The Grow Awards 2026 🏆
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The one washing machine is CLEARLY going to be the biggest plant😅 but I love the phenotype of o.m.g we have gotten😍
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@Zengrower
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Hey growmies! ✌️ Time for another update on the Frosty Tooth growing in the Minigrow One. We’re currently at day 19 since switching to the bloom phase, and the first signs of bud development are starting to show. The buds are still small, but it’s a promising start! The plant is staying incredibly compact, but the leaves are growing in abundance. To give her some breathing space, I had to do two rounds of heavy defoliation. The difference is already noticeable—she looks much tidier and healthier now. 🌱 I’m really curious to see how much she’ll stretch as the buds continue to develop. I’ve heard that the buds can grow so tall they almost touch the protective glass below the grow light without getting burned. Let’s put that to the test and see how far she can go! 😅
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@BodyByVio
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Day 65 : officially 1st day of flush . Changed the reservoir with fresh water and 1.2g/5 gallons of Yucca extract and 5ml/gallon of Cleanex from Botanicare . Day 68- I did some defoliate. Few more days until harvest.
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@Strife957
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Things went as normal this week. I didn't water or feed the girls since i have been sick lately, all I did was push them back under their net. Sometimes their stems pop/snap but i don't worry anymore, the next day they recover nicely. (its more like an internal pop i hear) The weather isn't as sunny as I would like yet, but i can't do much about that. With all the foliage bug hunting has been reel tough, although I found a baby cutworm witch i quickly eliminated. slow and steady the girls keep climbing I just manage the light space 4 them. I only go in on the weekends 4 their training and that seems to be good enough. The girls in the back are just exploding, compared to the others. I dont know if maybe some good soil back there or just some magic beans. Maybe because they are closest to their nightlight?
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@Dabking
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I would give this strain an average rating. Nothing great nor bad. I have had both better and worse strains.
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@DrGanj
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Spread this girl out a bit using some string and mild LST. She's responded super well and all the bud sites seem to be getting a nice dose from the TS1000 :) Bit late uploading this week but the pictures were taken back on Tuesday meaning this is still an accurately dated upload.
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Einen wunderschönen guten Tag, liebe Grow-Community, und herzlich willkommen zur 26. und damit zu meiner letzten Woche meines kleinen Outdoorprojekts! Was war das für eine Reise, liebe Growcommunity, von Höhen bis Tiefen war alles dabei …😁 Nachdem letzte Woche fast alle Pflanzen gefällt wurden, ist heute der Lemon Tree dran. Die Ernte-Reports lade ich im Laufe der nächsten Tage hoch, da ich immer noch eine Kleinigkeit zu den einzelnen Strains und ihrem Anbauverhalten schreiben möchte. In diesem Report möchte ich die Saison noch einmal kurz Revue passieren lassen und eine kleine Aussicht auf zukünftige Projekte geben. Zur Saison: Was anfangs mit einem Indoor-Disaster begann, hat sich über den doch an manchen Stellen (mal wieder) eher bescheidenen Sommer zu einem doch ganz passablen Ernteergebnis mit 7(9) doch sehr unterschiedlichen und auf ihre Art besonderen Genetiken entwickelt. Ich habe diese 26 Wochen viel ausprobiert und doch echt noch eine ganze Menge über diese vielseitige Pflanze gelernt (und das, obwohl ich den Spaß schon ein bisschen mache). Und trotz allem werde ich. Ich werde mich doch wahrscheinlich etwas aus dem Outdoor-Game zurückziehen und das hat folgende Gründe: Ein entscheidender Punkt ist einfach der Grund, dass man wenig bis gar keinen Einfluss auf die Witterung hat und nie wirklich das volle Potenzial der Genetiken ausschöpfen kann. Sei es