The Grow Awards 2026 🏆
Likes
Comments
Share
OVERALL: ~ Very happy with the grow, I really dialled everything in well this run. ~ She grew super fast, I put it down to the constant oxygenation of the rootzone along with consistent and constantly optimized light DLI and leaf to air temp variance. The extra Co2 helped push the plant to its limit in terms of heat, allowing it to push its hardest. ~ The lack of HST and Defoliation I feel let it finish faster due to lack of stress and stunting. The faster finishing time along with the big yield and efficient MarsHydro light, it hugely reduced my electricity costs per gram and freed up space much sooner for the next plant. ~ Turned into a very dense bush of buds, there is even smokable dense buds at the base of the plant due to the under canopy lighting (Not as dense as top canopy buds but still decent) ~ Ran a thin line between stressing the plant and letting it flourish. The buds came out big and very dense, also it's hard to see on camera but they're very frosty too (Prob from UVB) YIELD: ~ 145g (dry) in just 9 weeks from seed. ~ 753g (Wet) ~ 0.91g/watt GENETICS: ~ MSNL - Gorilla Glue Auto ~ my favorite strain, as you can tell by my username! STRAIN REVIEW: ~ Heavy hitter, like an indica but has some of that "feel it in your face" sensation of a strong sativa. Not as heavy or as strong as other GG#4's I have smoked, which would make me question the genetics used to produce the auto version. I will wait till after a cure and judge it again. TRAINING: ~ No defoliation or HST (Bar last week for pics) ~ A little LST and leaf tucking but largely just left the plant alone to do its thing. I felt chopping healthy parts off the plant would slow the plant down and leave it with less chlorophyll to photosynthesize the light. ~ I did prune by lightly plucking dead leaves away, when the plant was ready to let them go easily. DRYING ~ 20/21'C 50% RH with air circulation. ~ Homemade Drybox made using: 2 x Bankers Boxes ~ 2 x USB Desk Fans ~ 1 x Carbon Filter ~ 6 x Clothes Hangers UPDATE: Day 5 after Harvest: ~ Fast dried some small batches, as we couldn't wait to sample. ~ Chopped off branches as some are down to 12% moisture whilst bigger buds are up at 18%. Moving to paper bag for couple of days to even moisture out then transferring to jars CURING: ~Curing in jars 3/4 full. ~ Dark closet/18'C/50% RH ~ Jars burped once Hygro passes 65% and sealed when it drops to 58%. ~ Stabilised it at 62% and after 2 weeks I'll drop it some more and stabilise it at 58% to bring out more of the flavour. ~Sitting in jars with Boveda 62% at this stage. ~ Already tastes and feels great. WATER: ~ Condensed (Starting at 40ppm) ~ Disinfected prior to adding nutrients etc. (Using COOSPIDER UVC - 253nm & 187nm bulb) CLIMATE: ~ Ambient Air Temp = 29'C ~ 28'C LST ~ Leaf to air temp variance of between 1'C ~ Night Temp = 22/23'C ~ Day/Night temp differential 6-7'C ~ Under Canopy Temp: 26'C (Day) ~ 21'C (Night) ~ Relative Humidity = 50-60%RH (Avg. 55%RH) ~ VPD = 1.45kPa (Avg.) ~ Co2 ranges from 900ppm to 1500ppm (Avg. 1200ppm) AIR PRESSURE: ~ Ambient Air Pressure (outside tent) = Mean Avg. 1010 mbars (101 Kilopascals) ~ Actual Air Pressure (inside tent) = Mean Avg. 1005 mbars (100.5 Kilopascals) ~ Air Pressure Differential = up to 0.5 kPa range between inside & outside LIGHT: ~ UVB (High intensity @ 45cm) ~ 2 hours daily mid light cycle. ~ Warm White 3000K/White 5000k/Far Red (660nm) ~ At plant canopy = PPFD 900-1000umols/s/m2 ~ Lux 45,000-55,000 ~ Daily Light Integral 55-65 ~ Under canopy lighting ~ Blue (460nm)/ Red (630nm) NUTRIENTS: ~ Mostly Advanced Nutrients (For base nutrients and most additives, as only company I could find scientific data on) ~ Canna (For Calmag Agent and Cannazym) ~ Plant Success (Great White Mycorrhizae) ADDITIONAL GROW TECHNIQUES: INFECTION PREVENTION & CONTROL: Infection control practices i.e ~ PPE, Alcohol Hand wash ~ Gray room outside tent, ~ Carbon filter ~ HEPA filter ~ Plasma Ionizer ~ Inline UV-C germicidal bulb ~ Also using an additional higher powered COOSPIDER (UVC) 253nm & 187nm bulb, to disinfect the gray room outside of the tent once a week for 30 mins. ~ Ozone (o3) gas that is produced using the COOSPIDER, is then directed into the tent to further control any unwanted pathogens. ~ Ed Rosenthal (Zero Tolerance organic pesticide), sprayed once a week as preventative measure. On hand for heavier use (Once every 3 days before lights out for 15 days) in the case of an outbreak (No outbreaks yet, due to aforementioned preventative measures)
Likes
1
Share
pungent odour, full of ditricomas, even the sugar leaves, I think it is a genetic that is well suited to concentrates or extractions
Likes
4
Share
@Hommero75
Follow
The Tropicana Cookie is an awesome strain with a great sweet and woody aroma. I had some issues in the beginning with the development and the grow of the plant but she bounced back. She got cut today and put to dry.
