The Grow Awards 2026 🏆
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@PalmaGrow
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21 - 27 septiembre Buena resina me gusta la floración y olores de esta genética
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@Reyden
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Devo dire che le due Gorilla RQS sono contente e stanno bene nei loro nuovi vasi da 11 L ed in confronto a settimana scorsa sembrano più sane e in forma, purtroppo sono stato quasi una settimana senza misuratore PH perché mi dava problemi e quindi per una volta non ero effettivamente sicuro quanto era bilanciata la soluzione ma penso di non aver fatto danni…andiamo avanti, ieri ho sciacquato solo con acqua a PH 5.9/6 e ora aspetto che asciuga bene questa volta salgo con EC e arrivo intorno a 1250…vediamo come reagiscono 🧐😶‍🌫️
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Bud forming so fast!!!!!! Comparing to previous plants I growth in witch I used biobizz light soil I changed kind of soil in this one I’m using canna professional and the different is quite noticeable I’m really satisfied. I was worried that the small box I’m growing in would eventually make the plant suffer but it’s totally not, the plant is responding well!! Started with the maximum dose of bud ignitor by advanced nutrient. I’m really exited for this lady can’t wait to se the beautiful complete resinous buds.. keeping growing with LOVE 💚
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Day 81. Last day of flush, noticed some foxtails so chopping tomorrow.
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COSMOS F1 CBD ROYAL QUEEN SEEDS This lady was my first grow in a solo cup from start to finish so I was satisfied with the grow. Knowing she would flip about 5 weeks and growing in organic soil I knew she would not get that big. She still produced frosty dense buds and was about a foot tall. Stay Growing!! Thank you for stopping by and taking a look it's much appreciated!! THANK YOU ROYAL QUEEEN SEEDS!! COSMOS F1 CBD/ROYAL QUEEN SEEDS
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Day 62-30/01/23 #1 harvested!!! Day 64-01/02/23 #2 harvested!!! Day 68-05/02/23 #3 harvested
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💩Holy Crap Growmies We Are Back💩 Code Name FBT2311 Well growmies we are at 35 days in and everything is going great 👌 👉So the low stress training been going well 👈 We got some major flowering already 👌 let the stretch begin 💪she's the top of of the lot 💪 Lights being readjusted and chart updated .........👍rain water to be used entire growth👈 👉I used NutriNPK for nutrients for my grows and welcome anyone to give them a try .👈 👉 www.nutrinpk.com 👈 NutriNPK Cal MAG 14-0-14 NutriNPK Grow 28-14-14 NutriNPK Bloom 8-20-30 NutriNPK Bloom Booster 0-52-34 I GOT MULTIPLE DIARIES ON THE GO 😱 please check them out 😎 👉THANKS FOR TAKING THE TIME TO GO OVER MY DIARIES 👈
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Look at this beautiful plant had no stress or.problems just done her thing and exploded into life great fun to grow going to another one as soon as possible this one doesn't have long
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Que pasa familia, vamos con la tercera semana de floración de estas Papaya sherbet feminizadas de fastbuds. Vamos al lío, de las 3 plantas, me quede con 2 por espacio, siempre pongo alguna semilla de más por si no abriese alguna por no perder ese hueco del indoor. También se trasplantaron a su maceta definitiva, en este caso de 7 litros, que el mismo trasplante provocó un shock, que también fue solucionado inmediatamente. El ph se controla en 6.2 , la temperatura la tenemos entre 20/22 grados y la humedad ronda el 50%. Las flores empezaron a formarse y progresan a buen ritmo. Hasta aquí todo, Buenos humos 💨💨💨
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End of course for this Persian Prince project! Unfortunately, he failed to cut short this flowering a few days in advance following the start of a pest attack. Our two beautiful ones would have certainly enjoyed crunching life with full roots for another week, but prudence forced us to cut a little prematurely. Never mind, our flowers have dried for 10 days and are now ready to begin their maturing period in a jar. Despite these conditions, which are very well known to them, our Persian Princes still present impressive characters: the buds are huge, covered with a thick layer of trichomes and very fragrant. In terms of flavors, cheesy dominates 🧀 the two phenos smell strongly of semi-roller/Emmental style hard cheese, definitely the dominant aroma, for one of our two plants it is the only aroma that I am capable of to raise. The other phenotype is more complex, on the salty-cheesy smell a fresher and tangy/lemony smell is superimposed, very pleasant and different from its sister and at the same time linked to it by its common dominant cheesy aroma. For those who would still take a break from sweet/fruity strains and would like to try something more unique, consider this Persian Prince! :) 🌱 @khalifa.genetics 🍱 @gaiagreenorganics @greenhousefeeding_worldwide 💡 @official_marshydro 🌬️ @acinfinityinc 🍄 @bigfootmycorrhizae @promix_cannabis BY ZOUZOUCANNA ON YOUTUBE AND INSTAGRAM
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Info: Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Have fun with the update. Flowering day 61 since time change to 12/12 h. Hey everyone ☺️. Today the time has finally come and the last week of flowering has begun 😍. She looks beautiful and her buds smell very tasty 👍. The trichomes are 70% milky and 30% amber. The lady comes in complete darkness for 48 hours before the harvest. Of course, as always, there will be a small interim update of the harvest before the last major update. Until then, I wish you all a lot of fun and stay healthy 👍🙏🏻 You can buy this Strain at https://www.barneysfarm.com/blue-cheese-34 Type: Blue Cheese ☝️🏼 Genetics: Blueberry X Original Cheese 👍 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8
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I made this week's feed to reach around 550 to which was a big jump from 250 ppm. This was my usual start out but once I saw the information on the Royal Queen Seeds Website I decided to up my juice! Check out my Instagram page for more of my home grow! @Canha_patch🌿🌿🌿
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Hey everyone 🤗. This week was harvested properly 😍. All of them are harvested, except for the two Tropicanna Banana (they will be on tomorrow). All finished crop images follow little by little as soon as they have dried enough and have got their actual bud structure 😃. I wish you much fun with the diary, stay healthy Ges and let it grow 🌱
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@Tazard
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She is off to a great start. I sprouted her right in the rockwool in the DWC. Looking forward to see what we can make this lady do for us. My tent seems to work best with mature plants in the 36” range although my setup can handle 60” in height the width becomes an issue. I plan to flower her when she is about 16” tall.
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Day 134 The plant shows even clearer signs that it is nearing the very end of its life cycle. The purple hues that first appeared across the canopy have now deepened, spreading from the fan leaves into some of the sugar leaves, creating a rich contrast between the dark foliage and the lighter flower structures. Many of the oldest leaves have continued their natural decline. Some have turned a brittle yellow or deep burgundy before curling inward, while others have begun to fall away entirely. The plant's energy seems fully redirected toward its final reproductive stage, giving it a dense, mature, and almost regal appearance. The overall structure looks heavier and more settled than before, as if the entire plant has entered a calm, final phase of development. Despite the visible signs of aging, it still holds a vibrant, almost dramatic aesthetic-like the last burst of color before winter.