На этой неделе произошло много событий: во-первых, когда гнул сломал основную магистраль "красной" растишки. Вроде и делал всё как обычно аккуратно, не поливал перед этим двое суток, и всё равно переломил, да еще и в проблемном месте, да еще и до хруста, ветка едва держалась на тоненькой кожице. Всё-таки склоняюсь к мысли, что гибкость и ломкость растения в том числе зависят от сорта, ведь это случилось не в первый раз в этом цикле. А вы как думаете? Я же смазал место перелома мёдом, и зафиксировал в нужном положении (как происходило восстановление см. на серии фото). Самое грустное, что я сломал её еще раз, уже когда ставил растение под ScrOG, и здесь мы переходим к еще одному событию конца этой недели(установку ScrOG см. на серии фото) После всех манипуляций установил световой режим 12/12🔆 (на 42-й день от каски). Начинается интересный период - выход растишек на цветение, заходите посмотреть. Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶

Cant wait till flush to see em purp OUT OR BLACK OUT 💜🖤🎩🌈🍬

It absolutely stinks of pineapples in here! They’re looking fabulous! Dripping with trichomes and thickening up day after day! I can’t wait until they’re finished! I think they’re going to taste amazing!

After 21 days in turbo cloner I transplanted 4 Sweet seeds Green Poison into 1 gallon plastic pots filled with Cana coco. Few days later I transplanted another 4 clones into DWC! Stay tuned! Coco feed at 700ppm Dwc feed at 480ppm

We've reached the end of this journey, the result was good, a very good strain to cultivate, a little sensitive at first, but then it reacted very well. The buds had a very good aroma, dense and resinous, now just wait for the drying and curing process to complete the cycle.. ✌️✌️✌️

Plants looking great. Final week, flushing with filtered water for 7- 10 days. Plants ripening nicely, very dense colas. I noticed a spider mite outbreak last week, it has spread from one plant to the a few others, not a bad infestation, today predator mites will be released onto every plant throughout flush. Predator mites have worked great in the past. **predator mites phytoselius have been applied, hopefully they can clear up the infestation before harvest. When the plants are cut down and hung to drt any remaining mites will crawl up the stem as the plant dries. I will wrap the stem in double sided sticky tape.

Começaram a tocar a rede e a beber bastante água, estou impressionado com a saúde e velocidade de crescimento

What up fam, weekly update on these ladies. So far they've dealt with the heat like champs. Thankfully I got my AC fixed and it's back up and running. So thank God as we're having a heat wave still with day temps in the high 90's. They're getting fed 16oz of fed daily. It's looking like maybe another week or two before they'll get harvested. All in all Happy Growing.

Day 69 (March 6th) Just gave everyone their last watering. I’m going to harvest and wash everything tomorrow night on day 70. I‘m not going to do that whole 48 hours of darkness thing because I didn’t see a difference last time I did it. In fact, it made my plant under watered before drying which caused it to dry too fast. Slurricane and cheese will be washed with h2o2 and the rest will just be rinsed off in warm RO water and hung up. Before and after washing I’m going to go over each branch with a flashlight and make sure there is no dog hair or debris in or on the buds. I will be drying in my spare bathroom (that no one uses!) from hangers. Aiming to keep it around 60-62F and 50-60 RH. Hoping for that 10-12 day dry. I wanted to do a full plant hang but the tent got pretty dirty and I would feel more comfortable just cutting and rinsing everything off branch by branch. I’m going to try my best to keep the full plant intact. Got my humidifier hooked up and running RO water because with tap water it deposits calcium and lime all over the buds and walls. For air flow I’m just indirectly running a small usb fan. I’m not worried about air flow in the bathroom honestly. It stays nice and breezy down there anyway. Got the food grade peroxide and RO water to wash up the slurricane and cheese. Everything except for the cheese and garlic#1 is looking more than done. Trichomes all look pretty well done. Some of them have even burst open. Smells are all super ripe and mature too. Can’t wait to smell each individually in jars. Next week I will recap what went wrong and what I will do differently next time to keep it from happening again. (Day 70F) Just got everything chopped, washed and hanging. The vast majority of the PM was washed out but I can still see very small amounts. When they dry out I can shake the branches a bit to get the rest off. At very least it’s sterile now. There is no question I lost some potency while washing but the amount is negligible for a much cleaner product. I could see lots of dirt and other debris float to the surface of the water after being washed. And no those are not trichomes, those sink to the bottom. I could put that nasty water through a bubble bag and wouldn’t get all that much. Although it probably does remove a lot of the actual trichomes heads. I’ll have to check with the microscope. Everything is rigged up for a nice slow dry. Temp is sitting at 64 and RH is at a nice 60%.

Before harvest day 😄 Few flowers was attacked by mold, but it's due to a bit too much (and too long) humidity, but due to the conditions it went through, mainly high humidity, it's still great Thanks @BreedBros, Good work, and truly, truly good genetics, let this song reflect my mood now 😄😄😄🍀🙏https://bit.ly/40tot4B

lowered the ionbeam lights and adjusted all lighting to get even 20k lux everywhere.

Day 44 today. This lady is one leafy girl !!!. trimming is going to be a nightmare . Her bud growth is still ongoing and with 2 weeks to go she will hopefully swell now !. She doesnt seem to like stronger feeds as other strains do and it was the same with her mum too. her buds are fairly solid and smell sweetly fruity too.

Ok so I'm going too only feed pH water from here on out too force the plants too use up all that's in the soil , I am hoping I can carry them on now for the next 2 weeks like this before they are ripe , Update at the end of week 9 Well this week saw a lot of change , bud swelling and ripened up really quickly And slowed right down on drinking last time I checked she was 30% amber and 70% cloudy so she has been moved into a dark room until Thursday now too drink what’s left in her pot ready for harvest at the weekend , she smell so good and if you brush against it , So that’s one down 3 too go :)

first pic was april 25 second the 26 and about two day in between or so on the others up until today the may the 3rd last day of week 7 now i can say things are starting to look good 😌 thru picture of what it looks like under the bed in case anyone was curious.. one has slight light burn finally got passed me and didn’t give in aha till today aha (edit ) i forgot to mention pots are about 15 in and yea i measured from the floor every time old habits aha

Sorry for the lack of content this week. I have been swamped with work and studies. It's hard to keep up with documentation. This plant is growing great. It is drinking about a gallon every two days and just exploding with new growth. I haven't had to fight her tops with super cropping or anything. She has this incredibly even top very healthy new growth. Fantastic strain so far. She has started giving off a funky smell. Like ozone, raw bananas, and coffee.

Goodmorning growbros Cookies are being baked in the sunshine😎👍 looks like we are having a lil' indian summer and she could not be happier!! her leafs are bit rusty (RAF😉) that's bc i have been feading her roots a bit too much lately 😳 so im fluching her now as her buds are swelling in the sunshine..👌 happy growing for all✊

Week 6 of flower about another 2 to 3 weeks to go . Buds are forming Nicely but I’ve been a little heavy on the nutrients so I’m trying to remedy that .