The Grow Awards 2026 🏆
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@Pennello
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Hi guys, At the end of the story, I am very happy with the whole cycle and finally the outcome, since I almost killed everything in there 😂 Fat Banana is a very nice fruity-kush strain ,with a genetic background tracing back to OG Kush x Chiquita Banana. It is a heritage with a lot of power behind it, this can be seen in the potency of Fat Banana’s bud, which can reach up to 25%+ THC in just 9 weeks! When grown with an expert hand (NOT MINE😅). The potential here is great! I did have problems throughout the cycle overfertilizing the plant. This is one of the strain that did notice more my mistake, can be clearly seen on the final product. Infact, a good part of the flowers, went for bubble hash, I kept a bit to try it out because the smell its amazing. I topped her and then, because of an accidents I mainlined her, first to try the Mainlining training and 2nd as it was the only one I had, I wanted to grow her. Probably If I wouldnt have messed up with the ferilizer I would have had a much better final product, this time, talking about quantity and quality. The whole plants were dried for 18 days after which they were finished in jars for another 6 weeks, if I dont fell sooner. Gonna grow this strain again 80% I would like to thank Grow Diaries for this amazingly-organized community they have created, where we all can learn a lot, and share something we really love. Thanks to everyone who stopped by and looked at the diary, squeezed the like button or comment the diary. 13/12 I'VE MADE MY FIRST RUN OF BUBBLE HASH! Very very happy with the end result, did not weight anything yet because is still wet big time, I lightly squeezed it a bit, before let it drying on parchment on a cardboard. The smell it's just absolutely crazy. I can smell strong citrus notes in the 120µm but the 90µm and 73µm explodes with crazy-sweet note. While the 25µm (did not use the 43µm) where I did collect most of the hash, smell like good and sweet hash, nothing crazy like the previous ones but a very buttery like consistency that makes me want to eat it like this...dont ask me why...even though I know you all probably felt this way too... Anyway, the paper sheet says it all about timing, washes and µm used for the extractions, but just in case I'll explain it down here. I have done 3 wash with different timing. 1º wash: 5 min only to get the most brittle trichome heads 2º wash: 10 min stardard 3º wash: 30 min to stock up a bit 😅 I could have done an extra wash for sure and get more out, but I was running out of time so...I will update with the dry weight, it was not the only wash I've done, that were just too many grades to weight up..so I chose to do it once all dry! See you really soon with on the nex run pals!
Processing
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Haven't got the hand of the nutrient think it takes to long on my phone so I'll take a pic later when I flush out in 1 or 2 weeks hopefully I make the contest
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Last week of pre flower girls are doing great can’t believe they’re clones
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@Kusemono
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Juju grow 2ml Juju flowa Bloom 3 ml Juju Green Mystic 3 ml 1liter Water Each plant 130 ml
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Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Alaskan Do-Si-Dos: Alaskan Do-Si-Dos ha sido desarrollada por expertos como una versión mejorada de la siempre popular variedad Alaskan Purple de Seedsman. La introducción de la genética Do-Si-Dos en la Alaskan Purple ha creado un híbrido índica/sativa que aumenta la potencia y el rendimiento al mismo tiempo que mejora el perfil de sabor y sigue siendo versátil en lo que respecta al cultivo en exterior. La Alaskan Do-Si-Dos está destinada principalmente al cultivo al aire libre y en invernaderos. Las plantas crecen altas y prosperan en climas fríos, templados, cálidos y secos, al mismo tiempo que se desempeñan bien en altitud. Esto no impide que se cultive en interior, pero estas plantas grandes necesitarán mucho espacio. Las plantas muestran una resistencia moderada al moho pero, si se cultivan en interiores, hay que tener en cuenta que son RUIDOSAS, por lo que se beneficiará del uso de filtros de aire de carbón. En exterior, en latitudes septentrionales, la cosecha está prevista para finales de septiembre, mientras que en interior las plantas tardarán entre 8 y 10 semanas en completar la floración. Los rendimientos en exterior son muy altos y pueden superar fácilmente los 750gr/planta, mientras que en interior los rendimientos son elevados, hasta 600gr/m2. Los cogollos maduros tienen una densidad media y mantienen un color verde medio. 🌻🚀 Consigue aqui tus semillas: https://www.seedsman.com/eu-es/alaskan-do-si-dos-feminised-seeds-sman-aldsd-fem 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 4: Aparecieron un monton de erizos esta semana, el temporal ha hecho algo de mella en la carpa al bajar las temperaturas aunque todo sigue correcto. Continuamos con las dosis de nutrientes recomendadas por el fabricante.
