Monkey Bread

Monkey Bread is the result of crossing Platinum Cake with Grease Monkey, two popular strains, to say the least. The resulting hybrid cultivar is a testament to flavor and potency, delivering a lingering flavor profile consisting mainly of chocolate, hash, vanilla, and delicious hints of juicy peach. Effect-wise, it’s safe to say that Monkey Bread is best suited for experienced consumers. The high comes on fast with waves of relaxation that turn sedative, probably leading to a couch-locked and sleepy state with a euphoric mind doing overtime. Expect introspective thoughts, fits of laughter, and giggles when in good company, and a possible case of the munchies to refuel after all the fun. Medically, Monkey Bread is best enjoyed by patients seeking relief from stress, insomnia, anxiety, and a lack of appetite. Growing these plants means you need prior experience. They reach medium heights, benefit from some training and SCROG, and can produce generous indoor and outdoor yields. Flowering takes between 9 and 10 weeks.