Gello Gelato blends two Gelato heavyweights from Sherbinskis - Bacio Gelato and Mochi Gelato - into a poised, 50/50 hybrid with unmistakable dessert-shop charm. Expect a sweet berry core layered with pine and rich earth, carried by a terpene trio of limonene, caryophyllene, and linalool with pinene and humulene whispering in the background. Dense, resin-caked calyxes often flash purple and jade beneath bright pistils, forming medium-height plants that thrive equally indoors or out. In the grow, Gello Gelato stays cooperative and productive: flowering wraps in about 8–9 weeks, with typical returns around 450–550 g/m² inside and 600+ g per plant outdoors. On the nose and palate, fruit-forward sweetness and gives way to floral woods and a touch of skunky pine; on the mind, its balanced profile lifts mood and creativity while the body eases into a smooth, steady calm. Potency is assertive without being brash - most lots sit near 24–29% THC - while trace CBD rounds the edges. Credited to Sherbinskis’ celebrated Gelato lineage, Gello Gelato captures that family’s signature polish: vivid bag appeal, creamy-fresh flavor, and a clear, collected high that suits focused afternoons as well as laid-back nights.









