Bloom Seed Co’s Dulce De Uva marries Ice Cream Cake with the Grape Pie x Wedding Crasher lineage, distilling the grape-candy, vanilla-cake theme into a decadent, indica‑leaning hybrid. Expect a 70/30 Indica/Sativa expression with dense, pine‑cone buds glazed in frost and subtle purples. The bouquet pushes sweet grape jelly over creamy vanilla and doughy gas, while the palate leans sweet, grape, and cream with a soft earthy finish. Caryophyllene leads the terpene stack alongside myrcene and humulene, a combo that complements the cultivar’s relaxed, buoyant mood and gentle euphoria. Under lights, Dulce De Uva typically finishes in 56–67 days; plants stay medium in stature and respond well to topping and training. Yields land in the high range, roughly 400–550 g/m2 indoors and 400–600 g per plant outdoors when dialed. Lab figures reported for selections of this line commonly place THC in the mid‑20s (about 22–30%) with negligible CBD (<1%). True to its parents, the high arrives smooth and unhurried: happy, relaxed, and content, with just enough lift to keep conversation flowing before the body takes the lead. If you’re chasing a modern grape‑dessert profile done with precision, credit Bloom Seed Co - Dulce De Uva captures the house’s solventless‑friendly resin and crowd‑pleasing flavor in one polished package.

