Papa Burger

Papa Burger is an Indica-heavy hybrid with THC levels averaging 20%, resulting from a three-way crossbreeding project involving Papaya, Donny Burger, and Modified Bananas. What came out is a challenging-to-grow strain with medium-tall plants that will put your experience as a grower to the test. Expect visually striking ladies with specific needs in terms of environmental factors and nutrition if maximum results are what you’re after. The flowering cycle usually takes just under 60 days to complete, while yields can range up to 400g/m² if cultivated correctly. When burned, Papa Burger buds release an earthy and spicy herbal flavor with hints of sweetness and a lingering pungency. The aroma complements this by following a similar profile. Consumers can look forward to a euphoric and relaxed high that will get them sleepy after a while. It provides proper sedation, no lethargy, and an overall sense of inner calm and well-being. Due to these effects, medical patients often choose Papa Burger for treating insomnia, stress, and chronic pain.