unerwarteter Regen, zu kalte Nächte oder der gute alte Sturm. Die Kombination mit der langen Kultivierungszeit ist doch oft eher mit Glücksspiel verbunden. Des Weiteren werde ich für die kommende Saison umziehen und den Spot (der wirklich die möglichst optimalen Bedingungen schafft) erst mal nicht bespielen. Zudem ergeben sich für das kommende Jahr viele Veränderungen und ich werde wahrscheinlich nicht die Zeit für so ein Projekt haben. Aber wir werden sehen... Was ich auf jeden Fall beibehalten werde, sind diese kleinen Reports jede Woche und der Austausch mit den Leuten auf dieser Seite. Ich habe mich über jede Rückmeldung eurerseits gefreut sowie über das wirklich positive Feedback. An dieser Stelle möchte ich mich bei euch allen bedanken, dass ihr mich auf diesem Weg begleitet habt, und hoffe, ihr hattet dabei genauso viel Spaß wie ich. Wenn der ein oder andere noch etwas mitnehmen konnte, noch besser!😊 In der Zukunft wird es hier (Stand jetzt) eher in Richtung Indoor/Living gehen. Einfach weil man mehr Einfluss auf die Klimaparameter hat und schlichtweg mehr aus den Genetiken rausholen kann (zumindest bei solchen Sommern wie diesem und letztem). Was die Genetiken angeht, wird es spannend bleiben. Während dieser Bericht lief, habe ich im Hintergrund fleißig Seeds gehortet. Und so haben sich das ein oder andere Päckchen aus dem Hause Karma Genetics (dem Master of Sours) sowie sq1 genetics + deren Schwesterfirma Robin Hood Seeds zu der Sammlung gesellt. Ob es jetzt genau die werden (oder doch eine von den gefühlt 2000 anderen Packs), kann ich euch allerdings noch nicht versprechen.😁 Ich denke auch darüber nach, mir einen Instagram-Account für Bilder und Videos in einer besseren Auflösung zu erstellen (nichts für ungut, Grow Diaries, aber manchmal sehen die Bilder aus, als hätte man sie mit einer versteckten Kamera aufgenommen). Aber was man so hört, bringt Instagram da auch seine Tücken mit sich. Aber auch hier werden wir sehen … Da ich keinen richtigen Ernteslot für die Blueberry sowie die Theia S1 habe. Füge ich sie diesem Bericht bei. Ein bisschen traurig bin ich ja schon, dass es jetzt zu Ende geht, aber gedanklich bin ich ehrlich gesagt schon bei der Planung neuer Projekte (man muss ja in Bewegung bleiben). Ich will einige Sachen in meinem Bericht stilistisch verändern, sowie die Aufbereitung der Berichte. Für den Anfang bin ich aber ganz zufrieden. Das soll es ein letztes Mal gewesen sein ( das klingt so endgültig, ist es aber nicht). Noch einmal ein großes Dankeschön an jeden, der das hier begleitet hat. Mögt ihr immer eure Traum-VPD halten und dem Schimmel fernbleiben …😊 Peace!!
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@Dendegrow
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Week 4 update! 🌱 Week 3 is done, and the ladies are now three weeks into their flowering phase. So far, everything has gone really well. However, one bud and the plants in the front showed slight signs of potassium overfertilization, which likely caused a calcium uptake issue and led to minor necrosis. No worries, though – today I completely flushed the entire system and replaced it with a fresh solution. With this reset, everything should be back on track 💪💧. On top of that, I decided to bring out an old Cree& Osram LED lamp as a booster. This will provide the two smaller front plants with more light intensity so they can metabolize the higher nutrient levels more effectively 💡🌿. Everything is looking great so far! Stay tuned, follow along, and let’s see how this journey continues 🌺📸. Woche 4-Update! 🌱 Woche 3 ist geschafft, und die Ladies sind jetzt drei Wochen in der Blütephase. Bis jetzt lief alles super. Eine Bud und die Pflanzen vorne zeigten jedoch leichte Anzeichen von Kalium-Überdüngung, was wahrscheinlich zu einer Kalzium-Aufnahmehemmung geführt und leichte Nekrosen verursacht hat. Kein Grund zur Sorge – heute habe ich das komplette System gründlich durchgespült und die Lösung durch eine frische ersetzt. Mit diesem Reset sollte jetzt wieder alles reibungslos laufen 💪💧. Außerdem habe ich beschlossen, eine alte Cree& Osram LED-Lampe als Booster herauszuholen. Damit bekommen die beiden kleineren Pflanzen vorne eine stärkere Lichtintensität, damit sie die höheren Nährstoffwerte besser verstoffwechseln können 💡🌿. Es sieht alles richtig gut aus! Bleibt dran, folgt mir, und lasst uns schauen, wie sich die Reise weiterentwickelt 🌺📸.
