. Yields great. Dense as ever nugs. Tastes fabulous. Sweet seeds keep it up 💪🏻💪🏻💪🏻💪🏻

Girls are looking stunning, first round with the cropsalt nothing else PH 5.8, no fluctuations, DTW. It been a slow transition to flower but this could also be due to flippin’ early, in a weeks time when I see more pistils and flower development I’ll be switching over to Bloom nutes. Temps/RH are on point 80/60 has been my range for this one.

chopped day 60 flower

Wow, what an amazing strain to grow and harvest! She grew so well and never caught PM from her roommates the entire grow! Her buds were fucking thick and fat, as well as tall. Smells wonderful and HIGHLY RECOMMEND growing this strain...you will be greatly rewarded! She grows easy, trains easy for LST/HST, and produces dense thick buds. More to follow after the cure....stay tuned!

Day 45 and day 20 of flower- I removed a lot of leaves and thing about to remove some more

Flowering week 8 is done for my girls. The week went pretty smoothly, except for one issue that’s getting more obvious as the buds gain weight. On at least the three Critical Orange Punch plants, the branches are starting to give up and lean wherever they feel like, so the tent is a bit “lived in” right now.I did my best to support everything without making it a whole engineering project, tying branches together and pulling them into better positions. A scrog net would’ve helped, but with the tent upgrade and how often I’ve needed to move plants out for checks, it just wasn’t practical this run.Aroma-wise, this round feels noticeably sweeter than my previous Critical Orange Punch run, except maybe the Special Kush. Buds are a bit smaller, but they’re making up for it with resin, color, and overall intensity. Special Kush might be the least productive, but that piney note with a touch of lemon is seriously addictive.Parameters are stable, humidity is slightly high at around 55% to 60%, temps around 23°, and I’m keeping feeds consistent with low EC like I’ve been doing the last three weeks. I’m expecting at least two more weeks to go.That’s it for this week. Tips and opinions are always welcome. Happy growing everyone!