6 semana de floracion pleno engorde 🥦 •1g de enhancer x litro de agua aplicación en el riegos

here in some photos you can see what I've combined with the LST the plant has widened a lot, as I wanted, so the penetration of the light is perfect only a bud has remained a little small the others are destined to be bigger

I have already said everything, in principle, I advise everyone to grow this variety, I got an amazing tree half purple with giant cones and a large harvest, I am delighted!

Esa familia, a que pintan fenómeno estas skunks?. Es que Zambeza hizo un gran trabajo con esta variedad, es una cepa que es bastante rápida en floración, crece muy bien en su etapa de crecimiento, y sobretodo es aparte de típica, muy sencilla de cultivar. De mis favoritas hasta ahora para indoor, como siempre, controlamos el ph y la humedad (siempre dentro de los parámetros correctos establecidos). La semana que viene nos vemos con más avances , un saludo.

Timelapse is every 4 hours. Watered approximately 1/5 to 1/2 a liter every day or two

Start of week 3 looking great

09/10: The are both still much behind where i would expect them to be right now. I think maybe this strain just produces much smaller plants than im used to? Not sure. The run is actually starting to look as big as the other, just shorter. I havent yet decided if i want to take the little one to flower. I will be transplanting tomorrow, and will decide then. 09/12: I transplanted one today. Im bot going to repot the little one. Oddly enough they are both already showing signs of preflower. Admittedly, I have only grown like 4 autoflowers ever, but I am very surprised by how soon these are transitioning. And frankly i dont like it. Would have expected another two weeks for veg development before this started. She is going to be a very small plant likely.

Alright so i got some guanokalong products to try from my local grow shop, i hope it doesn't screw the plants 🙈 after the last update last week we placed some powders on the soil so lets see how it goes the next weeks! The strain is doing great, lots of short internodes with big long branches, these plants are full of bud sites! I never tried a kosher strain before but i do think that this seed bank has a great genetics here, im thinking to monster crop this girls to continue the legacy 💪👌

Final flush done. Turned lights off 14/2/21. Leaving in darkness for 3 days before chop. Room temp 20° humidity 30%. Once hang drying humidity will be 50% and when curing ill be using 62% 2 way humidity packs. Hopefully I'll get some nice dense nuggets. Chopped them week 11 day 6. I'll update more pictures of individual strains when dry and curing.

Day 10 in flower

On top of yellowing leaf problem. Adding some nutrients subtracting some nutrients. Little of leaf defoliation.

Going good 👍🏾

2 of them got cut on day 66 the last one on day 69 but overall I couldn’t be happier with these babies they all put off some amazing buds & didn’t give me much trouble at all! This is by far my favorite auto of this grow & I will be doing another run with them! If you havnt already go get you some seeds from seedsman you won’t be disappointed! Will be back with more pictures, dry weight & smoke report as soon as she is done drying! Thank you to everyone for following & happy growing friends!🙏🏼🙏🏼✌️🏼🌱

Rearranging my babies paid of for Mexican Peach Punch, was going through uneven bud development now it looks like both vertical stems are developing quiet fine, though you can still visibly see the difference in size, on the bright side, the buds are fattening and developed, it’s scent is dominantly diesel but has an undertone of fruity/sweetness, I am going to keep her on a 250ml nutrition diet but with a 2lt of water to dilute it.

Bueno, ayer hice el ultimo riego, mas cantidad de lo habitual, y ya cuando seque, se corta, supongo que actualizaré fotos, conforme avance la semana, del corte y posterior proceso ya que dado que hubo araña y ciertos problemas, voy a hacer el budwashing que habitualmente hago. Ultimos dias de esta planta, estos ultimos dias he notado un ultimo engorde de los cogollos que hasta se están cayendo del peso! Muy muy muy toop la variedad, encantado es poco. Pero bueno, no corramos de mas, cortaré y en un par de semanas finalizaré el diario con los cogollos ya secos y manicurados + la opinion de haberlos probado aunque no estasen aún curados para ese entonces. Edit 12-02-2026: CORTADA! ya puesta a secar en el tendedero xD dado que en el armario había algo de araña aunque no habia afectado a todas las plantas (a esta no) , he decidido hacerles budwashing a todas. Normalmente subía fotos del proceso, en esta ocasión, aunque sea un poco mas tedioso, he subido un video del proceso. Cuando seque finalizaré el diario y subiré las fotos de los cogollos manicurados. Aclaro, la he puesto a secar en el tendedero pero metido al armario ya sin luces y tal XD solo ventilador oscilante y extractor con el filtro, que solo con el corte la he liado en la calle 😅😂😂😂

Hello:) I finally harvested today. It all went well, they barely fit in the tent so I had to get a bit creative. Sadly, I actually found mold in the bud that I was suspecting. The big main bud from the sangria in the back right…. I lost about 40g wet but I‘m still happy that I saw it now. Now they have to dry for at least a week, so I‘ll be back with dry weight and stuff like that:)

Update Blütetag 45 Hey Leute, hier mal neue Bilder für euch! Leider sehen die Pflanzen langsam alle bisschen abgerockt aus, aber die Blüten find ich ganz ok. Hab die Woche nur Wasser gegeben und davon auch sehr wenig, hab mir n Messgerät zugelegt und würde mal behaupten ich hatte sie überwässert (Stony hatte mich noch davor gewarnt). Sonst ist nicht viel passiert ausser dass die Mädels heute nochmal einmalig meinen neuen Zaubertrunk probieren durften, dann weiss ich schonmal für den nächsten run ob das in Kombination so passt. Schönes Wochenende euch allen! 🤠💚

And we are done! Both plants have now been chopped after 48hours darkness. Now currently drying. I will post some close up harvest shots once bud is dry :)