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@greenAF
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Lights 6500EVO 7(511w) UV (50w) 15min a hr, Under canopy (86w) 12hrs, IR 15min pre and post main lights, Deep Red 15min per hour pH 6.2 EC 2.5 PPFD 1150-1300 Turned the lights up to 8 (580w) D33
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Utopia Haze is a rare heavily sativa dominant hybrid (90% sativa/10% indica) strain created through back crossing Brazilian Sativa strains. This tasty little bud took home 1st Place for Best Sativa in the 2008 High Times’ Cannabis Cup and for good reason – with its potent 18-22% average THC level and long lasting cerebral effects, Utopia Haze is one powerhouse smoke. The Utopia Haze high comes on soon after you finish your first toke, hitting you with a strong cerebral lift that infuses you with a sense of hazy relaxation. Type: Feminised/Photoperiod Cultivation: Indoor/Outdoor Flowering Time (days): 70-75 Indoor Yield (g): Up to 650 Feminised Outdoor Harvest Month: October Feminised Outdoor Harvest Month Week: 3rd-4th week Aroma: Citrus, Woody, Pungent, Mint Effect: Cerebral Lift, Hazy Relaxation, Sleepy Welcome Everyone to the Final Entry of my Utopia Haze Grow ! There is so much to discuss ! I have been extremely busy as of late trying to get this Harvest together, but i am happy to have it here for you now ! I Seriously under estimated the amount of time, help from others, and my own necessary skills to pull this off.. and i still kind of screwed it up lol ! But its worth noting i have never actually done this before and trying to document it during....was extremely hard. It is next to impossible to work an iPhone with rubber gloves on ! First I want to discuss everything step by step so before you jump straight into the comments on how the end product is so small in "quantity" Rest assured i am happy with its"quality"...and thats all that matters to me because Life is a journey not a destination! and i have learned so much from this grow that I couldn't be any happy even if i messed some things up :) But at the very least I hope you read through this entry in its entirety with an open mind and focus more on the process, rather than just the outcome! I ran out of Ice & i was only able to wash three times..(normally I've heard you should go sometimes 5-6 washes) Preparation is Key & things will be much better next round :) Photos 1-22 These are pretty self explanatory but for those of you just tuning in now.. this is what happens to a very happy plant when you don't have the necessary tools to monitor key components of growing cannabis.. Ph, as well as EC levels play a very key role in the outcome of your grow lol that being said I was just able to save this plant by purchasing both tools but that doesn't mean the plant didn't suffer because of the prior events.. This was a Huge reason behind me choosing to turn this harvest into what i would consider "Solventless Hash Rosin" from "Ice water extracted Bubble hash". Pictures 23 The idea here is the process of using "fresh Frozen Cannabis" this has been discussed many a time online on such sites as instagram and here on grow diaries as well.. I personally have Never tried the process so i decided to try it out and make a judgement for myself.. Video 24 The Cannabis has now been in the freezer for 72 hours making it very well frozen.. as you can tell i struggled getting it all into the 25u Screen Wash Bag. One thing of note i would do differently is i will de-stem my next batch as i also believe this played a part in the amount of plant matter that escaped through the sieves. Photo/Video's 25-28 The idea here is "ice water Seiving" & especially with the bags that I am using here that are only have screen material on the bottom portion of the bag it is very important to have spaces in-between the screens to allow the water to pass directly through the screens into the bottom bucket with the least amount of resistance.. because the hash is so extremely temperature dependant if it gets warm on the side of the bag.. it will stick there and not make it to the bottom to become use able product.. 