The Grow Awards 2026 🏆
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Приветствую, коллеги! 💚💛❤️ В этот раз я захотел вырастить сативадоминирующий сорт, Strawberry Cream от SumoSeeds как раз подходит: "Прямо из района Эр-Риф Марокко, эксклюзивный гибрид Goji Haze с Strawberry Haze, знаменитой фруктовой сативой от Арьена из GHS. При курении этой красотки будет замечен приятный сладковатый аромат клубники." Звучит интригующе.😏 Теперь пару слов о проращивании: обычно после замачивания в стакане воды(RO water), я проращиваю семечки во влажных ватных дисках и зип-пакете(так мне легче контролировать нужную влажность). Но при этом способе нужно следить за корнем, есть риск вростания в ватный диск, что и случилось с одной из семечек. В этом случае извлекать семечку нужно предельно аккуратно(см. видео). Видимо в следующий раз я попробую менее рискованный способ проращивания. Ах да, перед стаканом с водой я слегка подпилил семечки по острой грани маникюрной пилочкой. Итого: 23.01(вечер) поместил в стакан с водой 24.01(утро) поместил в диски 25.01(утро) появились корни 25.01(вечер) корни ≈1см. посадил в кокос 26.01(вечер) взошли На всякий случай отметим, что чуть позже взошла растишка из правой(на фото) семечки, и она же была заметно крупнее. Кокос(уже с перлитом, спасибо линейке Plagron) я зарядил слабеньким компотом(A+B-2, B52-1, CalMag - 0.5 pH5.9 ppm514), полетели! Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶
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⭐ TrolMaster tracking ⭐ I started to track my crop during week 15, when I got the Tent-X TCS-1 by TrolMaster. First impression was: this is too professional for me, I can't handle setting it up and using it well. Then I started reading some posts on Instagram, I visited their site and in 5 minutes my cultivation experience took a huge step forward with disarming simplicity, I couldn't believe it. I have uploaded tracking videos from the TrolMaster app for each week from the 15th to the 19th, as well as the two weeks of drying stage. ⭐ Controller Chronicles ⭐ Day after day I appreciated the clarity and precision for data, access to all settings and instant readings by connecting a WIFI router to the controller's LAN port. I loved the possibility to dim my lamps remotely, or even automatically based on the temperature in the box! 🌱 GERMINATION (2 days) Seeds in a glass of EC 0.4 tap water for 10 hours, then in root riots and under the lamp. They sprouted after 48 hours from dry seed. 🌿 GROWING STAGE (10 weeks and half) I decided to give these plants a long vegetative growth and this allowed me to do a lot of training on both. Starting from the 4th veg week I started with defoliation sessions every two weeks, for a total of four during the entire vegetative phase. The last defoliation was done a couple of days before the switch, in order to allow the lower parts of the plant to get as much light as possible. Furthermore I did Topping on week 6, cutting the apical branch, then on week 8 I did Topping again on several sites, as well as SuperCropping on the highest branches to make the canopy uniform. The light cycle I used is 18/6 and the last two veg weeks I lowered the light hours to 16/8 first and 14/10 then. During the veg stage I made 4 DWC change, PH was always between 5.5 and 6, about EC I started with 0.6 and was 1.4 on the last veg week. 🌸 FLOWERING STAGE (9 weeks) I started this phase after 36 hours of darkness, I then changed the DWCs solution (adding a flowering stimulator). Then I mounted the ScrOG-net about 50 cm from the base of the plants and I wove the phenotype #1 through the net occupying at least 60% of the available space; the phenotype #2 stretched shortly after the switch and I used the net only to widen the central branches. They showed the pre-flowers two weeks after the switch, then I made two defoliations on week 3 and 5 flo. During the last four weeks of flowering (weeks 6-9) I simply paid attention to the PH-EC levels to provide the roots with optimal conditions. I then kept the TEMP-RH-VPD-PPFD values ​​under control and this also thanks to the Tent-X controller by TrolMaster which allows me to provide optimal conditions also above. I chopped them when trichomes were about 85% milky and 15% amber. During the flowering stage PH was always between 5.8 and 6.2, about EC I started with 2 and was 2.3 on the last week before flush. ✅ HARVEST - From dry seed to harvest: 140 days (2 days germination + 75 days veg + 63 days flo). - Chopped after 4 days flush and 48 hours in dark; - Wet trim, removed fan leaves. ✅ DRYING STAGE - Time: 14 days; - Average: 20° C - 50% RH. - After that I made a dry trim, removed branches and sugar leaves. ⚖️ DRY WEIGHT - Phenotype #1: 230 gr buds + 25 gr larf; - Phenotype #2: 105 gr buds + 50 gr larf. So, the overall dry weight is: 335 gr buds + 75 gr larf. ✅ CURING STAGE - Curing is done after 30 days with Boveda 62%.
