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@russrahl
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Beginning of week 3 of flowering and plants are slowing there stretch down. I decided to let them come up into the second screen about a foot above the first screen. Second screen holes are twice as big as the first layer screen and is primarily to support the colas later in flowering. I stripped all the growth below the first screen so the plants won’t waste there energy on these lower beaches with no light under the canopy. I will be removing a few of the larger guard leaves later in the week on the top of the canopy to let light in to the lower shouts ready to come up, but not until after the plants recovers for a day or 2 from the bottom stripping. Smell is starting to ramp up, can really notice it strong when you open the tent now.
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Iniziò fioritura,.oggi 2 agosto, secondo giorno a 12 ore...dopo aver sofferto anche lei 3 mesi dentro AD un vaso da un litro... adesso con questo vaso da 11 dovrei riuscire a portarla. A maturazione,,,💪😂
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@Borberad
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Blütewoche 3 Die volle Blüte Die Blüte ist in vollem Gange! Die Pflanze hat sich kräftig gestreckt und entwickelt schöne Blütenstände. An Tag 18 wurde gelollipoppt. Das DLI wurde sukzessive auf 40-45 angehoben. Der Düngeplan bleibt unverändert. * Zustand der Pflanze: Kräftiger Blütestretch, wunderschöne Blütenstände sichtbar. * Wichtige Ereignisse: Anhebung des DLI. * Düngung & Messwerte: * Gießwasser: pH ca. 6,3. Leitwert 1,3 mS. * Drain: Wir stellen sicher, dass der pH-Wert nicht unter 5,5 und nicht über 6,8 liegt und der Leitwert die +/- 500 myS Abweichung einhält. * Anpassungen: keine
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@DWCpaqy
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New week! Tips and help from last week, I had around 1500 ppm and I did flush my roots in water and change everything. Now is around 1000 ppm and dropping 150 ppm a day. Did read about water level in DWC and how to increase the grow with water. I had the water almost up to the root or the level of there the basket is. Now I have 1-2 inch (2-5 cm) below where the roots come out. This create air roots. I'm not sure if it's the air roots or the ppm but my flower is boosting. Can se buds grow!! Trimming so I can keep the same hight. Have any tips or rekomandation? Only have one question for next week and this is: it's looking a bit thigth between the buds and all of the leaf is cristal on it. Should I cut some more leaf? And what leaf should I trim? Is so thigth in there. Or will it grow fine?
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Day-1 put 41 blue dream seeds which i beleive are non gendered autos into pellets to grow as backups, I am primarily trying to grow a white widow autoflower from crop seed kings and 3 of a peyote strain unspecified gender and flowering style. Day-2 humidity and temperature are sitting at 98up to +100 and 23-31 degress celsius will be leaving top more open after about 6 today to lower humidity just wanted it cranked up for a day or so Day-3 things are looking good many seeds are starting to show taproots between a quarter inch and five eights of an inch popping through the bottom of the seeds. Day-4
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week intel: its time to harvest some of plants the ones that is mature enough. indica dominant plants will done first always so we should harvest them first because my base nutrients and one of boosters was salt based, i'll do flushing this week to get some relieve to plants in the last days stresses : flushing Drought stress via watering only one time with flushing this week feeding: day 1 : i flushed them with Advanced Nutrients Flawless finish and adjusted ph day 3 : no more feeding from now on day 5 : no more feeding from now on guide of the week : i harvest in 2 parts : first i harvest top of the branches and will let the lower buds to ripe another week then ill harvest the second wave. indica dominant plants will get done 1 or 2 weeks sooner than sativa dominant plants that will often takes more than 8 weeks so be aware to harvest them sooner. my dry and cure style is this: 3 days of hanging upside down to get water activity lower to around 0.6 in 50% humidity and 26 C temp (i know its a little high but we are in a hot summer right now and i cant get it lower even with air conditioner) and then after 3 days of drying i remove leaves and stalks, trim buds and move them to jar for the rest of their life :D . and in the first 4 days of curing i open the jar door and let hem get some fresh air in the jar for about 5 minutes and close the jar door again, after 4 days of curing like that buds are smokable but they will get better as they getting cured about 1 month. im happy as hell with this harvest :D.
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@Sgtoso
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This girl continued to fade out but at the end of the week the trichomes were barely cloudy. Peace! I finally defoliated a bunch of the dead leaves. Oh, and I finally pulled out the tape measure. She's 44" tall. Google it if you need a metric conversion...
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Hello everyone, Been busy this week working around the house so not much I can say. Heres a little video of there growing... See you guys next week
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@JamCam87
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i’m definitely starting to notice my buds fattening up, the smell is increasingly getting stronger every day! I am watering every three days at this point. On my next watering I’m going to incorporate overdrive as well as mother of all blooms for this final stretch. This is my first grow and I’m getting a little nervous about the drying and curing process I’ve been watching a bunch of videos trying to prepare myself the hardest thing for me is going to be the heat and trying to stop my plants from drying too quickly.