29 You do not need to use as much Ice as i used here lol... the idea is to keep everything very cold..i certainly achieved that but at the sacrifice of using so much that i ended up grinding product and producing "contaminants" but in the end they are just plant matter that i would be smoking when i rolled up my joint either way so.. I'm not super disappointed.. But it should be noted that what you want to achieve here is a Layering effect where you have the wash bag between two small layers of ice while the "water current" washes the Trichomes away allowing them to be separated by the screens setup below :) Before Starting the machine you should allow some time (i.e.;10-12minutes pre soak to allow the product to become saturated) before the first cycle. By video 32 I have just ran out of ice lol.. Video 33-34 Here I have a tip for you.. to separate the screens that you sieve through.. cut 5 gallon buckets to stretch them across nice and tight.. it'll make scooping your Bubble that much easier ! i learned this from the many "Frenchy" videos I have watched :) Picture 35 Here in lays the problem for most people.. drying your hash without loosing vast amounts of "Terpenes" whilst also stay ever vigilant against mold ! Thanks to all those videos I've watched on youtube.. id like to think this was one of my most successful parts of this process.. Things to Note; Terpenes start to seriously evaporate at temperatures 68F or 20C you need to stay as cold as possible whilst bringing the Relative Humidity in the space down into the 40-30% to stay away from that nasty mold ! I used my cold storage room in the basement.. with a dehumidifier running to keep the space at 45% RH & staying at a constant 15c. All while spreading the hash as thin as possible across parchment paper, on top of the white screens with a fan moving air across both sides of the paper. Pictures 36-38 These are some macros i took in the middle of my drying session I fell in love with the colour. Yes i know the black spots are plant material but they will get caught when i bag the hash & squish the oil out. Thing to Note; at this stage it is important to ensure you 'micro plane" the hash down as fine as you can whilst staying weary of the temperature... any "chunks" will hold pockets of moisture.. that lead to potential problems..ie; mold ... Picture/Video 39-41 Successfully planed bubble hash ready to be bagged and Squished ! Picture 42 Ive decided to follow Pedro.. from Pedros Grow Room and double bag to be on the safe side so i don't have any blow outs. So thats One 25u bag inside one 160u bag ! :) Pictures 43 This is almost 3 grams of the bubble hash from above, already melting in the bag.. this is where i ran into trouble again lol things started getting to warm in the house and i was only able to get one of the three squish's i did on video :( things started getting sticky. Picture 44 This is basically just a photo of the equipment I'm using; 3x5 LowTemp Cage in the frame I built myself, with a 20Ton bottle jack. Something to note here is this is an older Lowtemp model with only a single heating zone which is which i have it closed here heating Both sides of the press :) As well as the importance of having adequate pressure on your plates.. my rig is very overkill for the size of hash bags..lol Video 45 Here is the lovely press video.. its didn't quite work the way i wanted either lol my directional folding wasn't quite tight enough for a big "drip" :) &the Press was set to 65°c Photo's 46-50 are pretty self explanatory :) I had a blow out.. but still managed to pull an 80% return from the hash once squished...& yes it tasted amazing :) Was it worth it in the end... that could be debated.. for some..i understand..its not your thing, but for those of us that are interested in making our own concentrates.. free from Solvents... I wouldn't make it any other way :) If even ONE of you reading this diary finds it helpful to reference for ANYTHING.....even if its "what not to do" ill consider it a success ! Thanks again for tagging along on this garden adventure.. its been one heck of a journey ! Much Love from B.C. Canada, Until Next time, Cariboo
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@Freddd