Likes
8
Share
Motherplant of this clone didn't give same buds as a clone. Shame I don't have mother plants anymore. I would recommend Durban Poison for everyone, I guess more people should feel this strain. This is my favourite sativa from 2019!
Processing
Likes
17
Share
Overview of my grow: Tent: Secret Jardin DS120 4 x 4 (120 cm by 120 cm) Lights: 2 x 120 Watt CTlite c4 clusterled Climat: Trotec Dehumidifyer 240 watt- 10L/24h Filter: Prima Klima carbon filter PK2600 fan: 2 x Secret Jardin 20watt osc. fan Pots: Gronest 4 x 11 liter airpots Water : automated water system PH: bluelab Nutrients: Plagron cocos A + B Plagron PK 13/14 ATA cal/mag Epsom salt Week 8 She has now a lot more room because the pineapple is gone. she is doing good , i have give a PK boost last week . She is not as big as the gelato i did before.
Likes
8
Share
@pzwags420
Follow
On day 1 things are going well. The buds are getting larger by the day and I'm starting to smell the terps. This is an interesting one, I can't figure it out just yet but there seems to be grapefruit in the background at least. I also did my last defoliation to bring in more light to the canopy. On day 3 the girls are doing well. My PH pen broke so I'm back to indicator drops until amazon hooks me up with a new probe. On day 4 the plants are doing well. I applied my final BTI treatment. The fungus gnat population is way down and almost completely eradicated. The girls are putting on more trichs everyday and the smell is increasing :) On day 5 I see no more fungus gnats :) I should receive my PH pen tomorrow and will finally be able to adjust my reservoirs pH with more precision. On day 6 the plants are doing well. On day 7 my new PH pen was ready for use. I discovered my reservoir got down to 5.5 PH yikes! I used PH up to get the PH to 6.1. I then changed out my reservoir with new nutrients. I PH'ed to 6.1
Likes
46
Share
@Capo420
Follow
This past week has been a blast! After getting these ladies nutrition straightened out, they are thriving!💚🌱💚 I gave defoliated wayyy more than what I see other growers traditionally doing. After the "3rd and final haircut" I defoliated two more times 😅 Thank you the GD community for the support and resources along the way 🙏 My only concern now is the tent actually becoming too crowded.😆. Other then that I am thinking it should be smooth sailing these next 6 weeks or so. 🏴‍☠️😎🏴‍☠️ Happy Growing! 💚💪🌱😎🌱💪💚
Likes
12
Share
Alcanzando un buen tamaño las plantas,realizare poda apical a las mas avanzadas esta semana,todos los parametros controlados en eel cultivo
Processing
Likes
3
Share
Processing
Likes
6
Share
Changed nutrient solution in the veg tent. The girls look happy so I'm happy. 😁👍🏼 They're filling in nicely, it's just a matter of time. ♀️ *These plants are still in veg I put flower by mistake*
Likes
5
Share
🗓️ Week 6 – Flower Week 2 (MAC n Cheese only) MAC n Cheese is progressing very well into the second week of flower. No signs of stress or deficiencies – just healthy, steady development. 🌱 💧 Watering & Feeding: • 6 L every 3 days • Input EC: 1.3 • Drain EC: 0.92 → Nutrient uptake looks balanced and clean – no issues visible. 🍃 Feeding is still based on ~50 % of the Advanced Nutrients schedule, but since the plant is clearly pulling more now, the next watering will increase to 75 %. 📏 Current height: 74 cm Stretch is still ongoing but appears to be slowing down slightly. Everything’s looking smooth for now. More updates soon!
