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@ACMPRgrow
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Lollipoping 5 or 4 nodes down on main branch and all branches. Going into flowering this Sunday! Stay tuned!
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@Hix57
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Le 48ème jour se déroule avec grâce, malgré un léger obstacle : une carence en calcium touchant l'une de nos chères plantes. Heureusement, avec une dose ajustée de calcium, j'espère avoir rectifié ce déséquilibre, veillant à ce que notre verdoyante compagne retrouve son équilibre nutritionnel. Cette plante, bien que modeste en taille, se distingue par sa structure compacte et robuste. Ses fleurs commencent à se parer d'une riche couche de trichomes, scintillant de promesses et de potentiel. Je poursuivrai l'apport méticuleux de nutriments, dansant délicatement sur la ligne fine entre suffisance et excès. L'objectif reste clair : nourrir sans surcharger, pour éviter tout risque de brûlure par excès de nutriments. Au regard de l'état actuel de notre protégée, je prévois qu'elle atteint son apogée dans les 9 à 10 semaines. Remarque : carence en calcium a la 5/6e semaines rectifié avec l'ajout de CallMag La plante présente un grand nombre de trychomes et des feuilles violacée sur le dessous. Engrais : moitié de la dose recommandée en NPK pour corriger les carences, a vérifier si brûlures.
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@Doubleb84
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The biggest auto I’ve grown to date! Had to tie up a few branches to keep them from falling over, looks like I’ve got a couple more to tie up! This girl would have been perfect for a scrog if I had any idea she’d get this big. Pretty sure the curling of the leaves towards the top of the plant is either from my fan being too close or from heat (or maybe both). It’s been a hot summer! Doing my best to keep her healthy 💚💚
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@hi_bengal
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Tent was getting really bushy and croweded everything is going great had to defoliate and do some cleaning up on the bottoms getting light to everything.
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@Elpicor
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To get higher temperatures I placed the growbox near the radiator, dimmer still at 25%, boiled tap water also this week, this guaranteed me an ideal for the beginning, from now on I will use mountain water which will allow me to use less fertilizer.
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Week 3 starting off strong No nuts just yet still letting the Nector of the gods and FF soil just be my main base for nuts. Also I add some cal mag and PH balance the water. I will probably start adding some noots toward the end of the week when I start seeing some more growth. For right now I'm thinking I might let them veg for about 6 weeks depending on the growth in the upcoming two weeks. Hope you all are having a safe and fund grown. Make sure you hit the follow button
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Top any thing to even out canopy at this point
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@Salokin
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Hello Growmies, The final chapter of this incredible journey has unfolded, and it's time to share the bountiful harvest and reflections on the entire cultivation process. Trimming the plant was a joy, and with gentle fingers, I removed all the large fan leaves. The precision in this process revealed the true beauty of the buds, setting the stage for a smooth harvest. With care and gratitude, the plant was chopped, and the buds were hung to dry. The anticipation for what lies ahead only adds to the sense of accomplishment. The wet weight, excluding fan leaves, stands at an impressive 782 grams. The buds are massive, a testament to the efficacy of the nutrients used, particularly the Power Buds. The name seems apt, as the result is a collection of sticky, dense buds with subtle lemon notes and sweet pungent undertones. In the final moments, the plant unveiled some delightful purple hues. While I wish I could have allowed them to intensify further, it's a reminder that each grow is a learning experience. In hindsight, a slightly longer fading period would have accentuated those beautiful colors. We live and learn, and that's the essence of this journey. A heartfelt thank you to Plagron and Zamnesia for hosting this amazing contest. The quality of the products and the support throughout the journey have been invaluable. As this chapter concludes, I'm left with a sense of fulfillment and gratitude for the collective experience we've shared. The plant's growth, from seed to harvest, has been a testament to the art and science of cultivation. Feel free to check out my other adventures in my bigger environments, until then...happy growing! Stay Lifted Salokin
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2 months and 3 days this auto is a killer, I put her in a 5 gallon pot, because why not? well first of all her root ball was tiny i'd be surprised if she went all the way down actually. You'd easily fit her into a 2L pot and get a ball park result. I might add a few in my next grow to fill the space beween the tray and the wall I have just enough space for one row in a 4x4 that's like 8 plants lol . If i do that I'll cross her side colas in front of her so there's no damage with the tent when it get sucked in when it's closed. What I really want to do is to do a full tent with these little pots, maybe do it SOG coco, because you can get a shit ton of the small pots in there then pull a decent amount of bud - strength in numbers! The harvest went okay, went in chopped it down at like < 5% ambers all milky not clears. hung it up to dry, it was moist the first three days but then on day 4 it dried out almost instantly, i pulled it and jarred it with boveda 62% (I couldnt find the 58s anywhere??) stems and all, prayed for 10 days, didnt open them, no burping necessary, not really with what happened and the boveda in there. Came out incredible. Strong, like I said, really smooth smoke, snow white ash, and it litterally tastes like grapes. Can't believe it how much it tastes distinctive, i'm guessing the rudiralis cross really supports the grapey taste. when you're pulling the smoke is sweet and a grapes, and it's not other berries, it's really grapes. For sure one of the better smokes I've ever had, and I smoked some GSCxGrape cross recently, these reminded me of that smoke but better on the grapes-side of things, still earthy though maybe a hint of coffee... The plant itself grew just like other rudiralis-dominant strains I've had, straight up in a pinetree shape, side colas grew almost as tall as the main cola the end. She had really thick indica leaves, amazing green colors on the stems even after the chop, that contrasted with the incredibly dark purple and royal purple flowers. Straight from the start of flower the purnurples started creeping straight from the flower nodes onto the leaves. Their coloration process was really amazing to watch happen purples literally bleeding onto the leaves. as she flowered, her nodes opened up in typical "strawberry"-strain fashion, like making those nice open flowers, full of trichomes and sugar leaves covered in trichs and oil. Loved it ! She didnt really smell that loud until the very end then she really smelled strong like lemon peel, a testament to how strong she actually is. If I find the space, i'll try to make some extracts from a full tent, probably the best vape juice anyone ever has tasted.
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@Mismatas
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GERMINACIÓN Y PRMERA SEMANA DE VIDA, SOLO REGAMOS CON AGUA A PH 6.0
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Day 70: Watered the plants 0.5L without nuts, 4L total, 170 ppm, 360 us/cm, PH 6.5 Flushing from today Day 73: Watered the plants 1L without nuts, 8L total Day 75: Watered the plants 1L without nuts, 8L total
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@Mr_Juice
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I had to speed it up. but it looks good…
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@Ferenc
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Day 65: All good guys, I started flushing Sour Stomper rest of them need more time the next ones will be Critical Orange Punch and Lemon Zkittle. Bids are developing nicely. Need more time a bit to get ready. Water intake 200 ml a day. 600W LED, 18 hours on 6 hours off humidity is low approx 35 percent. Day 67: I started flushing Critical Orange Punch as well.
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@MG2009
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06/30/2020 Ain't she sweet! She has produced the seed I wanted so I am gonna feed her some OVERDRIVE see if she will make a little more buds to smoke. Cookie Cake would normally go 7-10 weeks on a 12-12 schedule so I think she will be done by week 7 at 11-13 light/dark schedule. Can't wait to start these seeds, my mouth is watering thinking of how the flavors and aromas will recombine! Maybe some cherry vanilla earthy pine goodness? We shall see hopefully a perfect union!
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Impecable cosecha de Sweet Cheese, se llenó todo el espacio de secado de buenas cabezas, próximamente actualizaré números finales de cantidades pero hasta el momento se lo ve muy prometedor.