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OK lots of excitement this week. I could stand by and watch no longer something had to be done, but what? Let's turn to the strange leaf problem first. Copper necrotic spots. WTF could this be, it's nothing to do with nutrients or pH that I'm pretty confident. Maybe it's just normal leaf dying. Whatever. I've supplied some photos where you can see a pattern of concentric rings. This tends to make it look more like some sort of mosaic virus, however if that were the case it would be everywhere. It looks like something was spilled on the plant but that did not happen. I don't deem this a problem at all but it's very very puzzling. Anyway after mulling the situation it seemed like it was about time this giant leaves were gone. So all the giagantic huge chunky leaves were removed. I figured whatever they are making there's plenty more healthy leaves to carry on the work. Plus I think it induces some shock to the plant. It will definitely shift hormones around but what effect that has I don't know. It looks like I've done a lot of work on this plant but I haven't really, just trying to see what she wants to do. So all that's happened is the first two branches that come out with the first baby leaves have been removed all other branches have developed normally. Then the four branches from the first two growing nodes have been pinned down to give the plant a bit of space. Edit: I've just pinned the lowest branches back a bit more and removed any fan leaves around the top as there seems to be plenty around.
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2022-09-03 I planted all 3 Seeds, started one indoors and 2 Outdoors 2 Outdoors were attacked by the Cat- and did not survive The indoor Girls developed very fast, and after 4 Weeks she went Outdoors too. There she showed great Performance. Easy to grow, no big attention needed. She was pleaded with her light prefertilsed Soilmix, and n eeded only afew Feedings in Stretch and i think one Bloom Feeding in Flower. After only 6 full Weeks of Flower, she war ready to Harvest. harbvesting was very easy here. Buds are thick, and dense. ( and sticky). The ratio from leaves to Buds are Phenomenal--- economic Plant---- nearly to no waste Only some branches, a handfull of leaves, and a big amount of lovely smelling Flowers The smell yes,,,, she smells like Pink grapefruit, and Peaches...... Stay tuned for smokingreport
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@m0use
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They are getting nice and stretchy. Can see some interesting growth traits between then all. Tent is a bit to crowded for my linking but they are 8 plants crammed into a 2x4 so don't know what I was expecting. They are doing well and next week I will be getting a buddy to take care of them so curious to see how they look when I get back. Made it stupid simple and feed them a bit more this week in hopes the remainder will carry on over to next week and be fine. Might also mix a bit of amendments into the stop layer so it just gets a bit more into it. nothing else to report. Temps and RH are doing well with the extractor. Place has been kinda dry so its working in the tents benefit. noticed some calcium like issues on one lead and found it odd as I amended a good amount of Ca into the soil and its only on one of the leaves. Might just be something else but something to think about while I am gone. Will get my friend to send me some pics of everything to make sure its going well. I also noticed the PH of the feed I give is around 5.1 for whatever reason it is quite acidic but does not seem to bother the plants to much. I know if I fed that kinda thing before I would have ran into issues. *Small Update, I top dressed with a bit of Gaia Green Power Bloom 2-8-4 "found a small amount in an old bucket" and some super fly insect frass of 3-2-4 and a bit of rock dust for extra Ca and some micros. I mixed all this stuff up and gave each bucket a heaping 1tsp/5ml of the powder mix. Normally the recommended dose is 1Tbsp/15ml per Gal. and the container are 2Gal. so its getting a very light dose. This will hold it over with everything else that's in the medium. Till next next week.
