Broke Da Mouth

Broke Da Mouth from Sin City Seeds channels the brand’s lime-forward work into a fizzy dessert of a hybrid, blending Sin Soda with Key Lime Pie. The nose opens with lime zest and grape-soda candy, then drifts into subtle rose and tropical soursop, a flavor arc that carries through the cure. Indica-leaning at roughly 65% to 35% sativa, it builds weight early and frosts up fast, forming medium-height, sturdy plants that color as they ripen. Indoors, most phenotypes wrap in 50–60 days; trained to an even canopy, they reward with high yields and resin that presses and washes well. Sin Soda lends soda-pop sweetness and vibrant hues, while Key Lime Pie focuses the citrus, adds confectionary depth, and tightens structure. In the jar, buds are dense, sticky, and sugar-dusted; on the palate, lime and grape lead before floral edges round the finish. The effect profile balances uplift and creative spark against a calm, relaxed body, making it a versatile, anytime-leaning hybrid that never loses its candy-shop charm. For growers, Broke Da Mouth is straightforward: medium stature, easy trimming, and repeatable results once the canopy is dialed. If you chase SCS’s lime line, this cross plants a flag squarely in that sparkling sweet spot.