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the Update 😃. Harvest day 64 since time change to 12/12 hrs. Hi everyone 😁. Today is the day . The lady was harvested. It smells extremely delicious and I can't wait to try it for the first time in a few weeks 😀. Immediately after harvesting, she was put into the drying tent. The tent is constantly 19-22 degrees and 63% humidity. After about 10 days, it is put into the glass for fermentation together with 62% boveda packs :-). Of course there will be a last update after fermentation :-). Until then, I wish you all the best. Stay healthy 🙏🏻. You can buy this Strain at : https://www.exoticseed.eu/ Type: Quick Sherbet ☝️🏼 Genetics: 75% Indica / 25% Sativa Sunset Sherbet X Black Lemon 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8
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@Lazuli
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The taste is very delicious it hits very fast bit very pleasant u could smoke this all day everyday. No paranoia or being tired this is pure Gold 10/10 Everyone should at least try this once Took longer because of the cold. This strain is so bushy and full of buds. Smells very strong
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2023-03-15 All of the Plants had male Flowers, too one could be saved, in just removing the Male Flowers and stripping her , so 2 Branches remained These 2 branches turned out very frosty she smells like acid Lavender and some diesel
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@Pennello
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Hi guys, At the end of the story, I am very happy with the whole cycle and finally the outcome, since I almost killed everything in there 😂 Fat Banana is a very nice fruity-kush strain ,with a genetic background tracing back to OG Kush x Chiquita Banana. It is a heritage with a lot of power behind it, this can be seen in the potency of Fat Banana’s bud, which can reach up to 25%+ THC in just 9 weeks! When grown with an expert hand (NOT MINE😅). The potential here is great! I did have problems throughout the cycle overfertilizing the plant. This is one of the strain that did notice more my mistake, can be clearly seen on the final product. Infact, a good part of the flowers, went for bubble hash, I kept a bit to try it out because the smell its amazing. I topped her and then, because of an accidents I mainlined her, first to try the Mainlining training and 2nd as it was the only one I had, I wanted to grow her. Probably If I wouldnt have messed up with the ferilizer I would have had a much better final product, this time, talking about quantity and quality. The whole plants were dried for 18 days after which they were finished in jars for another 6 weeks, if I dont fell sooner. Gonna grow this strain again 80% I would like to thank Grow Diaries for this amazingly-organized community they have created, where we all can learn a lot, and share something we really love. Thanks to everyone who stopped by and looked at the diary, squeezed the like button or comment the diary. 13/12 I'VE MADE MY FIRST RUN OF BUBBLE HASH! Very very happy with the end result, did not weight anything yet because is still wet big time, I lightly squeezed it a bit, before let it drying on parchment on a cardboard. The smell it's just absolutely crazy. I can smell strong citrus notes in the 120µm but the 90µm and 73µm explodes with crazy-sweet note. While the 25µm (did not use the 43µm) where I did collect most of the hash, smell like good and sweet hash, nothing crazy like the previous ones but a very buttery like consistency that makes me want to eat it like this...dont ask me why...even though I know you all probably felt this way too... Anyway, the paper sheet says it all about timing, washes and µm used for the extractions, but just in case I'll explain it down here. I have done 3 wash with different timing. 1º wash: 5 min only to get the most brittle trichome heads 2º wash: 10 min stardard 3º wash: 30 min to stock up a bit 😅 I could have done an extra wash for sure and get more out, but I was running out of time so...I will update with the dry weight, it was not the only wash I've done, that were just too many grades to weight up..so I chose to do it once all dry! See you really soon with on the nex run pals!
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Que pasa familia, de vuelta otra vez, os traigo unos esquejes de le Xupet negre y Haribo de Rkiem seeds , que han sido donados por un colega, me e llevado 8. Necesitaron 7 días para el enraizado y las condiciones fueron 80% de humedad y 24 grados, una vez enraizados se pasaron a tierra en unos vasos y me los traje a casa. cuando llegaron a casa ese mismo día , trasplante a macetas de 7 Litros con tierra de Plagron , Royal mix . Utilizaré la gama básica de Advanced Nutrients para cultivar estos ejemplares, de momento solo les aplique una dosis mínima para que se vayan acostumbrando, también practiqué varias podas apicales para dejarlos a la misma altura.
