Triple Scoop by Cookies

Cookies' Triple Scoop fuses two modern dessert icons - Lemon Cherry Gelato and Honey Bun - into a creamy, candy-citrus hybrid that looks and smells like its name. Dense, trichome-frosted buds show flashes of deep green and plum, with a sticky gelato structure inherited from Lemon Cherry Gelato and the glazed pastry sweetness of Honey Bun. Expect an aroma of lemon peel, vanilla cream, and faint honey over light fuel; on the palate it translates to bright citrus wrapped in smooth cream with a hint of bakery dough. Dominant terpenes commonly reported in its lineage include limonene, beta-caryophyllene, and linalool, supporting an effect set that trends euphoric, happy, and physically relaxed without heavy couch lock. Typical batches test in the mid 20s for THC with very low CBD. In the garden, Triple Scoop behaves like an indica-leaning hybrid: medium height, strong lateral branching, and tight internodes, finishing in roughly 56-65 days indoors with medium yields when dialed. Cookies is credited with creating this cross, and the cultivar channels the brand's polished bag appeal - frosted calyxes, dessert terps, and photogenic color. Whether you are chasing candy-gas aromatics or just want a flavorful evening companion, Triple Scoop serves layered sweetness with balanced, mood-lifting power.