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Привет садоводы 7 неделя вегетации , но я поменял световой режим теперь только ожидать и наблюдать как она зацветет растет она не очень быстро и впитывает воду медленно я поливал ее последний раз неделю назат , а может и больше , но горшок по прежнему еще тяжелый
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29 May 2021 I started the flowering stage yesterday, 5/28/21, and plan on defoliating and topping my Blue Ox baby today. I wanted to get any and all stressful alterations done before we got too far into flower to limit potential damage it can’t spring back from. The light is on a timer now, so from here on will be 12/12 schedule. I’m also adjusting the nutrients to flower, and starting this week at the “Transition to Flower” levels. I’m also starting to give a whole gallon of water for the first time as well. H2O was chilled to 41 degrees F, and contained: CALiMAGic 5ml, FloraMicro 7.5ml, FloraGro 7.5ml, and FloraBloom 7.5ml. The initial pH was 6.7, and didn’t require adjustment. The TDS going in was 807 ppm. Runoff pH was 6.2, and TDS runoff was 2103 ppm. The tent temp was 75 degrees F, and humidity was 50%. I practically stripped her naked today, and after finally getting a look at her branches will most likely do some LST in the coming days. I also took some cuttings to clear up space to control the grow better. I may try to clone them, but I haven’t decided yet. 31 May 2021 My Blue Ox is looking great! She adjusted to me practically taking all of her large leaves off without any issues. She looks so much better than she did before. I’m still using the “Transition to Flower” level nutrients with a gallon of chilled water (47.1 degrees F). I fed: CALiMAGic 5ml, FloraMicro 7.5ml, FloraGro 7.5ml, and FloraBloom 7.5ml. The initial pH was good at 6.8, and TDS going in was 924 ppm. The pH runoff was 6.2, and TDS runoff was 2400 ppm. Tent temp was 79 degrees F, and humidity was 44%.
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@Chupus
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everything goes well 20.06 planted in coconut fiber. temperature 24-26 humidity around 60%
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@LAShugars
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Bud are thickening up. Buds are still pretty small though. She smells wonderful. She’s getting super frosty
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Grow Specs: Breeder: Mephisto Genetics Strain: ManBearAlienPig Genetic heritage: 3 Bears OG x Ripley's OG Indica/Sativa: 65/35 Est. cycle time: 70-80 days from sprout Medium: Soil, worm castings, home made variant on the Subcool Super Soil recipe tuned to be more suited for autos Container: 1 gal Air Pot Light: 1/2 - 132W actual LED Update schedule: I will try to send out the updates every Saturday or Sunday. For more frequent updates, add me on Instagram @grimbolthedruid Grow Schedule to Date: Sprout (all): 3/4/17 (Full moon) Age: Day 22 as of 3/25/18 Updates/Observations: -Keeping up with her sisters in terms of growth and has definitely surpassed the runt. -Excited to see what this big beast can do in a 1 gal Air Pot. -Water only for a while because I think the soil is pretty hot. Worm Feeding: - This week I fed my worms about a pound or so total of: Banana, mango, dill, tomatoes, carrots, strawberries, aloe filet, green beans, covered in a dash of oyster shell and alfalfa meal. - I layer down some canna leaves, layer diced up worm food, sprinkle dry amendments (kelp, oyster shell, neem, etc.), layer canna leaves, then replace bedding and they are happy! - Creating the food layer protected by the green manure gives the worms a nice buffer zone to move freely through eating as much as they want. - This method is inspired by Herbin Farmer on Youtube. I really enjoy his videos so if you have time, check him out! Thanks for stopping by! Cheers! -G
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@Luv2Grow
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Overall this girl was an amazing grow. I screwed up with her early on and she looked like she was on deaths bed. The soil was too packed and I didn’t put enough perlite in the soil mix so she was re-potted twice within a couple days and once I got the soil broke up a bit, she bounced back like nothing ever happened to her. Definitely looking forward to growing this strain again.
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very sweet and strong smell for fourth flowering week
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A little confusing but i put my other to pineapple and the Hulkberry in this tent and send it into flower 2 days ago (14.3.2023) I believe the plants might have a nitrogen deficency but we are on it. All in all lookin good Now we have 2x TSL 2000 (300W) = 600W/120cm*90cm Plants: 2x Big Hulkberry (one topped early, one topped late) 2x Critical Kush (second largest plants) 2x SuperSilverHaze ( pretty small both plants) 2x Pineapple Kush (Had it rough) 1x Pinapple Kush (very small plant, 2l fabric pot..)
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@Hiraeth
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Day 50 Kong’s Krush (7 plants) and 24K Runtz (1 plant) We’ve finally reached the last days of bloom! During week 7, I alternated between plain water and a total flush solution, making sure to wash out all excess nutrients. Now, in week 8, the final phase begins: • Today and tomorrow the plants will remain under their normal light cycle. • After that, I’ll move them into 2–3 days of complete darkness to maximize stress at the end, enhancing resin production and terpenes before harvest. Harvest plan: Kong’s Krush is right on schedule, perfectly matching its estimated 50–56 day window. 24K Runtz, on the other hand, is not 100% mature yet (trichomes still show it), but due to the timing differences between strains, I’ll cut them together to dry and cure at the same time. Aromas: • Kong’s Krush → spicy sweet notes, with hints of cinnamon and banana • 24K Runtz → powerful orange and citrus punch Exciting to be so close to harvest — the next update will be the final cut! ✂️🌱
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@valiotoro
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Nice buds very sticky 💥 The smell its not a cheese in particular its the whooole plate of cheese with the jam & the dried fruits & earthy its delicious!🧀🍇