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Animal Mints — Legends of the Frozen North ☃️ Part 1 — The Harvest Begins Before we begin this harvest report properly, we once again want to apologize for dividing this journey into multiple parts. Just like we did with the Legends of the 12/12 Galaxy series, the harvest, drying, trimming, curing, smoke review, and final strain analysis will happen across different weeks and different reports. But honestly… this is the only way we can truly document everything properly. We do not want to simply show the final dry buds and disappear. We want to show the process. The details. The decisions. The mistakes, the observations, the science, the emotions, the beauty, and the philosophy behind the work. Educational growing deserves time and space, and these girls absolutely earned it. So today marks the beginning of the final chapter for our Animal Mints — Legends of the Frozen North. And what a chapter this is. ⸻ From seed to harvest, these girls proved once again why 12/12 from seed continues to fascinate us so much. The morphology is incredibly efficient. Plants stay relatively compact compared to traditional long-vegetative runs, but what they lose in height, they repay with density, structure, resin production, and flower efficiency. The result? Compact giants. Dense towers of medicine. Heavy branches unable to support themselves anymore. Massive flowers held up by yo-yos because gravity simply started winning the battle. And honestly… this room became absolutely beautiful near the end. The senescence was fully setting in. The fade was impossible to ignore. During daytime photos and nighttime photos alike, the room transformed into a palette of autumn colors: * bright yellows, * faded lime greens, * soft oranges, * reddish and brownish tones, * curled leaves, * dry fans, * exhausted but fulfilled plants reaching the end of their biological cycle. And this is important to explain. A lot of growers panic when they see plants fading late in flower, but in many cases, especially near harvest, this is completely natural senescence. The plant understands its lifecycle is ending. Nutrients stored inside the leaves are being mobilized and redirected. Chlorophyll breaks down. Colors emerge. The plant slowly consumes itself while finishing resin and flower production. To us, this is one of the most beautiful moments in cultivation. Not death. Completion. ⸻ As always, we also harvest in darkness. Once the lights go off for the final night… they do not turn back on again. The plants remain in their night cycle until harvest. We personally prefer this approach because the plant is already in its resting metabolic state. The environment is cooler, calmer, and less stressful, and we avoid “waking the plant back up” only to cut it down shortly after. Before harvest, we also stop watering completely. We allow the substrate and the plant itself to dry naturally during the final stage. This helps reduce excess moisture inside the flowers and assists with the beginning of the drying process after harvest. ⸻ And speaking of flowers… These buds are enormous. Absolutely stacked. Rock solid. Frost-covered. Dense from top to bottom. The yo-yos became mandatory near the end because several branches simply could not support their own weight anymore. Every cola looked like it was carrying the entire weight of winter on its shoulders. Animal Mints truly lived up to its name. Frozen flowers. Heavy resin. Cold-looking trichome coverage everywhere. And despite the density, airflow management remained extremely important during the entire run. Defoliation timing, environmental control, humidity balance, and branch spacing all played a major role in making sure these flowers could mature safely without issues. ⸻ Of course, while removing dead leaves and cleaning the plants before hanging them whole for drying… something magical happened once again. Charas. That beautiful living resin slowly started building up on the fingers. And for those unfamiliar: Charas is one of the oldest forms of hashish production in the world. Traditionally associated with India and regions like Malana, charas is made by gently rubbing living cannabis flowers with the hands until the resin accumulates on the skin, later rolled into small resin balls by hand pressure alone. Unlike dry sift or modern extraction methods, charas is made from living plants. The resin is still alive, fresh, fragrant, warm, and incredibly aromatic. In places like Malana, ancient traditions surrounding charas still survive to this day. Entire generations preserved these techniques for centuries, often connected spiritually to Lord Shiva himself, who in Hindu mythology is deeply associated with cannabis. So every time we feel that resin slowly coating the gloves and fingers while handling living plants, it feels less like waste… and more like participating in something ancient. Something human. Something sacred. ⸻ The girls are now hanging whole. Full plants. Slow drying, exactly the way we prefer. For the first couple of days, humidity stays around 45% to help pull initial excess moisture away safely. After that, the environment stabilizes around: * 60% RH * 18–20°C And now begins one of the most important parts of the journey: patience. Over the next 7–10 days, chlorophyll will continue breaking down slowly, moisture will redistribute through the flowers, aromas will evolve, and the entire profile of the medicine will begin transforming. This is where harvest stops… and curing truly begins. ⸻ But this is far from the end. The next reports will focus deeply on: * drying observations, * trimming, * resin collection, * finger hash, * curing methods, * storage, * aromas, * textures, * smoke reports, * and the final strain review itself. And honestly… we still do not know how many parts this journey will require. Maybe two more. Maybe three. Maybe even four. But these girls deserve every detail. ⸻ As always, thank you to everyone following this journey and helping make these projects possible. Thank you to: * Zamnesia for the genetics, * Plagron for the nutrients and support, * F.O.G. for the lighting, * and everybody supporting this educational approach to cultivation. And of course… thank you to every grower, every reader, every silent observer, and every curious mind still exploring this incredible plant with respect, patience, and love. The Frozen North still has more stories to tell. As always, this is shared for educational purposes, aiming to spread understanding and appreciation for this plant. Let’s celebrate it responsibly and continue to learn and grow together. With true love comes happiness. Always believe in yourself, and always do things expecting nothing and with an open heart. Be a giver, and the universe will give back in ways you could never imagine. 💚 Growers love to all 💚
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@Budz420
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New week new updates smell is strong,they look great and in the best shape, even if they are growing slow a bit I don't mind it. As long they look healthy. Ghe rippin time.