With direct ancestors as iconic as Georgia Pie and Biscotti, Biscotti Pie is a hybrid strain that cannot disappoint. Packing THC levels up to 21% and Sativa-leaning genetics, this cultivar brings an uplifting experience for any time of day. On the palate, Biscotti Pie blends ammonia and diesel with the many delights of berries fresh from the shrub. The aroma, equally pungent, seems to linger forever. When it comes to potency and effects, consumers must be aware that the Biscotti Pie high comes on fast with a burst of cerebral energy, putting you in a talkative and slightly euphoric state before you realize it. Medical use of this strain should be aimed at alleviating depression, anxiety, and bipolar disorder. Growers are in for a moderate challenge with medium-tall plants that need between 60 and 72 days of flowering to produce high yields, both indoors and outdoors.
