Hello Guys the last few days.. Now is in 48h in the dark.. Next post is the harvest.. Take care and be safe💫💫💫

So this week i Can only enjoy how much she's growing. I had to do some more defoliation on day 23. I surely should defoliate way more but wanted to try like this. On day 25 , I just enjoy the view of that Wonderful plant😊

Week 5 veg - clones and Week 3 - Blueberry Cupcake (Humboldt Seed Co.) and French Macaron (TH Seeds) from seed. G-41, Frosty Gelato, and Frozay Gas topped with 2 clones each taken from cuttings to propagate placed in 2x2 clone/seedling tent with low LED lighting. Temps in low 80F w/60% ROH. Clone cuttings covered with sandwich bags used as humidity domes. After taking cuttings transferred G-41, Frosty Gelato, and Frozay Gas to 3x3x6 AC Infinity tent under Mars-Hydro FC-E3000 set at 50 percent power (PPFD range for veg). Black Cherry Gas clone, Blueberry Cupcake, and French Macaron from seed remain in 2x4x5 AC Infinity under Spider Farmer SF-2000 with dimmer set at 50 percent power (PPFD range for veg). Continued twice weekly IPM foliar treatment with Organishield as well as watering soil program (SP).

La fioritura procede bene. Le piante iniziano a diffondere il loro aroma. Ho inserito ona gel e ona block cosi da bloccare la fuoriuscita di odori. Oggi ho applicato la rete scrog per far prendere equamente luice ai fiori.

Greetings, fellow cultivators! Today, I'm thrilled to share the grand finale of our journey with the remarkable Big Cheese Auto from Seeds Mafia. At day 81 from seed, she reached the pinnacle of her splendor, and the harvest was nothing short of spectacular. As I gently snipped each ripe bud, I couldn't help but marvel at the beauty and resilience of our Big Cheese Auto. From the moment she emerged as a seedling, she embodied strength, vigor, and an unwavering determination to flourish. Now, as she hangs upside down to dry for the next two weeks, I'm filled with a profound sense of gratitude for the privilege of witnessing her growth. Our journey with the Big Cheese Auto has been nothing short of extraordinary. From the excitement of germination to the meticulous care during vegetative growth, from the anticipation of flowering to the aromatic crescendo of the harvest, each phase has been a testament to the plant's resilience and the joy of cultivation. The journey began with a tiny seed, a promise of potential waiting to be fulfilled. With the nurturing support of the Autopot system and the guidance of Aptus Holland's nutrients, our Big Cheese Auto thrived, transforming into a botanical marvel with each passing week. From the emergence of her first true leaves to the explosion of trichome-rich buds, she captivated us at every turn. A heartfelt thank you to Seeds Mafia for providing the genetics that sparked this incredible journey. Your seeds have not only produced exceptional plants but have also inspired a community of passionate cultivators. Your dedication to quality and innovation is truly commendable, and I am grateful for the opportunity to cultivate such remarkable genetics. Before the trimming and curing process begins, I took the time to capture the beauty of our Big Cheese Auto in a special photo shoot. Each snapshot is a testament to her magnificence, a visual ode to the journey we've shared together. To the entire community, both near and far, thank you for accompanying me on this horticultural odyssey. Your support, encouragement, and shared passion for cultivation have made this journey all the more rewarding. Let's continue to cultivate greatness together! Thank you for being a part of this incredible journey! Wishing you all abundant harvests and joyful cultivation endeavors ahead! Genetics -Seeds Mafia Big Cheese Automatic Light - LUMATEK ZEUS 465 COMPACT PRO 
Food - APTUS HOLLAND 
 
All info and full product details can be find in can find @ https://seedsmafia.com 

https://aptus-holland.com/
 

https://lumatek-lighting.com/ As always, thank you all for joining me on this journey, for your love, and for it all. My horticultural odyssey would never be the same without you. Your love and support are cherished, and I feel both honored and blessed to have you in my life

As sementes chegaram em 17/11/2021, 5 dias após a compra no site. Dia 18/11/2021 - 12:00, coloquei a semente em um copo de agua para iniciar o processo de germinação. Dia 21/11/2021 - coloquei a semente no vaso de 7L 50% turfa 50% vermiculita. Esperando a gestação! atualização: a semente não germinou. Dia 23/11/2021 - coloquei as duas ultimas sementes para germinar no copo com água (comprei 3 sementes) Dia 24/11/2021 - Simplesmente nenhum sinal de germinação ainda, nunca uma semente demorou tanto para germinar, se é que irá germinar. 25/11/2021 - Finalmente 2/3 sementes germinaram!!!! grato pela ajuda! fim da semana! hora de decolar 🚀 É meu primeiro cultivo, espero que a comunidade possa me ajudar e compartilhar dicas, muito grato!

The buds are bulking and a slight defoliation was done to expose the inner buds. The next week will be the last week of Nitrogen and flush will begin soon. Harvest in approx. 3 weeks

Not completely done yet! Still drying this baby I'll update once she's all dried up and hand trimmed.