Processing
Likes
4
Share
@Ageddd
Follow
Flush week for Ultra Lemon Haze, stinking a little more this week, and eating the stored nutrients. AH1 is getting weird, loosing colour, i dont know why, im going to increase the nutes a little... Giving Top Bloom (2ml/l) and Big One (0,5 ml/l). AH2 is branching and branching, and growing a lot. Feeding Top Veg 2ml/l + Green Explosion 0,5 ml/l.
Likes
10
Share
We’re done! Thanks a lot again to Zamnesia and Greenhouse, next big shoutout to Spiderfarmer and Biobizz. For further updates and more stuff hit me up with a follow on IG @herrnlubitz88 Stay tuned for next run!
Likes
4
Share
Likes
5
Share
@KEVS_BEST
Follow
KEVS_BEST – Woche 8 Blütephase (Run 3) / Week 8 Flowering Phase (Run 3) Mit dem Start der achten Blütewoche beginnt der finale Reifeprozess: Die Sherbzooka-Pflanzen zeigen nun ein deutliches Anzeichen für beginnende Seneszenz. Die Zuckerblätter beginnen sich gelblich zu verfärben, Trichome sind überwiegend milchig, erste bernsteinfarbene Köpfe erscheinen – der perfekte Moment, um gezielt Fade einzuleiten. Die Buds haben nochmals deutlich an Volumen zugelegt, sind kompakt, klebrig und mit einer dichten Harzschicht überzogen. Der Duft ist intensiv fruchtig-süß mit säuerlichen Untertönen – ein unverkennbares Sherbzooka-Terpenprofil. Diese Woche wird die Düngung langsam reduziert: Zu Beginn der Woche wird eine Mischung aus 50 % Core und 50 % Fade gegeben, gegen Ende steht dann nur noch Fade im Fokus, bevor in der finalen Woche komplett auf Wasser mit Cleanse & Balance umgestellt wird. Setup: Die Umstellung verlief bisher reibungslos – EC, pH und VPD sind konstant, kein Stress sichtbar. Die Pflanzen wirken energiegeladen und reifungsbereit. 🌱 Status: Beginn der Endreife. 🔥 Potenzial: Sehr hoch – intensive Harzproduktion, ausgewogene Struktur. Hinweis: Die Wochenprotokolle von Grow 1 und 2 folgen zeitnah rückwirkend – aufgrund von Zeitmangel wurden sie bisher noch nicht nachgetragen. ENGLISH KEVS_BEST – Week 8 Flowering Phase (Run 3) Week 8 marks the beginning of the final ripening phase. Sherbzooka is showing clear signs of senescence: sugar leaves begin to fade, most trichomes have turned cloudy with a few amber heads appearing – the timing for the Fade regimen is just right. Buds have swollen further, covered in a thick layer of sticky resin. The aroma profile is rich, fruity-sweet with sour undertones – a signature Sherbzooka experience. This week starts with 50% Core / 50% Fade and will shift to full Fade by the end of the week, followed by pure water + Cleanse and Balance during the final flush phase. Setup: Environmental conditions remain stable, plants show no signs of stress. Maturity and resin production are peaking. 🌱 Status: Entering final ripening. 🔥 Potential: Excellent – high resin content and strong structure. Note: Due to time constraints, the weekly logs for Grow 1 and Grow 2 will be completed retroactively.
Likes
11
Share
Week 11 flower I tied down the lower budding branches to see what happ Cruising along it’s been raining and humid so I got a small dehu runnin Looking good Iam excited about this one The smell on this one, I will sometimes just sit and sniff her she smells so good , the smell to me is like grape cotton candy bubblegum and slightly floral but no musty or funk whats
Likes
11
Share
Nous sommes à la 7ème de fruits gros colas principal, tête des tiges secondaire moyennement gros. Je n'envoie plus de nut irrigation a l'eau uniquement.
Likes
27
Share
This week went really well ! Today we are at day 79 from seed an looking beautiful! One Forbiddin Runtz got chopped an hung to dry out an the rest are still flushing out through the rest of this week! Very nice looking fades coming along on the fan leafs from purple to green , so beautiful ! So happy with these genetics from @fastbuds_genetics! Super sticky an smell is so amazing, room full of purple punch’s an Forbiddin Runtz the smell you can’t beat, so many berries!!! Well stay tuned for next week! Cheers y’all