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This should be interesting. Let's see what we can do with this one. Thanks Short Stuff. Auto Gorilla OG is possibly the most exciting strain we have ever had the pleasure of working with. She is tall, incredibly vigourous, smells delicious and has potency levels which are off the hook. We had heard a lot about Gorilla Glue #4 and managed to get our hands on a cut of this super-strong and highly resinous strain which has being causing such a buzz. We then set about crossing it with our favourite Auto OG Kush until we had Auto Gorilla OG.  The results have blown us away… The trichome count is just out of this world with resin ‘gluing up’ your scissors when you harvest her and mountains of sift being produced when you are manicuring the dried buds.  When growing Auto Gorilla OG get ready for some explosive growth from day 1. This strain is really vigourous and pushes out branches and bud sites in all directions while reaching a height of up to 1-2 metres (4 feet). Once she has finished her stretch she will start filling out and the buds will become super chunky and resinous as the trichome production goes into overdrive. The smell has classic OG funk elements with pine scents and earthy aromas but there is also some extra special fruit salad candy in the mix which makes it one of our favourite smelling strains.  The potency of Auto Gorilla OG is not to be taken lightly; she is one of the strongest strains we have ever tried, autoflower or photoperiod. Tests have shown THC levels in excess of 23%. The effect of Auto Gorilla OG is very fast acting with an instant all over body buzz and a very uplifting head-high. We have found this strain great when you need to get stuff done but also very good for the end of the day when you want to wind-down and even get to sleep. The high is long lasting and can go on for 2 or 3 hours before mellowing.  Due to the massive trichome production of Auto Gorilla OG she is the perfect strain for making hash, Rosin or extracts from so nothing is wasted. Auto Gorilla OG is part of our Boutique Line of cutting edge Autoflowering cannabis genetics.  The Boutique Line contains the most up to date autoflowering genetics which are pushing the boundaries of what can be done with autos. All the strains in the Boutique Line are big, tall, heavy -yielders and have been produced’ in-house’ by Shortstuff’s master breeders.
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A new light has been added to the tent. I noticed a bit of a droop for several hours after adding it. After 4 hours they started picking up again. They are quite healthy and seem to be very happy. PH Is around 6.0. It just seems easier to keep it around 6.0. The PH seems to rise to 6 a day after correcting it down to 5.7 so I gave up. PPM is around 1000 and cal mag is being added to help them cope with the higher light intensity during flower. Pk13/14 has been added in a very small amount and a slightly higher does will be used in the next week. Please feel free to comment if you have any info that may help :) please take time to like as it helps me know if this is worthwhile updating. Microgrowery
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@deFharo
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Bienvenidos cultivadores de marihuana a la sexta semana de floración de esta cepa de dominancia sativa y actualmente "La Reina de mi jardín de la alegría"... God save the Queen!! 