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UPDATE: - Day/Night temperature differential is starting to bring out the purple colors. - Trichomes are mostly cloudy, just waiting on some ambers to harvest. - Did some defoliation to allow light at the lower growths in its last week GENETICS: -Free seeds from MSNL. Being used to test my system. CLIMATE: - Ambient Air Temp = 27/28'C ~ 26/27'C LST ~ Leaf to air temp variance of between 1-2'C - Night Temp = 21/22'C ~ Day/Night temp differential 6-7'C - Under Canopy Temp: 26'C (Day) ~ 21'C (Night) - Relative Humidity = 55-65%RH (Avg. 60%RH) - VPD = 1.30kPa (Avg.) - Co2 ranges from 900ppm to 1500ppm (Avg. 1200ppm) AIR PRESSURE: - Ambient Air Pressure (outside tent) = 1015 mbars (101.5 Kilopascals) - Actual Air Pressure (inside tent) = 980-1005 mbars (980-100.5 Kilopascals) - Air Pressure Differential = ranging from -10 to -35 mbars (-1 to -3.5 Kilopascals) LIGHT: - 2x full spectrum CREE COBs - At plant canopy = PPFD 900-1000umols/s/m2 ~ Lux 40,000-50,000 ~ Daily Light Integral 55-65 NUTRIENTS: - Mostly Advanced Nutrients (For base nutrients and most additives, as only company I could find scientific data on) - Canna (For Calmag Agent and Cannazym) - Plant Success (Great White Mycorrhizae) ADDITIONAL GROW TECHNIQUES: - Mostly getting out of the plants way and letting nature take its course. - Some LST. (i.e. tying down branches and tucking large leaves away) - No HST. INFECTION PREVENTION & CONTROL: Infection control practices i.e -PPE, Alcohol Hand wash -Gray room outside tent, -Carbon filter -HEPA filter -Plasma Ionizer -Inline UV-C germicidal bulb - Also using an additional higher powered COOSPIDER (UVC) 253nm & 187nm bulb, to disinfect the gray room outside of the tent once a week for 30 mins. - Ozone (o3) gas that is produced using the COOSPIDER, is then directed into the tent to further control any unwanted pathogens. - Ed Rosenthal (Zero Tolerance organic pesticide), sprayed once a week as preventative measure. On hand for heavier use (Once every 3 days before lights out for 15 days) in the case of an outbreak (No outbreaks yet, due to aforementioned preventative measures)
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Today It Rain, in Italy they said May Is Crazy moth The weather for all the week Is not good....
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Aus dem Gewächshaus habe ich die 2 Auto Orange ausgenommen und auf den Balkon gestellt. So haben die restlichen Pflanzen mehr Platz und ich kann besser an sie ran. An den heißen Tagen sind es über 40 Grad bei 25% Luftfeuchtigkeit. Oft gieße ich 2x täglich.
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planted 10 gorgeous autoflowers, everything went up on the third day
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@NMGDOC
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Seguimos utilizando los mismos productos que la semana pasada, solo que esta vez aumentando el EC a 1,2. Hoy 26 de febrero lavamos las raíces. Yo creo que tal vez estaban con un bloqueo de nutrientes, no se ve como si estuvieran sobre fertilzidas porque creo que las hojas estarían más de un color verde oscuro y duras, como cuando parecen casi de plásticos. Ahora las hojas están como caídas, con esas puntas amarillas, lo cual me preocupa. Espero que con el lavado de raíces vaya mejor. No hemos podido controlar bien la temperatura y ha llegado a 26 durante algunas horas, podría la temperatura causar este efecto en las plantas? Gracias por leer y cualquier concejo es bienvenido 💚
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Another solid week! I've been watering every other day and feeding once per week. I added Cal-Mag this week as I noticed some deficiencies on some fan leaves (little brown spots in middle of the leaf). I defoliated Alana really heavy today! She needed to be opened up for sure! I hope she responds well!! I also defoliated Anna a little as well. Anna grew 6 inches this week and is 26 inches tall!! Alana grew 5 inches and is 21 inches tall!! Otherwise, things are going well... they stink something fierce!! WOW!! I turned the T6 up a level.... Currently running at 6 out of 10! Cheers!!
