Cookie Crumble marries two fan favorites—Cherry Pie and Girl Scout Cookies—into a modern indica‑leaning hybrid that’s equal parts comfort and color. In the garden it shows medium stature and a cooperative temperament, typically finishing in 8–10 weeks of bloom. Indoors it averages roughly 300 g/m2, while well-sited outdoor plants return about 400 g per plant. Dense, sugar-frosted colas reveal a terpene profile led by caryophyllene, humulene, and ocimene, translating to bright citrus and cool mint over a soft, cookie‑sweet core. Most batches test in the mid‑20s for THC (around 25%) with a trace of CBD near 2%, delivering a quick, euphoric lift that melts into a relaxed, giggly calm without heavy fog. Expect the classic Cookies cadence: happy, relaxed, and a little mischievous, with occasional dry mouth and dry eyes if you overdo it. The cultivar’s lineage is unmistakable in the flavor—Cherry Pie’s fruity snap meets GSC’s doughy, mint‑tinged finish—making it a strain that pleases both aroma chasers and extract fans. Plants stay manageable (roughly 5–8 ft when untrained), respond well to light training, and stack compact, resinous flowers that trim cleanly. Brought to market in feminized seed form by Crop King Seeds and other vendors, Cookie Crumble distills heritage genetics into a reliable, high‑terp performer for growers seeking balanced potency and dessert‑leaning character.