😍 Otra semana de fácil y satisfactorio cultivo, la planta a parado el crecimiento vegetativo y se esfuerza en la creación de flores, las mismas flores que aparecen a lo largo de todas las ramas y que avanzan una gran cosecha con largas y gruesas colas. Las marcas de carencia de Magnesio que aparecieron la semana pasada son historia después de la aplicación en superficie de Dolomita y sal de epsom y la recuperación, para riegos, del Ormus (Ca, Mg). Durante toda esta semana han habido niveles de humedad relativa muy bajos, alrededor del 30%, y temperaturas altas, he rociado varias veces, las plantas con agua para aumentar la humedad en los armarios, también he activado dos pequeños humificadores y sobre todo he mantenido las plantas muy hidratadas, afortunadamente ayer cambió el clima y ha comenzado a llover con bajada de temperaturas. Como hubo una aparición de arañas en otro cultivo rocié esta planta, también, con jabón potásico. El consumo de agua de este cultivo es muy alto, y en los días secos aumento todavía más, he mantenido y mantengo el sustrato muy hidratado para favorecer la circulación de líquidos, cuidando a la vez la salud de las raíces. Esta semana riegos alternos con nutrientes y otros con agua pura de manantial, preparando las raíces para aumentar las dosis de nutrientes conforme avance la floración. DECODIFICANDO EL CULTIVO 😛 - Día 93. Riego multicomponentes, con Microorganismos de Montaña Activados de forma líquida con minerales y nutrientes NPK al 2,6%, Humato potásico de leonardita que añade ácidos húmicos y fúlvicos, materia orgánica y extra de potasio al 1,5% y melaza para dar energía a los Microorganismos. PH: 6.40, EC: 1.70. 1000ml. - Día 95. Para ayudar a la disolución del riego anterior: Agua de manantial. PH: 6.7, EC: 0.50. 1000ml. - Día 97. Riego para fortalecer el cultivo. Agua de montaña y garbanzos (EC: 0.44), MMA con calabaza, zanahoria y Quitosano al 3,5% y Ormus (Ca, Mg...+PH) al 0,5%. PH: 6.80 EC: 1.54. 1100ml - Día 98. Agua de montaña y alubias. PH: 6.62 EC: 0.50. 250ml. • ORGANIC TIP 😋 Activación de Microorganismos de Montaña con Calabaza, zanahoria, minerales y quitosano para fortalecer las defensas de la planta contra patógenos. Después de 45 días de fermentación anaeróbica he abierto, lo que espero que sea un gran fertilizante para usar desde la etapa de crecimiento vegetativo hasta la preflora y primeras semanas de floración. La calabaza y la zanahoria contienen multitud de minerales y vitaminas que ayudan a fortalecer el cultivo y ayudan a la expansión de las raíces. Este preparado es comparable, funcionalmente, con los extractos de algas, aunque mucho más completo. Esta hortaliza es rica en antioxidantes. Destaca su contenido en carotenos, que son los responsables del color característico de la calabaza. ¿Será que esto puede influir en los colores de las cepas?... en observación!! Gracias a la fermentación anaeróbica con Microorganismos de Montaña, los nutrientes, vitaminas y minerales son quelados por la acción de los MM, consiguiendo así un caldo nutritivo de primer orden que las plantas asimilan de inmediato. INGREDIENTES: Agua de manantial alcalino: 2,5L Suero de leche: 1L Microorganismos de Montaña Sólidos (varias cepas): 400g Melaza orgánica: 120g. Levadura de cerveza y fresca: 10g. Calabaza y zanahoria fresca: 475g. Cáscara de camarón deshidratado y molido (Quitosano): 6.5g • Minerales: 10g de Roca fosfórica: P 7g de Azomite: Ca, Fu, Fe, K, Si, B y trazas de el resto de minerales de la tabla periódica. 8g de Ceniza de palmera: Ca y K. 5g de Piedra Pómez: Si, Al, Fe, Ca, K. 8g de caolin con Illita: Fe, Si. 5g de Sal de Epsom: Mg. • Elementos contenidos en la calabaza y zanahoria: Aminoácidos: alanina, arginina, cucurbitina, cistina, glicina, histidina, isoleucina, lisina. Ácidos: linoleico, aspártico, oleico, palmítico salicílico y fólico. Vitaminas: Vitaminas A, B1, B2, B3, B6, B9, E, A, C, K Minerales: calcio, cobalto, boro, magnesio, zinc, potasio, hierro. Azúcares: sacarosa PROCEDIMIENTO En este bio preparado he hecho una pre-hidrólisis de la calabaza y zanahoria, cociéndolas durante una hora con melaza para mejorar luego, en la fermentación, la