The Grow Awards 2025 🏆
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Ya empecé esta semana regando con un litro un día si y un día no y alternando también los fertilizantes un riego con ellos y otro sin. Al poner le el led a la carpa pequeña para el final de la floración ha subido mucho la temperatura pero espero que aguanten.. creo que esta será la última semana que eche fertilizantes como lo veis?
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Tequila Sunrise - Week 9: ¡Nuggets of Hope Under the Brandenburg Sun! ¡Hola from the land of sunshine, amigos! This week's been a real turn-around for our Tequila Sunrise! Seems like Mother Nature finally got the memo and decided to crank up the heat. All that sunshine has been a welcome change, and our little señorita is definitely basking in its glory. The most exciting part? hose flower buds are starting to look downright delicious! They're getting nice and dense already, packing on trichomes like there's no tomorrow. This is where things get interesting, though. With all this sunshine comes the threat of rain and humidity, which could spell trouble for those tight nugs. We'll have to keep a close eye on things and maybe even improvise a little rain shelter if needed. But hey, that's all part of the adventure, right? Speaking of adventure, the slug war seems to be a distant memory. Those plastic chair thrones are proving to be a fortress of solitude for Tequila Sunrise! No slimy visitors have dared to breach its defenses. Victory is sweet, my friends! However, it wouldn't be a proper telenovela without a little subplot, would it? Looks like a few sneaky weeds decided to join the party in Tequila Sunrise's pot. No worries, though, they'll be evicted faster than you can say "fiesta foul." We can't have any unwanted guests stealing the spotlight from our main star! And the star of the show is definitely looking frosty, amigos! Those buds are getting a beautiful coat of trichomes, sparkling like diamonds in the sun. To give you a closer look at the battle scars and the frosty magic happening, I even put together a little video. Check it out and let me know what you think! Things are definitely looking up for Tequila Sunrise! With a little sunshine and a whole lot of good vibes from all you growmies, she might just surprise us with a decent harvest after all. Stay tuned for next week's update.
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@Hologram
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Finally the final chapter of the Big cheese twins chronicles!! Those twins were not identical at all and they had diff. pots too I will show you the diff: 5lPot: 151.98G wet harvest 28.42G cuttings and buds for oil. She was not that big (50 cm) but her buds were fat as fu*k! did not have big colas with flower but all the buds were fat, shiny and full with trich.😎 i can even use some of the big leaves for oil..👌 i love the smell, only in early stage of flower they were a bit skanky but later on the smell became more flowery and herby 😋 had a lot of pests and bad weather and did not get a lot of daylight.. But still she couldnt get cheddar than this!😁 you fetta believe it! (😳yeah im feeling very cheesy 2day) 11L pot: 75,45G ~75,45G for oil she was a freak with very strange leaves, i almost wanted to teminate her..but i gave her a chance..😎👊 she grew tall and was foxtailing all the way (very sexy 😁) So the buds were not so big or fat but very white, filled with trichomes! so maybe i will make oil with all of this (i made a diary about that if you are interested) i will see how she dries 👍 Must also not forget they were in my fridge for almost 2 years, waiting... So thats why im just happy they even wanted to grow! 🙌 Thankyou all for following the adventures of the BIG CHIEF-twins they grew healthy thanks to all of you! 😇 Happy growing for all ✊
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@rak33m
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I'm using an outdoor lamp now. First signs of frosty leafs and buds. Lovin' it! So curious about harvesting.. cannot await it!
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@Spliffi
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Heya👍🤙👍🌱 No feed. Riding out the final stretch. Check out my Facebook profile: https://www.facebook.com/share/v/H6PnoahTHrEzm63U/?mibextid=oFDknk Big BIG BIG thank you to Sebastien, Heather from Fastbuds420. You guys are the best. Can't wait for the next live. Even Bigger shout out to Hydroponic.co.za. My local Hydro Shop and Sponsor. Thank you Sir. 👍🤙👍🌱
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@Mateo513
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my timer broke and put my whole tent into re-veg for a few days lucky i caught it in time to fix the plants before they hermie.... down side is it ruined my yield, i will update when buds dry but my guess is i got around 35 grams, smell is like the typical og kush smell, i got my timer issue fix and more divine og seeds i plan on growing it again with better grow conditions😀
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@Mateo513
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@Mateo513
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this results was my own fault not any companies i used during the grow 😀
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Last Last Day,after around 52 hours of dark I separated her and string her up 🔥 let's wait 8 - 14 days and have a look what's poppin.😁 Also I've got my First mutation, it's a boring one but at least nothing bad haha
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@nickeri
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18.7.2k24 New start maximal flowering with Plagron Green Sensation. Cutting large leaves for maximum air flow..🚁 🌿🌸🌹
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@Mateo513
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@Snakeking
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Anche questa watermelon è giunta al termine.. missione compiuta con successo, adesso resta l'ultima è quasi più importante cosa da fare...LA CONCIA!!!!MOLTO IMPORTANTE ASCIUGARE BENE É PIAN PIANO, ALTRIMENTI PERDIAMO TERPENI E SAPORI TIPICI DELLA NOSTRA AMATA PIANTA..HO VISTO PERSONE FARE DELLA BELLE PIANTE MA POI ROVINAVANO TUTTO PER NON ESSERE CAPACE..FACEVANO L'ALBANESE AMMONIACATA E NERA( perché la chiudevano fresca,facendola fermentare) un peccato 😜🤦🤦
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Anche questa watermelon è giunta al termine.. missione compiuta con successo, adesso resta l'ultima è quasi più importante cosa da fare...LA CONCIA!!!!MOLTO IMPORTANTE ASCIUGARE BENE É PIAN PIANO, ALTRIMENTI PERDIAMO TERPENI E SAPORI TIPICI DELLA NOSTRA AMATA PIANTA..HO VISTO PERSONE FARE DELLA BELLE PIANTE MA POI ROVINAVANO TUTTO PER NON ESSERE CAPACE..FACEVANO L'ALBANESE AMMONIACATA E NERA( perché la chiudevano fresca,facendola fermentare) un peccato 😜🤦🤦
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Anche questa watermelon è giunta al termine.. missione compiuta con successo, adesso resta l'ultima è quasi più importante cosa da fare...LA CONCIA!!!!MOLTO IMPORTANTE ASCIUGARE BENE É PIAN PIANO, ALTRIMENTI PERDIAMO TERPENI E SAPORI TIPICI DELLA NOSTRA AMATA PIANTA..HO VISTO PERSONE FARE DELLA BELLE PIANTE MA POI ROVINAVANO TUTTO PER NON ESSERE CAPACE..FACEVANO L'ALBANESE AMMONIACATA E NERA( perché la chiudevano fresca,facendola fermentare) un peccato 😜🤦🤦
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