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Can’t wait for harvest but trichs telling it’s not ready yet. Smell is incredible- fresh and juicy. Top colas looking ready but down part still needs more time. Partial harvest? What would u do? Don’t want to overripe. What’s ur opinion?
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@Belverde
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Welcome guys We are at the final conclusion with this famous strain, the STRAWBERRY COUGH 🍓🍓🗣️ After more than two months of treatment I was able to test it in the best conditions But first I quickly pick up on what I did after the cut 👇 The whole plant is placed in a cupboard upside down, with the leaves still attached.. After about seven / ten days, when the leaves were pretty dry, the flowers crunchy, but before the branches break cleanly ... I cleaned all the buds thoroughly, I cut them off the branches and put them back inside of a brown bag..for about a day / two Later I placed everything in a classic glass jar For 24h I left it closed ⏳ Later I started opening it several times a day More or less, after about three weeks, I usually close the jar permanently and wait a few more weeks to start using the flowers 🔥 Back to the strain 👇 The inflorescences are slightly airy in Sativa style, but very thick and with a good amount of trichomes Aroma is delicate but present, as is the flavor.. It is a type of weed that can appeal to more or less everyone 👌 The high is also very pleasant, a soft sativa that keeps the mind quite clear and one feels motivated.. The test was done by smoking it (no tobacco), and the taste is good if everything is done correctly, but I find many more "strawberry" notes using vaporizers In all cases it is a genetics that I can recommend to everyone 💯 For more info on the cycle, I refer you to the past weeks, where I tried to report everything that happened, in the best possible way. Thanks to @supersiberia for the seeds 👍👍 And like as always thanks to @growdiaries for this virtual dream garden 🙏 Good crops to all 😎 FC ✌️ 🇮🇹
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Banana purple punch has really put on the frost! She’s smelling absolutely amazing,looking great and sticky as ever. Day by day I can see her getting chunkier and chunkier. She gives off that fruity smell that’s forsure🔥
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@Radagast_
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30.07. White Runtz Day 92# The plant was at the end of its thirteenth week yesterday and slowly started to enter preflower. She was fed yesterday, and the next two waterings only use clean water to eat what's in the ground, and I'm switching to bloom and boost so she doesn't stretch too much...there's enough nitrogen for stretching, if she needs it, let her pull it out of the leaves. The weather has returned to normal with the fact that the nights are a little colder, going up to 14 c Stay High and Keep Growing!!!
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📆 Semana 6 – Permanent Jealousy XL Auto La floración avanza con fuerza. Los cogollos han ganado volumen notable, presentando una estructura más cerrada y densa. La capa de resina se multiplica y empieza a cubrir zonas que hasta ahora estaban limpias, como las puntas de las hojas más cercanas. El aroma se vuelve más afilado y complejo: dulzor cremoso con matices afrutados que se combinan con una base terrosa y un toque químico que recuerda a gasolina suave. Esta evolución del perfil terpenoide apunta a un bouquet muy expresivo al final. A nivel estructural, la planta responde bien: ramas fuertes, sin signos de flaqueza, aunque ya empieza a notarse algo de tensión en algunas laterales por el peso acumulado. La respuesta al plan de nutrientes es óptima: sin señales de excesos ni carencias, el verde sigue profundo y equilibrado. El ambiente se mantiene estable, y eso favorece una floración limpia. A estas alturas, cualquier estrés (temperatura, luz, riego) podría afectar la producción de terpenos o provocar detenciones parciales en el engorde. ¡Seguimos creciendo fuerte 💪!