disolución de todos sus elementos. También he hecho una pre-hidrólisis con la cáscara de camarón, esta vez he hecho una hidrólisis alcalina con KOH, que luego de dos horas añado a la mezcla final y además una disolución en agua, con mucha agitación, de los minerales. Disuelvo todos los elementos y añado levadura de cerveza y fresca para dar comienzo a la fermentación. Coloco en una bolsa de malla los Microorganismos de Montaña Sólidos de mis dos semilleros, donde reúno los Microorganismos (Bacterias de la familia de los Actinomicetos, Levaduras y Hongos (Micorrizas), Microalgas y Protozoarios) de seis bosque vírgenes de mi zona. Cierro el bidón herméticamente con válvula de escape de gases, como estamos en Enero y hace frío he puesto una cinta de calor alrededor del bidón para mantener una temperatura constante de aproximadamente 36°C, de esta manera el preparado puede estar listo en tan sólo 30 días, si fuera el caso de dejarlo a temperatura ambiente el preparado demoraría 2 meses más en estar disponible para uso. La fermentación comenzó a los 60 minutos y se ha alargado durante 25 días sin interrupción. He abierto el bidón a los 45 días, el olor ha fermentado es muy agradable, el color fantástico, algunos Microorganismos se ven prosperando en la superficie, separo medio litro para ir usándolo y cierro el bidón otra vez. Tengo varios cultivos incipientes donde voy a aplicar este fertilizante y observar sus efectos. SALUDOS, SALUD Y GRANDES COSECHAS A TODOS!! 😁 =========================================== • CONOCE MIS TÉCNICAS DE CULTIVO Y FERTILIZANTES ORGÁNICOS AVANZADOS.... HACER ES COMPRENDER!! 😉 - ORGANIC GROWING TIPS!! 👇 3M • PURPLE BUD SEMANA 17: Activación de Microorganismos Sólidos (MMA) y biol de frutas con minerales. SEMANA 20: Agua de montaña y estructurada. SEMANA 21: Abono sólido y mulch. 3M • Anubis y Auto Magnum SEMANA 1: Super sustrato y aireación de macetas 3M • Frodo's & OG Kush SEMANA 7: Elaboración de auxinas. SEMANA 10: Humato potásico de leonardita enriquecido con minerales. 3M • Diesel bastard. SEMANA 11: Sólidos y Mulch SEMANA 13: Aireación forzada del sustrato. SEMANA 14: Elaboración de un Lacto fermento de auxinas, nutrientes y minerales. 3M • Sweet Zkittlez SEMANA 2: Agua estructurada, agua viva. SEMANA 3: Ormus y agua de coco. SEMANA 5: Compactación con luces Cool White. SEMANA 6: Cicatrizante y protector de cortes o podas apicales. 3M • Sweet Clementine SEMANA 5: Elaboración de Lacto fermento multi frutas y minerales. 3M • Fresh Candy auto SEMANA 4: Recuperación de esporas de Microorganismos y Micorrizas. 3M • Tropicanna Poison SEMANA 7: Elaboración de un semillero de Microorganismos de Montaña Sólidos (MMS) SEMANA 10: Extracción de HBO con el método QWISO 3M • Black Domina SEMANA 6: Reutilización de residuos: Mulch de palos secos. 3M • Monster Bud Kush SEMANA 7: Elaboración de un Bocashi de Pasto ensilado enriquecido con nutrientes y minerales. 3M • San Fernando Lemon Kush SEMANA 5: Reutilización de sustrato orgánico. SEMANA 16: GD TIP: ¿Lente u objetivo? 3M • Magnum Auto SEMANA 5: Aprovechamiento de residuos caseros. Cáscaras de frutas. Deshidratación y almacenaje. 3M • Quick Sherbet SEMANA 12: Crema tópica de karite y HBO. SEMANA 24: Como el agua -Like a water 3M • Purple Shot SEMANA 18: Tierra a la tierra.😎 3M • Gorilla Glue SEMANA 4: Fibra de coco con Microorganismos de Montaña Activados (MMA) para mezclas de sustratos. SEMANA 7: Activación de Microorganismos de Montaña en modo líquido (MMA) 3M • Diesel S1 SEMANA 17. Humato PK. Hidrolizado potásico de leonardita con fósforo. 3M • Kalini Asia SEMANA 17. Jabón potásico para control de plagas de insectos y ácaros. 3M • Sage n' Sour SEMANA 13. Activación de Microorganismos de Montaña Sólidos con Calabaza, Zanahoria, Minerales y Quitosano. SALUDOS, SALUD Y GRANDES COSECHAS!! 😵