80.nap Növeltem a tápanyagot... Hesi tnt 20-ml 10 víz Hesi supervit 2 csepp 10víz Plagorn alga grow 18ml 10 víz Csak esővízet kapnak a ph nem mérem Jól reagáltak a lányok szeretik...

All transplanted to new homes coco as the soil. It’s about day 5 give or take and they are loving there new homes!🤟🏽🌱🔥 All plants look healthy 🌱🤟🏽💨

All in all this grow was super easy. I couldve done some things to make it better but she pretty much did all the work. This strain would be perfect for a SOG style grow because it produces mostly a singular main cola nug that's pretty huge and then the bottom nugs themselves are also decently chunky. 4/22 chopped the lower half the plant. Wet it weighs 50grams. Still have the main cola in a dark room for another day or so before im gonna chop. 4/26 bottom half of plant dried in 4 days. 5/2 top cola dried in 5 days. Total weight is less than 20 grams at 19.4 5/12. Ten days of cure and shes looking even better. Spongey thick nugs. Dark red almost brown Pistils with pyramid shaped nugs. I also wanted to not how fast and easy this grow actually was. She has so much amber I probably couldve chopped her 2 weeks previous. 3 weeks veg and 5 weeks flowering and some would chop. Review. Growing 9/10 for ease of growth Super fast and simple. You can Fuck up and get fat buds lol High: 9/10 super stoney. No paranoia Yield:8/10 plant a super short. Like less than a foot. Can probably yield around a zip roughly Bag appeal: 7/10after cure buds look good. Before harvest buds look fantastic as well

So my microscopic camera came on the weekend after checking the trichomes to my surprise i was advised to harvest asap due to have some amber already. they were receiving full nutes up until 4 days ago. since then I've been flushing. i was still receiving high runoff ec readings after 2 days of flush so have since put around 30 litres of water through each plant all now have ec of around 0.3/0.4. thinking of doing the same tomorrow to wash last of the nutes out then will put them into 48hrs of darkness before chopping unless anyone can advise me different?

This girl is turning out to be quite the Bush, but is now starting to strech in height. Cant wait to see the progress by next week

Jour52 arrosage avec 2 litres d'eau ph6.3

Day 64, 11-12-24: They are beautiful! I am going to enter one of my tri pics in the November pic of the month. 1st competition entered! They smell exactly like peaches now. Fresh out of the orchard smell. Day 65, 11-13-24: They are sooo beautiful. And they smell on point. I am having some issues though. #1 has gotten so tall that the top light (aglex 400w) is at 25%, and 2 150w mars, a groplanner 150w, and an aglex 250w all at 100%, because the top is burning. Any suggestions? Day 66, 11-14-24: So sticky it caught a gnat lol. As far as the experiment goes, it ended how I expected, yet got there in an odd way. Number one grew is expected, number two grew more than expected but balanced out, and number 3 through smaller than I had expected. Day 67, 11-15-24: They're growing well, and the trichomes are just sooo pretty! Day 68, 11-16-24: They're starting to thicken up nicely! Day 69, 11-17-24: I defoliated them today. They were getting really bushy so I removed quite a few fan leaves to allow secondary lighting to be more effective. Day 70, 11-18-24: well the end of week 10 shows some amazing looking plants. My tests seem to have worked somewhat lol.

it's going good. they had a little heat stress the one day .they bounced right back. getting frosty and aroma is great .next run bigger pots outdoors I am thinking

Looking little drippy so I water with ph on 6.5 and raise the light about 25cm later I start lst she looks a little def too don’t know if it’s cuz of water or mb a bug issue.

Day 35

This week, the plant is feeding heavily and has grown well. I super cropped the main stem to help with the plant becoming too tall, afterwards I made some scaffolding and a sling to hold the break and prevent it from snapping. It has taken very well. Before the training I performed, I used 4 bamboo canes to stake the base. The plant had become very top heavy so this has really helped. The plant was becoming very tall so I thought this would be something to try out. Here's what I did this week. 18.7.25: I watered with 2ltrs of dechlorinated water PH'd to 6.4, containing the following nutrients; 💜 2ml Ecothrive Trace PH: 6.4 PPM: 365 22.7.25: I watered with 3ltrs of dechlorinated water PH'd to 6.6 with; 💜 1 TSP Sea K PH: 6.6 PPM: 485 25.7.25: I watered with 2ltrs of dechlorinated water PH'd to 6.5, containing the following nutrients; 💜 2ml Ecothrive Trace 💜 1/4 TSP Ecothrive Biosys PH: 6.5 PPM: 361 28.7.25: I watered with 6.5ltrs of dechlorinated water PH'd to 6.0 with; 💜 7ml Trace 💜 1.5 TSP Ecothrive Biosys PH: 6.0 PPM: 351 Thank you for checking in this week and hanging out in the comments 😁💚✌️🌱🙌

Budlets have formed now on each branch, 8 days after 12/12. Its quickly grown back into a bushy bastard. I do plan to do 1 more semi heavy leaf strip sometime between now and end of week 3. This girl has been strong. Sitting beside my Gorilla Glue which has had a small pm problem but nothing here. Update: found pollen sacs this evening. This is a hermie 😫. Sadly i cut her down and into the trash she went. Luckily i have been flowering one of the family since the beginning of September so I will be able to finish the journal. Also, if you peak around her on the side I have 1 of my Crocketts that i threw in here a month ago. I dont know if I should put pictures of her up on here because i dont want to confuse anything. What I can say is she is smaller but incredibly sugary for being only a month after 12/12

She turned out to be a nice little plant with really nice buds even though she ended up being an auto flower

5/12/24 happy Mother’s Day 5/15 she is frosting up ever so nicely and the pistils are still looking healthy

Big week here. Got the girls transplanted to their 7 gallon pots. First time with pots this big. Gonna really let them grow. Got a little water with BT and mycorrhiza.

What's up Dream Team! Coming into week 3 feeling strong. Trying my best to not over water. If you guys have any watering techniques can you please share.

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

Ab den 13:11 ab zum trocknen. Da freue ich mich

Flowering Week # 4 Overall steady week. Its been raining and stuff so weather is ideal again for them. They seem to be enjoying themselves 😊 She smells amazing, if it tastes nearly as good as it smells right now, I'm sold 😍 I gave her another defoliation midweek as it seemed necessary, I seem to have done the right thing. New growth on buds gave that light green vibe, I thought I would give a bit more cal mag on two feedings, they seem okay now unless someone points out (pretty please?) I am well happy with the LST , shes very photogenic 😄 Not much else to report, hopefully she will stack up nicely. Cyall next week