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En esta semana aún se ven muy poco sus flores, y sigue el amarillo de sus hojas. Logre corregirlos agregando más fertilizantes orgánicos al agua de riego, pero aún no es suficiente. 21 de junio les puse un scrog, solo con un cordel de cáñamo para mejorar la entrada de luz y ahorrarme el trabajo de abrir cada rama de forma individual. También agregue humus sólido y pulverice la planta con calmag, activera y alg a mic. Para mejorar la deficiencia y hojas amarillas. Me queda hacer una defoliación de la parte baja y superior.
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@Aedaone
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Temperature and measurements listed in grow conditions are averaged for the week. The pH listed in the grow conditions is soil pH. Nutrients listed in nutrients section are ml/per gallon of soil. Day 1 we had rain showers in the morning and throughout the day. They showed first sign of flower. Day 2 we had rain in the morning, drizzle and showers in the afternoon. The ferrous sulfate reduced the soil pH from just above 7 to just below. I added 10ml blood meal and 10ml ferrous sulfate top dressed to each pot. The nitrogen should boost the stretch during early flower. The additional ferrous sulfate should keep the pH in the 6.5-7 range and help with chlorosis during early flower. Day 3 we had more rain, drizzle, and mist all day. The soil pH is responding slowly. It's down to 6.8 Day 4 we had rain all morning. The pots are soaked. Day 5 we missed the scattered showers, but it's been 80-90% humidity. We did have lots of sunshine. Day 6 we had lots of sunshine and temperatures above 80° F Day 7 we had lots of sunshine with temperatures in the mid 80's F. I had to water about .5 gallons directly from the hose. The well water is 7.6 pH and 50°F. Overall this week was a success this plant more than doubled in height. There's still a small excess of phosphorous in the soil. The plant grew into it this week.
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Hey! At last the day of the harvest arrived. Before that, I stopped watering the plant 4 days ago, and turned off the lights 2 days ago. As for questionable techniques, I adhere to the principle - if it doesn’t get worse, why not try?😄 So, I put the harvested crop in a dark ventilated box, for about 10 days, I will observe. p.s. I invite everyone to the next update of the diary - I will sum up, remember the interesting moments of the cycle, and of course I will try the finished product, see you! 😍 Glory to Ukraine! 🇺🇦
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Un rendement très intéressant pour une autofloraison une herbe de très bonne qualité avec un effet très agréable et un goût de baie citronné et une légère note d'épice Je recommande tous les amateurs d'herbe goûteuse cette variété
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Super pumped to try it out, reminds me of when I was a teenager. 🌱😎💨
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@Dunk_Junk
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She's still going! Not long now though, I'm thinking a week or two. She is so frosty and sticky! Incredible.
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Turned lights to 100% a few days ago, top dressed some frass & oats for terp production. Wateted in a bit of coconut water and microbes.
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New grower, always looking to improve. Continuous drip, expanded clay system with an 80L reservoir. Nutrients mixed to a 40L ratio. (Half strength) Recovering from accidentally leaving the drip feed for about 18 hours, and then nutrient locking the clones the previous week.
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Vorblüten. Insgesamt wirken sie gesund, mit kräftig grünen Blättern und ohne Anzeichen von Mangel oder Stress. Die Beleuchtung läuft nun im 12/12-Zyklus. Der Abstand zur Lampe wird regelmäßig kontrolliert und angepasst, um Verbrennungen zu vermeiden. Die Temperaturen liegen tagsüber bei etwa 26 - 28 Grad, nachts bei 18–20 Grad. Die Luftfeuchtigkeit pendelt sich bei etwa 45 bis 50 Prozent ein. Die Pflanzen werden alle zwei bis drei Tage nach Bedarf gegossen. Diese Woche gab es die erste Gabe Blütedünger mit reduziertem Stickstoffanteil und mehr Phosphor und Kalium. EC- und pH-Werte liegen im optimalen Bereich. Ein Schädlingscheck verlief ohne Befund. Alles läuft reibungslos.
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Really getting dank down here, it’s barely kept in check with my 4” in-line fan through charcoal filter. Plants never made it to over 12”, but they’re flowering beautifully and are suuuper frosty and fragrant. I don’t think I’ll have much in the way of quantity my first grow, but maybe I’ll make up for it with QUALITY. Lol
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Absolutely amazing Gorilla Strawberry !!! If only I could transfer the smell to the photos. All Gorillas bloom beautifully with different colors and shapes, a joy to look at. I am very satisfied. I can not stop sniffing and watching my favorite dark purple phenotype. Unfortunately, bad weather is coming... It's supposed to rain all week, so we'll see how fast buds genetics will cope
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@Krissci
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Day 2 - light LST to expose the nodes and even out the canopy.. Always looks messy but the results are consistent.
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@CreoWeed
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This week can be simplified as EXPLOSION!! The plant doubled in size and I can see many main branches now, which is pretty awesome!! This is exactly what is LST is for, right!? I am pretty amazed for seeing this explosion in the 2nd week of flowering and cannot wait to introduce the booster when flowers are going to be a little bigger, in around 6~10 days. Now I'm keeping training her for at least 5 days, and then I'll stop so she can focus on flowering. At the e moment I'll stop training her she will also be able to have more space for herself in the tent as the other plant are going to be chopped pretty soon (other diary updated). So stay tuned and stay high nice people! Cheers!