The Grow Awards 2026 🏆
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This plant that I harvested today I've only defoliated and she took well to that. I LST and defoliated the other plant and she is still ripening will harvest her soon. 285gramms of wet bud is quite good for first grow, so i should get about 60g dry, I'll update actual value when dry. She was in the tent with 4 other plants under the Skyline 1000 lights which pull 500w from mains. She filled the room with some sort of orange/lemon candy smell. Smells really nice. I'll update when I harvest the other Candy Kush and report on taste/effect once dried. ------- Day 79 I harvested the other Candy Kush, gave 280g wet, not much of a difference between the trained and untrained plants, although I think she could have gotten fatter had I left her longer. Looking at the buds now that they dried up they got much smaller :D Really loving the smell, can't wait for them to cure.
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WOW these are surprisingly doing very well. Some are a little slower than others but not far behind.
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@Hommero75
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End of week 5 for this lady. Awesome week for GG4 Sherbet FF she is bouncing back really good from the issues she had in earlier weeks. She still developing slow but thats ok. The leaves looks really good and healthy. I did a good defoliation to the botton so she can receive more light. For week 6 she only is going to receive water and cal-mag so she can continue with the recovering.
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@Chucky324
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Hello. It's been hot this week. I'm about 4 days from flush and I'll try to flush for 2 weeks. I've seen some fungus gnats, but I try to run a very healthy greenhouse. I've seen 3 different types of spiders helping me out this year. 2 different types of jumping spiders, several harvesters (Daddy long legs) and a bunch of small web spiders. I think a nest of web spiders hatched near by, their webs are about the size of your palm. And of course Paper Wasps. I allow to live in the greenhouse. (check out week 5 for more on that). >I going to make my own seeds this year. I want my females to be about 3 weeks ahead of the male on flowering. The male is under lights and checked every couple of days for flower sacks, NO preflowers sacks too. As i have said before that's a male Dr. Atomic Northern Lights. Going to be crossed with my Amnesia Lemon, Burmberry and Skunkberry. What I want is the Burmberry to have more solid buds. > Amnesia lemon has not had any powdery mildew this year nor has her sister had any. I've gotten some on the other 2 strains. I'm trying frequency changed water " White Wash" works great, knocks the pm right out. I'll see if I'll use it again I'll be able to tell on the smoke and taste test when it done. That's all for now. Chuck.
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@Sadhus
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Rempotage en 13 litres, pleine santé rien a signaler, jolie feuille fine et pointues avec de belles dentelure bien prononcé , plantes très élancé, les sept sont très belles, encore une semaine ou deux et floraison et j'ai hâte de voir sa ! #kannabia #madamegrow #trolmaster
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Day 76 (4/22) Day 77 (4/23) Day 78 (4/24) Day 79 (4/25): just fed plain water. 5 more days and this one is coming down assuming all the trichomes are looking right. Day 80 (4/26) Day 81 (4/27) Day 82 (4/28) hung to dry around 10pm.
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Baklava de The Plug Seeds es un cruce de Wedding Cake X Gelato. Hay varios Phenos (3) el mejor para mi gusto es bastante púrpura y de gran rendimiento. Soporta bien altas cargas de fertilizante como además las altas temperaturas de verano. Con el frío tiende a cambiar el color a negro/purpura con tonos de verde lima y rojizos cobres. Terpenos que recuerdan a una bolleria o panadería, toques dulces, mantequilla, frutos secos, canela, miel y el pheno Gelato sale mas a crema dulce terrosa. Hay un pheno que es bastante mas Kush y Gassy! Altos contenidos en THC y muy buenos resultados para hacer extracciones.
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@Glen1818
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Growing quite well, hope the phenotypes are not very different from each other They only get water, I have added Tyroler Glückspilze mycorrhiza to the soil @13 Today I repotted them in 14l pots with plagron lightmix, I also added 50g of organic tomato fertilizer per pot ( ratio 7 3 10)
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I add twoo spoon of molasses to 10l of water. Buds are sticky and frosty and smell great..
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@shwable
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Week 23 💚 we're getting closer I plan to harvest in week 24
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@Chubbs
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What up Fam. Weekly update on these Orange beauties. They got a major defoliation this week, they needed it for sure as they're not the biggest so it'll allow the lower flower sites to mature better. All in all Happy Growing.
