Fastbuds Wedding Cheesecake

Plants look great, was hoping for more of a stretch last week but still fairly happy with the plants. Day 36 - I’ll be adding a seed sprout tea this week(awaiting germination) with malted barley and corn. I’m chasing after the amino acids that will increase nutrient uptake as well make my plants more tolerant to environmental stress as I cannot fully control my heat and humidity. As per my humidity pic on 36 - there was a massive mountain fire in my city that raged out of control and burned a few establishments, houses and part of a University. My humidity remained 30-37 all. I wonder if that was the effect of the fire. Day 37 - Fire has been successfully put out by this morning and humidity is back to where it needs to be. The plants look great today although of heat and low humidity of yesterday. Seems like the very resilient now and will be pushing the plants here on out Gave the plants a light water (500ml with full kelphos dose(2.5ml per 500ml) today as with the heat and how thirsty they are, I’m sure they will be ready for another water tomorrow. hoping the barley seeds sprout overnight for a lovely 420 treat for the girls tomorrow. Really excited by about LP#1 which has about 7-8 tops - my money is on this plant to be the top yielded of my tent🎰 Day 38 - humidity and temp is perfect 29* high and an average humidity of 48-50. Fed my plants a Seed Sprout Tea with recipe below. 1. Rinse and washed seeds (barely and corn) 2. Place in a paper towel after 24 hour soak in dechlorinated water. 3. Store in a warm dark area for germination. 4. Once germinated, blended up and diluted in water for final product. I added 1 part SST, 9 parts water Day 39 - plants have responded well to SST, and humidity climbing to high 50s, tough to regulate humidity without any AC and humidifier but hopefully with the amino acids I have just fed the girls, the nutrient uptake will remain optimal. White residue- it was only found in areas where water could be stored on leaves eg. Where stem meets leaf, in the center of the leaves and came off very easy with a light dry rub even. I removed the leaves anyway in case of a fungi problem such as Powdery Mildew Day 40 - plants responded well to SST and continuing to stretch. The buds look amazing and only in 2 week flower. These fastbuds continues to amaze me Happy Earth Day to all organic growers out there🌍 Day 41 - adjusted the plants to make more room for them to grow. The strawberry pie in the top right was late to surface to about 2-3 days but starting to fill out now