Sehr hoch gewachsen. 250-350cm. Mein erster Grow-Versuch, deshalb stehen die Pflanzen viel zu eng. Da wäre noch viel mehr pro Pflanze möglich gewesen. Ich hatte bei drei Pflanzen nicht mit einem derart riesigen Gebüsch gerechnet.

Day 38 swap her to a bigger pot just hope i did it right. day 40 she was 29.5cm day 41.. 32.5cm

Now that we got the humidity back to normal, I treated each plant to fresh nutrients. The pistils on Chonga are starting to turn brown, indicating it'll be time to harvest soon (despite my 20 Dec prediction). Cheecha's pistils are still long and bright, so we still may be on track for her harvest in December. I'm going to start flushing Chonga this week while maintaining nutrients for Cheecha. UPDATE: I finally caved and bought a Grow Tent! almost immediately the temp rose from 73 to 77 degrees. Humidity is stable at 34%. I'm going to wait until Chonga is harvested before introducing the humidifier again to dehydrate chonga a little prior to harvest.

👉Alrighty Then👈 This plant finished out just around 90 days from seed 👉Puffed a bunch of it , and its exactly what i had hoped for i love the WC 👈 the buds are tight and smoothered in resin 👌 I have done at least 50% of the FB Catalog and this has become one of my favorites of there's....... Would definitely grow this one again and would recommend 😳 Persian Pie from Greenhouseseeds Full Gas from Greenhouseseeds Babba Kush from Greenhouseseeds Rainbow Melon from Fastbuds Papaya Sherbet from Fastbuds Weddingcheesecake FF From Fastbuds Purple Oreoz F1 From Seedsman Slurricane From Premium Cultivars Soil by Promix Nutrients by Cronks This was a crap ton fun 🙃 Thanks to all my growmies out there for stopping by its much appreciated 👈 👉Happy Growing👈

Esta semana apesar de tener temp Máxima de 28... se va recuperando bien de las podas, el led de TodoGrowled funciona perfectamente para sus 55w farmers!🍯

Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 22 since time change to 12/12 h. Hey guys :-) A wonderful week goes by and the lady is developing well :-). The buds begin to develop and give off a delicious smear through the tent. It was poured 3 times with 1 l each time (for nutrients, see nutrient table above). Otherwise everything was cleaned and checked. Stay healthy 🙏🏻 A thank you for this wonderful strain goes out to Herzog https://instagram.com/herzog030?utm_medium=copy_link and the Exotic Seeds team You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. You can buy this Strain at : https://www.exoticseed.eu/ Type: Herz Og ☝️🏼 Genetics: Larry OG X Kosher Kush Indica 60 % / Sativa 40 % 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Nutrients : Green Buzz Liquids : Organic Grow Liquid Organic Bloom Liquid Organic more PK More Roots Fast Buds Humic Acid Plus Growzyme Big Fruits Clean Fruits Cal / Mag Organic Ph - Pulver ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.4

Hey everyone, welcome back for the Week 2 veg update. So… things are still not great — the plant is still showing stress symptoms. pH is stable, between 5.8 and 6.0, and EC is low, around 0.7. This week, we’ve had temperature spikes up to 30–31°C, which is making it really hard — temps keep rising and falling, so it’s very difficult to maintain a stable climate. Right now, we’ve cooled down to around 25–26°C, with roughly 55% humidity. Humidity is fine for now, but heat is still the main issue. The plant is growing — slowly, but surely. I’m using a low-heat light, just to avoid pushing the temps up again. I also have another plant that’s a bit older and coping much better, but the younger one is still struggling — she’s delicate. That’s it for this week — no big changes, but still under control. I’ll keep watching things closely and catch you next week for the update. Take care, see you soon!

Esa familia, estoy de nuevo por aquí, os traigo la última semana de crecimiento de estas candy caramelo de Zambezaseeds. Estoy bastante contento las 3 son simétricas están creciendo en un tanque de 7 litros en los cuales aportamos el primer riego con nutrientes para solventar alguna carencia leve, sobre todo de nitrógeno pero nada como echarles de comer. El ph está controlado, la temperatura no aumenta de 26 grados y la humedad la mantenemos por encima de 50%. Cómo apreciáis, todo va sobre ruedas, veremos que tal se comportan de ahora en adelante, saludos fumetillas y buenos humos.

Week 5 day 1. I have a favourite for next run. I’m very happy, I haven’t really defoliated at all this grow, just letting it grow. Wish I was going for mains(topping) but still very good. Going to wait around week 9 so seeds will be good for next run. I have decided to do very hard hst next round to show max potential. Very happy with supercropping so will do it very heavy with scrog. I will try to reveg the one I really like but it is difficult having only 1 set of lights and 1 tent. Plants are about 7ft tall, might just run 2 next round in 4x8 or will still continue to go 4 in the 4x8.

*Increased PPM from 650 to 750 *Transplanted into 5 gallon pots. *Placed inside grow tent 5x5. Might start flowering tomorrow. *Might take clones.