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Welcome Back!💚 Nach der vierten Woche entwickelt sich die Peach Frosting im Vergleich zu den anderen Pflanzen etwas langsamer, wobei ich die abzeichnunh der Seitentriebe sehr schön finde. Auch bei ihr warte ich definitiv noch mit dem topping, evtl. Bis sie in das Große Zelt umgezogen sind und individueller auf die unterschiedlichen Wachstumsbedingungen der Pflanzen einzugehen. Die Umgebungsgegebenheiten sind weiterhin optimal: ————— 🌞 Temp: 24°C bis 26°C 🌚 Temp: 18°C bis 19°C 💨 RH: 68% VPD: 0,7 kPa👍 ————— Grüne Grüße 🥦
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@Ereks007
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It's been a smooth grow year ..I am only using flora nova ...and pro tekt. Silica ..water is from local tap ..filtered with rv filter. There is movement og ,fatso bx1 x wilson, sunset sherbert x Sunday driver x Natrual Born Killer strains ....thanks for viewing
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Well it is time to see what all my work will produce dry. 10 days in dry room then into the mason jars with a vivi cure can't wait. This grow I changed a lot from my water source from fox Alaska natural water to RO. Man was this a challenge. Not a single person I watched said anything about how unstable it is. To some research and problem solving to figure out how to stabilize it. Well if your wondering I added air to my AC infinity self wicking basin and set a timer to run 5 minutes on and 10 minutes off. I also went constant feed after week three. Will need to do some adjustments but it seems to be viable. More to come. See you next post
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@MephistoGenetics, Hi all the happy people here in GrowDiaries. This is my second cultivation ever and it will be fun to try a bigger space than my closet grow. First, I'm just going to say I'm done with the construction of my new growroom. The room is 2.14 meters by 1.7 meters and has a ceiling height of 2 meters. It provides a floor area of ​​3.6 square meters. I use a 54 Watt Lightwawe T5 for germination and 2 Pcs 400 Watt HPS lamps. I have a channel fan that replaces the room air about 40 times an hour to get a comfortable environment in the room, the air enters a fresh air intake from the outside. The air is purified through a carbon filter to then leave the room to the rest of the basement. Then I use that heat to heat the rest of the basement. I will use 10 pcs 15 liter Autopots to grow with and a 100 liter water tank that supplies the pots of water and nutrition. I will grow completely organically in soil and will watercure my buds to get the best possible medicine for me. But there are no cultivation rooms to be displayed here, so I continue with what is most important. Today I have put my seeds in paper towel and hope the seeds have germinated within a few days. I am very excited to see how the new growroom will work and how this Illuminauto 21 - Sour Crinkle will turn out. Illuminauto 21 - Sour Crinkle (Grape Crinkle x Sour Crack) Two of our fastest and frostiest varieties collide to make a sweet and sour delight! Expect super frosty, compact nugs that won't be a toke for novices.  Destined to be a great strain for extraction work too! Plant size - Small - Medium Cycle time - 60-65 days from sprout Indica/Sativa - 80/20 Frost level - Extra Ridiculous https://www.mephistogenetics.com/product-page/illuminauto-21-sour-crinkle ................................................................................................................................................................................................................................................................................................................................................. 2017-08-21. Started to germinate the seed. ..................................................................................................................................................................................................................................................................................................................................................... 2017-08-23. Seed germinated and put in small pot in the humidity dome. ......................................................................................................................................................................................................................................................................................................................................................... 2017-08-27. Slow and steady she grows. --------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 2017-08-28. Transplanted in 15 liter autopot. Check the roots on this girl ----------------------------------------------------------------------------------------------------- 2017-08-29. New movie of the girl. ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 2017-08-29. Hello to you who read my diary, I just want to say that I am pleased that you have chosen to check in with me and in my diary. I just want to say that I do this for myself and for a steady flow of my medicine. Everything you read and see in my diary is 100% honest and I will never distort or beautify anything here. I document my crops so that I can learn from my mistakes and also to look back at those different crops. I try to update with pictures every day and with text if something special has happened in the garden. This is my strainhunt for the best medicine and the beginning of my journey with cannabis and the cultivation of it. ----------------------------------------------------------------------------------------------------------------------------------------------------------------------- 2017-08-30. Cleaned the room this morning, just vacuuming and cleaning with chlorine solution. Im testing the fan to control temp and humidity, it works great. Added some pics and a movie. Everything is looking great right now. ------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- 2017-08-31. 3 new pics. --------------------------------------------------------------------------------------------------- 2017-09-01. New pics and a video from the grow room today. ------------------------------------------------------------------------ 2017-09-02. New pic. -------------------------------------------------------- 2017-09-03. New video from this morning. ---------------------------------------------------------------------
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Day 49: Watered the plants 0.5L with nuts 678 ppm, 1446 us/cm, PH 6.4 Day 51: Did some defoliation Day 52: Watered the plants 0.5L with nuts 781 ppm, 1665 us/cm, PH 6.4 Day 54: Watered the plants 0.5L with nuts 712 ppm, 1560 us/cm, PH 6.4
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@MrCogoyo
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Buenos días rastas, me perdí por el trabajo, pero la planta va de maravilla, la tenía en un amaceta biodegradable y la transplante a una cubeta plástica de 19 litros, con todo y la maceta biodegradable, vi que la planta se estanco un poco, imagino hasta que las raíces se salieran del contenedor empezó a cambiar y crecer de nuevo 👌 Va creciendo sana, en un par de semana le voy a sacar esquejes, saludos.
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Then it was time to top them. It was interesting to observe how differently all four girls reacted to the loss of the main cola. Yes and then I gradually started to bring her down. But again, completely different reactions. Every time before I stressed them, they fed Boom Boom Spray beforehand. Super addition.
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@Skully
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🇩🇪 So langsam macht es richtig Spaß das Zelt aufzumachen. Jedes Mal ist die Mimosa frostiger und fetter. 🇺🇸 It’s really starting to be fun opening the tent. Every time, the Mimosa is frostier and fatter. 🇪🇸 Cada vez está siendo más divertido abrir la tienda. Cada vez, la Mimosa está más escarchada y más gruesa.