Another straight forward week. Biggest problem i am having is clean my arms every time i do anything. She's a frosty tent. The smell is kicking in too. The grandmommy just smells so good . Been smoking only this pretty much for the last year, packs a punch and tastes amazing. But looking forward to the gelato nice and frosty as well just not quite as much as the gmp

Week 6 veg! Today we go over how to transplant or up pot, I show you how I mix my soil, and how I adjusted my newt strength. Hope everyone is hanging in the with the lockdown. Hope everyone is doing well. Cheers!-G.I.JOSE

- June 19th - 10 days after planting the seedling - the plant is developing very well - the first shoot is emerging - Day 13 - today the lady was watered with 0.8 ml of BioBizz Bio-Grow mixed in a total of 400 ml of water

Gracias al equipo de Barney's Farm y a MarsHydro por las donaciones. Con un giro totalmente único, Barneys Farm continúa su búsqueda en la creación de una genética pionera con nuestra propia Strawberry Cheesecake Auto. Después de una extensa cría selectiva con nuestras diversas cepas ricas en terpeno de fresa, elegimos un sutil y seductor fenotipo Strawberry Pie. El laboratorio luego cruzó esto con un raro corte de una Afghan OG. La infusión de éstos rasgos Kush dominantes de Indica garantiza un crecimiento rápido, capacidades de producciones increíbles y una fuerte estructura. Cruzar ésta creación con nuestro BF Super Auto #1 significa que Strawberry Cheesecake Auto también puede prosperar en climas más fríos, es perfectamente compacta y completa su ciclo de vida en un abrir y cerrar de ojos. Durante su etapa de crecimiento nuestra Strawberry Cheesecake Auto es típicamente modesta antes de que el rápido crecimiento de sus ramas florales de forma contundente se extienda, sus hojas de color verde oscuro eventualmente se transforman produciendo hermosos tonos púrpura profundos. Como era de esperar, se trata de una planta resinosa muy pegajosa con flores anaranjadas profundas cubiertas de una gruesa capa de tricomas. Los aromas son bastante intrigantes, queso dulce de cabra con toques de "old school Skunk" rematado con sutiles notas de hachís de fresa y bayas silvestres frescas. Consigue aquí tus semillas 😁🌻🚀: https://www.barneysfarm.es/strawberry-cheesecake-auto-569 📆 Semana 1 de crecimiento: Relleno las macetas de tierra evitando espigamientos. Aplico tierra de diatomeas para evitar futuras plagas y humus de lombriz para mejorar el sustrato y así también el sabor final de los cogollos. Solo regaré una vez con nutrientes con una EC de 550 y el resto con agua y calmag hasta 350 ppm, al haber aplicado el humus de lombriz y la tierra de diatomeas. Humedad: 70% Temperatura: 30°C

Rainbow belts are down and now it's just the landraces. Zed black is looking to show some toxicities from the flowering feed I use once a week. I definitely think it's an overfeed of nitrogen. In the future I'll keep note. Other than some minor tox the plants are doing great. Some foxtailing is beginning but so far nothing major Hash plants are chugging along perfectly fine. No toxicities or issues. Very easy plants to grow. A few of these are also giving me a really nice yield.

Hello Growers and Tokers! 👋 👩‍🌾 🧑‍🌾.🔥💨 Alright so... she's still growing! 😂 I sure hope this week she'll stop and she can actually start to grow out those bud sites.. Good thing about this final stretch is that the bud sites are growing along with the stretch. Glad I stopped giving her grow nutes or else she could be stretching even more. Every 10 days or so I feed them with only water and enzymes to help out with the roots. Funky smell is starting to come out. Isn't that strong yet but it's nice. OG Kush type of smell. Pictures taken on day 42. Hope you like what you see, if so check out the other diaries of the strains in the tent. Take care out there. One love!

Started Terra Bloom, all going well. My grow cupboard is small:)

Cut net down this week and had a reshuffle around, dos si dos was a lot taller so move lights up and put other 3 plants on top on boxes to level top as much as i can Had to do a little late trimming to help airflow down low and just give a little more breathing space as suffered with a little rot on my first grow luckily not too bad though but fingers crossed none at all this time, i managed to avoid it on my secone grow so hopefully will be ok Plant looks strong and healthy, had no issues so far plenty of tops cant wait to see it fatten up

La 3 semana de crecimiento las niñas están en su máxima potencia comprobamos que no tienen falta fe ningún nutriente están super verdes con unas hojas muy grandes

I'm in southern Ontario. Spring is in the air! Humidity levels have risen with rainfall, and temperatures are rising outside and inside my tent. I have been leaving my tent door open during the day and semi-closed at night. Plants in tent do not yet smell and I have my air intake/carbon filter, by VIVOSUN, turned off. During the day my small clip-on fan circulates. At night I let her rest in the cooler air and turn the fan off. May 2: Watered with a PH of 6.5, always using a bit of vinegar to PH down. Water included a pinky finger tip amount of crushed and stirred eggshells. Shells had been sitting in the water for 1.5 days. Shells did not enter the medium. Just the water they sat in.

So, I started another Northern Lights auto grow, because it is very beneficial for my wife with Autism, where some strains make her a little anxious, Northern lights has a relaxing and calming effect on her. She has been put in soil on the end of day 3. The soil mix used is 5L of Plagron Promix (non-fertil.), 5L of Coco and 1L of perlite in a 11L Gronest pot. I kept 1L of the soil aside, and mixed the rest up with 7 tblsp of organic living soil fertilizer by Ecostyle. I made a potsized hole in the soil, and added the 1L unfertilised soil into the hole to accommodate the seedling through here first weeks of life. Day 4 & 5: No sign of her wanting to pop out just yet.

One of the plants grew massive! However the smoke wasn’t the best until a good 4 weeks cure. Very hairy buds too which was interesting 😂 Still a nice smoke

This was a pretty good week. The buds of FBT2203 are looking great and are taking on some nice colors. It seems a little early for the fade so I made sure that this week I gave a little more nitrogen and Bloom nutes to help push these plants through another 3 or 4 weeks. Pictures are day 63 from seed and ending near the end of week 5.

Buongiorno amici 💚 La Grape Ape 🐒🍇, danneggiata dagli insetti, sta provando a gonfiare un po i suoi fiori! Speriamo che i danni nn influiscano eccessivamente sul risultato finale🙏🏼

Hi guys A day early but thought ill post this now day 20 from switch, just done a major defoliation on them I will do a final next week, im going to add a.little bit of nitrogen in the mix as I feel the bloom doesn't have enough in it on its own, plants are doing well tho. Bullets are appearing now so thats a good sign, installed the ac infinity s6 cloudline and put in the dehumidifier. I'll keep you all posted Happy growing guys Day 22 from flip Hi guys I done the day 21 defoliation yesterday to expose the bud sites. So this week my plants are looking really hungry. I am using the bloom mix and trying to get some colour back in the leaves. The blue cheese is by far the better plant at this stage. I'll keep you updated. Happy growing guys 👌💪💚

Did lots and lots of defoliation, had piles and piles of unwanted fan leaves using juice that could be redirected an focused on swelling up the buds, so they had to go you know.

Flowering day 70 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.exoticseed.eu/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany

Ladies are looking good the bubblegum is getting fat and and sticky also getting nitrogen deficiency which is normal at this stage of the grow. The chocolope is getting a whole lot of stickiness but not much fatness and it looks like I will be harvesting this plant last as its not showing any signs of finishing. so the chocolope will probably flower a bit longer then the bubblegum

Das ist Weltklasse. Damit könnte ich international an Cups teilnehmen.