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Blütetag 77 – Geduld zahlt sich aus Drei Wochen über Herstellerangabe – und genau deshalb fühlt sich dieser Zeitpunkt richtig an. Ich habe mich bewusst entschieden, nicht nach Kalender, sondern nach Reifegrad zu gehen. Ziel ist ein stark körperbetontes, sedierendes Endergebnis – also Geduld statt Eile. Der Fade ist deutlich, die Blätter verlieren an Kraft, während die Buds dicht, harzig und vollständig ausgereift wirken. Jetzt geht es nicht mehr um Masse, sondern um Feinreife. Die finale Woche beginnt. 🌿 Abschlussbericht – Franco’s Lemon Cheese 🍋🧀 | Tag 80 – Ernte Tag 80. Heute ist der Tag, auf den ich die ganze Zeit hingearbeitet habe: Erntezeit. Nach geduldigem Warten ist der Amber-Anteil jetzt genau da, wo ich ihn haben wollte – und damit ist für mich der perfekte Punkt erreicht, um die Schere anzusetzen. Dieser Run war für mich vor allem eins: Kontrolle, Geduld und Feintuning. Ich hab bewusst nicht überhastet reagiert, sondern die Pflanze sauber bis zum Ende geführt. Die letzten Tage waren nochmal pures Beobachten: Trichome checken, Reife bewerten, Bauchgefühl + Lupe zusammenführen – und heute hat’s einfach „klick“ gemacht. Was ich mitnehme aus diesem Grow • Timing schlägt Stress: Das bisschen extra warten hat sich gelohnt – genau diese letzten Prozent machen am Ende den Unterschied. • Reife vor Optik: Nicht nur nach „sieht fertig aus“ gehen, sondern nach dem, was die Trichome wirklich sagen. • Stabil bis zum Schluss: Gerade die Endphase entscheidet, ob man mit einem guten Ergebnis endet oder mit einem „hätte ich mal…“. Jetzt startet Phase 2 Ab jetzt geht’s nicht mehr um Wachstum, sondern um Qualität sichern: Trocknung, Klima, Geduld – und dann Curing, bis die Franco’s Lemon Cheese genau das wird, was sie sein soll: hart, aromatisch, sauber, fertig. Ich halte euch auf dem Laufenden mit den nächsten Updates zu: • Wet Trim / Dry Trim • Trocknungsdauer & Klima • Erster Smoke-/Vape-Test • Curing-Woche 1–4 Bis hierhin: Run sauber durchgezogen. Heute wird geerntet. 🍋🧀✂️ Trocknung ist gestartet und läuft kontrolliert über den Controller: • 60% rF • 2% Totzone • 16–18°C Jetzt heißt’s: Ruhe bewahren, Klima stabil halten und langsam trocknen, damit Terps und Qualität sauber erhalten bleiben. Nächster Step: Dry-Check & Trim, sobald die Äste anfangen leicht zu “snappen”.
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Not sure if these 2 are auto plants? The blackberry are flowering quiet obviously, but these 2 are either really slow or I accidentally bought non autos. Anybody help? Cheers
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week intel: we reached the peak of flowering stage and need to cause a little more e.c stress from this week so e.c stress is twice a week i reduced the amount of Nitrogen and calcium and stopped feeding silicate in other hand i raised the amount of base nutrient and booster short story version: more K & P - less N stresses : a little E.C stress around 1.6 and 1.7 twice a week from this week feeding: i feed them 3 times this week with this order : day 1 : i feed them high with base nutrients(calcium & micros (half dose) + Bloom) about 822 ppm - 1.6 e.c to cause a little stress. day 3 : i feed them low dose of Top-Max + B-52 around 525 ppm - 1 e.c to let them recover a little but not fully recover still a little stress will caused. day 5 : i feed them high dose of Feeding Booster around 850 ppm - 1.7 e.c to cause e.c stress again guide of the week : from this week we can cause more E.C stresses. e.c stress if done correctly is one of the very few ways to increase quality in all aspects ( color , aroma , taste , bud structure , resin contents ) but if you over do it , listen carefully brother : it can reduce quality in every aspect so always look for signs and never reach the red line.
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@CheeRz
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I'm back from vacation. So far, everything is fine with the ladies. They look great, and I think I'll be able to harvest them in a week and a half. 💚💚💚. From now on just tap water.
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@Brickie74
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This week went very well. She grew another 7 +/- inches. A little bit of stretch but not too bad, I'll keep an eye on it. If i didn't already have 2 more SD growing, I probably would have kept this plant for a mother plant. I'm just starting to do a little cloning. I like SD but i don't want 7 plants right now. With the little bit of LST i did, my canopy is pretty even height wise.
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The smell is amazing, Citrus/Fruity very pungent and delicious 🤤, This is getting really really frosty, Hungry for calcium during flower. Easy to grow.